indonesia daerobi irche manila 3to4oct 2013
TRANSCRIPT
THE EMPOWERMENT MODEL FOR PEOPLE
IN NON-IRRIGATED LAND:
AN EMPIRICAL STUDY IN WONOGIRI REGENCY-
INDONESIA
Akhmad Daerobi*,
Waridin Waridin** and
Indah Susilowati**
*Faculty of Economics. Sebelas Maret University (UNS).
Central Java--Indonesia.
**Postgraduate Program, Faculty of Economics and
Business. Diponegoro University(UNDIP)
Corresponding Author: [email protected]
The paper is presented in
International Research Conference in Higher Education (IRCHE)
on October 3-4, 2013 in Manila, Philippines
ACKNOWLEDGEMENT
Due to all of you, we are able to present our paper
in here, 3 to 4 October 2013
Our deep appreciation are accorded to the organizer:
Map of Study
Area Province: Central Java
INDONESIA
Central Java Province
Wonogiri
INTRODUCTION
• Significant role: agriculture sector to the inland community (particularly in Java Island with densely population), providing:
employment
food supply
research
other utilisation
• Farmers still live in limitedness : economic, politic,
and education
• One of the main things in poverty is the powerless
(high dependency toward season)
• The changing of season, especially a longer dry-
season, really influences the sum of crops
(production) and distribution
Problems
Densily population supply < demand
Economic preassure
City development
Infrastructure’s capacity
no longer sufficient
Resource management? Not sufficient!
The objective of this study
• To analyze the level of empowerment’s
community
• To formulate a model of empowerment for
people and the relevant stakeholders to
maximize utilization of their non-irrigated
land in study area more independent in
carrying their business on.
Materials and Method
Study Area: • Wonogiri Regency in three sub-
districts of (1)Pracimantoro (2)Eromoko, and (3) Giriwoyo that cultivated for paddy, cassava and corn
• Time survey: March – July 2013 Sampling:
• Method: Multistages Sampling
• Respondents:
(1) Farmers : 150 respondent
(2) Key Person/ Informant : 20 samples from multidisiplin (academica, bussiness,
government, and community)
Materials:
The empowerment concepts of Uphof (2003) and Suryana (2003) that already applied by Harry (2001), Zyl and Kriten (1997), Hongskul (2000) were adapted with necessary modification to this study.
Tools of Analysis:
• Multivariate analysis (Hair Jr. et al.,1998)
• Descriptive statistics (see Mason et al., 1999; SPSS, 1996).
Portrait of Indonesian Agriculture
Wonogiri: October 2012
FINDINGS
• Respondents in Wonogiri Regency (small-scale) were found relatively powerless (the intensity of empowerment are remained a far from complete) and still fragile.
• More than 50 % of respondents confess that they don't get loan, don’t have market access of supply and demand information source, don’t get technology access like explanation and assistance in self-production technique improvement
Mapping of Potential Crops
External
Factors
OUTPUT OUTCOMES
Determinant
factors:
- Economic factor
- Non Economic
factors: Political,
social, culture
Strategy :
-Why
-What
-How
- Identification
Analysis
(SWOT)
Solution:
Empowerment
through
- Dialogue
- Development
- Enhancement
Empowered
Community :
- Existence of
People
Option of
Empowerment
Models :
-Extension/
Campaign
-Education/
training
-Pilot project
(Incubation)
Moni-
toring
Model
tested
EMPOWERMENT STRATEGY
STRATEGY INPUT PROCESS
POWERLESS EMPOWERMENT POWERED
Source : Harry (2001) with necessary modification (Susilowati et al., 2004b)
PRE-EXISTING
CONDITION
Trial
• Target of empowerment strategy for farmers is focused on improving the respondents’ business for income betterment. How? Through the following activities:
- Extension
- Training
- Pilot project (business incubation)
Improving the role and contribution of the stakeholders, they are; government, private institution,
societies, academician, LSM, KUD, which were still unable to do self actualization in their group, and the abilities to lobby people who are related with their business is very limited.
Concluding Remarks
THANKS YOU
FOR YOUR ATTENTIONS
19
Affect to:
(1)PRODUCERS
(2)CONSUMERS
FOOD SECURITY
PRODUCTION DISTRIBUTION
CONSUMPTION
- STABLE
- SUSTAINABLE
- COST BALANCE
-QUALITY
-QUANTITY
-SAFETY
-MARKET
PENETRATION
-BUSINESS
EXPANSION
EMPOWERMENT IS INDEED NEEDED HERE!!!
Indicator : Lobbying ability
(1) Whether the farmers have access to some people in local
government, KUD, public figure, functionary, financial institute,
entrepreneur, LSM, and university, or whether they do not have
access to them;
(2) Whether they have ever asking for help from the stakeholder or
not. If they have ever done it, then respondents are considered has
ever had an approaching or lobbying;
(3) If the stakeholders agree to help them so it is an indication that the
intensity of the lobby is getting more intense. (Susilowati, et al
2004,2005).
Based on the evaluation, most of them having a wider relationship
and their ability in lobbying is worse.
Level of Empowerment Description Farmers (n=150)
Got Credit (yes) 46 (no access=78%) Market Information -Him/her self 5 -Market mechanism 5 -Among producers 140 Production Technique -Ancient 111 (74%) -Modified 3 -Extension,book,farmer union,etc 36 Got Extension (yes) 10 Product Innovation -Him/her self 33 -None 117 Need support facilities? -No 0 -Don’t know 5 -Loan 100 -Other(equipment,etc) 45 Effort put on improvement (none) 85 Represent in forum/ got championship? 5 Making decision by himself (without any suggestion) 86 (57%) Ability in lobbying 18% The role of stakeholder (Scor 1-10) 3,5 (worse)
Role of Stakeholders Perceived by FARMERS
0,00
0,50
1,00
1,50
2,00
2,50
3,00
3,50
4,00
4,50
5,00
InputProduction Process
Distribution/Marketing
Infrastructure
Accsess : Market/consumer
Technoloy Inovation
Networking
Other Services
Ave
rag
e S
core
Gov ernment
Business
Community
Academic
NGO
n=150
HOW TO EMPOWERING THEM??
Empowerment for farmers, perhaps through: - extension, - campaign, - training - pilot project
Priority of Strategy to Improve Level of
Empowerment (AHP Output)
Credit and Loan .183
Means of Production Technology .117
Investment .113
Partnership and Collaboration among
Stakeholders .110
Non-Irigated land Agroecosystem .100
Improving Knowledge .095
Improving Skill (Champaign, Extension,
etc) .093
Improving Attitudes and Habit .073
Post-Production Technology (Processing) .053
Post- Harvest Technology .033
Production Technology .016
Role of Enterprises (KUD) .014
• Increasing local production through :
Ensuring the availability of quality hybrid seeds, fertilizers and plant
protection chemicals
Subsidy for inputs, especially seed, fertilizers, and sprayers (subsidy
on seed should be continued)
Training to producers on cultivation practices, IPM, fertilizers
application, harvesting technology, sorting, grading, storing and
marketing
Support for nursery bed preparation
Employment of a special expert
Provide training to technician/horticulturist on improved cultivation
practice, harvesting technology, post harvesting techniques, storage
technology
• Actuating distrbution aspect by promotion, partnership and
collaboration among stakeholders.
• Increasing capacity building of stakeholders by improving
knowlegde, skill, and good habit
27
MY FOOD, WHY SO FRAGILE &
LESS SAFETY....
PRODUCTION, DISTRIBUTION &
CONSUMPTION
quantity, quality, diversification, safety
FOOD SECURITY vs FOOD SAFETY: