haas integrated trainings modules · for or involved in wafer produc-tion, plant managers,...

Haas Integrated traInIngs mOduLes partnership solutions for your business

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Haas Integrated LIfecycLe support

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at Haas we know that it is crucial for our customers that our production lines are able to work 24 / 7 using a mini-

mum of energy and producing the maximum quantity of high quality products at a minimum of waste. nowadays

topics like sustainability, ecological footprints and low emission are of growing importance not only in terms of

social matters but also in production ways. our continuous aim is to support our customers not only with the best

machinery but also with the best support in every of these trends and development. following these demands

we’re now offering you the Haas Integrated Lifecycle support (Haas-ILs).

the Haas-ILs plans and directs the identification and development of support and system requirements, with

the goal of creating machinery and systems that last longer and require less support, thereby reducing costs and

increasing return on investments. the Haas-ILs therefore, addresses these aspects of supportability not only during

acquisition, but also throughout the operational life cycle of the system. the impact of Haas-ILs can be measured

in terms such as reliability, availability, maintainability and testability, and even system safety.

Our mOst cOmmOn Haas-ILs actIvItIes IncLude reliability engineering, maintainability engineering and maintenance planning (preventive, predictive and corrective)

tailored maintenance and service contracts

spare part support

support of test and laboratory equipment

training and training support

technical data / publications / wafer handbook

technological support in product development

process control via HMI

Haas tech center

more than training and Spare partS

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at Haas we think that it is substantial to maintain not only production plants, but also the

knowledge and skills of the responsible personnel. the qualification of machine operators,

maintenance staff, shift supervisors and food technologists has a major impact on end-product

quality and equipment efficiency. In order to address this, the training center at our headquarters

in Leobendorf near Vienna offers a dedicated selection of trainings in the relevant domains.

our trainings are held in english – if required, we provide interpreters for other languages.

our training group sizes are adapted to the intensity of the subject matter to enable each

participant to get the most out of the class.

traInIngs @ Haas

We are looking forWard to meet you in one of our next trainingS!

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traInIngs @ Haas

traInIng

target groups

MacHIne types

requIreMents

tIMe / dates

duratIon

LocatIons

partIcIpants

Languages

educatIonaL objectIVe

docuMentatIon

prIce

wafer prOductIOn BasIcs

this training gives you an overview about our common flat and hollow wafer production lines, batter and cream mixers and other related machinery. you will learn about the basics of baking technology, the interaction of the individual process steps, quality assurance procedures as well as about the cooperation between production maintenance, technology and quality.

managers, who are responsible for or involved in wafer produc-tion, plant managers, production managers, production planners

W*

–

on demand

2 days

Haas training centers: Leobendorf at, amsterdam (almere) nL, copenhagen dK

max. 8 persons

english, others on request

general overview and better understanding of the wafer production process

training certificate

on request

OperatIOn BasIc

this training will provide you with knowledge about the basic processes of the production plant. familiarize yourself with inspection activities, machine operation and adjustment of production param-eters, as well as personal protec-tion, safety systems and emergency procedures in operation.

operators, line managers, technical operators and shift supervisors

W, M, c, b*

–

before delivery of a new line, during and after start-up or as refresher

2 days


max. 6 persons


familiarization of the team with the machines from the beginning and to support a smooth start of an efficient and highly productive production


on request

maIntenance BasIc

In this training you will learn how to make simple adjustments on the machines and how you can use or apply mechanical adjust ments dur-ing daily operation. In addition you will familiarize yourself with the gas and mechanical safety systems and learn necessary and important emergency procedures.

mechanics, maintenance / service personnel, master craftsman

W, M, c, b*

–

before delivery of a new line, during assembly, as well as during and after start-up, or as a refresher

2 days


max. 6 persons


familiarization of the team with the system from the beginning and to support a smooth technical running of the machines


on request

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custOmIzed traInIng: of course we offer all our trainings also individualized and tailored to your needs.

for detailed questions about the content and organization, please contact our service team. We will be happy

to assist you with your individual training.

OperatIOn advanced

based on the basic training we will teach you the most important machine settings to optimize your production processes. you will learn technology basics to be able to work on product refinement and to ensure stable quality. We will also teach you the most important synergies between production and mainte-nance and show their interaction and interplay.

shift leaders, (junior) technolo-gists, line managers, supervisors (maintenance)

W*

training “operation basic”, in-depth experience with Haas production lines

e. g. 6 to 8 months after startup of a new plant, whenever needed for permanent deepening of knowledge

3 days


max. 6 persons


operator training to get highly qualified teams


on request

tecHnIcaL specIaLIst

familiarize yourself with measures to resolve errors quickly or to perform (with help from the Haas service) troubleshooting and ap-propriate emergency actions. Learn to deal with circuit diagrams and input and output of pLc error mes-sages. support the understanding of the functional units in heating settings and deepen technical applications such as adjusting and centering of baking plate bearings.

selected maintenance personnel, master craftsmen

W*

training “operation basic” and “Maintenance basic”, or profound knowledge about Haas machines

on demand and as advanced training for technical staff

3 days


max. 6 persons


safeguarding in case of problems by your own employees and therefore ensuring the lowest downtime


on request

wafer BakIng tecHnOLOgy

develop together with our tech-nologists strategies and methods for end product development. Learn interesting and relevant de-tails with regard to raw material handling and product optimization and expand your knowledge in the field of quality assurance and quality control.

technologists and junior tech-nologists, production managers

–

appropriate knowledge about technology

if required for deepening your knowledge, before upcoming product testing or developments

2 days


max. 3 persons


maintain the qualifications and the education level of your personnel to secure your production output


on request

traInIng

target groups

MacHIne types

requIreMents

tIMe / dates

duratIon

LocatIons

partIcIpants

Languages

educatIonaL objectIVe

docuMentatIon

prIce

*) W = wafer, fHW franz Haas Waffelmaschinen gmbH; M = mixing, Haas-Mondomix b.V.; c = convenience food, cft Haas convenience food equipment gmbH; b = biscuit, Haas-Meincke a/s

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experience the World of taSte, ShapeS and recipeS With uS.

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Our tecH centers wOrLdwIdeWhere is the trend for bakery and confectionery products heading? at our

tech centers worldwide, experienced technologists are available to answer not only

questions like this, but also to accompany you on the way to the right product.

ensure yOur cOmpetItIve advantagethe world of bakery and confectionery products requires creativity regarding

new shapes and flavors. In our tech centers we can help you to turn your visions

into reality and to inspire your customers with something new. With prime samples

for market surveys and small series of new products you will be able to find out

exactly what your customers want.

tHe equIpmentthe tech centers provide you all relevant equipment including the mixing machines.

for baking tests, manually operated baking devices but also a fully auto matic baking

tongs are at your disposal. further more, our tech centers feature equipment

for technological examinations of all materials for quality control, causal analysis

of damage and for innovation projects.

tecHnoLogy by Haas

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HAAS USA

HAAS Colombia

HAAS Brasil

HAAS Ghana

HAAS-Meincke, DK

HAAS Russia

HAAS Turkey

FRANZ HAAS Wafer, AUT

FRANZ HAAS CFT, AUT

HAAS U.A.E.

HAAS India

HAAS Singapore

HAAS China

HAAS-Mondomix, NL

fHw franz Haas waffeLmascHInen gmBHfranz-Haas-str., 2100 Leobendorf, austriatel. +43 2262 600, [email protected]

Haas-meIncke a/stonsbakken 10, 2740 skovlunde, denmarktel. +45 77 42 92 00, [email protected]

Haas-mOndOmIX B.v.damsluisweg 41, 1332 ea almere, the netherlandstel. +31 36 5210 999, [email protected]

cft Haas cOnvenIence fOOd equIpment gmBHfranz-Haas-str., 2100 Leobendorf, austriatel. +43 2262 600, [email protected]

Haas dO BrasIL IndustrIa de maquInas Ltda.av. juscelino Kubitschek de oliveira 1105, 81280-140 curitiba, braziltel. +55 41 3317 5100, [email protected]

franz Haas macHInery Of amerIca Inc.6207 settler road, richmond, Virginia 23231, usatel. +1 804 222 60 22, [email protected]

Haas fOOd macHInery (sHangHaI) cO. Ltd.450 Zhen ying road, qingpu Industrial Zone, shanghai 201712, p.r. chinatel. +86 21 5922 8978, [email protected]

franz Haas asIa pacIfIc pte Ltd222 tagore Lane, singapore 787603tel. +65 6333 4182, [email protected]

Haas cOLOmBIa s.a.s.Km 17 Via las palmas, Mall Indiana – oficina 284, envigado, antioquia, colombiatel. +57 4 386 18 07, [email protected]

Haas IndIaprestige towers, g-11, residency road, 560025 bangalore, Indiatel. +91 80 4170 7325, [email protected]

OOO „Haas“bakuninskaya str. 69, building 1, 105082 Moskau, russiatel. +7 495 640 87 53, [email protected]

Haas servIce mIddLe east fzedubai airport free Zone, office no. 5W b 445, p.o. box 371814, dubai, u.a.etel. +971 4 260 24 53, [email protected]

fHw franz Haas waffeLmascHInen gmBH gHana BrancHairport residental, aviation road, accra, ghanaMobil +233 5401 07788, [email protected]

Haas turkey will open soon.

Haas your WorLdWIde partner

fHW franz Haas Leobendorf

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HAAS USA

HAAS Colombia

HAAS Brasil

HAAS Ghana

HAAS-Meincke, DK

HAAS Russia

HAAS Turkey

FRANZ HAAS Wafer, AUT

FRANZ HAAS CFT, AUT

HAAS U.A.E.

HAAS India

HAAS Singapore

HAAS China

HAAS-Mondomix, NL

Haas-Mondomix almere cft Haas convenience food Leobendorf Haas-Meincke skovlunde

fHw franz Haas waffeLmascHInen gmBHfranz-Haas-str., 2100 Leobendorf, austria

tel. +43 2262 600

[email protected], www.haas.com

cft Haas cOnvenIence fOOd equIpment gmBHfranz-Haas-str., 2100 Leobendorf, austria

tel. +43 2262 600


Haas-meIncke a/stonsbakken 10, 2740 skovlunde, denmark

tel. +45 77 4292 00


Haas-mOndOmIX B.v.damsluisweg 41, 1332 ea almere, the netherlands

tel. +31 36 5210 999


member of: Haas fOOd equIpment gmBHfranz-Haas-str., 2100 Leobendorf, austria

tel. +43 2262 600


© Haas food equipment gmbH, content by: fHW franz Haas, cft Haas convenience food, Haas-Meincke and Haas-Mondomix, photos by: ron cordon and Maria Haas

training_en_2014-09_cdcPEFC/06-39-245

PEFC zertifiziert

Dieses Produkt stammt aus nachhaltig bewirtschafteten Wäldern, Recycling und kontrollierten Quellen.

www.pefc.at

PEFC/06-39-245

PEFC zertifiziert

Dieses Produkt stammt aus nachhaltig bewirtschafteten Wäldern, Recycling und kontrollierten Quellen.

www.pefc.at

pefc/06-35-235 785

haas integrated trainings modules · for or involved in wafer produc-tion, plant managers,...

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