indonesia blue econ - sunoto
TRANSCRIPT
KEMENTERIAN KELAUTAN DAN PERIKANAN
JAKARTA, 26 NOVEMBER 2012
BLUE ECONOMY: TOWARDS A SUSTAINABLE MARINE AND FISHERIES DEVELOPMENT FOR THE PROSPERITY OF THE PEOPLE IN INDONESIA Regional Asia Pacific Forum For Blue Economy Jakarta, December 12, 2012 THE MINISTRY OF MARINE AFFAIRS AND FISHERIES, REPUBLIC OF INDONESIA
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INTRODUCTION
1. Indonesia is an archipelagic country with abundance of marine and fishery
resources. However, the contribution of marine and fisheries sector to the
economy is relatively still small.
2. MARINE RESOURCES: ABUNDANCE
• Number of Islands: 17,504 Islands
• Coastline: 81.000 km
• Marine area: 5.8 million km2 (2/3 of Indonesian territory)
• Industry: 80% of industries and 75% of major cities are in the coastal area
• Capture fisheries: the 6.5 million tones of fish per year
• Mariculture potential: more than 12 million ha
• Oil & gas: oil & gas Indonesia Basin from 60 spots, 70% are in the ocean
• Petroleum reserves of 9.1 Billion Barrels in the sea
• Tourism: most of the tourist attractions linked to the sea
3. ENVIRONMENTAL CONCERNS:
• Environmental Degradation and Pollution
• Global Warming and Climate Change
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MARINE-BASED ECONOMY AND
OUR COMMON CONCERNS
1. NATURAL RESOURCES DEGRADATION CAUSED BY:
OCEAN-BASED AND LAND-BASED ECONOMIC
ACTIVITIES
2. NATURAL RESOURCES SCARCITY: OVER
EXPLOITATION OF MARINE AND FISHERIES
3. INCREASED ECONOMIC ACTIVITIES THAT DAMAGE
MARINE BIODIVERSITY
4. THE ACCESSIBILITY OF LOCAL PEOPLE TO MARINE
AND FISHERIES RESOURCES
5. ENVIRONMENTAL RISKS CAUSED BY GLOBAL
WARMING AND CLIMATE CHANGE
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MARINE AND FISHERIES DEVELOPMENT:
MAJOR CHALLENGES
BALANCING ECONOMIC DEVELOPMENT WITH EQUITY AND ENVIRONMENTAL PROTECTION: Increasing economic growth, job opportunity, poverty alleviation, and protecting the environment from natural resources degradation and pollution
PRECAUTIONARY PRINCIPLES: Integrated, comprehensive, long terms oriented policies, nature’s efficiency and multiple economic benefits
NEED : BREAKTHROUGH POLICIES AND PROPER DEVELOPMENT STRATEGIES
INTEGRATION OF LAND-BASED AND OCEAN-BASED ECONOMY
SUSTAINABLE DEVELOPMENT, GREEN ECONOMY, AND BLUE ECONOMY?
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SUSTAINABLE DEVELOPMENT:
A BASIC CONCEPTUAL FRAMEWORK
(THE WORLD COMMISSION ON ENVIRONMENT AND DEVELOPMENT 1987)
The concept of Sustainable Development was developed to respond to economic crisis, including food, water, and energy in underdeveloped countries mainly in Africa and Asia, as a result of greed and careless managing the nature.
The essence and formulation of Sustainable Development:
The ESSENCE: "sustainable development is a development that meets the needs of the present without compromising the ability of future generations to meet their own needs": does not damage the nature: atmosphere, water, soil and living things--reducing pollution and environmental degradation, control the exploitation of natural resources, and promote social equity.
DEFINITION: "sustainable development is a process of change in which the exploitation of resources, the direction of investments, the orientation of technological development, and institutional change are all in a state of harmony, as well as increasing the potential for the present and the future to meet the needs and aspirations of human beings." (Brundtland Commission, 1987)
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GREEN ECONOMY (UNEP)
Green Economy is “…. one that results in improved human well-being and social equity, while significantly reducing environmental risks and ecological scarcities.”
“In its simplest expression, a green economy can be thought of as one which is low carbon, resource efficient, and socially inclusive.”
“… a green economy is one whose growth in income and employment is driven by public and private investments that reduce carbon emissions and pollution, enhance energy and resource efficiency, and prevent the loss of biodiversity and ecosystem services.” (UNEP)
Critical Issues on Green Economy: Green products and services more expensive and companies invest more
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BLUE ECONOMY:
SEARCHING FOR NEW MODELS OF MARINE
AND FISHERIES DEVELOPMENT
In 2010: the publication of The Blue Economy:10 years, 100 Innovations, and 100 million jobs by Gunter Pauli (2010) THE CLUB OF ROME REPORT)
The concept of the Blue Economy developed to answer the challenge that the system of the world economy has been exploitative and damaging the environment, but because of the waste and the damage caused by the exploitation of nature exceed the capacity or ability of natural support.
The principles of resource efficiency, low carbon, social inclusiveness have flourished, but still hasn't been able to overcome the human greed to exploit natural resources.
The implementation of sustainable development with the concept of green products and services, i.e. environmentally friendly products and services do not necessarily match the expectations: to buy more expensive products and cannot reach the poor, even investors have to pay larger fees to produce green products and services.
The concept of the Blue Economy is meant to challenge the investors that the blue economy business model provides an opportunity to develop business and investment more profitable economically and environmentally: using natural resources more efficiently and does not damage the environment, production systems more efficient and cleaner, producing goods with greater economic value, increase the absorption of labor, and provides an opportunity to give benefit to all contributors.
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THE ESSENSE OF BLUE ECONOMY
1) LEARNING FROM NATURE: the concept of the Blue Economy modeled after nature: working according to what nature provided with efficient: do not diminish but rather enrich nature (shifting from scarcity to abundance).
2) THE LOGIC OF ECOSYSTEMS: the workings of the foundation of the ecosystem model of the Blue Economy, i.e. like water flowing from the mountains carrying nutrients and energy to meet the basic needs of life of all components of the ecosystem--waste from something being food for others, waste from one process to the raw material/energy source for others. Only by gravity energy is distributed efficiently and evenly without external energy extraction.
3) INSPIRED BY 100 INNOVATIONS: there are 100 practical economic innovations that inspire Blue Economy with the principle follow the workings of ecosystems: ecosystems are always working towards higher efficiency levels to drain the nutrients and energy without emissions and waste to meet the basic needs for all contributors.
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THE BLUE ECONOMY PRINCIPLES
• Nature’s efficiency
• Zero waste: leave nothing to waste – waste for one
is a food for another - waste from one process is
resource of energy for the other
• Social inclusiveness: self-sufficiency for all – social
equity, more job, more opportunities for the poor
• Generation to regeneration and balancing
production and consumption
• Multiple Economic Benefits
• Beyond ocean-based economy: The intergration of
ocean-based and land-based economy
(archipelagic state).
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THE NATURE OF BLUE ECONOMY
• Blue Economy is likely Green 2.0 (Pauli 2010)
• Blue Economy is not simply Ocean-based
Economy, but Ocean-based Economy may be
developed based upon the Principles of Blue
Economy
• Blue Economy is not Green Economy applied
to Marine Resource Development
• The concept of Blue Economy is likely the
most suitable to be applied in promoting a
sustainable marine and fisheries development
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THE PRINCIPLES MARINE AND
FISHERIES DEVELOPMENT BASED ON
BLUE ECONOMY
1) POLICY INTEGRATION: The policy integration of economic development and environmental protection, and investment at the national, provincial, and district levels.
2) REGIONAL DEVELOPMENT: Region-based economic development: land-use planning; cross-cutting authority, business interest, and ecological boundaries that promote economic growth and environmental protection.
3) CLEAN PRODUCTION SYSTEMS: achieving efficient production systems without waste (leave nothing to waste): pollution-free and does not damage the environment.
4) INNOVATIVE and CREATIVE INVESTMENTS: developing the Blue Economy Models of Investment and Businesses.
5) SUSTAINABLE DEVELOPMENT: promoting a balanced economic development and environmental protection.
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CRITERIA OF BLUE ECONOMY MODELS OF
BUSINESS AND INVESTMENT
(innovations and creativity)
1) MULTIPLE REVENUE/CASH FLOW
2) BUSINESS DEVELOPMENT OPPORTUNITY:
• SAVE RAW MATERIALS AND ENERGY (reduce cost)
• DIVERSIFY PRODUCTS/SERVICES/BUSINESSES (more products, money and job)
• HIGH PRODUCTIVITY (more money)
• AN INCREASE IN VALUE ADDED (more money)
• QUALITY IMPROVEMENT (more money)
• NO WASTE: WASTE AS RAW MATERIAL for DERIVATIVE PRODUCTS (more money and job)
• NATURAL RESOURCE and COST EFFICIENT, but REVENUE INCREASED (more money for less environmental risk)
3) INCREASED LABOR OPPORTUNITIES (+)
4) AN INCREASE IN PEOPLE'S INCOME (+)
5) DO NOT DAMAGE AND POLLUTE THE ENVIRONMENT (reduce tax burden and lawsuit risk)
6) EFFICIENT AND ENRICH THE NATURE (+)
INNOVATION and CREATIVITY include: PRODUCTS, PRODUCTION SYSTEMS, MANAGEMENT, MIND SET, AND THE WAYS OF DOING BUSINESS
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POLICY AND STRATEGY
NATIONAL OCEAN POLICY AND
THE LAW OF COASTAL ZONE MANAGEMENT AND SMALL
ISLANDS (UU 27/2007)
1) DEVELOPING BUSINESS AND INVESTMENT POLICY WITH INNOVATION AND CREATIVITY BASED ON A BLUE ECONOMY MODEL: Marine and Fisheries, Sea Transportation, Maritime Industry, Tourism, Energy and Mineral Resources
2) IMPROVING INTEGRATED NATIONAL POLICY AND OCEAN-BASED RELATED ECONOMIC ACTIVITIES
3) DEVELOPING BLUE ECONOMY MODEL ZONES
4) DEVELOPING CONNECTIVITY: BUSINESSES AND INFRASTRUCTURE
5) DEVELOPING RESEARCH, TECHNOLOGY, AND HUMAN RESOURCES
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BLUE ECONOMY MODELS:
DEVELOPING INTEGRATED MANAGEMENT SYSTEMS
1) INTEGRATED MODELS OF BUSINESS AND INVESTMENT: business and investment with innovation and creativity that promote diversification of products and businesses, increased employment, nature’s efficiency, multiple economic benefits and save the environment,
2) SMALL ISLANDS CLUSTERING: a Region-based Model of integrated economic and environmental management of small islands,
3) The BAY AREA MANAGEMENT MODELS: the Bay area is relatively spacious and projected into an economic area with rich plurality of high activity – economically valuable and environmentally protected,
4) CONSERVATION AREA ECONOMIC DEVELOPMENT: models of protected area: Balancing environmental conservation and the economy.
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Indonesia
LAND AREA
SEA AREA
POPULATION
COASTLINE 220 KM
1.105.671 Persons
1.074,33 KM2
1.605,55 KM2
LOCATION (1)
DIREKTORAT TATA RUANG LAUT PESISIR DAN PULAU-PULAU KECIL Direktorat Tata Ruang Laut, Pesisir dan Pulau-pulau Kecil Direktorat Jenderal Kelautan, Pesisir dan Pulau-pulau Kecil Kementerian Kelautan dan Perikanan
EAST LOMBOK: BLUE ECONOMY MODEL 1
TIMUR
+ Total of Vilage = 8 vilages
(Jerowaru, Pandan Wangi, Pemongkong,
Sekaroh, Batunampar, Batunampar Selatan,
Pene, Serewe, Wakan, Ekas Buana);
+ Total of population : 54.125 persons (Th. 2012)
PLANNING REGION (2)
DIREKTORAT TATA RUANG LAUT PESISIR DAN PULAU-PULAU KECIL Direktorat Tata Ruang Laut, Pesisir dan Pulau-pulau Kecil Direktorat Jenderal Kelautan, Pesisir dan Pulau-pulau Kecil Kementerian Kelautan dan Perikanan
PLANNING REGION (3)
DIREKTORAT TATA RUANG LAUT PESISIR DAN PULAU-PULAU KECIL Direktorat Tata Ruang Laut, Pesisir dan Pulau-pulau Kecil Direktorat Jenderal Kelautan, Pesisir dan Pulau-pulau Kecil Kementerian Kelautan dan Perikanan
MARINE INDUSTRY ZONE (4)
PEARL
Potency: 3.433,65Ha
Existing area : 1.628,15
Ha
Total Product :
0,20 tons (2009)
SEAWEED
Potency: 2000 Ha
Existing area: 526,18
Ha
Total Product:
118,975 tons (2009)
GROUPER
Potency:
509,40 Ha
Existing area :
9 Ha
Total Product :
12,60 tons (2009)
LOBSTER
Potency: 525,68 Ha
Existing area : 28,55
Ha
Total of Product : 146
tons (2009)
SALT
Potency: 2.183,13 Ha
Existing area: 205 Ha
Total Product: 9.106,38
tons (2012)
Productive salt pond : 205 Ha
Potential salt pond : 2.183,13 Ha
Forest Area
DIREKTORAT TATA RUANG LAUT PESISIR DAN PULAU-PULAU KECIL Direktorat Tata Ruang Laut, Pesisir dan Pulau-pulau Kecil Direktorat Jenderal Kelautan, Pesisir dan Pulau-pulau Kecil Kementerian Kelautan dan Perikanan
TOURISM
Potency:
Coral reef, pink
sand
Existing area :
1 hour from
Lombok
international airport
DIREKTORAT TATA RUANG LAUT PESISIR DAN PULAU-PULAU KECIL Direktorat Tata Ruang Laut, Pesisir dan Pulau-pulau Kecil Direktorat Jenderal Kelautan, Pesisir dan Pulau-pulau Kecil Kementerian Kelautan dan Perikanan
Ringgit Gulf
Ekas Bay
Sunut Island
Pink Beach Serewe Beach
Heaven Beach
TOURISM AT THE PLANNING AREA (5)
Farming Zone
Forest area,
Central park
Techno Park
Industry & Energy
Marine Industry
Housing
Tourism,
Culinary
Salt Evaporation
Pond
Lobster
Grouper
Seaweed
Grouper,
Lobster, Pampus
Argentus
Ecotourism
Pearl
Loligo spp
LEGEND :
Plan of Main Road
Planning area
boundary
AN INTEGRATED DEVELOPMENT PLANNING
OF THE COASTAL AREA: EAST LOMBOK
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PETA
PUSAT-PUSAT KEGIATAN
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25
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LOKASI TELUK TOMINI
ADMINISTRASI WILAYAH
KAWASAN TELUK TOMINI MELIPUTI:
WILAYAH PROVINSI SULAWESI
UTARA, SULAWESI TENGAH DAN
GORONTALO;
16 Kabupaten/Kota pesisir :
1. Kota Bitung,
2. Minahasa,
3. Minahasa Utara,
4. Minahasa Tenggara,
5. Bolaang Mongondow Selatan,
6. Bolaang Mongondow Timur,
7. Boalemo,
8. Bone Bolango,
9. Gorontalo,
10. Kota Gorontalo,
11. Pohuwato,
12. Parigi Moutong,
13. Poso,
14. Tojo Una-Una
15. Banggai
16. Banggai Kepulauan
TELUK TOMINI
The Biggest Equatorial Bay in the world
The Centerpoint of CTI
The Wallace Heritage Corridor
The Main Current Track of the World Ocean
2
3 1
The Tuna Interocean Migration
The Highest Ocean Biodiversity in the World
The Equator Gold Corridor
The Bajo of the uniqueckly Ocean Culture
4
3 3
3 5
8
10
3 9
120, 7 km
382, 9 km
Luas: ± 46.216,03
km2
Perairan Teluk Tomini Sangat
Luas
Berada Tepat Di Tengah
Garis Katulistiwa
OVER 75 % OF ALL KNOWN CORAL SPECIES ON EARTH
53% OF WORLD CORAL REFFS
OVER 3000 FISH SPECIES
1. FiHISING PRESSURE
2. ECONOMIC PRESSURE
3. DESTRUCTIVE FISHING PRACTICES
4. CLIMATE CHANGE EFFECT:
SEA LEVEL RiSE, INCREASING WATER
TEMPERATURE, AND CARBON DIOXIDE
EKOSISTEM LUAS
Terumbu
Karang 1) 11.748 ha
Mangrove 2) 16.105 ha
Lamun 3) 12.324 ha
Catatan: Tidak termasuk
Banggai Kepulauan
Sumber:
1, 2 SUSCLAM, 2010
3 Provinsi Sulteng, 2012
IKAN
ESTIMASI
(1,000
TON/THN) 1)
Pelagis Besar 106,5
Pelagis Kecil 379,4
Demersal 88,8
Udang Penaeid 0,9
Ikan Karang
Konsumsi 12,5
Lobster 0,3
Cumi 7,1
Jumlah 595,6 Sumber:
1) Kepmen KP 45 / 2011
2) Statistik Perikanan Tangkap,
2010
Fishing Ground Tuna
Nursery Ground Tuna
LNG &
Petrokimia
Industrial Plant Minyak Bumi
1. Bitung - Bilungala Fish Capture
Development Zone
2. Gorontalo - Popayato
Aquaculture and Fish Processing
Development Zone
3. Parigi - Moutong Aquaculture
Development Zone
4. Poso - Togean - Banggai
Kepulauan Ecotourism
Development Zone
1 2
3 4
THANK YOU
December 12, 2012
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BLUE ECONOMY: BLUE OCEAN - BLUE SKY
SEE SEA FOR A BETTER WORLD