importanc e of indian agri
TRANSCRIPT
Importanc e of Indian agri
1. Employs 65% and contri 29% to GDP( usa 4% employment and 2% gdp)
2. Provide food grain to Indians
3. giv raw mat to industry
4. contri bute to exports
5. provide fodder to cattle
6. provide market to industrial products
The Uruguay Round of trade negotiations ended with an agreement founding the World Trade
Organization. In April 1994, 104 members became signatories to the agreement with minor
changes in the original draft and the final Act came into force from January 1, 1995
For the first time, agriculture was brought under the world trading system in the Uruguay Round
of negotiations, which concluded in Marrakesh in April 1994
The AoA has three basic clauses:
A. Market Access commitment requires conversion of all non-tariff barriers into equivalent
tariff barriers.Developing countries that were maintaining Quantitative Restrictions due to
Balance of Payments problems were allowed to offer ceiling bindings instead of tariffication
B. Domestic Support limit for developed and developing countries was fixed at 5% and 10% of
the total value of agricultural output respectively. There are three categories of support measures
that are not subject to reduction under the agreement, they are:
Green box policies refer to domestic or trade policies that are deemed to be minimally
trade-distorting eg: policies dealing with research, crop insurance
Blue Box Measures: These measures include direct payment to the farmers
Amber Box Measures support measures considered to distort production and trade. Eg:
specific market price supports, direct payments and input subsidies.
C. Export Subsidies are also to be reduced.
IMPLICATIONS OF AoA FOR INDIAN AGRICULTURE
1. removal of Quantitative Restrictions on imports is The US is dumping five primary farm
commodities in global markets in clear violation of WTO Agriculture rules. It is
exporting corn, soybean, wheat, rice and cotton at prices far below their production cost
in an effort to wipe out global competition.
2. The continuation of high domestic support to agriculture in developed countries is a
cause of concern as they encourage overproduction in these countries leading to low
levels of international prices of agricultural products.
3. rich industrialized countries continue to subsidize farmers by giving them direct
payments which are exempt from any reductions requirement
4. The result is that the industrialized countries continue to dominate world trade in
agriculture while preventing India and other developing countries from achieving self-
sufficiency in food production.
5. The AoA’s requirement to reduce domestic support will prevent the Indian government
from providing the necessary support to farmers to compensate for shortage or
overabundance caused by climatic fluctuations in market prices or any other factors.
6. The Agreement exempts governmental expenditures relating to public stockholding for
food security purposes from reduction requirement if the operation of such a programme
is transparent and follows officially published objective criteria. This automatically
subjects these programmes to external scrutiny.
7. The export commitment requirements, in turn, prevent India from providing subsidies to
industry that are necessary for it to expand its share of world export markets. This
limitation will also adversely affect the future of Indian agriculture.
8. The reduction in custom duties and non-tariff barriers as well as guaranteed minimum
market share for imports will force Indian farmers to compete against large Transnational
Corporations
9. While agricultural trade liberalization was justified on the grounds that Northern
agricultural markets would open to India, India’s exports to Europe have actually
declined from 13 to 6 per cent. This is because the North still maintains high subsidies
and trade barriers.
To conclude, it is feared that the Agreement is not favorable to India due to the following
reasons:
i. The country will be compelled to import at least 3% of the domestic demand for agricultural
products.
ii. The government will be forced to reduce subsidies to farmers.
iii. The Public Distribution System and Public Procurement System will have to be
abandoned.
CHALLENGES TO INDIAN AGRICULTURE
increasing production and productivity to ensure food security for the raising population.
The right type of technology for growing and processing must be adopted so that there is good
quality production at lower costs, which in turn will reduce the prices and place India in a better
position to compete globally
As far as India is concerned there are some danger signals. Population growth rate and higher per
capita income suggest that demand for foodgrains is growing. But there are doubts about the
supply response. In terms of acreage, area under foodgrains has not increased. Yield growth rates
of food grains are also stagnating in most parts of the country. The productivity of soil has also
started declining. The underground water table in most Indian states is getting rapidly depleted.
Based on these facts, various studies have pointed out that India will be a net importer of rice in
the near future.
SUGGESTIONS
Cases of suicides by farmers have been reported from many States. Agricultural prices are
drastically falling. Farmers have been kept out of market by the pricing policies pursued by the
government in terms of the minimum support prices of food grains and the issue prices in Public
Distribution System.
, policy measures need to be taken to strengthen the agricultural sector to safeguard the interests
of the farming community.
Listed below are some suggestions to meet the challenges facing Indian agriculture
a. formulate a consistent policy for exports of agricultural products and processed products
b. Anti-dumping safeguard measures
c. Agriculture Research and Extension
d. Crop rotation system should be promoted to increase the fertility of the soil and improve
the cash flow of the farming community.
e. More investment in latest technology and rural infrastructure
f. Provide better incentives to farmers to increase the farm exports
g. Ensure adequate credit support and crop insurance to the farmers.
h. reduce the cost of production by cultivation of hybrids and integrated pest management
strategies.
i. training to the farmers on increasing productivity and reducing cost.
k encouragement for high pot agri areas
.
WTO BALI SUMMIT, 2013 (India’s stand on Food Security)
1. Wto agreed to allow countires to provide subsidy on staple food crops without punitive
action (bcos indias food security act will require gov to giv his MSp to boost production
hold large stock of foodgrain and sell it at subsidized rate to poor and this will breach the
green box clause of AoA WTO)
2. A new draft adrees india food security concerns where it provide a interim mechanism to
safegauard min support price to faramers against wto caps till apermanent solution is
reached by 2017
3. Allows india to fix MSP to farm produce and sell staple foodgrains at subsidized prices
4. Also permits countries to store food grains to meet contingency requirements
5. . Trade Facilitation or measures to standardize and simplify customs procedures
globally.
6. Extending duty-free quota-free (DFQF) status to Least Developed Countries (LDCs).
What is the TFA?
The TFA aims to fast track any movement of goods among countries by cutting down
bureaucratic obligations. The problem with TFA runs in a clause that says farm
subsidies cannot be more than 10 percent of the value of agricultural production.
impose trade sanctions on the country.
India agreed to the TFA in Bali only under the condition that interim relief would be
provided to the developing nations. It said no legal actions or sanctions would be
imposed on the developing nations till 2017, by which time a solution would be worked
out among the nations. However, this interim relief would not be applicable if such
subsidies would lead to trade distortions, by which one means, that prices of exports
and imports cannot be affected by this.
Why is India opposed to TFA?
India's Food Security Act,
The first problem is with the 10% cap on subsidies which will not be possible for India to
achieve. Adding to the woes is the fact that the 10% cap is calculated based on 1986-88
(india wants 2010 as base year) prices when the prices of food grains were much lower.
So the cap has to be updated taking into account the present prices of foodgrains.
The second problem is that even for providing subsidised food, India will have to open
up its own stockpiling to international monitoring. It will not be able to add protein heavy
grains like say, lentils, if it wants to, due to riders in the peace clause.
Third, it might seem unfair to developing countries to not crack down on farm subsidies
that the United States provides to its farmers to the tune of more than $20 billion per
year. While the WTO is binding the developing countries to protocols, the issue of
subsidies by developed giants like US seems to be off the table.
What does India want?
India now wants a permanent solution to the issue of public stock holding of foodgrains.
G33 members including China have supported India's stand on the ability to subsidise
agricultural production and distribute it to the poor at low cost.
Why does WTO have a problem with high subsidies?
WTO argues that if the developing countries continue to give prices to farmers which
are higher than the market prices, it might harm the poor farmers in other parts of the
world