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GS1net User Guide ‘Cookbook’

For Suppliers implementing and using GS1net in Australia & New Zealand

October 2013

GS1net Data Dictionary – Code Lists

Licenses and Trademarks

All product names are copyrights and registered trademarks/trade names of their respective owners.

Information in this document is subject to change without notice. GS1 Australia reserves the right to change (upgrade) data to provide the most accurate, reliable quality product available. Specific mention of a product in this document is not a guarantee

by GS1 Australia of complete hardware and software compatibility with your data processing system.

GS1net Data Dictionary – Code Lists / 66

Document Version Control

Release Nature of Change/Comments Author

Oct 2013

Updated Code Lists

- Date Mark Location

- Medsafe Risk Classification

- Pallet Pattern

S.Wijnker

July 2013 New Code Lists

- Type of Information M.Robb

June 2013

Updated Code Lists

- Handling Instructions

- Color Code List Agency M.Robb

Apr 2013

New Code Lists

- Additive (non GDSN code list)

- Characteristic Code

- Component Type

- Country of Origin Ingredients Level

- Date Mark Location

- Date Mark Printing Method

- GM Tolerance Level

- Hazardous Identifier

- Hazardous Pack Type

- Intended Use

- Microbiological Risk

- Nutrition Label Type

- Organism Code

- Organism Maximum Value (UOM)

- Pallet Pattern

- Pallet Type

- Primary Traceability

- Print Method

- Product State

- Traceability Code Position

- Trade Measurement Method

- Transport and Packaging

- UOM (new list)

Updated Code Lists

- Color Code List Agency

- Serving Size (UOM)

M.Robb

Jan 2013

Nutrient Type code list URL updated to reflect web site change

New Code Lists

- Package Marks Hygienic

- Trade Item Free Range Claim

- Medsafe Regulatory Classification

- Medsafe Risk Classification

M.Robb

Nov 2012 Code ‘UNDECLARED’ added to code list ‘Level Of Containment’ M.Robb


Oct 2012

New Code Lists (supported within GS1net from the 6th Oct 2012)

- Growing Method

- Nutritional Claim Code

- Trade Item Artificial Flavour Claim

- Trade Item Calcium Source Claim

- Trade Item Cholesterol Claim

- Trade Item Contains Antioxidants Claim

- Trade Item Contains Plant Sterols Claim

- Trade Item Dairy Claim

- Trade Item Iron Source Claim

- Trade Item Made With Multigrains Claim

- Trade Item Made With Wholegrains Claim

- Trade Item Made With Wholewheat Claim

- Trade Item Omega3 Source Claim

- Trade Item Trans Fat Claim

- Trade Item Vitamin Claim

Updated Code Lists (supported within GS1net from the 6th Oct 2012)

- Additional Trade Item Identification Type

- Allergen Type Code

- Diet Code

- Distribution Method Code

- FMCG Additional Trade Item Identification Type (not supported)

- Packaging Material Code

- Tax Exempt Party Role

- TGA Risk Classification

- Trade Item Descriptor

M.Robb


TABLE OF CONTENTS70

GENERIC CODE LISTS 9 Code List Legend 9

Additional Classification Agency Name 9

Additional Classification Category Code Version 10

Additional Party Identification Type 10

Additional Trade Item Identification Type 11

Additive 11 GS1net community codes (non GDSN code list) 11

Allergen Type Code 12

Characteristic Code 13

Color Code List Agency 14 Color Code List Agency 14 Packaging Color Code List Agency 14

Communication Channel 14

Component Type 14

Contact Type 14

Country Code 15 Trade Item Country of Origin 15 Target Market Country Code 15

Country of Origin Ingredients Level 17

Currency Code 17 refer Price Code Lists 17

Date Mark Location 17

Diet Type 18

GM Tolerance Level 18

Hazardous Identifier 18

Hazardous Pack Type 18

Handling Instructions 19

Intended Use 20

Import Classification Type 20

Language 20

Level of Containment 22

Logic Codes 22


Is Trade Item Reconditioned 22

Logic Codes 22 Has Display Ready Packaging 22 Is Trade Item Genetically Modified 22 Is Trade Item Irradiated 22 Product Marked as Recyclable 22

Measurement Precision 22

Microbiological Risk 23

Nutritional Claim Code 23

Nutritional Label Type 26

Nutrient Type 26 Commonly Used Nutrient Type Codes 26

Ordering Lead Time 27

Organism Code 27

Packaging Function 27

Packaging Marked Expiration Date Type 28

Packaging Material Code 28

Packaging Material Code List Maintenance Agency 29

Packaging Type Code 30

Pallet Pattern 31

Pallet Type 31

Preparation State 33

Preparation Type 33

Price Comparison Content Type 34

Primary Traceability 34

Print Method 34 Date Mark Printing Method 34 Print Method 34 Traceability Code Labelling Method 34

Product State 35

Quantity Contained 35

Returned Goods Policy 35

Security Tag Location 36

Security Tag Type 36

Size Code List Agency 36


Tax Agency Code 36

Tax Exempt Part Role (Party Role List) 37

Tax Type Code 37

Traceability Code Position 38

Trade Item Artificial Flavour Claim 38

Trade Item Calcium Source Claim 38

Trade Item Cholesterol Claim 38

Trade Item Contains Antioxidants Claim 38

Trade Item Contains Plant Sterols Claim 39

Trade Item Dairy Claim 39

Trade Item Free Range Claim 39

Trade Item Iron Source Claim 39

Trade Item Made with Multigrains Claim 39

Trade Item Made with Wholegrains Claim 39

Trade Item Made with Wholewheat Claim 39

Trade Item Omega3 Source Claim 39

Trade Item Trans Fat Claim 40

Trade Item Vitamin Claim 40

Trade Measurement Method 40

Trade Unit Descriptor 40

Transport and Packaging 40

Type Of Information 41

Unit of Measure (UOM) 42 Declared Weight/Volume 42 Hazardous Unit Size 42 Target Fill 42

Unit of Measure (UOM) 42 Component Gross Weight 42 Gross Weight 42 Net Weight 42 Product Drained Weight 42

Unit of Measure (UOM) 43 Height, Width, Depth 43 Peg Horizontal, Peg Vertical 43 Component Height, Width, Depth 43

Unit of Measure (UOM) 43 Characteristic Value 43


Net Content 43

Unit of Measure (UOM) 45 Packaging Material Composition Quantity 45

Unit of Measure (UOM) 46 Delivery To Distribution Center Temperature Maximum 46 Delivery To Distribution Center Temperature Minimum 46 Flash Point Temperature 46 Storage Handling Temperature Minimum & Maximum 46

Unit of Measure (UOM) 46 Order Sizing Factor 46 Ordering Unit of Measure 46 Selling Unit of Measure 46 Price Comparison Measurement 46

Unit of Measure (UOM) 48 Serving Size Unit of Measure 48

Unit of Measure (UOM) 49 Suggested Retail Price Basis Quantity 49

Unit of Measure (UOM) 51 organismMaximumValue 51

Warranty Duration (UOM) 51

LIQUOR CODE LISTS 52 Code List Legend 52

Alcoholic Strength Description 52

Champagne Indicator 52

Liquor Market Segment 52

Sweetness Level Indicator 52

Wooded Code 53

HEALTHCARE CODE LISTS 54 Code List Legend 54

Healthcare Component Type C1-C5 54

Medication Form Code C1D1-C5D5 54

Medicine Container Type Code C1-C5 56

Medsafe Risk Classification 57

Medsafe Regulatory Classification 57

Package Marks Hygienic 57

PBS or RPBS 57

Prostheses Rebate Code 58


Schedule Code 58

TGA Risk Classification 58

TGA Type 58

Volume Weight Unit C1D1-C5D5 59

PRICE CODE LISTS 60 Code List Legend 60

Alternate Location Grouping 60

Bracket Range Qualifier Code 60

Currency Code 60

Distribution Method Code 62

Effective End Date Context Code 62

Effective Start Date Context Code 62

Reason for Price Action 63

Price Type Code 63

Price Type Name 64

Target Market Subdivision Code 64

Unit of Measure (UOM) 65 Bracket Tier Minimum & Maximum 65 Price Basis Quantity 65


Generic Code Lists

Code List Legend

blue STANDARD CODES USED IN AU / NZ

black VALID CODES IN AU / NZ

red NOT TO BE USED IN AU / NZ

Additional Classification Agency Name

Code Description

1 UDEX

2 IRI

3 AC Nielsen

4 ECCC Interim Class Codes

5 UNSPSC United Nations Standard Products and Services Code

6 UNSPSC - Electronic Commerce Code Management Association

7 ENVA

8 SUPPLIER_ASSIGNED

9 AMECE

10 CCG

11 EANFIN

13 IFLS5

14 CBL

15 JICFS

16 European Union

17 GS1 Spain

18 GS1 Poland

19 Federal Agency on Technical Regulating and Metrology of the Russia Federation

20 Efficient Consumer Response (ECR) Austria

21 GS1 Italy

22 Common Procurement Vocabulary (CPV) Public Acquisition

23 International Foodservice Distributors Association (IFDA)

24 American Hospital Formulary Service AHFS Pharmacologic - Therapeutic Classification© (AHFS)

25 Anatomical Therapeutic Chemical classification (ATC)

26 Classification des Dispositifs Médicaux (ClaDiMed)

27 Canadian Medical Device Regulations (CMDR)

28 Classificazione Nazionale dei Dispositivi Medici (CND)

29 Common Procurement Vocabulary (CPV): National Health Service (NHS) organisations

30 UK Dictionary of Medicines & Devices( DM&D) Standard Coding Scheme

31 eCl@ss: Standardized Material and Service Classification and Dictionary

32 Classification for in vitro diagnostics medical devices (EDMA)

33 European Generic Article Register Classification (EGAR ) standard for medical devices

34 IMS Healthcare Generic Product Classification

35 Global Medical Devices Nomenclature (GMDN)

36 Generic Product Identifier (GPI). A drug code list managed by Medi-Span.

37 Healthcare Common Procedure Coding System (HCPCS): Pronounced as Hick Picks.

39 Medical Dictionary for Regulatory Activities (MedDRA)

40 Medical Columbus: German Medical classification system.

41 North American Classification System (NAPCS)

42 National Health Service (NHS) eClass


Code Description

43 US FDA Product Code Classification Database

44 The Society of Hospital Pharmacists of Australia (SHPA)

45 Systematized Nomenclature of Medicine-Clinical Terms (SNOMED CT®)

46 Universal Medical Device Nomenclature System (UMDNS)

47 DTB

48 FEDAS

49 EAS

Additional Classification Category Code Version

GS1net community supported UNSPSC category code versions:

Code

v15.1101

v13.1201

v12.0901

v11.1201

v8.1201

Additional Party Identification Type

Code Description

BUYER_ASSIGNED_IDENTIFIER_FOR_A_PARTY Not Available

DEA_DRUG_ENFORCEMENT_AGENCY Not Available

DUNS Not Available

DUNS_PLUS_FOUR Not Available

FOR_INTERNAL_USE_1 Not Available




















HIN_CANADIAN_HEALTHCARE_IDENTIFICATION_NUMBER

Not Available

SCAC Not Available

SELLER_ASSIGNED_IDENTIFIER_FOR_A_PARTY Not Available


Code Description

SIRET The SIRET is a 14 digit number composed by the SIREN (9 digits) and an internal classification number of 5n (NIC) identifying the company location.

TD_LINK_TRADE_DIMENSIONS Not Available

UCC_COMMUNICATION_IDENTIFICATION Not Available

UN_LOCATION_CODE Not Available

UNKNOWN Not Available

USDA_ESTABLISHMENT_NUMBER Not Available

Additional Trade Item Identification Type

Code

BUYER_ASSIGNED

INDUSTRY_ASSIGNED

ISBN_NUMBER

ISSN_NUMBER

MANUFACTURER_PART_NUMBER

MODEL_NUMBER

SAN_4

SUPPLIER_ASSIGNED

Additive

GS1net community codes (non GDSN code list)

Code

Color Artifical

Color Natural

Color Other

Diacetyl Flavouring

Flavour Enhance

Flavour Natural

Flavour Natural Complex

Flavour Natural preparations

Flavour Precursors

Flavour Synthetic

Flavour Thermal

Other Flavouring

Preservative

Processing Additive

Processing Aid

Salt

Smoke Flavouring

Sugar

Sweetner


Allergen Type Code

Code Description

AA Amylcinnamyl alcohol

AC Crustaceans and their derivates

AE Eggs and their derivates

AF Fish and their derivates

AH Anise alcohol

AI Alpha-isomethyl ionone

AL Amyl cinnamal

AM Milk and their derivates

AN Nuts and their derivates

AP Peanuts and their derivates in the product

AS Sesame seeds or their derivatives

AU Sulphur dioxide and sulphites

AW Cereals containing gluten and their derivates.

AX Other gluten containing grain and gluten containing grain products

AY Soybeans and their derivates

BA Benzyl alcohol

BB Benzyl benzoate

BC Celery or their derivatives

BE Butylphenyl methylpropionate

BM Mustard or their derivatives

BI Benzyl cinnamate

BS Benzyl salicylate

CA Cinnamyl alcohol

CL Cinnamal

CN Citronellol

CO Coumarin

CT Citral

EG Eugenol

EP Evernia prunastri

EV Evernia furfuracea

FA Farnesol

GB Barley and barley products (glutencontaining grain)

GE Geraniol

GK Kamut and kamut products (glutencontaining grain)

GO Oat and oat products (gluten containing grain)

GS Spelt and spelt products (gluten containing grain)

HC Hydroxyisohexyl 3-cyclohexene carboxaldehyde isoeugenol limonene linal

HX Hexyl cinnamal

HY Hydroxycitronellal

ML Lactose

MO Methyl 2-octynoate

NC Cocoa and it's derivates

NE Peas and pea products

NK Coriander and their derivates

NL Lupine and their derivates

NM Corn and their derivates

NP Pod fruits and their derivates

NR Rye and their derivates

NW Carrot and their derivates

SA Almond and almond products

SC Cashew and cashew products


Code Description

SH Hazelnut and hazelnut products

SM Macadamia nut and macadamia nut products

SP Pecan nut and pecan nut products

SQ Queensland nut and Queensland nut products

SR Brazil nut and brazil nut products

ST Pistachio and pistachio products

SW Walnut and walnut products

TN Contains traces of tree nuts, i.e., almonds, various kinds of tree nuts

UM Molluscs and their derivates

UW Wheat and their derivates

X99 Does not contain declaration obligatory allergens

Characteristic Code

Code Description

AFLATOXIN_B1_LESS_THAN Value of aflatoxin B1 (stated in less than X microgram per kilogram)

AFLATOXIN_B2_LESS_THAN Value of aflatoxin B2 (stated in less than X microgram per kilogram)

AFLATOXIN_G1_LESS_THAN Value of aflatoxin G1 (stated in less than X microgram per kilogram)

AFLATOXIN_G2_LESS_THAN Value of aflatoxin G2 (stated in less than X microgram per kilogram)

AFLATOXIN_M1_LESS_THAN Value of aflatoxin M1 (stated in less than X microgram per kilogram)

CADMIUM_LESS_THAN Value of mercury (stated in less than X microgram per kilogram)

LEAD_LESS_THAN Value of mercury (stated in less than X microgram per kilogram)

MERCURY_LESS_THAN Value of mercury (stated in less than X microgram per kilogram)

MYCOTOXINS Value of mycotoxins

OCHRATOXIN_A Value of ochratoxin A (stated in less than X microgram per kilogram)

PENETROMY Firmness (density) of the pulp in fruits and vegetables

TARGET_ACIDITY Target acidity of the product

TARGET_DEGREE_BRIX Brix degree is the weight (in grams) of dry material contained in 100 grams of a distilled water solution

TARGET_DENSITY Target density of the product

TARGET_DRY_MATERIAL Target material quantity after total dehydration of the product (constant weight)

TARGET_FAT Target value of fat

TARGET_FAT_ON_DRY_BASIS Target fat material proportion on dry material of the product

TARGET_HUMIDITY Target quantity of the water vapour contained in the product

TARGET_INHIBITOR Substance target quantity which jams or delays a chemical reaction

TARGET_NEUTRALISING_AGENT Substance target quantity which avoids the realisation of a chemical reaction

TARGET_NON-FAT_DRY_SOLIDS Target dry material quantity of the product minus fat material

TARGET_PH Measure of the target acidity or alkalinity of a solution

TARGET_PH_OLEIC_ACIDITY Target value of PH oleic acidity of the product

TARGET_PROTEIN_RATE Target value of protein rate

TARGET_SPECIFIC_GRAVITY Target value of specific gravity of the product

TARGET_VISCOSITY Target resistance property to the flow

TARGET_WATER_ACTIVITY Target chemical's potential of the water in the substance: it defines the foods shelf life

WEIGHT_DENSITY Volume of 1 measurement (e.g., LB) of water divided by the volume of 1 measurement of the product.


Color Code List Agency

Color Code List Agency

Packaging Color Code List Agency

Code Description

1 National Retailer Federation

2 Pantone Matching System

3 Pantone Process Color System

4 Pantone Hexachrome Color System

5 Pantone Textile Color System

6 Assigned by Buyer

7 Assigned by Seller

8 WWS: (Waren Wirtschafts System)

9 NCS

10 RAL

11 IFPS: The International Federation for Produce Standards

Communication Channel

Code Description

EMAIL Not Available

TELEFAX Not Available

TELEPHONE Not Available

WEBSITE Not Available

Component Type

Code Description

SINGLE Product is a Single Compound substance

COMPOUND INGREDIENTS Product contains Ingredients, which may include Compound substances

NON COMPOUND INGREDIENTS Product consists of various ingredients which are Not Compound substances

Contact Type

Code Description

ADMINISTRATIVE This code specifies that this contact is of the type "Administrative".

CONSUMER_SUPPORT The party which provides product support to the end user of a trade item or a service.

CUSTOMER_SUPPORT The party which provides product support to the trading partner party to which merchandise is sold.

EMERGENCY A contact where information is available on how to proceed in case of an accident occurring while working with the dangerous substance.

FINANCIAL This code specifies that this contact is of the type "Financial".

GDS_CONTACT Value not stated.

LICENSEE_REGISTRAR The party having legal responsibility for the product in the target market. This party is responsible for licensing and regulations within the target market and can be the manufacturer, importer, sales agent or broker.


Code Description

LOGISTICS This code specifies that this contact is of the type "Logistics".

MANAGEMENT This code specifies that this contact is of the type "Management".

OPERATIONS This code specifies that this contact is of the type "Operations".

OTHER This code specifies that this contact is of the type "Other".

PACKAGING_ENGINEERING Value not stated.

PURCHASING This code specifies that this contact is of the type "Purchasing"

RECALL_SUPPORT Value not stated.

TRANSPORT This code specifies that this contact is of the type "Transport"

UNSPECIFIED Value not stated.

Country Code

Trade Item Country of Origin

Target Market Country Code

Code Description Code Description

004 Afghanistan 426 Lesotho

008 Albania 428 Latvia

010 Antarctica 430 Liberia

012 Algeria 434 Libyan Arab Jamahiriya

016 American Samoa 438 Liechtenstein

020 Andorra 440 Lithuania

024 Angola 442 Luxembourg

028 Antigua and Barbuda 446 Macau

031 Azerbaijan 450 Madagascar

032 Argentina 454 Malawi

036 Australia 458 Malaysia

040 Austria 462 Maldives

044 Bahamas 466 Mali

048 Bahrain 470 Malta

050 Bangladesh 474 Martinique

051 Armenia 478 Mauritania

052 Barbados 480 Mauritius

056 Belgium 484 Mexico

060 Bermuda 492 Monaco

064 Bhutan 496 Mongolia

068 Bolivia 498 Moldova-Republic Of

070 Bosnia and Herzegovina 500 Montserrat

072 Botswana 504 Morocco

074 Bouvet Island 508 Mozambique

076 Brazil 512 Oman

084 Belize 516 Namibia

086 British Indian Ocean 520 Nauru

090 Solomon Islands 524 Nepal

092 Virgin Islands, British 528 Netherlands

096 Brunei Darussalam 530 Netherlands Antilles

097 EUROPEAN UNION (Only valid for countryOfOrigin)

533 Aruba

100 Bulgaria 540 New Caledonia

104 Myanmar 548 Vanuatu


108 Burundi 554 New Zealand

112 Belarus 558 Nicaragua

116 Cambodia 562 Niger

120 Cameroon 566 Nigeria

124 Canada 570 Niue

132 Cape Verde 574 Norfolk Island

136 Cayman Islands 578 Norway

140 Central African Republic 580 Northern Mariana Islands

144 Sri Lanka 581 United States Minor Outlying Islands

148 Chad 583 Micronesia-Federated

152 Chile 584 Marshall Islands

156 China 585 Palau

158 Taiwan-Province Of China 586 Pakistan

162 Christmas Island 591 Panama

166 Cocos (Keeling) Islands 598 Papua New Guinea

170 Colombia 600 Paraguay

174 Comoros 604 Peru

175 Mayotte 608 Philippines

178 Congo 612 Pitcairn

180 Zaire 616 Poland

184 Cook Islands 620 Portugal

188 Costa Rica 624 Guinea-Bissau

191 Croatia 626 East Timor

192 Cuba 630 Puerto Rico

196 Cyprus 634 Qatar

203 Czech Republic 638 Reunion

204 Benin 642 Romania

208 Denmark 643 Russian Federation

212 Dominica 646 Rwanda

214 Dominican Republic 654 St. Helena

218 Ecuador 659 Saint Kitts and Nevis

222 El Salvador 660 Anguilla

226 Equatorial Guinea 662 Saint Lucia

231 Ethiopia 666 St. Pierre and Miquelon

233 Estonia 670 Saint Vincent and the Grenadines

234 Faroe Islands 674 San Marino

238 Falkland Islands (Malvinas) 678 Sao Tome and Principe

239 South Georgia and South Sandwich Islands

682 Saudi Arabia

242 Fiji 686 Senegal

246 Finland 688 Serbia

249 France-Metropolitan 690 Seychelles

250 France 694 Sierra Leone

254 French Guiana 702 Singapore

258 French Polynesia 703 Slovakia

260 French Southern Territories 704 Viet Nam

262 Djibouti 705 Slovenia

266 Gabon 706 Somalia

268 Georgia 710 South Africa

270 Gambia 716 Zimbabwe

276 Germany 724 Spain

288 Ghana 732 Western Sahara

292 Gibraltar 736 Sudan

296 Kiribati 740 Suriname

300 Greece 744 Svalbard and Jan Mayen


Country of Origin Ingredients Level

Code Description

>50% Local ingredience exceeds 50%

>95% Local ingredience exceeds 95%

Currency Code

refer Price Code Lists

Date Mark Location

Code Description

OUTER_CARTON_INNER_JULIAN_CODE outer carton / inner julian code;

OUTER_CARTON_BEST_BEFORE_JULIAN_CODE_INDIVIDUAL_PACKS

Outer carton best before / julian code individual packs

304 Greenland 748 Swaziland

308 Grenada 752 Sweden

312 Guadeloupe 756 Switzerland

316 Guam 760 Syrian Arab Republic

320 Guatemala 762 Tajikistan

324 Guinea 764 Thailand

328 Guyana 768 Togo

332 Haiti 772 Tokelau

334 Heard and Mc Donald Islands 776 Tonga

336 Vatican City State 780 Trinidad and Tobago

340 Honduras 784 United Arab Emirates

344 Hong Kong 788 Tunisia

348 Hungary 792 Turkey

352 Iceland 795 Turkmenistan

356 India 796 Turks and Caicos Islands

360 Indonesia 798 Tuvalu

364 Iran (Islamic Republic) 800 Uganda

368 Iraq 804 Ukraine

372 Ireland 807 MacedoniaFormer Yugoslav Republic Of

376 Israel 818 Egypt

380 Italy 826 United Kingdom

384 Cote D'ivoire 834 TanzaniaUnited Republic Of

388 Jamaica 840 United States

392 Japan 850 Virgin Islands (U.S.)

398 Kazakhstan 854 Burkina Faso

400 Jordan 858 Uruguay

404 Kenya 860 Uzbekistan

408 Korea-Democratic People's Republic Of 862 Venezuela

410 Korea-Republic Of 876 Wallis and Futuna Islands

414 Kuwait 882 Samoa

417 Kyrgyzstan 887 Yemen

418 Lao People's Democratic Republic 891 Yugoslavia

422 Lebanon 894 Zambia


STORE On back placed by store

Diet Type

Code Description

COELIAC Denotes a product that can be safely consumed by a person with coeliac disease. Coeliac disease is caused by a reaction to gladin (a gluten protein found in wheat) and similar proteins found in other crops.

DIETETIC Denotes a product that is specially prepared or processed for people on restrictive diets.

FREE_FROM_GLUTEN Denotes a product that can be used in a gluten free diet, as specified by the appropriate authority within a target market.

HALAL Denotes selling or serving food ritually fit according to Islamic dietary laws.

KOSHER Denotes selling or serving food ritually fit according to Jewish dietary laws.

ORGANIC Denotes a food product that was produced with the use of feed or fertilizer of plant or animal origin, without employment of chemically formulated fertilizers, growth stimulants, antibiotics or pesticides.

VEGAN Contains no dairy or animal ingredients.

VEGETARIAN Denotes a product that contains no meat, fish or other ani-mal products.

WITHOUT_BEEF Denotes a product that contains no beef or beef-products. Beef is considered to be a taboo food product by some religions most notable Hinduism, Buddism and Jainism.

WITHOUT_PORK Denotes a product that contains no pork meat

GM Tolerance Level

Code Description

NA Not Applicable

<1% GM Tolerance level is less than 1%

>1% GM Tolerance level is greater than 1%

Hazardous Identifier

Code Description

M Matches

N Nitroglycerides

P Pool Chlorine

Z Unclassified

Hazardous Pack Type

Code Description

1 Drum

2 Barrel

3 Jerrycan

4 Box

5 Bag

6 Compack

7 Presrec


Handling Instructions

Code Description

CRU Crushable (EAN Code)

DAE Dangerous Goods Article

DCE Delivery via distribution centre (EAN Code)

DES Destroy according to Instructions (EAN Code)

DNF Do Not Freeze

EAT Foodstuffs

EL Environmental Control Limits

ENANO Packaging Material Contains Engineered Nano Particles

ETH_A Absorbs Ethylene

ETH_E Emits Ethylene

ETH_N Ethylene Neutral

FL Flammable

FTD Frost danger (EAN Code)

HAZ_D Hazardous during Disposal

HAZ_H Hazardous during Handling

HAZ_S Hazardous during Storage

HAZ_T Hazardous during Transport

HM Endorsed as Hazardous Material

HWC Handle with care (EAN Code)

IC Ice

LBL Apply a UCC / EAN Serial Shipping Container Label to the Shipping Containers

MOV Move according to instructions (EAN Code)

MP Potential Marine Pollutant

MRF Refrigerated

NES Nestable (EAN Code)

ODO_A Absorbs Odour

ODO_E Emits Odour

ODO_N Odour Neutral

OPR Perishable

OSB Stow Below Deck

OTC Temperature Control

PFH Protect From Heat

PG Poisonous Gas

PHR Per Hour Rate Applies

PI Poisonous by Inhilation

PSC Pest controlling (EAN Code)

RCY Recyclable packaging (EAN Code)

RFS Flammable solid

SD Store in dry environment (EAN Code)

SNM Transmit a Ship Notice/Manifest Transaction Set

STK Stackable (EAN Code)

STR Stacking restricted (EAN Code)

SW Stretch Wrap

UI Unuitized

UPR Upright/standing (EAN Code)

UST Unstackable (EAN Code)

X1 Stacked (EAN Code)


Intended Use

Code Description

INGREDIENT Food supplied for use as an ingredient in further manufacturing or processing

INGREDIENT OR RETAIL READY Food may be used as an ingredient, or may be retail-ready finished product

RAW MATERIAL Raw material, OR food additive OR processing aid used in food manufacturing

RETAIL READY Food which is retail-ready finished product

Import Classification Type

Code

CUSTOMS_TARIFF_NUMBER

HARMONIZED_COMMODITY_DESCRIPTION_AND_CODING_SYSTEM

HARMONIZED_TARIFF_SCHEDULE_OF_THE_US

INTRASTAT

INTRASTAT_COMBINED_NOMENCLATURE

MERCOSUR

NETHERLANDS

TARIF_INTREGRE_DE_LA_COMMUNAUTE

TN_VED

Language


AA Afar LV Latvian

AB Abkhazian MG Malagasy

AF Afrikaans MI Maori

AM Amharic MK Macedonian

AR Arabic ML Malayalam

AS Assamese MN Mongolian

AY Aymara MO Moldavian

AZ Azerbaijani MR Marathi

BA Bashkir MS Malay

BE Byelorussian MT Maltese

BG Bulgarian MY Burmese

BH Bihari NA Nauru

BI Bislama NE Nepali

BN Bengali; Bangla NL Dutch; Flemish

BO Tibetan NO Norwegian

BR Breton OC Occitan

CA Catalan; Valencian OM Oromo

CO Corsican OR Oriya

CS Czech PA Panjabi; Punjabi

CY Welsh PL Polish

DA Danish PS Pashto; Pushto+B139

DE German PT Portuguese

DZ Bhutani QU Quechua



EL Greek RM Rhaeto-Romance

EN English RN KirundiRundi

EO Esperanto RO Romanian

ES Spanish RU Russian

ET Estonian RW Kinyarwanda

EU Basque SA Sanskrit

FA Persian SD Sindhi

FI Finnish SG Sangro

FJ Fiji SH Serbo-Croatian

FO Faeroese SI Singhalese

FR French SK Slovak

FY Frisian SL Slovenian

GA Irish SM Samoan

GD Gailic; Scottish Gailic SN Shona

GL Galician SO Somali

GN Guarani SQ Albanian

GU Gujarati SR Serbian

HA Hausa SS Swati

HI Hindi ST Sotho, Southern

HR Croatian SU Sundanese

HU Hungarian SV Swedish

HY Armenian SW Swahili

IA Interlingua (International Auxiliary Language Association)

TA Tamil

IE Interlingue TE Tegulu

IK Inupiak TG Tajik

IN Indonesian TH Thai

IS Icelandic TI Tigrinya

IT Italian TK Turkmen

IW Hebrew TL Tagalog

JA Japanese TN Setswana

JI Yiddish TO Tonga

JW Javanese TR Turkish

KA Georgian TS Tsonga

KK Kazakh TT Tatar

KL Greenlandic; Kalaallisut TW Twi

KM Khmer UK Ukrainian

KN Kannada UR Urdu

KO Korean UZ Uzbek

KS Kashmiri VI Vietnamese

KU Kurdish VO Volapuk

KY Kirghiz WO Wolof

LA Latin XH Xhosa

LN Lingala YO Yoruba

LO Laothian ZH Chinese

LT Lithuanian ZU Zulu


Level of Containment

Code Description

CONTAINS Intentionally included in the product

FREE_FROM The product is free from the indicated substance

MAY_CONTAIN The substance is not intentionally included, but due to shared production facilities or other reasons, the product may contain the substance

UNDECLARED

Logic Codes

Is Trade Item Reconditioned

Code Description

FALSE No

NOT_APPLICABLE Does not apply

TRUE Yes

UNSPECIFIED Not specified

Logic Codes

Has Display Ready Packaging

Is Trade Item Genetically Modified

Is Trade Item Irradiated

Product Marked as Recyclable

Code

FALSE

NOT_APPLICABLE

TRUE

UNSPECIFIED

For DDF only including Browser Template users

Code Description

N FALSE

A NOT_APPLICABLE

Y TRUE

U UNSPECIFIED

Measurement Precision

Code

APPROXIMATELY

EXACT

LESS_THAN


Microbiological Risk

Code Description

LOW Low

MEDIUM Medium

HIGH High

Nutritional Claim Code

Code Description

ADDITIVE_FREE A claim that a food is free from additives. Note the amount that determines containment or lack of containment is based on target market regulations

ARTIFICIALLY_SWEETENED A claim that a food contains artificial sweeteners. Artificial sweeteners are sugar substitutes that are synthetic.

CHOLESTEROL_FREE A claim that a food is free from Cholesterol. Note the amount that determines containment or lack of containment is based on target market regulations.

COLOURING_AGENT_FREE A claim that a food is free from colouring agents. Note the amount that determines containment or lack of containment is based on target market regulations.

CONTAINS_GLYZYRRHIZIN A claim that a food contains glyzyrrhizin. Note the amount that determines containment or lack of containment is based on target market regulations.

CONTAINS_LIQUORICE A claim that a food is contains liquorice. Note the amount that determines containment or lack of containment is based on target market regulations.

CONTAINS_SOY A claim that a food contains soy. Note the amount that determines containment or lack of containment is based on target market regulations.

EGG_FREE A claim that a food is free from egg. Note the amount that determines containment or lack of containment is based on target market regulations.

ENERGY_FREE

A food is energy-free, and any claim likely to have the same meaning for the consumer, may only be made where the product contains less than 4kcal (17kj)/100ml. In the case of energy-free foods, the term "naturally" may be used as a prefix to this claim.

ENERGY_REDUCED

A food is energy-reduced, and any claim likely to have the same meaning for the consumer, may only be made where the energy value is reduced by at least 30%, with an indication of the characteristic(s), which make(s) the food reduced in its total energy value.

ENRICHED_OR_FORTIFIED_IN_VITAMINS_AND_OR_MINERALS

A claim that a food is enriched or fortified in vitamins and/or minerals, and any claim likely to have the same meaning for the consumer, may only be made where the product contains the vitamins and/or minerals in at least a significant amount as defined in the Annex of Directive 90/496/EEC.

FAT_FREE

A food is fat-free, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.5g of fat per 100g or 100ml. However, claims expressed as "X% fat-free" shall be prohibited. In the case of foods naturally fat-free, the term "naturally" may be used as a prefix to this claim.

FREE_FROM_GLUTEN

A claim that a food is free from Gluten. Any claim likely to have the same meaning for the consumer, may only be made where the product contains an amount less than or equal to 20 mg/kg gluten according to the Commission Regulation (EC) No 41/2009

GUARANTEED_LACTOSE_FREE A claim that a food is regularly analysed to guarantee that the product is free from lactose.

HIGH_FIBRE A food is high in fibre, and any claim likely to have the same meaning for the consumer, may only be made where the product contains at least 6g of fibre per 100g or at least 3g of


Code Description

fibre per 100kcal. In the case of foods naturally high in fibre, the term "naturally" may be used as a prefix to this claim.

HIGH_PROTEIN

A food is high in protein, and any claim likely to have the same meaning for the consumer, may only be made where at least 20% of the energy value of the food is provided by protein. In the case of foods naturally high in protein, the term "naturally" may be used as a prefix to this claim.

HIGH_VITAMINS_AND_OR_MINERALS

A food is high in vitamins and/or minerals, and any claim likely to have the same meaning for the consumer, may only be made where the product contains at least twice the value of "source of vitamins and minerals". In case of foods naturally high in vitamins and/or minerals, the term "naturally" may be used as a prefix to this claim.

LACTOSE_FREE A claim that a food is free of lactose. Note the amount that determines containment or lack of containment is based on target market regulations.

LIGHT_LITE

A product is "light" or "lite", and any claim likely to have the same meaning for the consumer, shall follow the same conditions as those set for the term "reduced"; the claim shall also be accompanied by an indication of the characteristic(s) which make the food "light" or "lite".

LOW_ENERGY

A food is low in energy, and any claim likely to have the same meaning for the consumer, may only be made where the product contains less than 40 kcal (170 kj)/100g and less than 20kcal (80kj)/100ml. In the case of foods naturally low in energy, the term "naturally" may be used as a prefix to this claim.

LOW_FAT

A claim that a food is low in fat, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 3g of fat per 100g or 1.5g of fat per 100ml. In the case of foods naturally low in fat, the term "naturally" may be used as a prefix to this claim.A claim that a food is low in fat, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 3g of fat per 100g or 1.5g of fat per 100ml. In the case of foods naturally low in fat, the term "naturally" may be used as a prefix to this claim.

LOW_LACTOSE

A claim that a food is low in lactose. Note the amount that determines containment or lack of containment is based on target market regulations.

LOW_PROTEIN A claim that a food contains low levels of protein. Note the amount that determines containment or lack of containment is based on target market regulations

LOW_SATURATED_FAT

A claim that a food is low in saturated fat, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 1.5g of saturates per 100g for solids or, 0.75g of saturates per 100ml for liquids and in either case saturated fat must not provide more than 10% of energy. In the case of foods naturally low in saturated fat, the term "naturally" may be used as a prefix to this claim.

LOW_SODIUM_SALT

A food is low in sodium, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.12g of sodium, or the equivalent value for salt, per 100g or per 100ml. In the case of foods naturally low in sodium, the term "naturally" may be used as a prefix to this claim.

LOW_SUGARS

A food is low in sugars, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 5g of sugars per 100g or 100ml. In the case of foods naturally low in sugars, the term "naturally" may be used as a prefix to this claim.

MILK_FREE A claim that a food is free from milk. Note that the amount that determines containment or lack of containment is based on target market regulations.

MILK_PROTEIN_FREE A claim that a food is free from milk proteins. Note that the amount that determines containment or lack of containment is based on target market regulations.


Code Description

NATURAL_SOURCE_OF_VITAMINS_AND_OR_MINERALS

A food is a natural source of vitamins and/or minerals, and any claim likely to have the same meaning for the consumer, may only be made where the product contains at least 15% of the recommended daily allowance specified in the Annex of Council Directive 90/496/EEC per 100 g or 100 ml.

NON_ALCOHOLIC A claim that a food contains no alcohol. Note the amount that determines containment or lack of containment is based on target market regulations.

NUT_FREE A claim that a food is free from nuts. Note the amount that determines containment or lack of containment is based on target market regulations.

PEANUT_FREE A claim that a food is free from peanuts. Note the amount that determines containment or lack of containment is based on target market regulations.

PRESERVATIVE_FREE

A claim that a food is free from preservatives. A preservative is a natural or synthetic substance or chemical that is added to products to prevent decomposition by microbial growth or by undesirable chemical changes. Note the amount that determines containment or lack of containment is based on target market regulations.

SATURATED_FAT_FREE

A food does not contain saturated fat, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.1g of saturated fat per 100g or 100ml. In the case of foods naturally saturated fat-free, the term "naturally" may be used as a prefix to this claim.

SODIUM_FREE_OR_SALT_FREE

A food is sodium-free, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.005g of sodium, or the equivalent value for salt, per 100g. In the case of foods naturally sodium-free, the term "naturally" may be used as a prefix to this claim.

SOURCE_OF_FIBRE

A claim that a food is a source of fibre, and any claim likely to have the same meaning for the consumer, may only be made where the product contains at least 3g of fibre per 100g or at least 1.5g of fibre per 100kcal. In the case of foods that are naturally sources of fibre, the term "naturally" may be used as a prefix to this claim.

SOURCE_OF_PROTEIN

A food is a source of protein, and any claim likely to have the same meaning for the consumer, may only be made where at least 12% of the energy value of the food is provided by protein. In the case of foods that are naturally sources of protein, the term "naturally" may be used as a prefix to this claim.

SOY_FREE A claim that a food is free from Soy. Note the amount that determines containment or lack of containment isbased on target market regulations.

STRONGLY_SALTED A claim that a food has a high sodium content. Note the amount that determines containment or lack of containment is based on target market regulations.

SUGARS_FREE

A food is sugars-free, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.5g of sugars per 100g or 100ml. In the case of foods naturally sugars-free, the term "naturally" may be used as a prefix to this claim.

SWEETENED_WITH_AGAVE_SYRUP A claim that a food is sweetened with syrup from the Agave plant.

SWEETENED_WITH_CANE_SUGAR A claim that a food is sweetened with sugar from sugar cane.

SWEETENED_WITH_CORN_SYRUP A claim that a food is sweetened with corn syrup.

SWEETENED_WITH_FRUCTOSE A claim that a food is sweetened with fructose.

SWEETENED_WITH_FRUIT_JUICE A claim that a food is sweetened with fruit juice.

SWEETENED_WITH_FRUIT_SYRUP A claim that a food is sweetened with fruit syrup. Fruit syrup is made from fruit and other ingredients such as sugar, corn syrup and water.

SWEETENED_WITH_HONEY A claim that a food is sweetened with honey.

SWEETENED_WITH_MALT A claim that a food is sweetened with malt.


Code Description

SWEETENED_WITH_RAW_BEET_SUGAR A claim that a food is sweetened with raw sugar derived from the sugar beet.

SWEETENED_WITH_WHITE_SUGAR A claim that a food is sweetened with white sugar. White or granulated sugar is refined sugar (pure white crystalline sucrose) ground to granules or grains.

VERY_LOW_GLUTEN A claim that a food contains a low level of gluten which is defined as 21 - 100 mg/kg gluten according to the Commission Regulation (EC) No 41/2009

VERY_LOW_SODIUM_SALT

A food is very low in sodium, and any claim likely to have the same meaning for the consumer, may only be made where the product contains no more than 0.04g of sodium, or the equivalent value for salt, per 100g or per 100 ml. In the case of foods naturally very low in sodium, the term "naturally" may be used as a prefix to this claim.

WHEAT_FREE A claim that a food is free from wheat. Note the amount that determines containment or lack of containment is based on target market regulations.

WITH_NO_ADDED_SUGARS

Sugar has not been added to a food, and any claim likely to have the same meaning for the consumer, may only be made where the product does not contain any added mono- or disaccharides or any other food used for its sweetening properties.

Nutritional Label Type

Code Description

1

The USDA Child Nutrition (CN) Labeling Program provides food manufacturers the option to include a standardised food crediting statement on their product label. Labels must be approved by USDA, FNS prior to use and manufacturers must have quality control procedures and inspection oversight that meet the FNS requirements. Products produced in accordance with the CN Labeling Program are generally purchased by foodservice providers for FNS meal programs.

Nutrient Type

For a full list of codes, refer to codes from the list of the INFOODS food component tagnames URL: http://www.fao.org/infoods/infoods/standards-guidelines/food-component-identifiers-tagnames/en/

Commonly Used Nutrient Type Codes

Code Description

ENER- Energy

PRO- Protein

GLUTN Gluten

FAT Fat - Total

FASAT Fat - Saturated

FATRN Fat - Transfat

FAPU Fat - Polyunsaturated

FAMS Fat - Monosaturated

CHOLC Cholesterol

CHO- Carbohydrates

SUGAR Sugar - Total

FIBTG Dietary Fibre - Total

NA Sodium

http://www.fao.org/infoods/infoods/standards-guidelines/food-component-identifiers-tagnames/en/

http://www.fao.org/infoods/infoods/standards-guidelines/food-component-identifiers-tagnames/en/


K Potassium

Ordering Lead Time

Code Description

DA Days

Organism Code

Code

BACILLUS_CEREUS

CAMPYLOBACTOR

CLOSTRIDIUM_PERFRINGENS

COLIFORMS_AT_30_DEGREES_C

COLIFORMS_AT_44_DEGREES_C

ENTEROBACTERIA

ESCHERICHIA_COLI

ESCHERICHIA_COLI_O157_H7

FAECAL_STREPTOCOCCI

FUNGI

HAEMOLYTIC_STREPTOCOCCI

HAFNIA_ALVEI

LISTERIA_MONOCYTOGENES

MESOPHILIC_AEROBES

MESOPHILIC_ANAEROBES

MILK-ACID

MOULDS

PATHOGENEN

POSITIVE_COAGULASE_STAPHYLOCOCCI

PSEUDOMONAS

SALMONELLA

STAPHYLOCOCCUS_AUREUS

STAPHYLOCOCCUS_ENTEROTOXIN

SULPHITE_REDUCER_ANAEROBES_AT_46_DEGREES_C

SULPHITE_REDUCER_CLOSTRIDIUM_AT_46_DEGREES_C

THERMOPHILIC_AEROBES

THERMOPHILIC_ANAEROBES

VIBRIO_CHOLERAE

VIBRIO_PARAHAEMOLYTICUS

YEASTS

Packaging Function

Code Description

ANTI_TAMPERING A methodology used to hinder, or deter unauthorized access to a device.

ANTISEPTIC The process by which a sterile (aseptic) product (typically food or pharmaceutical) is packaged in a sterile container in a way which maintains sterility.

COATED Covered with a material (paraffin, wax) that protects the product or packaging.

COMPRESSED Content has been pressed together to the maximum possible way.

DISPENSER Not Available.


Code Description

GIFT_WRAPPED Packaging is wrapped in a decorative way for the purposes of the consumer giving it as a gift.

ISOTHERMIC Thermal carry container designed for the carriage of temperature controlled goods such as vaccines, pharmaceuticals, and medicines.

MODIFIED_ATMOSPHERE The practice of modifying the composition of the internal atmosphere of a package, (commonly food packages, and drugs) in order to improve the shelf life.

OXYGEN_INFUSED A barrier packaging material for an infusion solution, i.e., oxygen.

PEEL_OFF A section of the packaging can be detached with ease in order to have access to the content or product, e.g. peel-off Lids used for packing Milk, Coffee and Cacao Powder.

PINPACK The package is equipped to be hung up on a hook".

PROTECTED Functionality to keep from being damaged, attacked, stolen, or injured; guard.

REINFORCED A component is added to a container for a particular application to lend additional support under severe applications.

SIFT_PROOF Packaging is designed to prevent leaking of the content specially when it is on powdered or liquid state.

TAMPER_EVIDENT The packaging is designed to show when there has been some interference with the original sealing or configuration of the packaging.

WATER_RESISTANT Coated with materials that make the packaging impervious to the effects of water.

Packaging Marked Expiration Date Type

Code

BEST_BEFORE_DATE

EXPIRY_DATE

Packaging Material Code


01 Aluminum 77

Plastic – Structural Foam. Manufacturing containers and shipping devices by mixing plastic resins with a foaming agent, heating it, and injecting the mix into a two-piece machined aluminum mold.

03 Hard Wood 78 Plastic – Injection Molded. Formed by melting the material and then forcing it under pressure into a cavity of a closed mold.

04 As Specified by the DOT 79 Plastic

05 Soft Wood 80 Polyethylene Lined

07 Burlap 81

Plastic – Virgin. Plastic in the form of pellets, granules, powder, floc, or liquid that has not been subjected to use or processing other than for its initial manufacture.

10 Chemically Hardened Fibre 82 Pulpboard

13 Cloth 83 Plastic – Regrind. A plastic prepared from discarded articles that have been reprocessed, often changing some of its original properties.

16 Cloth Top 84 Polystyrene. A polymer prepared by the polymerization of styrene as the sole monomer.

19 Cloth or Fabric 85 Rubber

22 Compressed 86 Foam. In packaging, a cushioning material used to reduce shock and vibration or abrasion.

25 Corrugated or Solid 88 Rubber and Fabric

28 Double – wall Paper 89 Special



31 Fibre 90 Standard

34 Fibre (Paperboard) 91 Stainless Steel

37 Fiberboard 92 Tubes, Metal or Plastic

40 Fiberboard Metal 94 Wood

43 Glass 95

Single Wall Corrugated Board. The structure formed by one corrugated inner member between two flat facings; also known as double face.

46 In Inner Containers 96 Double Wall Corrugated Board. The structure formed by three flat facings and two intermediate corrugated members.

48 Wire/Cord. Something that binds, ties, or encircles the package/container to secure and maintain unit integrity.

97 Triple Wall Corrugated Board. The structure formed by four flat facings and three intermediate corrugated members.

49 Insulated 98 Ceramic or Stoneware

50 Steel – Vinyl Coated. Steel that has been covered with a plastic material.

99 Bio-plastic

51 Wire Mesh 100 Cast Iron

52 Iron or Steel 101 Coloured Glass

53 Jumbo 102 Composite

54 Special Jumbo 103 Corrugated

55 Lead 104 Corrugated Board

58 Metal 105 High-density Polyethylene (HDPE)

59 Metal Cans 106 Laminated Carton

61 Moisture Resistant 107 Low-density polyethylene (LDPE)

64 Molded Plastic 108 Natural Rubber

67 Multiple – wall Paper (2 or more walls) 109 Polyethylene terephthalate (PET)

70 Multiple – wall Paper (3 or more walls) 110 Polymers

71 Not Otherwise Specified 111 PP (Polypropylene)

72

Paper – VCI. Water-resistant paper that is treated by the addition of materials to provide resistance to damage or deterioration by water in liquid form.

112 PVC (Polyvinylchlorid)

73 Other than Glass 113 Thermoplastics

74 Other than Metal or Plastic Tubes, or Glass 114 Tin

75

Plastic – Vacuum Formed. Formed by heating a plastic sheet and drawing it against the mold surface by evacuating the air between the sheet and the mold.

115 Vinyl

76 Paper

Packaging Material Code List Maintenance Agency

Code Description

1 UN/CEFACT - Recommendation 21

E GS1 (EAN.UCC) Maintained Code List


Packaging Type Code


AAA Pallet, Returnable INT Intermediate Container

AAB Splash Blend JAR Jar

AE Aerosol JG Jug

AMM Ammo Pack KEG Keg

AMP Ampoule KIT Kit

AT Atomizer KRK Knockdown Rack

ATH Attachment KTB Knockdown Tote Bin

BAG Bag LAB Label Tag

BAL Bale LID Lip/Top

BBL Barrel LIF Lifts

BDG Banding LNR Liners

BDL Bundle LOG Log

BEM Beam LSE Loose

BIC Bing Chest LUG Lug

BIN Bin LVN Lift Van

BLK Bulk MIX Mixed Container Types

BLT Belting ML2 MILVAN

BME Blister Pack MPE Multipack

BOB Bobbin MRP Multi-Roll Pack

BOT Bottle MS2 MSCVAN

BOX Box MXD Mixed

BRC Bracing NOL Noil

BRG Barge PA Packet

BSK Basket or hamper PAF Pallet – 4 Way

BXI Box, with inner container PAL Pail

BXT Bucket PAT Pallet - 2 Way

CAB Cabinet PCK Packed - not specified other

CAG Cage PCS Pieces

CAN Can PIR Pirns

CAR Carrier PKG Package

CAS Case PLC Primary Lift Container

CBC Containers of Bulk Cargo PLF Platform

CBY Carboy PLN Pipeline

CCS Can Case PLT Pallet

CG Card PO Pouch

CHE Cheeses POV Private Vehicle

CHS Chest PRK Pipe Rack

CLD Car Load, Rail PRT Partitioning

CMS Clamshell PUN Punnet

CNA Household Goods Container, Wood PWT Plastic-Wrapped Tray

CNB Container, MAC-ISO, LT. WGT. 8x8x20 Foot Air RAL Rail (Semiconductor)

CNC Container, Navy Cargo Transporter RCK Rack

CND Container, Commercial Highway Lift REL Reel

CNE Container, Engine RFT Reinforcement

CNF Container, Multi-walled, Secured to Warehouse Pallet

ROL Roll

CNT Container RVR Reverse Reel

COL Coil SAK Sack

CON Cones SCS Suitcase

COR Core SHK Shook



CRD Cradle SHT Sheet

CRF Corner Reinforcement SKD Skid

CRT Crate SKE Skid, elevating or lift truck

CSK Cask SLP Slip Sheet

CTN Carton SLV Sleeve

CU Cup SPI Spin Cylinders

CX2 CONEX SPL Spool

CYL Cylinder SPR Separator/Divider

DBK Dry Bulk SRW Shrink Wrap

DRK Double-length Rack STW Stretch Wrap

DRM Drum SV2 SEAVAN

DSK Double-length Skid TBE Tube

DTB Double-length Tote Bin TBN Tote Bin

DUF Duffelbag TKR Tank Car

EGG Egg Crating TKT Tank Truck

ENV Envelope TLD Intermodal Trailer/ Container Load (Rail)

EPR Edge Protection TNK Tank

FIR Firkin TRC Tierce

FLO Flo-bin TRK Trunk and Chest

FRM Frame TRU Truck

FSK Flask TRY Tray

FWR Forward Reel TSS Trunk, Salesmen Sample

GBG Bag-In-Box or BIB TUB Tub

GBR Brick UNP Unpacked

GGT Gable Top UNT Unit

GNT Net UVQ Wrapped in Plastic

GPB Pallet Box VEH Vehicles

GPP Peel Pack VIL Vial

GPU Packed, Unspecified VOC Vehicle in Operating Condition

HPR Hamper VP Vacuum Packed

HPT Hopper Truck VPK Van Pack

HRB On Hanger or Rack in Boxes WHE On Own Wheel

HRK Half-Standard Rack WLC Wheeled Carrier

HTB Half-Standard Tote Bin WRP Wrapped

Pallet Pattern

Code Description

COLUMN Cartons are stacked on pallet in columns

INTERLOCKING Cartons are stacked on pallet in an interlocking pattern

Pallet Type

Code Description

1 Soft Wood

2 Aluminum

3 As Specified by the Department of Transportation (DOT)

4 Hard Wood

5 Metal

6 Standard

7 Steel


Code Description

8 Wood

9 Slip Sheet. Typically cardboard or plastic sheets used to hold product for storage or transportation

10 Pallet ISO 0 - 1/2 EURO Pallet. 1/2 EURO Pallet Standard pallet with dimensions 80 X 60 cm.

11 Pallet ISO 1 - 1/1 EURO Pallet. 1/1 EURO Pallet Standard pallet with dimensions 80 X 120 cm.

12 Pallet ISO 2. Standard pallet with dimensions 100 X 120 cm.

13 1/4 EURO Pallet. Standard pallet with dimensions 60 X 40 cm.

14 1/8 EURO Pallet. Standard pallet with dimensions 40 X 30 cm.

15 Synthetic pallet ISO 1. A standard pallet with standard dimensions 80*120cm made of a synthetic material for hygienic reasons.

16 Synthetic pallet ISO 2. ISO 2 A pallet with standard dimensions 100*120cm made of synthetic material for hygienic reasons.

17 Wholesaler pallet. Pallet provided by the wholesaler

18 Pallet 80 X 100 cm

19 Pallet 60 X 100 cm

20 Pallet, modular, collars 80cms * 100cms

21 Pallet, modular, collars 80cms * 120cms

22 CHEP Pallet 40 X 60 cm



25 AS 4068-1993. P179 Australian Pallet dimension 115.5 X 116.5 cm

26 ISO T11

27 unspecified weight or dimension

30 1/2 EUR Pallet

32 Block Pallet

31 1/2 ISO 2 Pallet

33 Dolly

34 EUR 2 Pallet

35 EUR 3 Pallet

36 EUR 6 Pallet

37 EUR Pallet

38 Horizontal Drum Pallet

39 IBC Pallet:

40 ISO 3 Pallet

41 ISO 4 Pallet

42 ISO 5 Pallet

43 ISO 6 Pallet

44 Skid

45 Stringer Pallet

46 Vertical Drum Pallet

47 1/3 EUR Pallet

48 1/2 ISO 3 Pallet: Half size flat pallet with dimensions of 610 x 1016 mm (24 x 40 In); primarily used in the Americas region.

49 1/4 ISO 3 Pallet: Quarter size flat pallet with dimensions of 610 x 508 mm (24 x 20 In); primarily used in the Americas region.

50 Custom Platform: A portable, horizontal, rigid platform used as a base for assembling, storing, stacking, handling and transporting goods as a unit load, suitable for lifting by a forklift, pallet jack, or other jacking device.


Preparation State

Code

PREPARED

UNPREPARED

Preparation Type

Code Description

BAKING Cooking food in an oven by dry heat applied evenly throughout the oven.

BARBECUING Method of cooking meat with the heat and hot gasses of a fire.

BLANCHING Food preparation wherein the food substance is rapidly plunged into boiling water and then removed after a brief, timed interval and then plunged into iced water or placed under cold running water.

BLIND_BAKING Baking a pie crust or other pastry without the filling.

BOILING Cooking food in boiling water, or other water-based liquid such as stock or milk.

BRAISING Cooking with "moist heat", typically in a covered pot with a small amount of liquid.

BROILING Cooking food with high heat with the heat applied directly to the food, most commonly from above. Heat transfer to the food is primarily via radiant heat.

DEEP_FRYING Cooking method whereby food is submerged in hot oil or fat.

DOUBLE_STEAMING Cooking technique to prepare delicate food such as bird nests, shark fins etc. The food is covered with water and put in a covered ceramic jar.

FRYING Cooking of food in fat.

GRIDDLE_FRYING Form of cooking where the food is fried with its own fat.

GRILLING Form of cooking that involves direct heat. The definition varies widely by region and culture.

MICROWAVING Cooking food by employing microwave radiation.

PAN_FRYING Form of frying characterized by the use of less cooking oil than deep frying.

POACHING Cooking food by gently simmering food in liquid, generally water, stock or wine.

PRESSURE_COOKING Method of cooking in a sealed vessel that does not permit air or liquids to escape below a preset pressure.

PRESSURE_FRYING Meat and cooking oil are brought to high temperatures while pressure is held high enough that the water within is prevented from boiling off.

READY_TO_EAT Besides unpacking no additional preparation required.

RECONSTITUTING Restore a dry or concentrated food to its original strength or consistency by adding water.

ROASTING Cooking method that utilizes dry heat, whether an open flame, oven, or other heat source.

ROTISSERIE Style of roasting where meat is skewered on a spit and revolves over a flame.

SAUTÉING Cooking food using a small amount of fat in a shallow pan over relatively high heat.

SEARING Technique used in grilling, roasting, braising, sautéing, etc. That cooks the surface of the food (usually meat, poultry or fish) at high temperature so that a caramelized crust forms.

SIMMERING Cook food by heating it in water kept just below the boiling point (same as coddling).

SMOKING Process of curing, cooking, or seasoning food by exposing it for long periods of time to the smoke from a wood fire.

STEAMING Cooking by first boiling the water so it will evaporate into steam, then the steam will carry heat to the food, thus achieving heating the food.

STEWING Preparing meat cut into smaller pieces or cubes by simmering it in liquid, usually together with vegetables.

STIR_FRYING Chinese cooking technique used because of its fast cooking speed.


Price Comparison Content Type

Code Description

DRAINED_WEIGHT The weight of a product when all liquids used in the packaging of the product have been removed.

INCLUDING_ADDITIVES Specified using MLT or FZ as unitOfMeas-ure (price per litre/pint drink including addi-tives other than water).

MILLILITRES_EXCLUDING_DEPOSIT Specified using MLT as unitOfMeasure (price per litre, not including the package deposit charge)

PER_CUBIC_METRE The Price Comparison Content specified may be used to calculate the price per cubic metre.

PER_DOSE Specified using PCE as unit of measure.

PER_KILOGRAM Specified using GRM as unitOfMeasure (price per kilogram).

PER_LITRE Specified using MLT as unitOfMeasure (price per litre).

PER_LOAD Specified using PCE as unit of measure (price per load - used for washing up powder).

PER_METRE Specified using MMT as unitOfMeasure

PER_PIECE Specified using PCE as unitOfMeasure (price per piece)

PER_PINT Specified using FZ as unitOfMeasure (price per pint)

PER_POUND Specified using OZ as unitOfMeasure (price per pound)

PER_SQUARE_METRE The Price Comparison Content specified may be used to calculate the price per square metre.

PER_WASH Specified using PCE as unitOfMeasure (price per wash – used for washing detergent).

PER_YARD Specified using IN as unitOfMeasure (price per yard)

READY_TO_DRINK Specified using MLT or FZ as unitOfMeasure (price per litre/pint diluted drink).

READY_TO_EAT Specified using GRM or OZ as unitOfMeas-ure (price per kilogram/pound prepared food).

Primary Traceability

Code Description

BATCH A Batch number is primarily used for traceability

DATE A date mark is primarily used for traceability

GTIN GS1 GTIN is primarily used for traceability

LOT A lot number is primarily used for traceability

PRODUCT Supplier Product Code is primarily used for traceability

Print Method

Date Mark Printing Method

Print Method

Traceability Code Labelling Method

Code Description

INK Marks applied by Inkjet

STAMP Marks applied by stamping

STICKER_LABEL Marks applied as stickers or labels

STORE Marks are applied by Store not manufacturer


Product State

Code Description

CONCENTRATE LIQUID Liquid, concentrate

DEHYDRATED SOLID Solid, dehydrated substance

PREPARATION SOLID Solid, semi-solid or powder substance, intended for use in further preparation

READY TO CONSUME SOLID Solid, semi-solid or powder substance, ready for consumption

READY TO USE LIQUID Liquid, single strength ready for use

SUSPENDED SOLID Solid substance, suspended in liquid

Quantity Contained

Code Description

58 Net Kilograms

4G Microliter

AF Centigram

BP Hundred board foot

C3 Centiliter

C34 Mole

CWI Hundred weight (UK)

D70 Internanational table Calorie

DG Decigram

DLT Decilitre

E14 Kilocalorie

FO Fluid Ounce

GR Gram

GRN Grain

GT Gross Kilogram

HGM Hectogram

HLT Hectolitre

K6 Kilolitre

KG Kilogram

KJO Kilojoule

MC Microgram

ME Milligram

ML Milliliter

OZ Ounces

P1 Percent

PTD Dry Pint (US)

RL Roll

Returned Goods Policy

Code Description

CALL_FOR_AUTHORIZATION The Retailer must call you to obtain authorization to dispose of defective, damaged, or otherwise non-saleable goods.

DESTROY_FOR_CREDIT

The Retailer documents, and subsequently destroys, the defective, damaged, or otherwise non-saleable goods. You issue a credit for the material to the Retailer.

DESTROY_NO_CREDIT The Retailer documents, and subsequently destroys, the defective,


Code Description

damaged, or otherwise non-saleable goods.

HOLD_FOR_INSPECTION

The Retailer holds the defective, damaged, or otherwise non-saleable goods for inspection and verification by you. You then issue a credit for the material to the Retailer.

RETURN_FOR_CREDIT

The Retailer returns the defective, damaged, or otherwise non-saleable goods to you. You then issue a credit for the material to the Retailer.

FULL The Retailer can return the full shipment of received merchandise.

PARTIAL The Retailer can return some, but not all, of the received merchandise in a shipment.

NO_POLICY

Security Tag Location

Code

CONCEALED INSIDE TRADE ITEM

INTEGRATED INSIDE TRADE ITEM

LOCATION_UNSPECIFIED

ON OUTSIDE OF TRADE ITEM

Security Tag Type

Code

ACOUSTO_MAGNETIC_EAS_TAG

ELECTRO_MAGNETIC_EAS_TAG

INK_OR_DYE_EAS_TAG

MICROWAVE_EAS_TAG

RADIO_FREQUENCY_EAS_TAG

Size Code List Agency

Code Description

1 National Retail Federation (NRF)

2 Assigned by Buyer

3 Assigned By Seller

Tax Agency Code

Code Description

ATO Australian Tax Office

IRD New Zealand Inland Revenue Department


Tax Exempt Part Role (Party Role List)

Code Description

BILL_TO Party which receives goods and invoice.

BREEDER

BROKER_AGENT A person who buys or sells for another entity without having title to the property.

BUYER Party to which merchandise are sold.

CARRIER A company, which physically transports goods from one place to another.

CONSUMER The end user of a trade item or a service.

CORPORATE_IDENTITY Identity of the party to whom all other parties of the same commercial organization are linked.

CUTTER

DELIVERY_PARTY Party to which goods are delivered.

DISTRIBUTOR Party distributing goods, financial payments or documents.

FACTOR A party that purchases financial receiving instruments e.g. invoices

FATTENER

FREIGHT_FORWARDER A person or firm that arranges for a pick up or deliver goods by a carrier on instructions of a shipper or consignee from or to a point by various necessary conveyances and common carriers.

GROWER

INFORMATION_PROVIDER The Party providing the information contained in the document.

INSURER A person or company offering insurance policies for premiums.

INVOICEE Party issuing an invoice.

ISSUER_OF_INVOICE Party which issues an invoice.

LOGISTICS_SERVICE_PROVIDE

R

An umbrella term for an entity, which provides a combination of many different logistics

services for another entity.

MANUFACTURING_PLANT A physical location consisting of one or more buildings with facilities for manufacturing.

MARK_FOR The ultimate destination of a unit load or transport package of goods where the Ship-To is a different location.

MESSAGE_FROM Party where the message comes from.

MESSAGE_RECIPIENT Party receiving the message.

MINCER

OPERATING_DIVISION An entity that is part of another entity. For example, a Regional Marketing Office. Operating Divisions may have multiple days and times of operation.

OPERATOR A person or persons who own or operate a business establishment, which services consumers directly. For example a restaurant owner as part of a chain or an independent operation.

PARTY_TO_RECEIVE_COMMERCIAL_INVOICE

Party to whom payment for a commercial invoice or bill should be remitted.

PAYEE Party, which receives payment.

PAYER Party which initiates payment.

PUBLIC_WAREHOUSE A building, or a part of one, where storage space is offered to other companies for compensation (fee), for the storage of their goods, merchandise, etc.

REMIT_TO Party to whom funds are directed for payment of a commercial invoice.

SELLER Party which sells products or services to a buyer.

SHIP_FROM Party from where goods will be or have been shipped.

SHIP_TO Party which receives goods and invoices.

SLAUGHTERER

STORE A physical entity that sells trade items to a consumer.

SUPPLIER A party that provides goods or services.

WAREHOUSE_AND_OR_DEPOT Industrial department of a company equipped with appropriate equipment and fit-tings in which goods are stored in appropriate conditions.

Tax Type Code

Code Description

GST Goods and Services Tax

WET Wine Equalisation Tax


Traceability Code Position

Code Description

FRONT_TOP_LEFT Mark is located on the front top left

FRONT_TOP_RIGHT Mark is located on the front top Right

FRONT_TOP_MIDDLE Mark is located on the front top in the Middle

FRONT_MIDDLE_LEFT Mark is located on the front in the Middle on the left

FRONT_MIDDLE_RIGHT Mark is located on the front in the Middle on the Right

FRONT_MIDDLE_MIDDLE Mark is located on the Front in the middle

FRONT_BOTTOM_LEFT Mark is located on the Front Bottom Left

FRONT_BOTTOM_RIGHT Mark is located on the Front Bottom Right

FRONT_BOTTOM_MIDDLE Mark is located on the Front Bottom in the Middle

BOTTOM_LEFT Mark is located on the Bottom Left

BOTTOM_RIGHT Mark is located on the Bottom Right

BOTTOM_MIDDLE Mark is located on the Bottom in the middle

BACK_LEFT Mark is located on the Back Left

BACK_RIGHT Mark is located on the Back Right

BACK_MIDDLE Mark is located on the Back in the Middle

SIDE_LEFT_TOP Mark is located on the left side at the Top

SIDE_LEFT_BOTTOM Mark is located on the left side on the Bottom

SIDE_LEFT_MIDDLE Mark is located on the Left side in the Middle

SIDE_RIGHT_TOP Mark is located on the Right side at the Top

SIDE_RIGHT_BOTTOM Mark is located on the Right side on the Bottom

SIDE_RIGHT_MIDDLE Mark is located on the Right side in the Middle

Trade Item Artificial Flavour Claim

Code Description

NO_ARTIFICIAL_FLAVOUR The product label claims the trade item has no Artificial Flavour

Trade Item Calcium Source Claim

Code Description

SOURCE_OF_CALCIUM The product label claims the trade item is a source of Calcium

Trade Item Cholesterol Claim

Code Description

LOW_CHOLESTEROL The product label claims the trade item is low in Cholesterol

Trade Item Contains Antioxidants Claim

Code Description

CONTAINS_ANTIOXIDANTS The product label claims the trade item contains Antioxidants


Trade Item Contains Plant Sterols Claim

Code Description

CONTAINS_PLANT_STEROLS The product label claims the trade item contains Plant Sterols

Trade Item Dairy Claim

Code Description

DAIRY_FREE The product label claims the trade item is Dairy Free

Trade Item Free Range Claim

Code Description

FREE_RANGE The product label claims the trade item is Free Range

Trade Item Iron Source Claim

Code Description

SOURCE_OF_IRON The product label claims the trade item is a source of Iron

Trade Item Made with Multigrains Claim

Code Description

MADE_WITH_MULTIGRAINS The product label claims the trade item is made with Multigrains

Trade Item Made with Wholegrains Claim

Code Description

MADE_WITH_WHOLEGRAINS The product label claims the trade item is made with Wholegrains

Trade Item Made with Wholewheat Claim

Code Description

MADE_WITH_WHOLEWHEAT The product label claims the trade item is made with Wholewheat

Trade Item Omega3 Source Claim

Code Description

SOURCE_OF_OMEGA3 The product label claims the trade item is a source of Omega-3


Trade Item Trans Fat Claim

Code Description

FREE_FROM_TRANS_FAT The product label claims the trade item is free from Trans-fat

Trade Item Vitamin Claim

Code Description

CONTAINS_VITAMINS The product label claims the trade item contains Vitamins (but does not make a specific claim about the level of vitamins or whether the trade item is vitamin enriched or has natural vitamins)

Trade Measurement Method

Code Description

Average Average Quantity

Net Net Quantity

Trade Unit Descriptor

Code

BASE_UNIT_OR_EACH

CASE

DISPLAY_SHIPPER

MIXED_MODULE

MULTIPACK

PACK_OR_INNER_PACK

PALLET

PREPACK

PREPACK_ASSORTMENT

SETPACK

TRANSPORT_LOAD

Transport and Packaging

Code Description

Bulk_Wholesale Bulk/Wholesale package, not individually packaged

Catering_Manufacturing Packaging for Catering/Manufacturing supply

Freight_Tanker Freight or Tanker transport of unpackaged product

Retail_Ready Packaged in Retail Ready packs


Type Of Information

Code Description

AUDIO Link to a file containing an audio clip that is relevant to the product. Examples are commercials, or instructional/ how to use audio files.

CONSUMER_HANDLING_AND_STORAGE Link to a website, file, or image containing the Manufacturer's recommendations for how the consumer or end user should store and handle the product.

DOCUMENT Link to a document or text file containing product information. Examples of this type could be an instruction manual, assembly guide, or warranty document.

IFU Link to a file containing the Instructions For Use (IFU). This type of file is primarily used in conjunction with ingestible products, regardless of species.

LOGO Link to a file containing the Manufacturer or Brand Logo(s) associated with the product.

MARKETING_INFORMATION Link to a file with product information associated with selling a product or service.

MSDS_SHEET Link to a file containing the product's Material Safety Data Sheet (MSDS). This file can be either an image or a document.

OTHER_EXTERNAL_INFORMATION Link to a file containing product information of an unspecified type.

OUT_OF_PACKAGE_IMAGE

Link to an image of an item out of its packaging and, if necessary, assembled ready for use by the end user. This type of file is subject the current version of the GDSN Product Image Specification Standard.

PLANOGRAM

Link to an image file to be used with a planogram or in a planogram system. A Planogram is a file or document illustrating how and where retail products should be displayed. This type of file is subject the current version of the GDSN Product Image Specification Standard.

PRODUCT_IMAGE Link to a file containing a visual representation of the product in its packaging. This type of file is subject to the current version of the GDSN Product Image Specification Standard.

PRODUCT_LABEL_IMAGE Link to a file containing a visual representation of the product label.

SDS Link to the location of a file containing a Safety Data Sheet in a standard format, for example, GHS.

VIDEO Link to a file containing a video clip that is relevant to the product. Examples are commercials, trailers, or instructional/ how to use video files.

WARRANTY_INFORMATION

Link to a file with information associated with any guarantee given by a company stating that a product is reliable and free from known defects and that the seller will, without charge, repair or replace defective parts within a given time limit and under certain conditions.

WEBSITE Link to a website containing product or manufacturer information.


Unit of Measure (UOM)

Declared Weight/Volume

Hazardous Unit Size

Target Fill

Code Description

g gram

kg Kilogram

L Litre

mg milligram

mL millilitre


Component Gross Weight

Gross Weight

Net Weight

Product Drained Weight

Code Description

26 Actual Ton

58 Net Kilograms

AF Centigram

C34 Mole

CW Hundred Pounds(CWT)

CWI Hundred weight (UK)

DG Decigram

GR Grams

GT Gross Kilogram

HGM Hectogram

KG Kilograms

KG Kilograms

LB Pounds

MC Microgram

ME Milligram

MP Metric Ton

OZ Ounces

PE Pounds Equivalent

PG Pounds Gross

PN Pounds Net



Height, Width, Depth

Peg Horizontal, Peg Vertical

Component Height, Width, Depth

Code Description

CM Centimeter

DK Kilometer

DMT Decimeter

FT Feet

HL Hundred Feet

IN Inches

LF Linear Foot

LM Linear Meter

MM Millimeter

MR Meter

SF Square Foot

SM Square Meter

SY Square Yard

TM Thousand Feet

YD Yard


Characteristic Value

Net Content


15 Stick HGM Hectogram

1N Count HL Hundred Feet

26 Actual Ton HLT Hectolitre

4G Microliter IN Inches

58 Net Kilograms INK Square Inch

AF Centigram JR Jar

AS Assortment K6 Kilolitre

B8 Board KE Keg

BA Bale KG Kilogram

BB Base box KT Kit

BD Bundle LB Pounds

BF Board Feet LF Linear Foot

BG Bag LK Link

BI Bar LM Linear Meter

BL Block LR Layer(s)

BN Bulk LT Liter

BO Bottle MC Microgram

BP Hundred board foot ME Milligram

BR Barrel MIK Square Mile



BU Bushel MIN Minute

BX Box ML Milliliter

C3 Centiliter MM Millimeter

C34 Mole MMQ Cubic Millimeters

C8 Cubic Decimeters MP Metric Ton

CA Case MR Meter

CC Cubic Centimeter MMK Square Millimetre

CE Degrees Celsius (Centigrade) MX Mod Pallet (Mixed)

CF Cubic Feet NT Trailer

CG Card OZ Ounces

CI Cubic Inches P1 Percent

CM Centimeter PA Pail

CMK Square Centimetre PC Piece

CN Can PE Pounds Equivalent

CO Cubic Meters (Net) PG Pounds Gross

CQ Cartridge PH Pack

CR Cubic Meter PK Package

CT Carton PL Pallet

CU Cup PN Pounds Net

CV Cover PR Pair

CW Hundred Pounds (CWT) PT Pint

CWI Hundred weight (UK) PTN Portion

D63 Book PY Peck, Dry U.S.

DA Days QS Quart, Dry U.S.

DG Decigram QT Quart

DK Kilometer RL Roll

DLT Decilitre SF Square Foot

DMK Square Decimetre SH Sheet

DMT Decimetre SM Square Meter

DO Dollars, U.S. SMI Mile (statute mile)

DR Drum ST Set

DS Display SX Shipment

DZ Dozen SY Square Yard

EA Each [lowest consumer selling unit] TE Tote

EV Envelope TK Tank

FA Degress Fahrenheit TM Thousand Feet

FJ Sizing Factor TO Troy Ounce

FO Fluid Ounce TY Tray

FT Feet UN Unit

FZ Fluid Ounce (U.K.) US Dose

GA Gallon UY Fifty Square Feet

GI Gallon (U.K.) UZ Fifty Count

GR Gram V2 Pouch

GRN Grain YD Yard

GT Gross Kilogram UR Application

H4 Hectolitre Z51 Application

HC Hundred Count Z52 Usage

HD Half Dozen



Packaging Material Composition Quantity


15 Stick HC Hundred Count

1N Count HD Half Dozen

26 Actual Ton HGM Hectogram

4G Microliter HLT Hectolitre

58 Net Kilograms IN Inches

AF Centigram JR Jar

AS AssorTMent KE Keg

BA Bale KG Kilogram

BB Base box KT Kit

BG Bag LB Pounds

BI Bar LF Linear Foot

BL Block LK Link

BN Bulk LM Linear Meter

BO Bottle LR Layer(s)

BP Hundred board foot LT Liter

BR Barrel MC Microgram

BU Bushel ME Milligram

BX Box ML Milliliter

C3 Centiliter MM Millimeter

C34 Mole MP Metric Ton

C8 Cubic Decimeter MR Meter

CA Case MX Mod Pallet (Mixed)

CC Cubic Centimeter NT Trailer

CF Cubic Feet OZ Ounces



CN Can PC Piece

CO Cubic Meters (Net) PE Pounds Equivalent

CQ Cartridge PG Pounds Gross


CT Carton PL Pallet


CV Cover PR Pair


CWI Hundred weight (UK) PTD Dry Pint (US)

DA Days PY Peck, Dry U.S.

DG Decigram QS Quart, Dry U.S.

DK Kilometer QT Quart

DLT Deciliter SF Square Foot

DMT Decimeter SH Sheet

DO Dollars, U.S. SM Square Meter



EA Each[lowest consumer selling unit] TE Tote

EV Envelope TK Tank

FJ Sizing Factor TM Thousand Feet

FO Fluid Ounce UN Unit

FT Feet UY Fifty Square Feet



GA Gallon UZ Fifty Count

GR Gram V2 Pouch

GRN Grain YD Yard

GT Gross Kilogram


Delivery To Distribution Center Temperature Maximum

Delivery To Distribution Center Temperature Minimum

Flash Point Temperature

Storage Handling Temperature Minimum & Maximum

Code Description

CE Degrees Celsius (Centigrade)

FA Fahrenheit


Order Sizing Factor

Ordering Unit of Measure

Selling Unit of Measure

Price Comparison Measurement


5B Batch HC Hundred Count

15 Stick HD Half Dozen

26 Ton (actual) HGM Hectogram

58 Net Kilograms HL Hundred Feet

1N Count HLT Hectolitre

4G Microliter IN Inches

AF Centigram JR Jar

AS Assortment KE Keg

B8 Board KG Kilogram

BA Bale KT Kit

BB Base box LB Pounds

BD Bundle LF Lineal Foot

BF Board Feet LK Link

BG Bag LM Linear Meter

BI Bar LR Layer(s)

BL Block LT Liter

BN Bulk MC Microgram

BO Bottle ME Milligram



BP Hundred board foot ML Milliliter

BR Barrel MM Millimeter

BU Bushel MMQ Cubic Millimeters

BX Box MP Metric Ton

C3 Centiliter MR Meter

C34 Mole MX Mod Pallet (Mixed)

C8 Cubic Decimeter NT Trailer

CA Case OZ Ounces

CC Cubic Centimeter P1 Percent

CE Degrees Celsius (Centigrade) PA Pail

CF Cubic Feet PC Piece

CG Card (items on a card) PE Pounds Equivalent

CI Cubic Inches PD Pad

CM Centimeter PG Pounds Gross

CN Can PH Pack

CO Cubic Meters (Net) PK Package

CQ Cartridge PL Pallet/Unit Load

CR Cubic Meter PN Pounds Net

CT Carton PR Pair

CU Cup PT Pint

CV Cover PTD Dry Pint (US)

CW Hundred Pounds PTN Portion

CWI Hundred weight (UK) PY Peck, Dry U.

D63 Book QB Page - hardcopy

DA Days QS Quart, Dry

DG Decigram QT Quart

DK Kilometer RL Roll

DLT Decilitre SH Sheet

DMT Decimetre SM Square Meter

DO Dollars, U.S. ST Set

DR Drum SX Shipment

DS Display SY Square Yard

DZ Dozen TC Truckload

E27 Dose TE Tote

EA Each TK Tank

EV Envelope TM Thousand Feet

FA Degrees Fahrenheit TY Tray

FJ Sizing Factor U2 Tablet


FT Foot UY Fifty Square Feet


GR Gram V2 Pouch

GRN Grain YD Yard

GRO Gross Z52 Usage

GT Gross Kilogram



Serving Size Unit of Measure


15 Stick H79 French Gauge: the UOM of the diameter

26 Actual Ton HC Hundred Count

58 Net Kilograms HD Half Dozen

1N Count HEP Histamine Equivalent Prick:

2P Kilobyte HGM Hectogram

2Q Kilo Becquerel HL Hundred Feet

4G Microlitre HLT Hectolitre

4H a millionth of a metre IN Inches

4L Megabyte INK Square Inch

A24 Candela per Square Meter JR Jar

AD Byte K6 Kilolitre

AF Centigram KE Keg

AIU Anti XA Unit (International Units): KG Kilogram

AS Assortment KIU Kallikrein inactivator unit.

AXU Anti XA Unit: KT Kit

B60 Lumens per Square Meter KVN K (Korsakovian)

B8 Board LB Pounds

BA Bale LF Linear Foot

BD Bundle LK Link

BF Board Feet LM Linear Meter

BG Bag LR Layer(s)

BI Bar LT Litre

BL Block LUX Lux


BO Bottle ME Milligram

BP Hundred board foot MIK Square Mile

BR Barrel MIU Million International Unit (NIE):

BU Bushel ML Millilitre

BX Box MLM LM (Millesimal)

C18 1/1000 part of a mole MM Millimeter

C3 Centilitre MMK Square Millimetre

C8 Cubic Decimeter MMQ Cubic Millimeter

C34 Mole MP Metric Ton

CA Case MR Meter

CC Cubic Centimeter MTC Dry crude medicinal substance

CE Degrees Celsius (Centigrade) MX Mod Pallet (Mixed)

CF Cubic Feet NGM One billionth of a gram

CG Card NT Trailer

CI Cubic Inches OZ Ounces

CM Centimeter P1 Percent

CMK Square Centimetre PA Pail

CN Can PC Piece

CO Cubic Meters (Net) PE Pounds Equivalent

CQ Cartridge PFU Plaque Forming unit(s)

CR Cubic Meter PG Pounds Gross

CT Carton PH Pack

CU Cup PK Package

CV Cover PL Pallet



CW Hundred Pounds (CWT) PN Pounds Net

CWI Hundred weight (UK) PR Pair

D43 Atomic Mass Units (AMU) PT Pint

DA Days PTD Dry Pint (US)

DG Decigram PTN Portion

DK Kilometer PY Peck, Dry U.S.

DLT Decilitre PX Pint (U.K.)

DMK Square Decimetre QS Quart, Dry U.S.

DMT Decimetre QT Quart

DO Dollars, U.S. RL Roll

DR Drum SF Square Foot

DRA One eighth part of an ounce. SH Sheet

DS Display SM Square Meter

DZ Dozen SMI Mile (statute mile)

E34 Gigabyte SQE SQ-E: Number of allergens based on the SQ-E unit

EA Each ST Set

ELU ELISA Units: SX Shipment

EV Envelope SY Square Yard

FA Degrees Fahrenheit TE Tote

FH Micromole TK Tank


FO Fluid Ounce TY Tray

FT Feet U2 Tablet

FZ Fluid Ounce (U.K.) UN Unit

G24 Tablespoon UR Application

G25 Teaspoon UY Fifty Square Feet


GI Gallon (U.K.) V2 Pouch

GR Gram YD Yard

GRN Grain Z52 Usage (e.g. in laundry, 24 usage)

GT Gross Kilogram


Suggested Retail Price Basis Quantity


26 Actual Ton JR Jar

Z51 Application KE Keg

AS Assortment KG Kilogram

BG Bag DK Kilometre

BA Bale KT Kit

BI Bar LR Layer(s)

BR Barrel LF Linear Foot

BL Block LM Linear Meter

B8 Board LK Link

BF Board Feet LT Litre

BO Bottle MR Meter

BX Box MP Metric Ton




BD Bundle 4G Microlitre

BU Bushel ME Milligram

CN Can ML Millilitre

CG Card MM Millimetre

CT Carton MX Mod Pallet (Mixed)

CQ Cartridge 58 Net Kilograms

CA Case OZ Ounces

AF Centigram PH Pack

C3 Centilitre PK Package

CM Centimetre PA Pail

1N Count PR Pair

CV Cover PL Pallet

CC Cubic Centimetre PY Peck, Dry U.S.

C8 Cubic Decimetre P1 Percent

CF Cubic Feet PC Piece

CI Cubic Inches PT Pint

CR Cubic Meter PNT Point: Used to express a credit earned by a party as part of an incentive program.

CO Cubic Meters(Net) PTN Portion

MMQ Cubic Millimetre V2 Pouch

CU Cup LB Pounds

DA Days PE Pounds Equivalent

DG Decigram PG Pound Gross

DLT Decilitre PN Pounds Net

DMT Decimetre QT Quart

CE Degrees Celsius (Centigrade) QS Quart Dry

FA Degrees Fahrenheit RL Roll

DS Display ST Set

DO Dollars, U.S. SH Sheet

DZ Dozen SX Shipment

DR Drum FJ Sizing Factor

EA Each CMK Square Centimetre

EV Envelope SF Square Foot

FT Feet SM Square Meter

UZ Fifty Count MMK Square Millimetre

UY Fifty Square Feet SY Square Yard

FO Fluid Ounce 15 Stick

GA Gallon TK Tank

GR Gram TM Thousand Feet

GT Gross Kilogram TE Tote

HD Half Dozen NT Trailer

HC Hundred Count TY Tray

HL Hundred Feet Z52 Usage (e.g. in laundry)

CW Hundred Pounds (CWT) UN Unit

IN Inches YD Yard



organismMaximumValue


58 Net Kilograms GT Gross Kilogram

4G Microlitre HGM Hectogram

AF Centigram HLT Hectolitre

BP Hundred board foot K6 Kilolitre

C3 Centilitre KG Kilogram

C34 Mole MC Microgram

CWI Hundred weight (UK) ME Milligram

DG Decigram ML Millilitre

DLT Decilitre OZ Ounces

FO Fluid Ounce P1 Percent

GR Gram PTD Dry Pint (US)

GRN Grain RL Roll

Warranty Duration (UOM)

Code Description

HUR Hours

DA Days

MON Months

ANN Years

SMI Miles

DK Kilometers


Liquor Code Lists

Code List Legend




Alcoholic Strength Description

Code

LIGHT_ALCOHOL

LOW_ALCOHOL

MID_STRENGTH

FULL_STRENGTH

UNDERPROOF

REGULAR

OVERPROOF

HIGH

Champagne Indicator

Code

CHAMPAGNE

SPARKLING_FRENCH_WINE

Liquor Market Segment

Code

BUDGET

NOT_SPECIFIED

POPULAR/COMMERCIAL

PREMIUM

SEMI_PREMIUM

SUPER_PREMIUM

Sweetness Level Indicator

Code

REGULAR

DESSERT

SWEET


Wooded Code

Code

WOODED

UNWOODED

UNKNOWN

NOT_APPLICABLE


Healthcare Code Lists

Code List Legend




Healthcare Component Type C1-C5

Code Description

D Device

M Medicine

Medication Form Code C1D1-C5D5


APPLIC Application ORLSUS Oral Liquid, suspension

BAR Bar, soap PADIMP Pad, impregnated

BLOCK Block PNT Paint

BULKNA Bulk, Not applicable PNTCON Paint, concentrated

CAP Capsule PNTPWD Paint, powder for

CAPENT Capsule, enteric PASTE Paste

CAPHRD Capsule, hard PASTIL Pastille

CAPMR Capsule, modified release PTDERM Patch, dermal

CAPSFT Capsule, soft PES Pessary

CEMMD Cement, medicated PESCOM Pessary, compressed

COLL Collodion PESMR Pessary, modified release

CONDEN Cone, dental PESMLD Pessary, moulded

CREAM Cream PESSH Pessary, shell

DGEL Device gel PILL Pill

DAERO Device, aerosol POW Powder

DEVDC Device, drug coated (in house only) POWD Powder, dusting

DTABEF Device, effervescent tablet POWDST Powder, dusting, sterile

DPOW Device, powder POWORL Powder, oral

DSOL Device, solution SCRAT Scratch test unit

DSPRAY Device, spray SOL Solution

DTAB Device, tablet SOLCOD Solution, concentrated dialysis

DWIPE Device, wipe SOLD Solution, dialysis

DILNA Diluent, not applicable SOLIRR Solution, irrigation

DRSMD Dressing, medicated SOLPW Solution, powder for

DDS Drug delivery system SOLPWD Solution, powder for dialysis

DDSIN Drug delivery system, intrauterine SOLPWI Solution, powder for irrigation

DDSOC Drug delivery system, ocular SPR Spray

DDSTR Drug delivery system, transdermal SPRPR Spray, pressurised

DDVAG Drug delivery system, vaginal SPRSOL Spray, solution

ERD Ear Drops SPRSUS Spray, suspension

ERDEM Ear Drops, emulsion SPYNAS Spray, nasal

ERDPWD Ear Drops, powder for STICK Stick



ERDSOL Ear Drops, solution STKLIP Stick, lip

ERDSUS Ear Drops, suspension STKURL Stick, Uretheral

ENEMA Enema SUP Suppository

EXT Extract SUPCOM Suppository, compressed

EXTCON Extract, concentrated SUPMLD Suppository, moulded

EXTDRY Extract, dry SUPSH Suppository, shell

EXTLIQ Extract, liquid SUS Suspension

EXTSFT Extract, soft SUSPWD Suspension, powder for

EYERD Eye and Ear Drops TAB Tablet

EYERO Eye and Ear OinTMent TABCHW Tablet, chewable

EYD Eye Drops TABDIS Tablet, dispersible

EYDPWD Eye Drops, powder TABEFF Tablet, effervescent

EYDSOL Eye Drops, solution TABEC Tablet, enteric coated

EYDSUS Eye Drops, suspension TABFC Tablet, film coated

EYEOIN Eye OinTMent TABGC Tablet, gelatin coated

GASMED Gas, medicinal TABMR Tablet, modified release

GEL Gel TABML Tablet, multiplayer

GRN Granules TABSOL Tablet, soluble

GRNEFF Granules, effervescent TABSC Tablet, sugar coated

GRNENT Granules, enteric-coated TABUC Tablet, uncoated

GRNMR Granules, modified release TINCT Tincture

GUMCHW Gum, chewing WAFER Wafer

HERBDR Herb, dried WIPEM Wipe, medicated

IMPLT Implant TABODI Tablet, orally disintegrating

IMPLTR Implant, radioactive GELEYE Gel, eye

INH Inhalation GELMOD Gel, modified release

INHCON Inhalation, conventional LOZIAP Lozenge with integral application

INHPWD Inhalation, powder for ESSEOIL Essential Oil

INHPR Inhalation, pressurised NA Not Applicable

INJ Injection ALLDF All dosage forms

INJCON Injection, concentrated NEC Not elsewhere classified

INJCEM Injection, emulsion LVP Large Volume Parenteral

INJDIL Injection, diluent for TE Tea

INJIV Injection, intravenous infusion ORLSYP Oral Liquid, Syrup

INJMR Injection, modified release SUDF Solid unit dosage forms

INJPWD Injection, powder for SUDFT Solid unit dosage forms, tablets

INJSOL Injection, solution SUDFH Solid unit dosage forms, hard capsules

INJSOV Injection, solvent for SUDFP Solid unit dosage forms, pills

INJSUS Injection, suspension SUDFO Solid unit dosage forms, chewable blocks

INP Information not supplied by sponsor SSDF Soft shell dosage forms

INSUF Insufflation SAP Suppositories and pessaries

LINMT Liniment PAG Powders and granules

LIQMUL Liquid, multipurpose SEMIS Semi solids

LOT Lotion SEMISC Semi solids, creams, gels and ointments

LOTPWD Lotion, powder for SEMISCS Semi solids, cream sticks

LOZENG Lozenge MPAIP Medicated pads and impregnated patches

MTHWSH Mouthwash LIQ Liquids

NSD Nasal Drops LIQS Liquids, suspensions

NSDEM Nasal Drops, emulsion LIQSOL Liquids, solutions

NSDPWD Nasal Drops, powder for LIQEML Liquids, emulsions



NSDSOL Nasal Drops, solution LIQTIN Liquids, tinctures

NSDSUS Nasal Drops, suspension EOAHE Essential oils and herbal extract

OINTMT OinTMent APIND API - not defined

ORALAP Oral application TOPSS Topical sunscreen forms

ORL Oral Liquid TOPSSL Topical sunscreen forms, liquids

ORLEM Oral Liquid, emulsion TOPSSS Topical sunscreen forms, semi solids

ORLPWD Oral Liquid, powder for TOPSSW Topical sunscreen forms, wipes

ORLSOL Oral Liquid, solution EYDEM Eye Drops, emulsion

Medicine Container Type Code C1-C5

Code Description

ARC Aerosol Can

ARCMD Aerosol Can, Metered Dose

ARPAM Aerosol, Pump Actuated Metered Dose

ARPAC Aerosol, Pump Actuated

AMPL Ampoule

BAG Bag

BFRPK Buffer Pack

BLPK Blister Pack

BTTLE Bottle

BULK Bulk Container

CARTN Carton

CART Cartridge

COMP Compact

DDPACK Dial Dispenser Pack

DEV Device

DISPK Dispenser Pack

DRUM Drum

FTD Information not keyed in during fast tracking

GASCYC Gas Cylinder

INHDP Inhaler, dry powder

INHMD Inhaler, Metered Dose

INP Information not supplied by sponsor

JRCN Jar/Can

NON Not Applicable

PFRPK Puffer Pack

SACHT Sachet

SHKWP Shrink Wrap

SPRAYE Spray, elasticity driven

STPPK Strip Pack

SYRNG Syringe

TEABAG Tea Bag

TUBE Tube

VIAL Vial

VITRL Vitrella

MULTI Multiple container types

WRAPG Wrapping


Medsafe Risk Classification

Code Description

AIMD High

Class III High

Class IIb Medium-High

Class IIa Medium-Low

Class I sterile Low

Class I measuring Low

Class I basic Low

IVD N/A

Medsafe Regulatory Classification

Code

Prescription

Restricted

Pharmacy only

General sale

Restricted

Class A Controlled Drug

Class B1 Controlled Drug



Class C1 Controlled Drug







Temporary Class Drug

Package Marks Hygienic

Code

EC_NATIONAL_HEALTH_MARK

EXTREMELY_CLEAN

STERILE

PBS or RPBS

Code

PBS

RPBS

Both


Prostheses Rebate Code Refer to the Australian Government – Department of Health and Ageing for publications of the current Prostheses list. URL: http://www.health.gov.au/internet/main/publishing.nsf/Content/health-privatehealth-prostheseslistforms#ProsthesesList

Schedule Code

Code Description

S2 Pharmacy Medicine

S3 Pharmacist Only Medicine

S4 Prescription Only Medicine

S5 Caution

S6 Poison

S7 Dangerous Poison

S8 Controlled Drug

S9 Prohibited Substances

S11 To be allocated

N Not Scheduled

TGA Risk Classification

Code Description

AIMD (Active Implantable Medical Devices) For high risk medical devices - non in vitro medical devices

Class 1 IVD no public health risk or low personal risk - in vitro devices

Class 2 IVD low public health risk or moderate personal risk - in vitro devices

Class 3 IVD moderate public health risk or high personal risk - in vitro devices

Class 4 IVD high public health risk - in vitro devices

Class I For low risk medical devices - non in vitro medical devices

Class I - sterile For low risk medical devices - non in vitro medical devices

Class I - measuring For low risk medical devices - non in vitro medical devices

Class IIa For low-medium risk medical devices - non in vitro medical devices

Class IIb For medium-high risk medical devices - non in vitro medical devices

Class III For high risk medical devices - non in vitro medical devices

Classification Pending Classification Pending

Other Therapeutic Goods Therapeutic goods that are not regulated specifically as medicines or medical devices. They include sterilants & disinfectants, tampons and menstrual cups

TGA Type

Code Description

I Included Medical Devices

L Listed

O Other

R Registered


Volume Weight Unit C1D1-C5D5

Code Description

g Gram

kg Kilogram

L Litre

mg Milligram

mL Millilitre


Price Code Lists

Code List Legend




Alternate Location Grouping

Code

FAR_NORTH_QUEENSLAND

WESTERN_AUSTRALIA_METRO

WESTERN_AUSTRALIA_COUNTRY

NEW_ZEALAND_UPPER_NORTH_ISLAND

NEW_ZEALAND_CENTRAL

NEW_ZEALAND_SOUTH_ISLAND

Bracket Range Qualifier Code

Code

AMOUNT_RANGE

RANGE

MEASUREMENT_RANGE

Currency Code


AED United Arab Emirates, Dirhams LRD Liberia, Dollars

AFA Afghanistan, Afghanis LSL Lesotho, Maloti

ALL Albania, Leke LTL Lithuania, Litai

AMD Armenia, Drams LVL Latvia, Lati

ANG Netherlands Antilles, Guilders LYD Libya, Dinars

AOA Angola, Kwanza MAD Morocco, Dirhams

ARS Argentina, Pesos MDL Moldova, Lei

AUD Australia, Dollars MGA Madagascar, Ariary

AWG Aruba, Guilders MKD Macedonia, Denars

AZM Azerbaijan, Manats MMK Myanmar (Burma), Kyats

BAM Bosnia and Herzegovina, Convertible Marka

MNT Mongolia, Tugriks

BBD Barbados, Dollars MOP Macau, Patacas

BDT Bangladesh, Taka MRO Mauritania, Ouguiyas

BGN Bulgaria, Leva MTL Malta, Liri

BHD Bahrain, Dinars MUR Mauritius, Rupees

BIF Burundi, Francs MVR Maldives (Maldive Islands), Rufiyaa

BMD Bermuda, Dollars MWK Malawi, Kwachas

BND Brunei Darussalam, Dollars MXN Mexico, Pesos

BOB Bolivia, Bolivianos MYR Malaysia, Ringgits



BRL Brazil, Brazil Real MZM Mozambique, Meticais

BSD Bahamas, Dollars NAD Namibia, Dollars

BTN Bhutan, Ngultrum NGN Nigeria, Nairas

BWP Botswana, Pulas NIO Nicaragua, Gold Cordobas

BYR Belarus, Rubles NOK Norway, Krone

BZD Belize, Dollars NPR Nepal, Nepal Rupees

CAD Canada, Dollars NZD New Zealand, Dollars

CDF Congo/Kinshasa, Congolese Francs OMR Oman, Rials

CHF Switzerland, Francs PAB Panama, Balboa

CLP Chile, Pesos PEN Peru, Nuevos Soles

CNY China, Yuan Renminbi PGK Papua New Guinea, Kina

COP Colombia, Pesos PHP Philippines, Pesos

CRC Costa Rica, Colones PKR Pakistan, Rupees

CUP Cuba, Pesos PLN Poland, Zlotych

CVE Cape Verde, Escudos PYG Paraguay, Guarani

CYP Cyprus, Pounds QAR Qatar, Rials

CZK Czech Republic, Koruny ROL Romania, Lei

DJF Djibouti, Francs RUR Russia, Rubles

DKK Denmark, Kroner RWF Rwanda, Rwanda Francs

DOP Dominican Republic, Pesos SAR Saudi Arabia, Riyals

DZD Algeria, Algeria Dinars SBD Solomon Islands, Dollars

EEK Estonia, Krooni SCR Seychelles, Rupees

EGP Egypt, Pounds SDD Sudan, Dinars

ERN Eritrea, Nakfa SEK Sweden, Kronor

ETB Ethiopia, Birr SGD Singapore, Dollars

EUR Euro SHP Saint Helena, Pounds

FJD Fiji, Dollars SIT Slovenia, Tolars

FKP Falkland Islands (Malvinas), Pounds SKK Slovakia, Koruny

GBP United Kingdom, Pounds SLL Sierra Leone, Leones

GEL Georgia, Lari SOS Somalia, Shillings

GGP Guernsey, Pounds SPL Seborga, Luigini

GHC Ghana, Cedis SRG Suriname, Guilders

GIP Gibraltar, Pounds SVC El Salvador, Colones

GMD Gambia, Dalasi SYP Syria, Pounds

GNF Guinea, Francs SZL Swaziland, Emalangeni

GTQ Guatemala, Quetzales THB Thailand, Baht

GYD Guyana, Dollars TJS Tajikistan, Somoni

HKD Hong Kong, Dollars TMM Turkmenistan, Manats

HNL Honduras, Lempiras TND Tunisia, Dinars

HRK Croatia, Kuna TOP Tonga, Pa'anga

HTG Haiti, Gourdes TRL Turkey, Liras

HUF Hungary, Forint TTD Trinidad and Tobago, Dollars

IDR Indonesia, Rupiahs TVD Tuvalu, Tuvalu Dollars

ILS Israel, New Shekels TWD Taiwan, New Dollars

IMP Isle of Man, Pounds TZS Tanzania, Shillings

INR India, Rupees UAH Ukraine, Hryvnia

IQD Iraq, Dinars UGX Uganda, Shillings

IRR Iran, Rials USD United States of America, Dollars

ISK Iceland, Kronur UYU Uruguay, Pesos

JEP Jersey, Pounds UZS Uzbekistan, Sums

JMD Jamaica, Dollars VEB Venezuela, Bolivares

JOD Jordan, Dinars VND Viet Nam, Dong

JPY Japan, Yen VUV Vanuatu, Vatu



KES Kenya, Shillings WST Samoa, Tala

KGS Kyrgyzstan, Soms XAG Silver, Ounces

KHR Cambodia, Riels XAU Gold, Ounces

KMF Comoros, Francs XCD East Caribbean Dollars

KPW Korea (North), Won XDR International Monetary Fund (IMF) Special Drawing Rights

KRW Korea (South), Won XPD Palladium Ounces

KWD Kuwait, Dinars XPT Platinum, Ounces

KYD Cayman Islands, Dollars YER Yemen, Rials

KZT Kazakstan, Tenge YUM Yugoslavia, New Dinars

LAK Laos, Kips ZAR South Africa, Rand

LBP Lebanon, Pounds ZMK Zambia, Kwacha

LKR Sri Lanka, Rupees ZWD Zimbabwe, Zimbabwe Dollars

Distribution Method Code

Code Description

CD Cross Dock: The supplier picks and packs the goods per retail store location and delivers the goods to the retailers’ distribution centre for transfer across the loading dock to local delivery vehicles. In this case the goods are not stored in the distribution centre.

D2C Direct to Consumer:The supplier delivers the goods direct to the end consumer’s location

DC Distribution Centre: The supplier delivers the goods to the retailers’ distribution centre. The goods are typically warehoused in the distribution centre prior to distribution

DS Drop Ship Customer orders and shipment details to either the manufacturer or a wholesaler, who then ships the goods directly to the customer.

DSD Direct Store Delivery: The supplier delivers the goods direct to the retailers’ retail store location

FG Factory Gate: The supplier makes the goods available to the retailer at the supplier’s loading dock (factory gate). The retailer assumes responsibility for planning, scheduling, collection and transportation of the goods

UNS Unspecified

Effective End Date Context Code

Code Description

AD_END_DATE Advertising End Date

LAST_DELIVERY_DATE Last Delivery Date

LAST_ORDER_DATE Last Order Date

LAST_SHIP_DATE Last Ship Date

Effective Start Date Context Code

Code Description

AD_START_DATE Advertising Start Date

FIRST_DELIVERY_DATE First Delivery Date

FIRST_ORDER_DATE First Order Date

FIRST_SHIP_DATE First Ship Date


Reason for Price Action

Code Description

NI The introduction of a new item

PD Price decrease

PI A price increase

RE Range extension

SC Size change (pack or pallet)

TPR Temporary price reduction

Price Type Code

Code Description

BRACKET_TIER_PRICE

CONTRACT_PRICE

The price associated with an item that has been negotiated or agreed to between Trading Partners exclusive of taxes but inclusive of allowances, charges, and customs duty where applicable. This price would typically be associated with a formal contract between Trading Partners.

INTRODUCTORY_PRICE An Introductory price.

LIST_PRICE

The price associated with an item exclusive of all allowances, charges and taxes but inclusive of customs duty where applicable . This is normally the price contained on the Supplier price list or Catalogue. (May or may not be customer-specific). Also known as “Base Price”, “Catalogue Price”, “Gross Price”, “Wholesale Price”.

TRANSACTION_PRICE

The price associated with an item exclusive of taxes but inclusive of allowances, charges and customs duty where applicable. Also known as “Invoice Price”, “Net Item Price”, “End Price”, “Simple Price”.

UNDERBOND_LIST_PRICE

Price associated with an item exclusive of all allowances, charges, taxes and customs duty. (May or may not be customer-specific). This applies to imported items that upon arrival into the country are stored in a Customs-bonded warehouse. The goods are then sold without the customs duty paid; the purchaser pays the customs duty.

UNDERBOND_TRANSACTION_PRICE

ALLOWANCE

Credit or deduction reflected on an invoice. This can occur either at the item or the invoice level. There are many types of allowances. Some are contractually based, such as. backhaul, others are not formalized contracts. Some allowances are offered to the industry, such as payment terms, while others such as promotional allowances are Trading Partner specific.

CHARGE Debit reflected on an invoice. This can occur either at the item or invoice level. There are many types of charges. Some are contractually based, others are not formalized contracts.

DECLARED_CUSTOMS_VALUE

OTHER

PROMOTIONAL_PRICE

RETAIL_PRICE


Price Type Name

Code Type

CORE ALLOWANCE

CROSSDOCK ALLOWANCE

DEFERRED_DEAL_1 ALLOWANCE

EFFICIENT ALLOWANCE

HANDLING ALLOWANCE

INTRODUCTORY ALLOWANCE

MISCELLANEOUS ALLOWANCE

OFF_INVOICE_DEAL_1 ALLOWANCE

ORDER ALLOWANCE

PRICEBREAK ALLOWANCE

QUANTITY ALLOWANCE

REBATE ALLOWANCE

SETTLEMENT ALLOWANCE

SUBSIDY ALLOWANCE

TEMPORARY ALLOWANCE

TRADE ALLOWANCE

ULLAGE ALLOWANCE

UNDERBOND ALLOWANCE

VOLUME ALLOWANCE

WAREHOUSE ALLOWANCE

WAREHOUSE2 ALLOWANCE

WAREHOUSE3 ALLOWANCE

CONTAINER CHARGE

FREIGHT CHARGE

HANDLING CHARGE

MARKETING CHARGE

MISCELLANEOUS CHARGE

Target Market Subdivision Code


AU-NS NSW NZ-HKB Hawkes Bay

AU-QL Queensland NZ-MBH Marlborough

AU-TS Tasmania NZ-MWT Manawatu-Wanganui

AU-VI Victoria NZ-NSN Nelson

AU-WA Western Australia NZ-NTL Northland

AU-NT Northern Territory NZ-OTA Otago

AU-SA South Australia NZ-STL Southland

AU-CT Canberra NZ-TAS Tasman

NZ-AUK Auckland NZ-TKI Taranaki

NZ-BOP Bay of Plenty NZ-WGN Wellington

NX-CAN Canterbury NZ-WKO Waikato

NZ-GIS Gisborne NZ-WTC West Coast



Bracket Tier Minimum & Maximum

Price Basis Quantity


15 Stick HD Half Dozen

1N Count IN Inches

26 actual Ton JR Jar

4G Microliter KE Keg

58 Net Kilograms KG Kilogram

AF Centigram KT Kit

AS AssorTMent LB Pounds

BA Bale LF Linear Foot

BG Bag LK Link

BI Bar LM Linear Meter

BL Block LR Layer(s)

BN Bulk LT Liter

BO Bottle MC Microgram

BR Barrel ME Milligram

BU Bushel ML Milliter

BX Box MM Millimeter

C3 Centiliter MP Metric Ton

CA Case MR Meter

CC Cubic Centimeter MX Mod Pallet (mixed)

CD Cubic Decimeter NT Trailer

CF Cubic Feet OZ Ounces



CN Can PC Piece

CO Cubic Meters (net) PE Pounds Equivalent

CQ Cartridge PG Pounds Gross


CT Carton PL Pallet


CV Cover PR Pair


DA Days PY Peck, dry U.S.

DG Decigram QS Quart, dry U.S.

DK Kilometer QT Quart

DL Deciliter SF Square Foot

DM Decimeter SH Sheet

DO Dollars, U.S. SM Square Meter



EA Each TE Tote

EV Envelope TK Tank



FT Feet UY Fifty Square Feet


GR Gram V2 Pouch



GT Gross Kilogram YD Yard

HC Hundred Count

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