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Kad3k

How to make

“noodle omelet with Baso”

Goal

Ingredients

One pack of instant noodleA glass of waterAn eggA half teaspoon of saltBasoCooking oil

Materials

Equipments

PanDouble panGlass Roasting SpitSpoonPlateFilterKnifeBowl

Materials

StepsFirst of all, serve the pan and put it on the gas stove, than pour it with a glass

of water, next turn on the gas stove

Second, open the pack of instant noodle and take it’s noodle from the pack. If the water have ripe, add the noodle into the

pan

Third, wait until one minute, and then turn off the gas stove and

take the pan and leak the water from the noodle with filter

Forth, Hatch one egg and put it’s contents on a bowl, than cut the baso into small pieces. And

then add baso into a bowl late. And also add the instant noodle into the same bowl. Don’t forget to add salt its about a half of teaspoon. And whip it

all

Sixth, pour the result of whip late into the frying pan and wait a minute until it

brownish. It’s mean the omelet ready to serve. Take the omelet from the frying pan

with a roasting spit

Finally, serve the omelet on the plate, and serve it

with sauce

Fifth, serve the double pan on the gas stove, pour the cooking oil it’s about 0.25 l. and turn the gas-stove on

Success