healthy food

11
Healthy Food

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Page 1: Healthy food

Healthy Food

Page 2: Healthy food

Healthy and balanced diet is useful for every person.

There are different kinds of nutrients: carbohydrates, proteins, fats, vitamins and minerals.

Page 3: Healthy food

Rules for healthy eating

Food should be freshly prepared.

Diverse.

Reduce the amount of salt and sugar in the dishes.

Eat fruits and vegetables every day.

Page 4: Healthy food

To form the correct diet use the pyramid healthy food

Page 5: Healthy food

Don't forget about water!!!

Page 6: Healthy food

Iodine for healthy eating

Iodine is important for the normal functioning of the thyroid gland.

Page 7: Healthy food

Disease wrong food

Anorexia

Hypertension

Botulism

Diabetes

Cancer

Atherosclerosis

Page 8: Healthy food

Ukrainian healthy meals

Don't forget to eat soup: borscht,

cabbage, pickle,

salt, soup, lemishka.

Main dishes stuffed

cabbage, roast, bigos

kruchenyky zavyvantsi

stuffed bird.

Page 9: Healthy food

Flour dishes: dumplings,

pancakes, pancakes,

dragonflies, dumplings,

dumplings, Easter cakes,

dumplings.

Fat is a very useful

product primarily because

of arachidonic acid, which

are valuable unsaturated

fats and is involved in the

formation of many hormones

Page 10: Healthy food

There are three main messages to follow for healthy

eating:

1) We should eat less fat,

particularly saturated fat.

2) We are to cut down

on sugar and salt.

3) We must eat more fresh

fruit and vegetable.

Page 11: Healthy food

Thank you for attention