ge crops safety pub list 1

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Category Authors Year General Ankilam E,Heinze P,Kay S,Van den Eede G,Poppin 2002 General Dale PJ,Clarke B,Fontes EMG 2002 General Gaugitsch H 2002 General Helmut G 2002 General Hötzel MJ 2002 General Huang J,Rozelle S,Pray C,Wang Q 2002 General Keith T A 2002 General Koivisto RA,Törmäkangas KM,Kauppinen VS 2002 General Lack G 2002 General Lessick M,Keithley J,Swanson B,Lemon B 2002 General Magnusson MK,Koivisto Hursti U-K 2002 General Marvier M 2002 General Pray CE,Huang J,Hu R,Rozelle S 2002 General Rowland IR 2002 General Schilter B,Constable A 2002 General Shelton AM,Zhao JZ,Roush RT 2002 General Brown JL,Ping Y 2003 General Conner AJ,Glare TR,Nap JP 2003 General Frewer LJ,Scholderer J,Bredahl L 2003 General Gewin V 2003 General Hancock JF 2003 General Nap JP,Metz PLJ,Escaler M,Conner AJ 2003 General Qaim M,Zilberman D 2003 General Wilkinson MJ,Sweet J,Poppy GM 2003 General Andow DA,Hilbeck A 2004 General Frewer L,Lassen J,Kettlitz B,Scholderer J,Beek 2004 General Gaskell G,Allum N,Wagner W,Kronberger N,Torger 2004 General Goodyear KL,on behalf of the Defra Antimicrobi 2004 General Heinemann JA,Sparrow AD,Traavik T 2004 General Ilsi 2004 General Jaffe G 2004 General König A,Cockburn A,Crevel RWR,Debruyne E,Grafs 2004 General Kuiper HA,König A,Kleter GA,Hammes WP,Knudsen 2004 General Pilson D,Prendeville HR 2004 General Celec P,Kukučková M,Renczésová V,Natarajan S,P 2005 General Cleveland DA,Soleri D 2005 General Goldstein Da,Tinland B,Gilbertson La,Staub Jm, 2005 General John H 2005 General Schmidt CW 2005 General Velkov VV,Medvinsky AB,Sokolov MS,Marchenko AI 2005 General Weil JH 2005 General Alvarez-Morales A 2006 General Andow DA,Zwahlen C 2006 General Bigler F 2006 General Chapman MA,Burke JM 2006 General Efsa 2006 General Efsa 2011 General Frison EA,Smith IF,Johns T,Cherfas J,Eyzaguirr 2006 General Haslberger AG 2006 General Hill R,Sendashonga C 2006 General Huang J,Qiu H,Bai J,Pray C 2006 General Lentini Z 2006 General Margulis C 2006 General McCammon SL 2006 General Quemada H 2006 General Sanvido O,Widmer F,Winzeler M,Bigler F 2006

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CompleteCategoryAuthorsYearTitleJournalVolumePagesDOIGeneralAnkilam E,Heinze P,Kay S,Van den Eede G,Popping B2002Validation studies and proficiency testingJournal of AOAC International85809-815GeneralDale PJ,Clarke B,Fontes EMG2002Potential for the environmental impact of transgenic cropsNature Biotechnology20567-574http://dx.doi.org/10.1038/nbt0602-567GeneralGaugitsch H2002Experience with environmental issues in GM crop production and the likely future scenariosToxicology Letters127351-357GeneralHelmut G2002Experience with environmental issues in GM crop production and the likely future scenariosToxicology Letters127351-357http://dx.doi.org/10.1016/s0378-4274(01)00519-7GeneralHtzel MJ2002Industry scientists look for benefits, not risksNature419http://dx.doi.org/10.1038/419111bGeneralHuang J,Rozelle S,Pray C,Wang Q2002Plant biotechnology in ChinaScience295674-676GeneralKeith T A2002Safety assessment of genetically modified cropsToxicology181-182421-426http://dx.doi.org/10.1016/s0300-483x(02)00485-7GeneralKoivisto RA,Trmkangas KM,Kauppinen VS2002Hazard identification and risk assessment procedure for genetically modified plants in the fieldGMHAZIDEnvironmental Science and Pollution Research9110-116http://dx.doi.org/10.1007/bf02987457GeneralLack G2002Clinical risk assessment of GM foodsToxicology Letters127337-340GeneralLessick M,Keithley J,Swanson B,Lemon B2002Genetically modified foods: a taste of the futureMedsurg nursing: official journal of the Academy of Medical-Surgical Nurses11242-246GeneralMagnusson MK,Koivisto Hursti U-K2002Consumer attitudes towards genetically modified foodsAppetite39Sep-24GeneralMarvier M2002IMPROVING RISK ASSESSMENT FOR NONTARGET SAFETY OF TRANSGENIC CROPSEcological Applications121119-1124http://dx.doi.org/10.1890/1051-0761(2002)012[1119:irafns]2.0.co;2GeneralPray CE,Huang J,Hu R,Rozelle S2002Five years of Bt cotton in China - the benefits continuePlant J31423-430GeneralRowland IR2002Genetically modified foods, science, consumers and the mediaThe Proceedings of the Nutrition Society6125-29GeneralSchilter B,Constable A2002Regulatory control of genetically modified (GM) foods: likely developmentsToxicology Letters127341-349GeneralShelton AM,Zhao JZ,Roush RT2002ECONOMIC, ECOLOGICAL, FOOD SAFETY, AND SOCIAL CONSEQUENCES OF THE DEPLOYMENT OF BT TRANSGENIC PLANTSAnnual Review of Entomology47845-881http://dx.doi.org/10.1146/annurev.ento.47.091201.145309GeneralBrown JL,Ping Y2003Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefitJournal of the American Dietetic Association103208-214http://dx.doi.org/10.1053/jada.2003.50029GeneralConner AJ,Glare TR,Nap JP2003The release of genetically modified crops into the environmentPlant Journal3319-46http://dx.doi.org/10.1046/j.0960-7412.2002.001607.xGeneralFrewer LJ,Scholderer J,Bredahl L2003Communicating about the risks and benefits of genetically modified foods: the mediating role of trustRisk analysis: an official publication of the Society for Risk Analysis231117-1133GeneralGewin V2003Genetically Modified Corn Environmental Benefits and RisksPLoS Biology1http://dx.doi.org/10.1371/journal.pbio.0000008GeneralHancock JF2003A Framework for Assessing the Risk of Transgenic CropsBioScience53512-519http://dx.doi.org/10.1641/0006-3568(2003)053[0512:affatr]2.0.co;2GeneralNap JP,Metz PLJ,Escaler M,Conner AJ2003The release of genetically modified crops into the environmentPlant Journal33Jan-18http://dx.doi.org/10.1046/j.0960-7412.2003.01602.xGeneralQaim M,Zilberman D2003Yield effects of genetically modified crops in developing countriesScience299900-902GeneralWilkinson MJ,Sweet J,Poppy GM2003Risk assessment of GM plants: avoiding gridlock?Trends in Plant Science8208-212http://dx.doi.org/10.1016/s1360-1385(03)00057-8GeneralAndow DA,Hilbeck A2004Science-Based Risk Assessment for Nontarget Effects of Transgenic CropsBioScience54637-649GeneralFrewer L,Lassen J,Kettlitz B,Scholderer J,Beekman V,Berdal KG2004Societal aspects of genetically modified foodsFood and Chemical Toxicology421181-1193http://dx.doi.org/10.1016/j.fct.2004.02.002GeneralGaskell G,Allum N,Wagner W,Kronberger N,Torgersen H,Hampel J,Bardes J2004GM foods and the misperception of risk perceptionRisk analysis: an official publication of the Society for Risk Analysis24185-194http://dx.doi.org/10.1111/j.0272-4332.2004.00421.xGeneralGoodyear KL,on behalf of the Defra Antimicrobial Resistance Coordination G2004Comment on: An assessment of the risks associated with the use of antibiotic resistance genes in genetically modified plants: report of the Working Party of the British Society for Antimicrobial ChemotherapyJournal of Antimicrobial Chemotherapy54http://dx.doi.org/10.1093/jac/dkh419GeneralHeinemann JA,Sparrow AD,Traavik T2004Is confidence in the monitoring of GE foods justified?Trends in Biotechnology22331-336http://dx.doi.org/10.1016/j.tibtech.2004.05.002GeneralIlsi2004Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through BiotechnologyCRFSFS336-104GeneralJaffe G2004Regulating Transgenic Crops: A Comparative Analysis of Different Regulatory ProcessesTransgenic Research13May-19http://dx.doi.org/10.1023/B:TRAG.0000017198.80801.fbGeneralKnig A,Cockburn A,Crevel RWR,Debruyne E,Grafstroem R,Hammerling U,Kimber I,Knudsen I,Kuiper HA,Peijnenburg AACM,Penninks AH,Poulsen M,Schauzu M,Wal JM2004Assessment of the safety of foods derived from genetically modified (GM) cropsFood and Chemical Toxicology421047-1088http://dx.doi.org/10.1016/j.fct.2004.02.019GeneralKuiper HA,Knig A,Kleter GA,Hammes WP,Knudsen I2004Concluding remarksFood and Chemical Toxicology421195-1202http://dx.doi.org/10.1016/j.fct.2004.02.004GeneralPilson D,Prendeville HR2004ECOLOGICAL EFFECTS OF TRANSGENIC CROPS AND THE ESCAPE OF TRANSGENES INTO WILD POPULATIONSAnnual Review of Ecology, Evolution, and Systematics35149-174http://dx.doi.org/10.1146/annurev.ecolsys.34.011802.132406GeneralCelec P,Kukukov M,Renczsov V,Natarajan S,Plffy R,Gardlk R,Hodosy J,Behuliak M,Vlkov B,Minrik G,Szemes T,Stuchlk S,Tura J2005Biological and biomedical aspects of genetically modified foodBiomedicine & Pharmacotherapy59531-540http://dx.doi.org/10.1016/j.biopha.2005.07.013GeneralCleveland DA,Soleri D2005Rethinking the Risk Management Process for Genetically Engineered Crop Varieties in Small-scale, Traditionally Based AgricultureEcology and Society10GeneralGoldstein Da,Tinland B,Gilbertson La,Staub Jm,Bannon Ga,Goodman Re,McCoy Rl,Silvanovich A2005Human safety and genetically modified plants: a review of antibiotic resistance markers and future transformation selection technologiesJournal of Applied Microbiology99Jul-23http://dx.doi.org/10.1111/j.1365-2672.2005.02595.xGeneralJohn H2005Transgenes for tea?Trends in Biotechnology2317-21http://dx.doi.org/10.1016/j.tibtech.2004.11.004GeneralSchmidt CW2005Genetically Modified Foods: Breeding UncertaintyEnvironmental Health Perspectives113A526-A533GeneralVelkov VV,Medvinsky AB,Sokolov MS,Marchenko AI2005Will transgenic plants adversely affect the environment?Journal of Biosciences30515-548GeneralWeil JH2005Are Genetically Modified Plants Useful and Safe?IUBMB Life57311-314http://dx.doi.org/10.1080/15216540500092252GeneralAlvarez-Morales A20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session IV: Identifying and defining hazards and potential consequences III: Concepts for problem formulation and non-target risk assessmentEnvironmental Biosafety Research5189-192http://dx.doi.org/10.1051/ebr:2007020GeneralAndow DA,Zwahlen C2006Assessing environmental risks of transgenic plantsEcology letters9196-214GeneralBigler F20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session II: Identifying and defining hazards and potential consequences I: Concepts for problem formulation and non-target risk assessmentEnvironmental Biosafety Research5183-186http://dx.doi.org/10.1051/ebr:2007018GeneralChapman MA,Burke JM2006Letting the gene out of the bottle: the population genetics of genetically modified cropsThe New Phytologist170429-443http://dx.doi.org/10.1111/j.1469-8137.2006.01710.xGeneralEfsa2006Guidance document of the scientific panel on genetically modified organisms for the risk assessment of genetically modified plants and derived food and feedGeneralEfsa2011Guidance on the environmental risk assessment fo genetically modified plantsEFSA Journal8http://dx.doi.org/doi:10.2903/j.efsa.2010.1879GeneralFrison EA,Smith IF,Johns T,Cherfas J,Eyzaguirre PB2006Agricultural biodiversity, nutrition, and health: making a difference to hunger and nutrition in the developing worldFood and Nutrition Bulletin27167-179GeneralHaslberger AG2006Need for an Integrated Safety Assessment of GMOs, Linking Food Safety and Environmental ConsiderationsJ. Agric. Food Chem.543173-3180http://dx.doi.org/10.1021/jf0511650GeneralHill R,Sendashonga C2006Conservation Biology, Genetically Modified Organisms, and the Biosafety ProtocolConservation Biology201620-1625http://dx.doi.org/10.1111/j.1523-1739.2006.00534.xGeneralHuang J,Qiu H,Bai J,Pray C2006Awareness, acceptance of and willingness to buy genetically modified foods in Urban ChinaAppetite46144-151http://dx.doi.org/10.1016/j.appet.2005.11.005GeneralLentini Z20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session V: Estimating likelihood and exposureEnvironmental Biosafety Research5193-195http://dx.doi.org/10.1051/ebr:2007021GeneralMargulis C2006The Hazards of Genetically Engineered FoodsEnvironmental Health Perspectives114A146-A147GeneralMcCammon SL20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session I: Biosafety research and risk assessmentEnvironmental Biosafety Research5177-182http://dx.doi.org/10.1051/ebr:2007017GeneralQuemada H20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session VI: Estimating likelihood and exposure, Part IIEnvironmental Biosafety Research5197-199http://dx.doi.org/10.1051/ebr:2007022GeneralSanvido O,Widmer F,Winzeler M,Bigler F2006A framework for the design of general surveillance of genetically modified crops based on a concept for environmental post-market monitoringJournal fr Verbraucherschutz und Lebensmittelsicherheit15-Octhttp://dx.doi.org/10.1007/s00003-006-0061-yGeneralSchiemann J20069th International Symposium on the Biosafety of Genetically Modified Organisms. Session VII: Risk management and monitoringEnvironmental Biosafety Research5201-203http://dx.doi.org/10.1051/ebr:2007023GeneralSchouten HJ,Jacobsen E2006Cisgenic plants are similar to traditionally bred plantsEMBO Reports7750-753GeneralSchouten HJ,Krens FA,Jacobsen E2006Cisgenic plants are similar to traditionally bred plants: International regulations for genetically modified organisms should be altered to exempt cisgenesisEMBO Reports7750-753http://dx.doi.org/10.1038/sj.embor.7400769GeneralSingh OV,Ghai S,Paul D,Jain RK2006Genetically modified crops: success, safety assessment, and public concernApplied Microbiology and Biotechnology71598-607http://dx.doi.org/10.1007/s00253-006-0449-8GeneralBarfoot GB,Peter2007Global Impact of Biotech Crops: Socio-Economic and Environmental Effects in the First Ten Years of Commercial UseGeneralConstable A,Jonas D,Cockburn A,Davi A,Edwards G,Hepburn P,Herouet-Guicheney C,Knowles M,Moseley B,Oberdrfer R,Samuels F2007History of safe use as applied to the safety assessment of novel foods and foods derived from genetically modified organismsFood and Chemical Toxicology452513-2525http://dx.doi.org/10.1016/j.fct.2007.05.028GeneralFebruhartanty J,Widyastuti TN,Iswarawanti DN2007Attitudes of agricultural scientists in Indonesia towards genetically modified foodsAsia Pacific Journal of Clinical Nutrition16375-380GeneralFuchs M,Gonsalves D2007Safety of Virus-Resistant Transgenic Plants Two Decades After Their Introduction: Lessons from Realistic Field Risk Assessment Studies *Annual Review of Phytopathology45173-202http://dx.doi.org/10.1146/annurev.phyto.45.062806.094434GeneralKendra DF,Dyer RB2007Opportunities for biotechnology and policy regarding mycotoxin issues in international tradeInternational Journal of Food Microbiology119147-151http://dx.doi.org/10.1016/j.ijfoodmicro.2007.07.036GeneralNasiruddin KM,Nasim A2007Development of agribiotechnology and biosafety regulations used to assess safety of genetically modified crops in BangladeshJournal of AOAC International901508-1512GeneralOeschger MP,Silva CE2007Genetically Modified Organisms in the United States: Implementation, Concerns, and Public PerceptionGreen Gene Technology10757-68GeneralPeterson M2007The precautionary principle should not be used as a basis for decision-making. Talking Point on the precautionary principleEMBO Reports8305-308http://dx.doi.org/10.1038/sj.embor.7400947GeneralRamessar K,Peremarti A,Gmez-Galera S,Naqvi S,Moralejo M,Muoz P,Capell T,Christou P2007Biosafety and risk assessment framework for selectable marker genes in transgenic crop plants: a case of the science not supporting the politicsTransgenic Research16261-280http://dx.doi.org/10.1007/s11248-007-9083-1GeneralRaybould A2007Ecological versus ecotoxicological methods for assessing the environmental risks of transgenic cropsPlant Science173589-602http://dx.doi.org/10.1016/j.plantsci.2007.09.003GeneralRaybould A2007Problem formulation and hypothesis testing for environmental risk assessments of genetically modified cropsEnvironmental Biosafety Research5119-125http://dx.doi.org/10.1051/ebr:2007004GeneralTyshko NV,Aksyuk IN,Tutelyan VA2007Safety assessment of genetically modified organisms of plant origin in the Russian FederationBiotechnology Journal2826-832http://dx.doi.org/10.1002/biot.200700020GeneralVarzakas TH,Chryssochoidis G,Argyropoulos D2007Approaches in the risk assessment of genetically modified foods by the Hellenic Food Safety AuthorityFood and Chemical Toxicology45530-542http://dx.doi.org/10.1016/j.fct.2006.07.009GeneralYang X,Tian XC,Kubota C,Page R,Xu J,Cibelli J,Seidel G2007Risk assessment of meat and milk from cloned animalsNat Biotech2577-83http://dx.doi.org/10.1038/nbt1276GeneralCerf O2008Current Definitions of Risk for Food Safety and Animal Health Allow Risk Assessments to Provide Substantially Different OutcomesRisk Analysis28811-813http://dx.doi.org/10.1111/j.1539-6924.2008.01076.xGeneralChao E,Krewski D2008A risk-based classification scheme for genetically modified foods III: Evaluation using a panel of reference foodsRegulatory Toxicology and Pharmacology52235-241http://dx.doi.org/10.1016/j.yrtph.2008.08.003GeneralChao E,Krewski D2008A risk-based classification scheme for genetically modified foods I: Conceptual developmentRegulatory Toxicology and Pharmacology52208-222http://dx.doi.org/10.1016/j.yrtph.2008.08.006GeneralHug K2008Genetically modified organisms: do the benefits outweigh the risks?Medicina (Kaunas)4487-99GeneralHuggett B2008EU to monitor for Chinese GM riceNat Biotech26http://dx.doi.org/10.1038/nbt0508-478GeneralKey S,Ma JKC,Drake PMW2008Genetically modified plants and human healthJournal of the Royal Society of Medicine101290-298http://dx.doi.org/10.1258/jrsm.2008.070372GeneralKok EJ,Keijer J,Kleter GA,Kuiper HA2008Comparative safety assessment of plant-derived foodsRegulatory Toxicology and Pharmacology5098-113http://dx.doi.org/10.1016/j.yrtph.2007.09.007GeneralKrueger R,Buanec BL2008Action needed to harmonize regulation of low-level presence of biotech traitsNat Biotech26161-162http://dx.doi.org/10.1038/nbt0208-161GeneralKwiatek K,Mazur M,Sieradzki Z2008Current issues connected with usage of genetically modified crops in production of feed and livestock feedingPolish Journal of Veterinary Sciences11411-414GeneralLehrman A,Johnson K2008Swedish farmers attitudes, expectations and fears in relation to growing genetically modified cropsEnvironmental Biosafety Research7153-162http://dx.doi.org/10.1051/ebr:2008012GeneralLiu Y2008Regulation of GMOs in ChinaInternational Journal of Bioethics19139-158, 167GeneralMcHughen A,Smyth S2008US regulatory system for genetically modified [genetically modified organism (GMO), rDNA or transgenic] crop cultivarsPlant Biotechnology Journal62-Dechttp://dx.doi.org/10.1111/j.1467-7652.2007.00300.xGeneralMorin XK2008Genetically modified food from crops: progress, pawns, and possibilitiesAnalytical and Bioanalytical Chemistry392333-340http://dx.doi.org/10.1007/s00216-008-2313-4GeneralMorris SH,Spillane C2008GM directive deficiencies in the European Union. The current framework for regulating GM crops in the EU weakens the precautionary principle as a policy toolEMBO Reports9500-504http://dx.doi.org/10.1038/embor.2008.94GeneralNickson TE2008Planning Environmental Risk Assessment for Genetically Modified Crops: Problem Formulation for Stress-Tolerant CropsPlant Physiology147494-502http://dx.doi.org/10.1104/pp.108.118422GeneralRamessar K,Capell T,Twyman RM,Quemada H,Christou P2008Trace and traceabilitya call for regulatory harmonyNature Biotechnology26975-978http://dx.doi.org/10.1038/nbt0908-975GeneralSanvido O,Romeis J,Bigler F2008Ecological Impacts of Genetically Modified Crops: Ten Years of Field Research and Commercial CultivationGreen Gene Technology107235-278GeneralSchmidt K,Wilhelm R,Schmidtke J,Beiner L,Mnkemeyer W,Bttinger P,Sweet J,Schiemann J2008Farm questionnaires for monitoring genetically modified crops: a case study using GM maizeEnvironmental Biosafety Research7163-179http://dx.doi.org/10.1051/ebr:2008015GeneralSesikeran B,Vasanthi S2008Constantly evolving safety assessment protocols for GM foodsAsia Pacific Journal of Clinical Nutrition17 Suppl 1241-244GeneralSmyth S,McHughen A2008Regulating innovative crop technologies in Canada: the case of regulating genetically modified cropsPlant Biotechnology Journal6213-225http://dx.doi.org/10.1111/j.1467-7652.2007.00309.xGeneralAuer C,Frederick R2009Crop improvement using small RNAs: applications and predictive ecological risk assessmentsTrends in Biotechnology27644-651http://dx.doi.org/10.1016/j.tibtech.2009.08.005GeneralBorchers A,Teuber SS,Keen CL,Gershwin ME2009Food SafetyClinical Reviews in Allergy & Immunology3995-141http://dx.doi.org/10.1007/s12016-009-8176-4GeneralBreyer D,Herman P,Brandenburger A,Gheysen G,Remaut E,Soumillion P,Doorsselaere JV,Custers R,Pauwels K,Sneyers M,Reheul D2009Commentary: Genetic modification through oligonucleotide-mediated mutagenesis. 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