homegrown history with bob carriker menu
DESCRIPTION
Menu for upcoming Homegrown Speaker SeriesTRANSCRIPT
Homegrown History with Bob CarrikerHeavy hors doeuvres and cash bar
Smoked duck rillette on crostini w quail egg & pickled shallot
Crawfish beignets w creole mustard aioli
Hogshead cheese en croute with sliced peppers and Mary Mary mustard
Deviled duck eggs with bluepoint crab salad
Turtle soup with sherry and eggs
Boudin n cracklin king cake