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IMPRESSION EVIDENCE

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Page 1: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

IMPRESSION EVIDENCE

Page 2: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Terminology• 2-D (two dimensional) Impressions – impressions with two

dimensions (length and width) such as impressions in dust, blood, etc. on a hard surface

• 3-D (three dimensional) Impressions – impressions with three dimensions (length, width, and depth) such as impressions in dirt or snow that have depth

• Accidental/Unique Characteristics – cuts, scratches, and other damage which can be used to individualize a shoe to an impression

• Elimination Prints – Known print

– Ex: Photos of the bottoms of the shoes of all personnel that enter the crime scene

• Latent Impression – an impression that is invisible without some type of enhancement or oblique lighting

• Partial Impression – an incomplete impression that only has a portion of the overall tread design present

Page 3: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Bite Marks/Teeth Impressions• Universal system - A number is assigned to

each of the thirty-two adult teeth, beginning at

#1 with the upper right third molar and ending

with the lower right third molar

• Teeth are tools and a tooth mark is like a tool

mark.

– teeth that leave the strongest impressions

are in the front, both top and bottom

– chip, get worn down, or be reshaped in

various ways

– restorations, fillings, rotations, tooth loss,

breakage, and injury that can make one

person's teeth unlike anyone else's

• Sometimes a bite-mark has to be charted and

examined from many angles; sometimes it can

be identified from one tooth

Page 4: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

• Bite marks left on foodstuff, such as cheese or gum, offer a three-

dimensional impression, which is superior to the two-dimensional

impression often left on skin.

• A bite might penetrate the skin, but often only leaves bruising

– sometimes the blood marks of a bruise are mistaken for the

impression of a tooth.

– skin gets distorted when bitten, or the teeth slide during the act of

biting.

– Some bites are forceful enough to leave a good impression, others

are not.

The physical characteristics of both the bite mark wound and the suspect's

teeth include:

-the distance from cuspid to cuspid

-the shape of the mouth arch

-the evidence of a tooth out of alignment

-teeth width and thickness, spacing between teeth

-missing teeth

-the curves of biting edges

-unique dentistry

-wear patterns such as chips or grinding.

Page 5: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Case Example

• Bundy's teeth and

bite marks on Lisa

Levy

(trial evidence)

• The tissue from Lisa Levy's

buttock had been destroyed

in all the analyses, but the

photograph with the ruler

still remained.

• Pointed out how unique the

indentation mark was and

showed how it matched the

dental impressions of

Bundy's teeth.

• First case in Florida's legal

history that relied on bite-

mark testimony, and the

first time that a physical

piece of evidence actually

linked Bundy with one of his

crimes.

Page 6: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Shoes & Shoeprints

Page 7: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

2-D Footwear

3-D Footwear

Page 8: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Accidentals

Page 9: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Elimination Prints

Page 10: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

• Negative Impression – impression created by shoe treads coming into contact with a dirty surface and taking dirt/dust away (areas where the shoe made contact are clean with dirt/dust around them)

• Oblique Lighting (side lighting) – lighting at an angle with respect to the impression (usually approximately 30 to 45 degree angel for 3D impressions and 10 degrees to parallel with the floor for 2D impressions)

• Positive Impression – impression created by dirt or other residue on the shoe treads that is left behind on a surface (areas of a floor where the shoe made contact are soiled by dirt or other substance that was adhering to the bottom of the shoe)

• Tread Element – the individual treads that make up a tread design of a shoe or tire

• Wear Characteristics – As the a shoe is worn, the tread elements wear down and can change their shape or texture

Footwear Terminology

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Negative Impression

Positive Impression

Page 12: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional
Page 13: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Tread Elements

(Footwear)

Page 14: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional
Page 15: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Footwear Comparison

Tread Design (class character)

Size of Tread Design (class character)

Wear Characteristics (unique)

Accidental or Unique Characteristics

(unique)

Can be as individual as a fingerprint

Must have shoes to make a positive ID

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Known Impressions

Page 17: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Class

Characteristics:

•Tread Design

•Size of Tread

CAN’T be used to

individualize

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Photo of Suspect’s Shoe

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Page 20: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Q K

Page 21: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional
Page 22: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Known

Impression

Questioned

Impression

Page 23: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Comparison Results

• If the shoes are dissimilar in tread design, the shoe is ELIMINATED

• If the shoe has same tread design, but different size it is also ELIMINATED

• If the shoe has similar tread design and size, the shoe COULD HAVE made the impression

• If the shoe has similar tread design, size, and a couple of accidentals (but not enough for positive ID), the shoe LIKELY made the impression

• If Similar tread design, size, and enough accidentals, it is a POSITIVE ID

Page 24: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

How Many Accidentals?

• No specific number required for positive ID

• Based on experience of the examiner, types

of accidentals present and how clear the

accidentals are in the questioned

impressions

• Accidentals have different

weights/significance depending on shape

and size

Page 25: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Tire Tread

• record and analyze impressions of vehicle

tire treads

• Initially can tell the brand of tire

• every tire will show different amounts of

tread wear & different amounts of damage

– tiny cuts and nicks

– defects and wear caused by nails, gravel,

patches and alignment problems

• unique characteristics will show on the

impression left by the tire.

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Page 28: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional
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Other Prints

• Palm - friction ridges can

be identified and may be

used against suspects

• Lips—display several

common patterns

Page 30: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Other Prints

• Footprints

–size of foot and toes;

friction ridges on the

foot

–Taken at birth as a

means of identification

of infants

Page 31: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Other Prints

Ears—shape, length and width

Voice—electronic pulses

measured on a spectrograph

Page 32: IMPRESSION EVIDENCE - LHS SCIENCE - Homelyleschem.weebly.com/uploads/4/5/6/2/45621405/impressions.pdf · • Bite marks left on foodstuff, such as cheese or gum, offer a three-dimensional

Other Prints

The blood vessel

patterns in the eye

may be unique to

individuals. They are

used today for various

security purposes.