impact of silver(i) on the metabolism of shewanella oneidensis · impact of silver(i) on the...

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JOURNAL OF BACTERIOLOGY, Feb. 2010, p. 1143–1150 Vol. 192, No. 4 0021-9193/10/$12.00 doi:10.1128/JB.01277-09 Copyright © 2010, American Society for Microbiology. All Rights Reserved. Impact of Silver(I) on the Metabolism of Shewanella oneidensis Hui Wang, 1 Nicholas Law, 1 Geraldine Pearson, 1 Bart E. van Dongen, 1 Roger M. Jarvis, 2 Royston Goodacre, 2 and Jonathan R. Lloyd 1 * School of Earth, Atmospheric and Environmental Sciences and Williamson Research Centre of Molecular Environmental Science, University of Manchester, Manchester M13 9PL, United Kingdom, 1 and School of Chemistry, University of Manchester, Manchester Interdisciplinary Biocentre, 131 Princess Street, Manchester M1 7DN, United Kingdom 2 Received 24 September 2009/Accepted 25 November 2009 Anaerobic cultures of Shewanella oneidensis MR-1 reduced toxic Ag(I), forming nanoparticles of elemental Ag(0), as confirmed by X-ray diffraction analyses. The addition of 1 to 50 M Ag(I) had a limited impact on growth, while 100 M Ag(I) reduced both the doubling time and cell yields. At this higher Ag(I) concentration transmission electron microscopy showed the accumulation of elemental silver particles within the cell, while at lower concentrations the metal was exclusively reduced and precipitated outside the cell wall. Whole organism metabolite fingerprinting, using the method of Fourier transform infrared spectroscopy analysis of cells grown in a range of silver concentrations, confirmed that there were significant physiological changes at 100 M silver. Principal component-discriminant function analysis scores and loading plots highlighted changes in certain functional groups, notably, lipids, amides I and II, and nucleic acids, as being discrimina- tory. Molecular analyses confirmed a dramatic drop in cellular yields of both the phospholipid fatty acids and their precursor molecules at high concentrations of silver, suggesting that the structural integrity of the cellular membrane was compromised at high silver concentrations, which was a result of intracellular accu- mulation of the toxic metal. Silver is an element that has been used widely in industrial processes as diverse as photographic processing, catalysis, mir- ror production, electroplating, alkaline battery production, and jewelry making (18). It has been known for some time that silver ions and silver-based compounds can be highly toxic to microorganisms, and with increasing concern about pathogenic “superbugs” with high resistance to conventional antibiotics, silver is attracting much interest as a potential biocide (11, 18, 36, 42). Silver has no known physiological functions and can exist in several oxidation states, although it is most commonly encountered in its elemental [Ag(0)] and monovalent [Ag(I)] forms. Although use of nanoscale elemental Ag(0) as a biocide has been increasing, for example, in wound dressings and as an antimicrobial coating on consumer products, little is known about its mode of toxicity. This is despite the surprising ability of actively growing Fe(III)-reducing bacteria such as Geobacter sulfurreducens to precipitate nanoscale Ag(0) particles within and around the cell surface via reduction of Ag(I) (18). Ionic Ag(I), in contrast, has been the focus of more studies on the mode of metal toxicity. Previous research showed that silver ions have antimicrobial activities against a wide diversity of bacteria (19). They have been shown to disrupt the respiratory chain of Escherichia coli (3) and inhibit the exchange of phos- phate and its uptake (34). Ag(I) has also been linked to copper metabolism in E. coli, potentially competing with copper bind- ing sites on the cell surface and subsequent copper transport into the cell (8). However, the toxicity of silver is not limited to prokaryotes, as long-term exposure in humans can cause ar- gyria, impaired night vision, and abdominal pain (31, 32, 36). The detailed mechanism of toxicity in prokaryotes or eu- karyotes remains to be identified, although it has been pro- posed that silver ions react with cellular proteins via SH groups (16), leading to the disruption of cellular metabolism. Microbial cells have evolved an extremely diverse range of mechanisms to survive high concentrations of toxic metals. The mechanisms invoked include biosorption, bioaccumulation, special efflux systems, alteration of solubility and toxicity via reduction or oxidation, extracellular complexation or precipi- tation of metals, and lack of specific metal transport systems (1). For example, for silver ions the bacterial cell wall can be an efficient permeability barrier to block the uptake of metal (21), with additional complexation in the periplasm by specific sil- ver-binding proteins (35). Redox transformations also offer the potential to detoxify Ag(I) ions, e.g., through the reduction to insoluble elemental Ag(0) (30). In addition, the energy-depen- dent efflux of toxic Ag(I) is perhaps the best-studied resistance mechanism for silver, mediated via ATPases and chemiosmotic cation/protons antiporters (9). Shewanella spp., Gram-negative, dissimilatory metal-reduc- ing bacteria, can use a wide variety of terminal electron accep- tors for growth (23, 39), including high oxidation state metals such as Fe(III), Mn(IV), Cr(VI), U(VI), and Au(III) (5, 17, 26, 28, 41). Shewanella species also have the potential to reduce Ag(I), given their similar activities against Au(III), and the reduction of Ag(I) to form nanoscale deposits of Ag(0) within the cell has been documented for other Fe(III)-reducing bac- teria (18). This metabolic versatility offers considerable poten- tial for bioremediation applications, for example, via reduction of U(VI) to insoluble U(IV) (5, 17, 26, 28, 41), and the recov- ery of precious metals such as silver and gold via reductive precipitation. It also offers an interesting model organism to * Corresponding author. Mailing address: School of Earth, Atmo- spheric and Environmental Sciences and Williamson Research Centre of Molecular Environmental Science, University of Manchester, Manchester M13 9PL, United Kingdom. Phone: 44 (0)161 275 7155. Fax: 44 (0)161 306 9361. E-mail: [email protected]. Published ahead of print on 11 December 2009. 1143 on November 5, 2020 by guest http://jb.asm.org/ Downloaded from

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Page 1: Impact of Silver(I) on the Metabolism of Shewanella oneidensis · Impact of Silver(I) on the Metabolism of Shewanella oneidensis Hui Wang, 1Nicholas Law, Geraldine Pearson,1 Bart

JOURNAL OF BACTERIOLOGY, Feb. 2010, p. 1143–1150 Vol. 192, No. 40021-9193/10/$12.00 doi:10.1128/JB.01277-09Copyright © 2010, American Society for Microbiology. All Rights Reserved.

Impact of Silver(I) on the Metabolism of Shewanella oneidensis�

Hui Wang,1 Nicholas Law,1 Geraldine Pearson,1 Bart E. van Dongen,1 Roger M. Jarvis,2

Royston Goodacre,2 and Jonathan R. Lloyd1*School of Earth, Atmospheric and Environmental Sciences and Williamson Research Centre of Molecular Environmental Science,

University of Manchester, Manchester M13 9PL, United Kingdom,1 and School of Chemistry, University of Manchester,Manchester Interdisciplinary Biocentre, 131 Princess Street, Manchester M1 7DN, United Kingdom2

Received 24 September 2009/Accepted 25 November 2009

Anaerobic cultures of Shewanella oneidensis MR-1 reduced toxic Ag(I), forming nanoparticles of elementalAg(0), as confirmed by X-ray diffraction analyses. The addition of 1 to 50 �M Ag(I) had a limited impact ongrowth, while 100 �M Ag(I) reduced both the doubling time and cell yields. At this higher Ag(I) concentrationtransmission electron microscopy showed the accumulation of elemental silver particles within the cell, whileat lower concentrations the metal was exclusively reduced and precipitated outside the cell wall. Wholeorganism metabolite fingerprinting, using the method of Fourier transform infrared spectroscopy analysis ofcells grown in a range of silver concentrations, confirmed that there were significant physiological changes at100 �M silver. Principal component-discriminant function analysis scores and loading plots highlightedchanges in certain functional groups, notably, lipids, amides I and II, and nucleic acids, as being discrimina-tory. Molecular analyses confirmed a dramatic drop in cellular yields of both the phospholipid fatty acids andtheir precursor molecules at high concentrations of silver, suggesting that the structural integrity of thecellular membrane was compromised at high silver concentrations, which was a result of intracellular accu-mulation of the toxic metal.

Silver is an element that has been used widely in industrialprocesses as diverse as photographic processing, catalysis, mir-ror production, electroplating, alkaline battery production, andjewelry making (18). It has been known for some time thatsilver ions and silver-based compounds can be highly toxic tomicroorganisms, and with increasing concern about pathogenic“superbugs” with high resistance to conventional antibiotics,silver is attracting much interest as a potential biocide (11, 18,36, 42). Silver has no known physiological functions and canexist in several oxidation states, although it is most commonlyencountered in its elemental [Ag(0)] and monovalent [Ag(I)]forms. Although use of nanoscale elemental Ag(0) as a biocidehas been increasing, for example, in wound dressings and as anantimicrobial coating on consumer products, little is knownabout its mode of toxicity. This is despite the surprising abilityof actively growing Fe(III)-reducing bacteria such as Geobactersulfurreducens to precipitate nanoscale Ag(0) particles withinand around the cell surface via reduction of Ag(I) (18). IonicAg(I), in contrast, has been the focus of more studies on themode of metal toxicity. Previous research showed that silverions have antimicrobial activities against a wide diversity ofbacteria (19). They have been shown to disrupt the respiratorychain of Escherichia coli (3) and inhibit the exchange of phos-phate and its uptake (34). Ag(I) has also been linked to coppermetabolism in E. coli, potentially competing with copper bind-ing sites on the cell surface and subsequent copper transportinto the cell (8). However, the toxicity of silver is not limited to

prokaryotes, as long-term exposure in humans can cause ar-gyria, impaired night vision, and abdominal pain (31, 32, 36).The detailed mechanism of toxicity in prokaryotes or eu-karyotes remains to be identified, although it has been pro-posed that silver ions react with cellular proteins via SH groups(16), leading to the disruption of cellular metabolism.

Microbial cells have evolved an extremely diverse range ofmechanisms to survive high concentrations of toxic metals. Themechanisms invoked include biosorption, bioaccumulation,special efflux systems, alteration of solubility and toxicity viareduction or oxidation, extracellular complexation or precipi-tation of metals, and lack of specific metal transport systems(1). For example, for silver ions the bacterial cell wall can be anefficient permeability barrier to block the uptake of metal (21),with additional complexation in the periplasm by specific sil-ver-binding proteins (35). Redox transformations also offer thepotential to detoxify Ag(I) ions, e.g., through the reduction toinsoluble elemental Ag(0) (30). In addition, the energy-depen-dent efflux of toxic Ag(I) is perhaps the best-studied resistancemechanism for silver, mediated via ATPases and chemiosmoticcation/protons antiporters (9).

Shewanella spp., Gram-negative, dissimilatory metal-reduc-ing bacteria, can use a wide variety of terminal electron accep-tors for growth (23, 39), including high oxidation state metalssuch as Fe(III), Mn(IV), Cr(VI), U(VI), and Au(III) (5, 17, 26,28, 41). Shewanella species also have the potential to reduceAg(I), given their similar activities against Au(III), and thereduction of Ag(I) to form nanoscale deposits of Ag(0) withinthe cell has been documented for other Fe(III)-reducing bac-teria (18). This metabolic versatility offers considerable poten-tial for bioremediation applications, for example, via reductionof U(VI) to insoluble U(IV) (5, 17, 26, 28, 41), and the recov-ery of precious metals such as silver and gold via reductiveprecipitation. It also offers an interesting model organism to

* Corresponding author. Mailing address: School of Earth, Atmo-spheric and Environmental Sciences and Williamson Research Centreof Molecular Environmental Science, University of Manchester,Manchester M13 9PL, United Kingdom. Phone: 44 (0)161 275 7155.Fax: 44 (0)161 306 9361. E-mail: [email protected].

� Published ahead of print on 11 December 2009.

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study the metabolism of toxic metals such as silver, includingthe physiological impact of ionic Ag(I) and nanoscale Ag(0).

This paper describes interactions of Shewanella oneidensisMR-1 with various concentrations of Ag(I), including demon-strations of the reduction and deposition of silver nanopar-ticles under anaerobic conditions. A range of techniques, in-cluding X-ray diffraction (XRD) and analytical transmissionelectron microscopy (TEM), were used to investigate the na-ture and cellular localization of the precipitates, while Fouriertransform infrared (FT-IR) spectroscopy metabolic profilingtechniques were used to identify the impact of toxic metalaccumulation on the cell. The disruption of membrane integ-rity was implied by these investigations and confirmed by fattyacid methyl ester (FAME) analysis, which showed a dramaticdecrease in the quantities of membrane lipid components.

MATERIALS AND METHODS

Bacterial strains and medium. S. oneidensis strain MR-1 was obtained fromthe Manchester University Geomicrobiology Group culture collection and storedat �80°C in 50% glycerol prior to use. All cultures used were grown in a fullydefined minimal medium, based on the recipe of Myers and Nealson (27): 1.2g/liter (NH4)2SO4, 1 g/liter K2HPO4, 0.4 g/liter KH2PO4, 0.17 g/liter NaHCO3,0.25 g/liter MgSO4 � 7H2O, 0.072 g/liter CaCl2 � 2H2O, and trace elements (1liter of medium contained 1 mg FeSO4 � 7H2O, 0.2 mg MnCO3, 1 mgCoCl2 � 6H2O, 0.28 mg ZnCl2, 0.8 mg Na2MoO4 � 2H2O, 3.5 mg H3BO3, 1 mgNiCl2 � 6H2O, 0.05 mg CuSO4 � 5H2O, 0.2 mg Na2SeO4, and 22 mg Na2EDTA).Amino acid solution (20 mg/liter L-arginine hydrochloride, 20 mg/liter L-gluta-mate, 20 mg/liter L-serine) was also added. Sodium DL-lactate (100 mM) was usedas the carbon source and electron donor, and fumarate (20 mM) was the electronacceptor. The medium was sparged with nitrogen, and the pH was adjusted to 7.6before sterilization. All chemicals were purchased from Sigma unless notedotherwise.

Silver ion treatment. Experiments were conducted in a Coy anaerobic cham-ber under an atmosphere of 5% hydrogen/95% nitrogen (vol/vol), unless other-wise noted. Anaerobic cultures were grown in 80 ml defined medium in 100-mlserum bottles (flushed with N2 for 10 min and sealed with a butyl rubber stopperbefore use). In all experiments six biological replicates were prepared. A silvernitrate (100 mM) stock solution was then filter sterilized and added to giveconcentrations ranging from 1 to 400 �M in the defined medium. Inocula weregrown overnight anaerobically to early exponential phase at 30°C (approximately40 h). A 10-ml aliquot of inoculum was then added to the 80 ml of medium insterile 100-ml serum bottles, and the experimental cultures were incubated at30°C in the dark. Samples were taken in the anaerobic chamber for proteinanalyses. FT-IR and high-performance liquid chromatography samples wereharvested by centrifugation (13,000 � g for 10 min) and washed with sterile 0.9%NaCl solution, the wet weight of the cell pellet was determined, and the cellswere frozen at �80°C until further analysis.

Biomass quantification. At regular time points, 1 ml of the broth was sampledand its optical density at 600 nm measured. The total protein concentrationswere measured using a bicinchoninic acid/copper sulfate kit (BCA; Sigma,United Kingdom). Aliquots (800 �l) were centrifuged at 12,000 � g for 5 min,and the cell pellet was resuspended in 100 to 800 �l of double-distilled water.Fifty-microliter samples were mixed with 950 �l BCA reagent and then incu-bated at room temperature overnight. The protein concentrations of “unknown”test samples were calculated from A562 measurements compared against a stan-dard curve prepared with known concentrations of bovine serum albumin.

XRD analysis. Ag-containing mineral phases were prepared for XRD analysisin 1-liter bottles of anaerobic medium. S. oneidensis MR-1 cultures were grownin 1 liter of medium containing a final concentration of 100 �M AgCl at 30°Cwithout agitation for 24 h. Cells and precipitate were harvested by centrifugation(13,500 � g for 5 min), washed twice in distilled water, dried in an anaerobiccabinet, and analyzed using a Philips PW 1730 diffractometer with Cu K �1radiation. Precipitates formed over 24 h in the absence of S. oneidensis cells werealso prepared for analysis.

TEM. The S. oneidensis MR-1 cells and biogenic silver particles were alsoobserved by TEM. The cells from anaerobic cultures challenged with silver werecollected by centrifugation (13,500 � g for 5 min) and then prefixed overnight in2.5% glutaraldehyde in HEPES buffer (pH 7) at 4°C. The cell pellet was thenenrobed in 2% Nobel agar and the small agar block immersed in 100 mM

HEPES buffer. The cells were then dehydrated at room temperature with 25, 50,75, and 95% ethanol for 10 min each and 100% ethanol for 15 min. Thespecimens were then embedded in LR white resin (London Resin Co., London,United Kingdom). Increasing concentrations of LR white resin in ethanol wereinfiltrated into the agar block with one 15-min wash with an LR white resin-ethanol (50:50) mixture and then two times for 2 h with 100% LR white treat-ments. The agar blocks were cured in LR white resin for 1 h at 60°C, andspecimens of 60 to 80 nm were cut using an ultramicrotome and mounted on acarbon-coated copper TEM grid. The sections were stained with 2% uranylacetate in distilled water for 10 min and then with a 0.2% (wt/vol) lead citratesolution (18) for 5 min prior to TEM analysis.

FT-IR spectroscopy analysis. The metabolic profiles of cells grown aerobicallyand anaerobically were recorded by FT-IR spectroscopy periodically. Samples (5ml) were collected and centrifuged at 4°C at 12,000 � g for 10 min, the super-natant was removed, and the cell pellet was washed twice with sterile 0.9% NaClsolution and centrifuged again prior to storage at �80°C. After all the sampleshad been collected, they were defrosted and resuspended in sterile 0.9% NaClsolution to 0.8 g/liter biomass (dry weight).

All FT-IR analyses were conducted using an Equinox 55 infrared spectrometerequipped with a high-throughput motorized microplate module (HTS-XT;Bruker Optics, Coventry, United Kingdom). The motorized module of this in-strument introduces the plate into the airtight optics of the instrument, in whichtubes of desiccant are contained to provide a moisture-free environment (10). Adeuterated triglycine sulfate (DTGS) detector was employed for transmissionmeasurements of the samples to be acquired. A 96-well Si sample plate waswashed thoroughly with 2-propanol and deionized water and allowed to dry atroom temperature prior to use. Twenty microliters (16 mg of biomass) of eachbacterial sample was evenly applied in triplicate onto the plate. The plate wasconsequently dried at 60°C in an oven for 10 min and loaded into the FT-IRmotorized module. Spectra were collected over the wavelength range of 4,000 to600 cm�1 under the control of a computer programmed with Opus 4, operatedunder Microsoft Windows 2000. Spectra were acquired at a resolution of 4 cm�1,and 64 spectra were coadded and averaged to improve the signal-to-noise ratio.The collection time for each spectrum was approximately 1 min.

The ASCII data were imported into Matlab version 6 (The MathWorks). TheFT-IR spectra were normalized such that the smallest recorded absorbance wasset to 0 and the highest was set to 1 for each spectrum. Baseline correction,extended multiplicative scatter correction (EMSC) (20), and row normalizationpreprocessing steps were applied before exporting the data to Pychem v3.0.3 forfurther analysis (12). An unsupervised data reduction method, principal compo-nents analysis (PCA), was employed to reduce the dimensionality of the FT-IRdata from 1,764 absorbance measurements at different wave numbers to 10principal components (PCs), representing 99% of the total variance in the FT-IRdata. The PCs were used as inputs for discriminant function analysis (DFA), asupervised technique that discriminates groups using a priori knowledge of classmembership. The algorithm works to maximize between-group variance andminimize within-group variance. In this study, knowledge of the sampling timewas passed to the algorithm, and all models were cross-validated by 3-foldcross-validation, using each biological repeat measurement for model testing ineach validation (29).

The key bands contributing to DFA classifications were recovered by inspec-tion of PC-DFA loadings (13, 14). These variables were used to reform DFA,and the data were considered validated if the replotted PC-DFA was the same asin the previous PC-DFA. The most discriminatory bands for DFA classificationwere recovered, and DFA were reperformed for classification by using 11 or 15of the 1,764 most contributed bands.

Lipid extraction and fractionation. Total lipid extracts (TLEs) were obtainedfrom the harvested microbes using a modified Bligh and Dyer extraction proce-dure (2). The TLEs were separated into three fractions by Bond-Elut columnchromatography (bonded phase NH2, 50 mg Biotage isolute) (15). The neutrallipid fractions were obtained by eluting with dichloromethane/isopropanol, (2:1,vol/vol), the acid fractions by eluting with 2% acetic acid in diethyl ether, and thephospholipid fractions with methanol. Ten microliters (0.1 mg ml�1) of internalstandard (tetracosane D50; Isotec) was added to the phospholipids and free fattyacid fractions. The phospholipids were saponified using 95% methanolic NaOH(0.5 M) and heating at 70°C for 1 h. The acid and the saponified phospholipid(phospholipid fatty acid acid [PLFA]) fractions were derivatized with BF3 inmethanol (Sigma-Aldrich; heated at 70°C for 6 min) and O-bis(trimethylsilyl)trifluoroacetamide (Sigma-Aldrich; heated at 70°C for 6 min) to convert the acidmoieties into their corresponding methyl esters and the alcohol moieties intotheir trimethylsilyl ethers. The acid and PLFA fractions were analyzed using gaschromatography-flame ionization detection (GC-FID) and gas chromatography-mass spectrometry (GC-MS). Laboratory blanks were analyzed simultaneously,

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and glass Bond-Elut columns were used to avoid contamination (33). No signif-icant contamination was observed.

Samples were analyzed using an Agilent 7890A GC with FID and an Agilent7683B autosampler and programmable temperature vaporization (PTV) inlet.The samples were dissolved in hexane and injected using a pulsed splitlessinjection (1 �l; inlet pressure of 25 lb/in2 for 0.25 min) and separated on an HP-5capillary column (5% diphenyl-dimethylpolysiloxane; length, 30 m; inner diam-eter [ID], 320 �m; film thickness, 0.25 �m; J�W Scientific). The samples wererun at constant pressure (12.675 lb/in2) with helium as the carrier gas. The oventemperature was programmed from 70°C to 130°C at a rate of 20°C min�1 andthen to 300°C at 4°C min�1, where it was kept for 15 min.

GC-MS was performed using a similar type of GC apparatus, inlet, andautosampler as described above, which was interfaced to an Agilent 5975C MSDmass spectrometer operating with electron ionization at 70 eV and scanning fromm/z 50 to 600 at 2.7 scans second�1. The heated interface temperature was set at280°C with the mass source temperature at 230°C and the MS quadrapole at150°C. Analyses were performed using an HP-5 MS capillary column (5% di-phenyl-dimethylpolysiloxane; length, 30 m; ID, 250 �m; film thickness, 0.25 �m;J�W Scientific). Compounds were identified by comparison of spectra withthose reported in the literature. Quantitative data were determined by compar-ison of individual peak areas and comparison with a known concentration ofinternal standard.

RESULTS

Impact of silver on growth of S. oneidensis MR-1. The an-aerobic growth rates and biomass yields of S. oneidensis MR-1were measured in the presence of various concentrations (1 to400 �M) of Ag(I), as Ag(I) nitrate, added to fumarate-con-taining medium. Growth was noted up to 100 �M added Ag(I),and there were pronounced color changes at the higher con-centrations of silver, from very pale pink in control cultures tointense dark brown at 100 �M Ag(I) (Fig. 1). Before inocula-tion of the cultures, the medium contained a white precipitateafter the addition of high concentrations of silver (data notshown). However, despite the potential precipitation of Ag(I),for example as AgCl, quantifiable concentrations of Ag(I) re-mained in solution to elicit a toxic response. When 1, 10, or 100�M Ag(I) was added to the growth medium, after 24 h ofincubation in the absence of an inoculum, 0.5, 4.8, and 25.7 �MAg(I) remained in solution, respectively. There was no colorchange of silver-containing media in control experiments thatlacked added cells.

The growth profiles of S. oneidensis MR-1 grown underanaerobic conditions with silver added over a range of concen-trations are shown in Fig. 2. The presence of precipitates in thepresence of added silver made it impossible to monitor growththrough changes in turbidity. Growth was monitored instead byquantifying total cellular protein in the cultures, and protein

yields noted in control cultures without added Ag(I) weresimilar to those reported previously (120 mg/liter after 40 h ofgrowth) using similar media (38), with a doubling time ofapproximately 7.5 h, again consistent with previous data (38).Also, our data based on quantification of cell numbers throughprotein measurements correlated well with those from CFUcounts (data not shown); the doubling times in the presence oflower concentrations of added Ag(I) were largely similar tothose in control replicates (6.4 h with 1 �M and 5.8 h with 10�M silver), although at 100 �M added Ag(I) the doubling timewas extended significantly to 24 h, indicating metal toxicity.This was backed up by measurements of the total protein yield,which was reduced from 120 mg/liter cellular protein in thecontrols to 72 mg/liter in the presence of 100 �M added Ag(I),while no growth was recorded at 400 �M added Ag(I). Therewas a stimulation in growth noted at 1 and 10 �M added Ag(I).

Analysis of silver precipitates. After the addition of Ag(I) tothe minimal medium, a white precipitate formed, which wascollected from the medium supplemented with 100 �M Ag(I)by centrifugation and analyzed by XRD. The precipitate wasidentified as a mix of AgCl and Ag3PO4 (Fig. 3A). After inoc-ulating the growth medium with cells of S. oneidensis MR-1,the white precipitate changed color to brown/black (seeabove). XRD analysis of the precipitate, collected after grow-ing the cells for 24 h in growth medium supplemented with 100�M Ag(I), showed the presence of elemental Ag(0) (Fig. 3B).This indicated that the Ag(I), present as AgCl and Ag3PO4,was reduced to elemental Ag.

TEM analysis of thin sections showed the accumulation ofelectron-dense precipitates of an approximate diameter of 10nm around the cell after 24 h of incubation in the presence of10 �M Ag(I), presumably due to the reduction of Ag(I) toAg(0) at the surface of the cell (Fig. 4B). At higher magnifi-cations it was apparent that the nanoparticles were precipi-tated on the outside of the outer membranes of the Gram-negative cells (data not shown here). These precipitates wereabsent when Ag(I) was not added to the growth medium.

In comparison, the TEM images of S. oneidensis cells grownin anaerobic medium supplemented with 100 �M Ag(I) con-tained larger (20- to 50-nm-diameter) electron-dense particles,presumably Ag(0), and these were predominantly precipitated

FIG. 1. Cultures of S. oneidensis MR-1 grown anaerobically in thepresence of 0 to 100 �M Ag(I) in minimal medium.

FIG. 2. Growth kinetics of S. oneidensis MR-1 grown anaerobicallyin the presence of 0 to 400 �M Ag(I) in minimal medium. f, 1 �MAg(I); Œ,10 �M Ag(I); F, 100 �M Ag(I); �, 400 �M Ag(I); }, no Ag.

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within the cytoplasm (Fig. 4C). In addition, there were signif-icant morphological changes in the cells containing the nano-particles, including condensation of the electron-dense com-ponents of the cytoplasm within the cell and their detachmentfrom the inner membrane/cell wall.

FT-IR analysis. All infrared absorption spectra of S. onei-densis MR-1 samples treated with and without silver weretypical of those of Gram-negative bacteria (Fig. 5). The bio-logical characteristic bands, including the acyl vibration bandsfrom fatty acids and lipids, amide I and II protein vibrationbands, nucleic acid vibration bands, and phospholipids (22),were recognizable and are highlighted in Fig. 5.

Changes for certain characteristic bands between the cell

samples treated with or without silver could be observed inthese spectra. The amide I and II bands (1,530 cm�1 to 1,654cm�1) decreased with increasing silver concentration, as didthe fatty acid bands (3,050 cm�1 to 2,800 cm�1) (Fig. 5). Bycontrast, the bands from carboxylic groups elongated slightlywith increasing silver concentration. To reveal more informa-tion from these FT-IR spectra, multivariate statistical tech-niques were used to extract information from these metabolo-mics data.

The PCA score plot of all of the FT-IR data clearly indicatedthat S. oneidnsis MR-1 cells grown to log phase under condi-tions of 400 �M Ag(I) grouped separately from the rest of thesamples (data not shown), which was hardly surprising since

FIG. 3. XRD analysis of precipitates from cultures of S. oneidensis MR-1 challenged with Ag(I). (A) Precipitates from medium supplementedwith 100 �M Ag(I) prior to addition of cells. (B) Precipitates from medium supplemented with 100 �M Ag(I) after inoculation and growth of S.oneidensis MR-1 to late log phase (24 h).

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the cells failed to grow at this high concentration. Therefore,reanalysis of the cells growing under 0 to 100 �M Ag(I) con-centrations was conducted using PC-DFA (Fig. 6A), and thisrevealed a trend in the first and second PC-DFA scores whichwas correlated with the increasing concentration of Ag(I). Thecells grown in the no-Ag(I) control and samples treated with 1to 50 �M Ag(I) were separated using either score, while thecells grown in 100 �M Ag(I) were significantly separated fromthe other cells in the first PC-DFA score. This indicated thatthe physiology and metabolism of the cells had significantlychanged when the Ag(I) concentration was increased to100 �M.

In order to investigate this finding, the spectral loadings forthe first two PC-DFA variables were plotted (Fig. 6B), and thisindicated that the following three regions increased in intensityin samples treated with 100 �M silver: 1,716 to 1,672 cm�1,1,587 to 1,577 cm�1, and 4,000 to 3,650 cm�1. By contrast,regions from 2,943 to 2,906 cm�1, 2,962 to 2,951 cm�1, and

1,005 to 872 cm�1 decreased in the high-dose treatment groupand were higher in cells exposed to 0 to 50 �M Ag(I).

The absorption bands at 1,716 to 1,672 were due to CAOstretching of carboxyl groups, and changes between 1,587 and1,577 cm�1 formed an asymmetrical C(AO)2 stretching band

FIG. 4. TEM images of thin sections of S. oneidensis MR-1 cells grown for 24 h anaerobically in the presence of 0 (A), 10 �M (B), or 100 �M(C) Ag(I). Arrows denote electron-dense nanosilver precipitates.

FIG. 5. FT-IR spectra of S. oneidensis MR-1 cells grown anaerobi-cally in the presence of 0 to 100 �M Ag(I) in anaerobic minimalmedium. Some biochemical regions are highlighted and refer to thefollowing components: FA, fatty acids; A1, amide I; A2, amide II; A3,amide III; MP, carboxylic groups of proteins/fatty acids/phosphate-richmetabolites; PS, polysaccharides; L, RNA/DNA. The six spectra (frombottom to top) are control untreated cells and cells treated with 1 �M,10 �M, 20 �M, 50 �M, and 100 �M Ag(I).

FIG. 6. PC-DFA for FT-IR spectra of S. oneidensis MR-1 cellsgrown anaerobically in the presence of 0 to 100 �M Ag(I). S0, noAg(I); S1, 1 �M Ag(I); S10, 10 �M Ag(I); S20, 20 �M Ag(I); S50, 50�M Ag(I); S100, 100 �M Ag(I). (A) PC-DFA score plots; (B) plot ofthe first two dimensions of the PC-DFA loadings.

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also from the carboxylate anion group (COOO). These re-gions both increased, and it is interesting that this is typical ofthe complexation of the carboxylate anion functional group bycoordination with metal cations (7). The absorption informa-tions from 2,962 to 2,951 cm�1 and 2,943 to 2,904 cm�1 re-vealed decreasing changes in fatty acids. The band centers at2,924 cm�1 were assigned to the stretching vibrations of CHvibrations. Therefore, binding of silver nanoparticles in thisresearch may have a significant impact on lipid metabolism.

Lipid analysis. GC-FID and GC-MS analyses of the PLFAfractions purified from S. oneidensis MR-1 cells grown with 10and 100 �M Ag(I) showed distribution patterns similar to thecontrol [no Ag(I) added]. These profiles were dominated by ahomologous series of C14 to C18 fatty acids, with the C16:0 fattyacid being the most abundant component (Fig. 7). The ratiosof unsaturated to saturated fatty acids (as defined in Table 1)showed comparable values for all PLFA fractions, with valuesranging from 0.64 to 0.77 (Table 1). By contrast, the totalamounts of PLFAs present were reduced substantially from158 �g/g of dry weight biomass for the S. oneidensis culturesgrown with no Ag(I) added to 2 to 21 �g/g of dry weightbiomass for the S. oneidensis cells grown with 10 and 100 �MAg(I) added, respectively (Table 1).

Analysis of the free fatty acid fractions, which are precursorsfor PLFA synthesis, revealed similar distribution patterns tothose noted for the PLFA fractions, with dominance by ahomologous series of C14 to C18 fatty acids, with C16:0 againbeing the most abundant component (Fig. 8A). However, incontrast to the PLFA fractions, in addition to a substantialreduction in the total amounts of fatty acids present with theaddition of Ag(I) (from 20.1 �g/g of dry weight biomass to 1.3to 8.9 �g/g of dry weight biomass), the ratio of unsaturatedfatty acids to saturated fatty acids also changed (Table 1).While the fatty acid fraction of S. oneidensis cells grown with

no Ag(I) added was characterized by the presence of substan-tial amounts of unsaturated fatty acids, predominantly C16:1

fatty acid (Fig. 8A), the presence of these compounds droppedsubstantially when the cells were grown in the presence of 10and 100 �M Ag(I) (Fig. 8B). This difference was reflected in

FIG. 7. GC-FID chromatograms of PLFA fractions from S. onei-densis MR-1 cells grown with no (A) or 100 �M (B) Ag(I) added.Numbers before the colons indicate carbon chain length. Numbersafter colons indicate the number of double bonds, and IS indicates theinternal standard.

TABLE 1. Concentrations (�g/g dry biomassa) of the mostabundant PLFAs and fatty acids present in cells of

S.oneidensis MR-1 grown with varyingAg(I) concentrations

PLFA or fatty acid

Concn of PLFA or FA whenindicated Ag(I) concn (�M) added

0 10 100

PLFAs14:0 15.0 0.1 1.715:0b 22.7 0.2 2.016:1c 34.5 0.4 5.216:0 70.7 0.7 8.718:1c 12.1 0.2 2.118:0 2.6 0.1 0.7� 157.6 1.7 20.5Unsaturated/saturated ratiod 0.64 0.73 0.77

Fatty acids14:0 0.6 0.034 0.216:1c 5.9 0.1 0.716:0 8.8 0.6 4.218:1c 2.6 0.1 0.818:0 2.9 0.5 3.1� 20.1 1.3 8.9Unsaturated/saturated ratiod 0.73 0.18 0.19

a The wet/dry biomass ratio was determined by percentage weight loss upondrying in an oven at 70°C. Measurements were made in triplicate.

b Solely 15:0 PLFA isomers were used for the quantification.c Unsaturated concentrations were determined as the sum of all isomers present.d The unsaturated/saturated ratio was determined using the following equa-

tion: ��(16:1 � 18:1)�/��(16:0 � 18:0)�.

FIG. 8. GC-FID chromatograms of fatty acid fractions from S.oneidensis MR-1 cells grown with no (A) or 100 �M (B) Ag(I) added.Numbers before the colons indicate carbon chain length. Numbersafter colons indicate the number of double bonds, and IS indicates theinternal standard.

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the ratio of unsaturated to saturated fatty acids, showing a shiftfrom 0.71 for the culture with no Ag(I) added to 0.18 to 0.19for cultures grown with Ag(I) added (Table 1).

DISCUSSION

It is generally considered that toxic metals are inhibitory toa wide range of microorganisms, impacting microbial growththrough concerted actions against diverse metabolic pathways(4). In these experiments, the growth of S. oneidensis MR-1cells was delayed by the addition of 100 �M Ag(I) and com-pletely inhibited by the addition of 400 �M Ag(I), althoughthere was a slight stimulation of growth rate and cell yields atlower concentrations (10 �M and 1 �M) of the metal. Themechanism of growth stimulation at low silver concentrationsremains to be investigated, although it could be linked to theaddition of nitrate as a counterion [Ag(I) was supplied as anitrate salt].

Upon the addition of a 10% inoculum of S. oneidensis MR-1cells grown to late log phase into medium containing Ag(I),there was a rapid change in color of the medium from cloudy/white to black/brown (Fig. 1). The color change was completewithin 1 h. XRD analysis (Fig. 2) indicated the reduction ofAg(I) to Ag(0), with at least some of the Ag(I) present asinsoluble AgCl and Ag3PO4. Although the concentrations ofsoluble Ag(I) were not quantified, it is conceivable that reduc-tion of aqueous Ag(I) ions could have resulted in detoxificationof the metal in these cultures. Analyses of the site of Ag(0)precipitation within cell cultures by using TEM gave usefulinsights into the mechanism of toxicity of silver in these exper-iments. When added at a 10 �M concentration, the Ag(I) wasreduced to form insoluble Ag(0) particles on the surface of thecell, consistent with the involvement of outer membrane c-typecytochromes (24, 25) or secreted flavins (40) in the reductionof extracellular Fe(III) and Mn(IV) minerals. It should benoted that Ag(I) reduction by outer membrane c-type cyto-chromes has been proposed for other Fe(III)-reducing bacte-ria (18). At higher concentrations [100 �M Ag(I)], the metalaccumulated within the cell as nanoparticles of Ag(0), suggest-ing that the metal was able to enter the cell either as reducednanoparticles formed on the cell surface or as Ag(I) ions thatwere subsequently reduced and precipitated within the cyto-plasm. Previous studies suggested that silver can inactivatecellular proteins and DNA replication (37), leading to mor-phological changes in Gram-negative E. coli and Gram-posi-tive Staphylococcus aureus cells consistent with those noted inthe S. oneidensis cultures at 100 �M Ag(I) in this study. Theseinclude shrinkage of the inner membrane from the cell wall,detachment of the outer membrane, and condensation of DNAmolecules within the center of the cell (6).

The FT-IR data suggested that there were metabolic differ-ences between cells grown with different Ag(I) concentrationsin minimal medium under anaerobic conditions. For 1 to 50�M Ag(I), the FT-IR spectra were grouped relatively closelywith the control samples, indicating that the metabolic finger-prints were comparable to those of the control cells (Fig. 6A).A trend that was related to increasing Ag(I) was clearly ob-served, indicating a common metabolic shift that changed withincreasing Ag(I) from 1 to 50 �M. By contrast, the spectra ofcells treated with 100 �M Ag(I) were grouped completely

separately (Fig. 6A), suggesting that the higher concentrationof silver had a significant impact on the cellular metabolism.Computational analysis of the FT-IR spectra was used to iden-tify biochemical changes in composition of the bacteria atdifferent concentrations of added Ag(I). PC-DFA revealedthat the lipids, free amine groups in the proteins, and thecomplexation of phosphate and the carboxylate anions in thecells were all affected by the addition of Ag(I). In this study,the carboxylate anion in the cells may have been affected by ahigh concentration of Ag(I), as the asymmetrical stretchingbands centered at 1,583 cm�1 showed the strongest change inthe samples treated with 100 �M silver only (Fig. 6B). TheCH2 vibrations (2,962 to 2,951 and 2,943 to 2,906 cm�1) fromlipids within the cell showed pronounced signals in cellstreated with 1 to 50 �M Ag(I), with a reduction in intensity inthis region of the FT-IR spectra when 100 �M Ag(I) wasadded (Fig. 6B). This indicated that the higher concentrationof silver may have an impact on the lipid components of thecell, including the cellular membranes.

In testing these findings further, GC-FID and GC-MS anal-yses of both membrane phospholipids and free fatty acids in-dicated substantial differences between the cells incubated withand without added Ag(I). In particular the total amounts ofmembrane (PLFA) and free fatty acids (determined as �g/g ofdry weight) dropped substantially with the addition of Ag(I)(Table 1). Although the total PLFA and free fatty acid yieldsdecreased with added Ag(I), no substantial differences in themembrane acid distribution patterns could be observed, forexample, as shown by the ratios of unsaturated to saturatedfatty acids (Table 1). This indicated that S. oneidensis may loseits membrane integrity rather than produce different types ofthese lipids when grown in higher concentrations of addedAg(I). Although these data collectively provide a model forsilver toxicity based on decreased membrane integrity andAg(I) uptake at higher metal concentrations, some results re-main challenging to explain. For example, it is unclear whythere were higher concentrations of PLFA and free fatty acidsat 100 �M Ag(I) than with 10 �M Ag(I) and also why therewere enhanced yields of biomass at 100 �M Ag(I). It is clearthat more research is required to understand the detailed bio-chemical response of S. oneidensis to a range of Ag(I) concen-trations and also to determine if intermediate concentrationsof the metal could be beneficial to anaerobic growth, for ex-ample, through use as a terminal electron acceptor.

Conclusions. The results presented in this study clearly showthat low micromolar concentrations of Ag(I) have low toxicityfor cells of S. oneidensis MR-1, and at 10 �M Ag(I) the metalis precipitated outside the cell, presumably at the site of re-duction. At higher concentrations we have provided evidencethat the Ag(I) can penetrate the cell and potentially impact onseveral areas of metabolism, most notably lipid metabolismand membrane integrity. Collectively, these data suggest thatsilver, which is being used more frequently as a broad-speci-ficity antimicrobial, may not be an efficient biocide against allGram-negative bacteria, especially when supplied as nanoscaleAg(0) particles analogous to those precipitated on the surfaceof S. oneidensis. The toxicity of these nanoscale Ag(0) particlesis most likely due to oxidation to the more bioavailable Ag(I),and so it is reasonable to suggest that organisms with thecapacity to reduce any Ag(I) formed, including Shewanella

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species, may have enhanced resistance to these biocides. Thisclearly warrants further work. Finally, we also suggest on thebasis of our data that FT-IR spectroscopy may be a useful toolfor assessing the metabolic impact of toxic metals and otherbiocides on microbial cells.

ACKNOWLEDGMENTS

This research was supported by BBSRC grant BBS/B/03718 and aManchester-CSC Ph.D. scholarship to H. Wang.

Katherine Hollywood is acknowledged for helping with FT-IR dataacquisition.

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