greenville country club newsletter

. . . AND MORE

OysterRoast

ReverseRaffle

INSIDEthisISSUE

311 Oxford Road Greenville, NC 27858 www.greenvillecountryclub.com March/April 2013

ComedyNight

Club NewsletterGreenville Country

Wine Dinner

GOLFNews

Easter Events

Men’s Night Kickoff

2 GreenvilleCountry Club News March/April 2013

Letter from the PresidentDear Members,First, I would like to welcome our new board members: Leo Corbin, Cline Hall, Cheri Getsinger, Jeff Glenn, Brad Evans and Russell Eaves. I am excited to have the opportunity to serve as your president this year during such an exciting time at the club.

The board began the year with a retreat during which we planned and prioritized the needs of the club for this upcoming year and beyond. For 2013, the board will focus on three key areas: membership retention and growth; operational needs; and capital needs and maintenance.

• Membership Retention & Growth - The lifeblood of any organization is stability and growth. The success of our club will be determined by us as members. The membership committee has been working tirelessly to realign our numerous membership categories into a structure that will be fair and beneficial to all members. We will be rolling out the new categories and dues structures in the coming weeks. In addition to the realignment of our membership categories, we will be implementing an initiation fee starting April 1, 2013. If you know of a potential member, this is an excellent time for them to join the club. Please contact Will Davis for more information.

• Operational Needs - The board is assessing all areas of the club, including staffing, to make sure that we have the right people in place to serve our members and offer them the services they want and deserve. We need to make sure our structure and service provides consistency and continuity to our membership.

• Capital/Maintenance Needs – The board agrees it is imperative to have a long term plan to maintain our assets and keep the quality and appearance of our locations to high standards. We have created a list of items that need to be addressed, and we are in the process of prioritizing and establishing a plan to meet the capital/maintenance needs of the club.

The social committee and staff have lined up some great member events this year. The Father-Daughter Dance was a night to remember, creating memories for the many who attended. The Valentine's Dinner was sold out, and the evening was perfect. We have comedy night on March 9, and if it is anything like the events already held, you will not want to miss it. We will soon announce details on the upcoming oyster roast, a visit from the Easter Bunny and the Spring Fling. The Spring Fling will feature a reverse raffle with the proceeds going to golf course improvements. Speaking of golf, spring is around the corner, and the golf course will soon be in full swing. There is a lot happening at the club, I invite you to come and join in on the fun!

We are fast approaching our one year anniversary since the two clubs became one, and the opportunities in front of us are endless. I am more optimistic than ever about the future of our club. The board and various commit-tees have been working together to continue to make GCC the premier club of choice. With the continued sup-port of the members, I am confident that we are positioning our club for future financial success.

Will Franklin

Greenville Country Club Membership Information

Join Before April 1, 2013 and the Initiation fee will be waived with a 1 year commitment!

Take advantage of this limited time offer!

A place where the whole family loves to be and everyone feels at home!

www.greenvillecountryclub.comGreenville

Country Club News3

March Events

$29.95++ per person

SCOTT ANGRAVE

DERRICK TENNANT

Greenville Country Club www.greenvillecountryclub.com

D I N N E R & C O M E D Y N I G H T

FEA

TUR

ING

6 30 PMMarch

9th

B V L O C A T I O N

REGISTER ONLINE

BEFOREF R I D AYMarch 8th

Cocktails at 6:30pmDinner at 7:00pmShow at 8:00pm

Dessert StationMember Sign Bar

Come Join us for Fun, Food,

Cocktails & Lots of Laughs!

enu:Caesar SaladMixed Greens Salad Chicken MarsalaM

Fresh Seasonal Vegetable MedleyParsley New PotatoesCarved Prime RibSeared Salmon with Wilted Arugula and Roasted Red Pepper Coulis

This special evening of sophisticated, hilarious entertainment appeals to all ages. It’s a night of stand up comedy designed exclusively for Country Clubs and their members.


Easter At GCC

Bring your baskets and your cameras to our Annual Easter Egg Hunt with the Easter Bunny and magic show and

ride the Trackless Train!

Easter Egg HuntSaturday, March 30th - BV Location

E A S T E R B R U N C HEASTER BRUNCH

Deviled eggs Seven Layer Salad Ambrosia Salad Cucumber, Tomato, Sweet Onion Salad Fresh Garden Salad

Oysters on the ½ Shell Whole Salmon Display Carved Prime Rib Shrimp and Polenta Chicken Cordon Bleu with Creamy Parmesan Sauce

Crab Cakes Veal Chasseur Corn Pudding Market Fresh Vegetables Potatoes Assorted Homemade Desserts

Sunday, March 31stBV and GCC Locations

Adults - $24.95++ Kids $10.95++ Reservations RequiredSeating’s are 11:00am, 11:30am, 12:00pm, 12:30pm and 1:00pm

Join us Easter Sunday (March 31st ) for a fabulous buffet featuring all your traditional favorites.

Make your reservations online at www.greenvillecountryclub.com or by calling 252.756.4400.

10:00AM – Easter Egg Hunt with the Easter Bunny11:00AM – Lunch - $13.95 ++ Adult $9.95 ++ Kids

Full Salad Bar – Club Wraps – Hamburgers – Hot Dogs – All the Fixings – Grilled Chicken – Chicken

Tenders – Holiday Cupcakes – Cookies – Ice Cream Sundae Bar

Make your reservations online today for the Easter Egg Hunt that includes lunch, a magic

show and a trackless train!


Country Club News5

Oyster Roast & ACC BlastFriday, March 15th - BV Location

6:00pm

Catch the Friday Night Games in high definition on the Big Screen along with great food and beer and wine specials!

Steamed and Roasted OystersPeel and Eat Shrimp

Clam Chowder Carved TenderloinChef’s Vegetables

$16.00++ per person

March 20th

6:00pm

$8.00++

per child

Limit 25

kids

KID’S NIGHT

Decorate your own cupcakes!

BV Location

Steamer NightFirst Friday of Every Month

March 1st & April 5thBV Location 6:00pm - 9:00pmAdults $23.95++pp Children

$9.95++pp

Buffet Includes:Steamed Shrimp and

Snow Crab Legs,Chef’s Veggies, Potato Salad,

Cole Slaw, Salad Bar, Rolls & Dessert

Reservations RequiredVisit www.greenvillecountryclub.com to

make your reservations.

March & April Events


March, April & May Events

KENTUCKYD E R B YPA R T Y 20

13W E S T G AT E W I N E

w i n e d i n n e ra p r i l 11 g r e e n v i l l e l o c a t i o n

$ 6 0 . 0 0 p p + +

visit www.greenvillecountryclub.com for more details

F e a t u r i n g :C h r i s P e e l e o f W e s t g a t e W i n e

f r o m R a l e i g h , N C

Men’s Night Kickoff DinnerThursday, March 28th 7:00pm

BV Location $25.00++ppAll Members Welcome for Dinner!

FEATURING:John Maginnes

Save the date!

opportunity as an on course commentator by USA Network who covered Thursday and Friday rounds on the PGA Tour. With the microphone in hand John found his second passion. He stayed with USA Net-work until the Golf Channel contract took over early round coverage in 2007. He joined the XM Radio Team in 2005 and started Maginnes on Tap in March of 2011.

Saturday, May 4th 5:00pm

$20.00 per person Member Sign Bar

The Derby is not just about horse racing. It’s about the magic that makes the first Saturday in May unique in sports, fashion and style and how people come together to honor Southern traditions! Join us for all the fun dressed up in your Derby Best! Prizes will go to the following:

Most Popular Party of the Year!! Greenville Location on the Patio

Best Dressed - Male and FemaleHat Contest - Best Overall and Most CreativeDerby Winner Contest - “Who’s Your Pick?”

We’ll begin at 5pm with the Kentucky Derby on the wide screen TV and finish the evening

with great food and entertainment!

Food Stations:Shrimp and Grits Grilled Tenderloin with

Henry Bain SauceGrilled Asparagus Smoked Stuffed MushroomsKentucky Burgoo Fruit and Cheese Display

Kentucky Chocolate Pecan Squaresand Much More!

John Maginnes is an ECU grad and a former PGA Tour player who spent more than a decade and a half playing professional golf. While recov-ering from elbow surgery in 2004, John was offered an


Country Club News7

Hamburger or Cheeseburger the “Club Way”:Ketchup, Mayo, Lettuce, Pickles, Tomatoes, Grilled Onions, and Grilled Mushrooms

Additional toppings available include: Relish, Jalapeno Peppers, Green Peppers, A1 Steak Sauce, BBQ Sauce and Hot Sauce

The Pub Menu will also be available Tuesday Nights.

Burger & Beer NightEvery Tuesday Night

BV Location 5:00pm - 9:00pm$8.95++pp

We offer a wide variety of specially seasoned and aged Ribeyes, Filets, and NY Strips which are hand-cut to

the perfect size and cooked just the way you like them over open gas-fired grills. Served with our delicious

salad and hot baked potato!

$2 Steak NightEvery Thursday Night

BV Location$2.00++ per ounce

½ Price Wine night on Friday’s at the Club

Whether you're a wine connoisseur or novice enthusiast, everyone can get jazzed about saving on your sips!

Come enjoy Half Price Wine every Friday on select bottles

and glasses! Dine in only.

Half Price Wine NightEvery Friday Night

BV Location

Don't miss this relaxing evening to enjoy delectable burgers, homemade cut fries, your favorite beer on draft, and fun with

fellow friends and family! The price includes one draft beer per person.

Food and Beverage News


Father Daughter Dance


Country Club News9

13th2013

AprilSaturday

REVERSER A F F L EPAY. P L AY. W I N .

Reverse Raffle and PartySaturday, April 13th 6:30pm

Brook Valley Location$100 Per Couple Including Raffle Ticket $50 Per Couple Excluding Raffle Ticket

Featuring:

MGA Reverse Raffle Golf Tournament Saturday, April 13th 12 noon Shotgun

2 man Texas Scramble Format $25 per player

Sign Up at Either Proshop

The first annual Reverse Raffle and Auction provides a wonderful opportunity to make an investment in your club, as net proceeds are used to enhance the

two golf courses.

Reverse raffle tickets are $100. For more information about purchasing a ticket, please contact the club office. Each ticket admits two to the Drawing

Party (April 13) where we will have a great band, heavy hors d’oeuvres and a member sign bar. Be sure to purchase your tickets soon, as there are a limited

number available.

You could win $10,000 in prize money! RUBBERBAND

10GreenvilleCountry Club News March/April 2013

Golf News

Men’s Night

Junior Clinics

Lady Golfers’ SocialCouples GolfAttention Lady Golfers! We are holding a meet and greet social

on March 19, 2013 at 7pm at the BV Location. All skill levels

are welcome. Sign up at either Proshop by March 15, 2013.

Starting in April 2013Every Wednesday at 6:00pm

Greenville Course

Meet in the Pro Shop at the Greenville CourseCost: $10.00

Help us revive couple’s golf! If you are interested in a couple’s golf program,

please call or stop by either Pro Shop to advise.

ALL SKILL LEVELS ARE WELCOME!!

We want this to be a fun time for members!Be on the lookout for our first outing date.

and time!

Join us at the Brook Valley Course on Thursday, March 28, 2013 at 5:30 P.M. for golf and dinner with guest speaker John Maginnes. Cocktails at 7 P.M. and dinner at 7:30 P.M.

John Maginnes is an American professional golfer who played on the PGA Tour and the Nationwide Tour and is currently a golf analyst with his own show on Sirius Radio.

You can play golf only, play golf and join us for dinner with the guest speaker or you can just join us for dinner with John.

Men's Night ScheduleWe will continue to have Men's Night at both courses as long as participation warrants.

Starting April 2013: Every Wednesday at 5:30 P.M.

The Greenville Course

Starting March 28th, 2013:Every Thursday at 5:30 P.M.

The Brook Valley Course

All members are welcome to attend the dinner with John. Dinner Cost/pp: $25.00++

Sign up at either Pro Shop or on the web. Deadline to sign up for golf is 2 PM date of play.

Greenville Course Pro Shop: 252.756 .0504The Brook Valley Course: 252.756.5500


Country Club News11

Golf News

Men’s Member/Member Golf Tournament

Tournament Schedule

From the Desk of the Pro:Just a couple of reminders:

Don’t forget to sign up for golf and dinner with our guest speaker, John Maginnes, on Thursday, March 28th at 5:30pm at the Brook Valley Course.

I encourage you to bring the kids with you to Men’s Night at the Greenville Course for our junior clinics. Drop them off at 5:30 at the Pro Shop, and the clinic starts at 6:00pm.

Let us know if you are interested in Couples Golf.

NEW: Follow me at GCCGOLF on twitter to get the latest golf information from both our courses.

My staff and I are ready and excited to kick off the 2013 Golf Season!

We look forward to seeing you at either course.

Brady

Please Note: If a tournament is scheduled at one course, member play

will be at the other course.

April 2013Friday, April 5, 2013, Literacy

Volunteers The Brook Valley Course

Tuesday, April 9, 2013, SouthCo The Greenville Course

Thursday, April 11, 2013, East Carolina Construction Management


Monday, April 15, 2013, Greenville Christian Academy


Friday, April 19, 2013, Economic Advancement


Thursday, April 25, 2013, Fellowship of Christian Athletes

The Brook Valley Course

Future Golf Dates to Remember:May 3-5, 2013 - Men's Member/Member

Golf Tournament

September 20-22, 2013 - Men's Member/Guest Golf Tournament

August 10-11, 2013 - Club Championship

Call the Pro Shop (252.756.0504) to sign up or email the Pro at: [email protected]

Cost: $100 Per PlayerIncludes: Cart & Lunch (both days), Prizes and Friday

Night Dinner (Calcutta)

Friday, May 3rd8:00am Practice rounds throughout the Day6:30pm Dinner and Calcutta in Main Clubhouse at Greenville Location

Saturday, May 4th8:00am Full Breakfast 10:00am Shot Gun Start11:30am Lunch Available

Sunday, May 5th8:00am Breakfast Available in Snack Bar10:00am Shot Gun Start11:30am Lunch Available

**Dress Attire for the Entire Weekend is Country

Club Casual


REGISTRATION FORM Registration is open to children or grandchildren of members only. Forms are also

available online at www.greenvillecountryclub.com Half Day Campers: $85 ($60/child for each additional child) Full Day Campers: $150 ($100/child for each additional child)

Which camp are you registering for? June 10-14 August 5-9

Child’s Name: _____________________________ Child’s Age: __________________

Parent’s Name: ____________________________ Member Number: _____________

Parent’s Phone Numbers Work: _________________ Home: __________________ Cell: __________________

Emergency Contact Name: ___________________ Phone Number: ________________

Relationship to Child: _________________________________________________

Child’s Known Allergies: __________________________________________________________

Family Physician’s Name: ___________________________________________________

Address: ____________________________________________________________

Telephone Number: ___________________________________________________

Activity Restrictions: _____________________________________________________________

Dietary Restrictions: ______________________________________________________________

Medical Treatments: ______________________________________________________________

Tennis Skill Level: Never Played Beginner Average Above Average Will you need a tennis racquet? Yes No

Golf Skill Level: Never Played Beginner Average Above Average Will you need golf clubs? Yes No

A week of fun for children ages 6-16! Greenville LocationTennis, Golf, Pool, Games and MUCH MORE!

Greenville Country Club 4th Annual Junior Sports Camp

June 10th-14th - Registration ends June 3rd August 5th-9th - Registration ends July 29th

Drop off time is between 8:45-9:00 AM Pick up time is between 3:00-3:15 PM


Country Club News13

Tennis News

Men’s night will be held on Wednesday nights at 6:30 beginning March 6th. Prior registration required.

The 3.5 Ladies League will play on Tuesdays throughout the Spring.

Tennis clinics will be offered for juniors 10 and under Tuesdays and

Thursdays 4:00 – 5:00pm beginning March 5th and continuing through

May 8th. Clinics are taught at the GCC courts. Just show up!

Tennis Clinics will be offered for adults beginners Wednesdays 9:00 – 10:00am and Saturdays 9:00 – 10:00am beginning March 6th and continuing through May 8th. Clinics are taught at the GCC

courts. Just show up!

The Relay for Life Mixed Doubles Tournament will be held at GCC and Baywood Racquet Club Saturday, March 2nd.

Open and 7.5 divisions will be offeredCost: $50 per team (make checks out to American Cancer Society)

Contact the Tennis Center at 756.2873 or email [email protected] to get registered for the tournament and

support a great cause!

Relay For Life Tournament

Adult Tennis Clinics Junior Clinics

Member Member Tournament Ladies Doubles Round Robin Saturday May 4th 9:00- 12:00 noon. Lunch provided. Cost $20 per person

For all levels, especially beginners!

Thursday April 11th 6:00 – 8:00pm (GCC court site) Come meet the pro and play

some tennis! RSVP BY NOON Wed March 20th

Babysitting offered!

Sunday, April 21st 3:00 – 5:00pm ( GCC court

site ) Food, Fun, Prizes! Bring the whole family.

RSVP BY Friday noon March 22nd

Begins Thursday, April 18th - May 16th 6:00 -

8:00pm Cost $25.00 per-son for the 5 week session.

If you are interested in play-ing on the summer mixed

doubles league, this is where to begin!

Mixed Doubles Night Beer and Burgers Round Robin Tennis

Social

Family Tennis Day

Sign up for any of our tennis events by visiting www.greenvillecoun-

tryclub.com, calling 252.756.2873, or emailing tennispro@greenville-

countryclub.com!

Sign up for by visiting www.greenvillecountryclub.com, calling 252.756.2873, or emailing [email protected]!


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Greenville Country Club311 Oxford RoadGreenville, NC 27858

Club Staff

Will Davis, CCM - General Manager252.756.4400 ext [email protected]

Alton Blow - Clubhouse Manager252.756.4400 ext [email protected]

Connie Adams - Office [email protected]

Amy Lewis -Banquets and Catering252.756.4400 ext [email protected]

Brady Pinner - Head Golf Pro252.756.0504 or [email protected]

Chris Parham - Course Superintendent252.756.2174 or [email protected]

Henry Hostetler - Tennis [email protected]

Birthday Dinner

To show our appreciation as a member of the club,

we want to buy you dinner! Please except our invitation to the club in the month of your birthday and enjoy a fabulous dinner. Look for your special invitation in

your email inbox. Bring a copy of the email with you

to the club the day you wish to redeem your birthday din-ner. This offer is not valid

towards special events.

greenville country club newsletter

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