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M054-E093J Instruction Manual for Electronic Balance AW series AW320, AW220, AW120 AX series AX200, AX120 AY series AY220, AY120, AY62

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M054-E093J

Instruction Manual for

Electronic Balance

AW series AW320, AW220, AW120 AX series AX200, AX120 AY series AY220, AY120, AY62

Instruction Manual for

Electronic Balance

AW series AW320, AW220, AW120 AX series AX200, AX120 AY series AY220, AY120, AY62

READ AND UNDERSTAND THIS MANUAL BEFORE

OPERATION. SAVE THIS MANUAL.

INTRODUCTION

The Shimadzu AW, AX, and AY series electronic balances are high performance, multiple function balances. The AW/AX/AY series of balances are equipped with various application weighing functions, and unit conversion functions. These functions allow for a great variety of applications when used in conjunction with the peripheral units described in this manual. The AW/AX series of balances incorporates clock functions, a built-in motor-driven calibration weight that can automatically calibrate sensitivity without the use of external weights and also has ISO and GLP corresponding outputs included in the standard specifications. Read this manual carefully and keep it with the balance for future reference. When you have finished reading the manual, keep it in a safe place together with the balance so that you can refer to it at any time. For information on the following points, please contact your Shimadzu Balance representative. • Product warranty • After service

Requests

• Provide this manual to the next user in the event that the instrument is transferred. • To ensure safe operation, contact your Shimadzu Balance representative for

installation, adjustment, or reinstallation after moving the instrument to a different site.

Notices

• The content of this manual is subject, without notice, to modifications for the sake of improvement.

• Every effort has been made to ensure that the content of this manual was correct at the time of creation. However, in the event that any mistakes or omissions are discovered, it may not be possible to correct them immediately.

• The copyright of this manual is owned by Shimadzu Corporation. Reproduction and duplication of whole or part of the content without permission of the company are strictly prohibited.

• “Microsoft”, “Windows”, “Windows Vista” and “Excel” are registered trademarks of Microsoft Corporation of the U.S.A. in the United States and other countries. All other company names and product names that appear in this manual are trademarks or registered trademarks of the companies concerned. Note that ™ and ® indications are not used.

• The company names, organization names and product names in this manual are trademarks or registered trademarks of the companies and organizations concerned.

• Shimadzu does not guarantee that the WindowsDirect communication function will operate without problems on all PCs. Shimadzu will accept no responsibility for any trouble that arises as a result of using this function. You are recommended to back up all important data and programs in advance.

© 2007 Shimadzu Corporation. All rights reserved.

Action for Environment (WEEE) To all user of Shimadzu equipment in the European Union:

Equipment marked with this symbol indicates that it was sold on or after 13th August 2005, which means it should not be disposed of with general household waste. Note that our equipment is for industrial/professional use only. Contact Shimadzu service representative when the equipment has reached the end of its life. They will advise you regarding the equipment take-back. With your co-operation we are aiming to reduce contamination from waste electronic and electrical equipment and preserve natural resource through re-use and recycling. Do not hesitate to ask Shimadzu service representative, if you require further information.

WEEE Mark

Safety Precautions To ensure that you use the balance safely and correctly, read the following precautions carefully and observe them.

WARNING

Prohibitions

Never disassemble, modify or attempt to repair this product or any accessory.

You could sustain an electric shock or the product could operate abnormally. If you believe that the balance has failed, contact your Shimadzu representative.

Instructions

Use the balance with the specified power supply and voltage. Using the balance with an incorrect power supply or voltage will lead to fire or trouble with the balance. Note also that if the power supply or voltage is unstable or if the power supply capacity is insufficient, it will not be possible to obtain satisfactory performance from the balance.

Instructions

Use the correct weighing units. Using incorrect weighing units can lead to accidents as a result of weighing errors. Check that the weighing units are correct before starting weighing.

Prohibitions

Do not use the balance outdoors or anywhere where it will be exposed to water.

You could sustain an electric shock or the product could operate abnormally.

The levels of danger and damage that will arise if the balance is used incorrectly are classified and indicated as shown below.

WARNING Indicates a potentially hazardous situation which, if not avoided, could result in serious injury or possibly death.

CAUTIONIndicates a potentially hazardous situation which, if not avoided, may result in minor to moderate injury or equipment damage.

Precautions are classified and explained by using one of the symbols below, depending on the nature of the precaution.

Instructions

Indicates an action that must be performed.

Prohibitions

Indicates an action that must NOT be performed.

To be strictly observed

CAUTION

Prohibitions

Avoid locations where the balance will be exposed to any of the following.

This could cause accidents or poor performance. • Air flow from an air conditioner,

ventilator, door or window • Extreme temperature changes • Vibration • Direct sunlight • Corrosive or flammable gases • Dust, electromagnetic waves or

a magnetic field

Instructions

Install the balance on a strong and stable flat table or floor. Placing the balance in an unstable site could lead to injury or trouble with the balance. When selecting the installation site, take into account the combined weight of the balance and the item to be weighed.

Instructions

After a power outage, turn the power back ON. When a power outage occurs, the power is shut off automatically. Therefore, begin operation from “Installation Procedure” (^ page 5) again.

Instructions

Treat the balance with care and respect. The balance is a precision instrument. Subjecting it to impacts could cause it to fail. When moving the balance, remove pan and pan supporter. Grasp it firmly with both hands to carry it. If the balance has to be stored for a long time, store it in the packaging box in which it was delivered.

Prohibitions

Do not connect anything other than peripheral devices specified by Shimadzu to the balance’s connector.

If you do, the balance may stop working normally. In order to avoid trouble, always connect peripheral devices in accordance with the directions in this manual.

Instructions

If you detect anything abnormal (e.g. a burning smell) disconnect the AC adapter immediately.

Continuing to use the balance with an abnormality could lead to fire or an electric shock.

CONTENTS

1. BALANCE COMPONENTS ..................................................................................... 1

2. INSTALLATION........................................................................................................ 5

3. WARM-UP................................................................................................................ 6

4. PRECAUTIONS ....................................................................................................... 6

5. MEASUREMENT PROCEDURE............................................................................. 7

6. MENU SELECTION ................................................................................................. 7

6.1 OPERATION MENU ............................................................................................8 6.2 FUNC.SEL MENU...........................................................................................10 6.3 SETTING MENU..............................................................................................12 6.4 INTFACE MENU..............................................................................................16 6.5 UNIT.SEL MENU.............................................................................................18 6.6 IF:USER MENU...............................................................................................20

7. SPAN CALIBRATION (SENSITIVITY ADJUSTMENT)......................................... 22

7.1 SPAN CALIBRATION USING THE BUILT-IN WEIGHT .............................................22 7.2 SPAN CALIBRATION USING AN EXTERNAL WEIGHT ............................................23 7.3 SPAN CHECK USING THE BUILT-IN WEIGHT.......................................................24 7.4 SPAN CHECK USING AN EXTERNAL WEIGHT .....................................................25

8. ZERO TRACKING.................................................................................................. 26

9. STABILITY DETECTION BAND ............................................................................ 26

10. REGISTRATION, RELEASE, AND SELECTION OF MEASURE-MENT UNITS. 26

10.1 PERCENTAGE..................................................................................................27 10.2 NUMBER OF PIECES ........................................................................................28 10.3 SOLID SPECIFIC GRAVITY ................................................................................29 10.4 LIQUID SPECIFIC GRAVITY ...............................................................................30

11. AUTO PRINT.......................................................................................................... 31

12. ANALOG DISPLAY ................................................................................................ 31

13. ADD LOAD WEIGHING ......................................................................................... 32

14. STANDARD SPAN CALIBRATION (SENSITIVITY ADJUSTMENT).................... 33

15. EXTERNAL WEIGHT VALUE FOR SPAN CALIBRATION................................... 34

16. EXTERNAL WEIGHT VALUE FOR BUILT-IN WEIGHT CALIBRATION (AW/AX SERIES ONLY) ........................................................................................ 34

17. CALIBRATION OF THE BUILT-IN WEIGHT (AW/AX SERIES ONLY) ................ 35

18. BALANCE ID NUMBER ......................................................................................... 35

19. OUTPUT CORRESPONDING TO GLP/GMP ....................................................... 36

20. AUTOMATIC SPAN CALIBRATION (PSC)(AW SERIES ONLY) ......................... 37

21. CLOCK-CAL (AW SERIES ONLY) ........................................................................ 38

22. CLOCK-CAL STARTING TIME (AW SERIES ONLY)........................................... 38

23. SOLVENT SPECIFIC GRAVITY FOR SOLID SPECIFIC GRAVITY MEASUREMENT ................................................................................................... 39

24. SINKER VOLUME FOR LIQUID SPECIFIC GRAVITY MEASUREMENT ........... 40

25. DATE (AW/AX SERIES ONLY) ............................................................................. 40

26. TIME (AW/AX SERIES ONLY) .............................................................................. 41

27. PRINTING THE DATE & TIME (AW/AX SERIES ONLY) ..................................... 42

28. PERFORMANCE CHECK ..................................................................................... 42

29. MAINTENANCE ..................................................................................................... 44

30. TROUBLESHOOTING........................................................................................... 44

30.1 ERROR MESSAGE ...........................................................................................46

31. SPECIFICATIONS ................................................................................................. 47

32. PARTS LIST........................................................................................................... 51

33. USING PERIPHERAL UNITS................................................................................ 51

34. WINDOWS® DIRECT FUNCTION......................................................................... 52

35. INPUT AND OUTPUT DATA FORMAT................................................................. 55

36. COMMAND CODE................................................................................................. 56

37. CONFIGURATION DIAGRAM OF PERIPHERAL UNITS..................................... 58

1

1. BALANCE COMPONENTS Composition:

The Instruction Manual and Inspection Acceptance Certificate & Installation Tag are included along with the items depicted below. Verify that all of the items are included in the shipping carton.

Name of Each Part:

1. Main Balance Body 2. Pan 3. Pan Supporter 4. Anti-draft Ring 5. Level 6. Leveling Screw 7. Glass Doors 8. Weighing Chamber 9. Case Side Wall 10. Keyboard

Connector 11. DATA I/O

Connector 12. DCIN Connector

13. RS-232C Connector 14. AC Adapter 15. Ferrite Core

2

Symbol Displays

Analog display Unit display

An example of “whole lighting” display.

Display How to read Meaning during weighing

Stability symbol

In mass display this symbol indicates that the balance is stable. In menu display, this symbol indicates the current menu setting. (*1)

Weight symbol

Blinks when sensitivity adjustment is necessary. This symbol continues to blink until either a manual or automatic sensitivity adjustment is made. This symbol also blinks when the pre-set time for the Clock-CAL function is reached.

Num symbol Indicates numeric value entry. Menu symbol Illuminates during menu selection.

* Asterisk Indicates that the displayed numeric value is not a mass value.

Add Load Weighing

symbol

Indicates that Add Load Weighing is ON for the application measurement function.

Communicati

on symbol

Illuminates during communication to external equipment through the RS-232C or DATA I/O connector.

Battery symbol

When the balance is operated with the optional external battery pack, this symbol illuminates to indicate that the battery voltage has dropped.

AP Auto-Print symbol

Indicates that Auto-Print is ON for the application measurement function.

STAND-BY

symbol Illuminates when the power is in STAND-BY mode.

Inverse triangle symbol

Illuminates when the solid specific gravity unit is used. This symbol is also used as a substitute for the decimal point.

*1 Stability symbol The displayed value may change while the stability symbol remains

illuminated if the load is changing slowly or if the stability detection band has been set to a large value.

3

Key Functions

During weighing During menu selection (*1)

Key Pressing Once and Releasing

Pressing and Holding for

About 3 Seconds

Pressing Once and Releasing

Pressing and Holding for

About 3 Seconds

Switches between the operation and STAND-BY modes.

Exits the Application

Measurement function.

Returns to the previous menu.

Returns to the mass display.

Enters sensitivity calibration or menu selection. Sets the sample weight in the air for solid specific gravity measurement.

Enters the setting menus when piece counting or % units are displayed.

Moves to the next Menu Map item.

Tares the balance. (Displays zero) (*5)

Selects and sets the currently displayed Menu Map item.

Changes the unit selection. (*2)

Switches between the 1d and 10d display. (*3)

Increases the numeric value of the blinking digit by 1.

Sends the displayed value to an attached peripheral device.

During STAND-BY or mass display, the current time is sent to an attached peripheral device. (*4)

Moves the blinking cursor to the next digit.

*1 Refer to Section 6. “MENU SELECTION”. *2 Units other than “g” must be registered and set before they can be used for

measurement. Gramme (or gram) (g) is the only unit that is registered

4

before shipment. To register other units, refer to Section 10. “REGISTRATION, RELEASE, AND SELECTION OF MEASUREMENT UNITs”.

*3 When the unit is set to 10d, the resolution of the minimum display is decreased by one decimal place.

*4 Applicable to AW/AX Series balances only. *5 TARE may be printed on the key instead of →O/T←. However, the

functions of the key are the same.

5

2. INSTALLATION

Power Supply Voltage • Do not use any AC adapters other than the one provided as a

standard accessory. • Confirm the power supply voltage. • Confirm that the voltage of the power supply conforms to the one

indicated on the AC adapter. Installation Site The ideal operating environment for the balance is in a location where

the temperature is 20°C ± 2°C with a relative humidity of 45 - 60% RH and the conditions are stable.

Install the balance on a solid table. Ideally the table should be made of stone. Choose a site that is dust free and is not exposed to vibrations, wind, direct sunlight or electromagnetic fields.

Do not place the balance in an environment where it will be

exposed to corrosive or flammable gasses.

Installation Procedure (1) Install the pan supporter then the anti-draft ring and finally the pan

in this order. (2) Level the balance by turning the leveling screws to bring the bubble

of the level indicator into the red circle. (3) Verify that the pan is empty and connect the AC adaptor to the

outlet. (4) After self-check, the balance automatically performs span

calibration and OFF is displayed. It is not possible to interrupt the span calibration that occurs right after the power is turned ON. Span calibration is not performed with the AY series balances.

(5) Press the POWER/BRK key. “Whole lighting” is displayed for about 1 second then the balance automatically goes to a zero mass display and the balance is ready for weighing.

(6) Press the POWER/BRK key in the mass display to put the balance in the STAND-BY mode. The STAND-BY symbol illuminates indicating that the balance is in the STAND-BY mode.

(7) Allow the balance to warm up for 4 hours in the STAND-BY mode. (8) Conduct the Performance Check. See Section 28. “Performance

Check.” (9) Set the date and time on the balance. See Section 25 “DATE” and Section 26 “TIME.”

6

Moving the Balance • Before moving the balance, confirm that it is not in the process of

span calibration. Unplug the AC adapter from the power outlet and transfer the balance.

Disconnecting the power supply or moving the balance during span

calibration or check may cause balance failure. 3. WARM-UP • Warming-up the balance for at least four (4) hours allows for

accurate measurement. • Do not disconnect the AC adapter even when the balance is not in

use. Instead, press the POWER/BRK key to put the balance in the

STAND-BY (warm-up) mode. • Disconnect the AC adapter from the outlet if the balance will not

be used for a period of one month or longer. 4. PRECAUTIONS Observe the following precautions.

Note: • Do not insert metal tools inside the balance housing. • Do not open the balance housing. • Do not allow water or other liquids to enter the balance housing. • Do not place a load on the pan that exceeds the mass range of the

balance. • Do not allow magnetized articles near the balance. • Do not connect any instruments to the balance connectors other

than those designated in this manual. • Do not drop anything on the pan. • The doors to the weighing chamber are glass. Open and close

them carefully. • Before transporting the balance, pack the balance into the original

shipping carton to prevent damage.

7

5. MEASUREMENT PROCEDURE Preparations Before Measurement

Warm-up the balance before starting measurement. Setting the Measuring Mode (1) Press the POWER/BRK key. (2) The STAND-BY indicator goes out and whole lighting is displayed.

Verify that all segments of the display illuminate. If the balance is set to automatically perform span calibration it is executed before zero is displayed.

(3) Zero is displayed and the balance is in the measuring mode. Measurement (1) If a weighing vessel (tare) is used, place it on the pan and wait for

the stability symbol ( ) to illuminate, then press the →O/T← key. (2) Verify that 0 is displayed. (3) Add the sample and read the display after the stability symbol

appears. 6. MENU SELECTION This balance is designed to ensure efficient measurement by selecting

measuring parameters to properly fit the environment and purpose of the weighing. Use Menu Selection to edit the measurement parameters.

The menu of an AW, AX, and AY series balance consists of four levels. Press the CAL/MENU key to cycle through the items within a menu level. Press the →O/T← key to choose the current item or move to the next menu level. Press the POWER/BRK key to move back one level. Press and hold the POWER/BRK key for more than three seconds to return to the mass display.

8

6.1 Operation Menu Frequently used menus are contained in the first menu level

(1) Press the CAL/MENU key during mass display. (2) "i CAL" (or standard span calibration) is displayed. (AW/AX series

only) (3) The display changes each time the CAL/MENU key is pressed. When the desired item is displayed, press the →O/T← key to select

it. (→): Press the →O/T← key (←): Press the POWER/BRK key

(↓): Press the CAL/MENU key 0.0000 → Mass display iCAL → Performs selected standard span calibration. (AW/AX series

only) St.b1t → A display of the currently set conditions See the example of

the default conditions at the bottom of this page. Stnd → Sets the Standard Measurement mode SAmPLE → Sets the Sample Pouring mode Hi-Stb → Sets the High Stability mode FUnC.SEL ↔ Enters the next menu level (application measurement

and individual setting modes). See Section 6.1 “FunC.SEL Menu.”

SettinG ↔ Enters the next menu level (system setting mode). See Section 6.2 “SEttinG Menu.” IntFACE ↔ Enter the next menu level (input/output format setting

mode). See Section 6.3 “intFACE Menu.”

• Normal measurement is performed with the AW, AX, and AY series balances by setting the balance to "Stnd" (Standard Measurement mode). No other settings are required.

• If the balance environment is poor and the display does not stabilize easily, select "Hi-Stb" (High Stability mode).

• To perform high speed sampling or sample minute amounts, select "SAmPLE" (Sample Pouring mode).

(→): Press the →O/T← key (←): Press the POWER/BRK key (↓): Press the CAL/MENU key

9

Display of the Currently Set Conditions (Example)

The current balance conditions are displayed in abbreviation. Indicates that automatic span Indicates that the GLP calibration is ON. corresponding output is ON.

S t . b 1 t

Measuring mode Stability detection band Zero tracking Standard: St 0.1mg: b1 ON: t is displayed. Sample Pouring: SA 0.5mg: b5 OFF: t is not displayed. High Stability: Hi 1.0mg: b10

10

6.2 FUnC.SEL Menu From the mass display, press the CAL/MENU key repeatedly until

"FUnC.SEL" is displayed. Press the →O/T← key to enter the next menu level. Items in this menu level include span calibration, zero tracking, stability detection band, selection or release of units, automatic PRINT, analog display and Add Load Weighing.

FUnC.SEL CAL E CAL → Starts span

calibration using the external weight.

E tESt → Starts span check using the external weight. i CAL → Starts span calibration using the

built-in weight. (AW/AX series only)

i tESt → Starts span check using the built-in weight. (AW/AX series only)

trC:on trC-on → Sets Zero tracking ON. trC-oF → Sets Zero tracking OFF. bAnd:1 b-1 → Sets the stability detection band to 1 count. b-5 → Sets the stability detection band to 5 counts. b-10 → Sets the stability detection band

to 10 counts. Unit.SEL ↔ Enters into the next menu level (unit selection mode) See Section 6.4 “Unit.SEL Menu" AtPrt:on AP-on → Sets Automatic PRINT ON. AP-oF → Sets Automatic PRINT OFF. AdiSP:on Ad-on → Sets Analog display ON. Ad-oF → Sets Analog display OFF.

11

Addon:on Adon-on → Sets Add Load Weighing mode ON. Adon-oF → Sets Add Load Weighing mode OFF.

(→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key. • For better stability at zero point, set the zero tracking ("trC-on" and

"trC-oF") to "trC-on." To observe the variation of the mass amount when a liquid or powder is slowly injected, set zero tracking to "trC-oF."

• The stability detection band is normally set to "b-1." • When the stability detection band is set larger, a less stable mass display

is required to light the stability mark.

12

6.3. SEttinG Menu From the mass display, press the CAL/MENUkey repeatedly until "SEttinG" is displayed. Press the →O/T← key to enter into the next menu level. Items that are set in this menu level include calibration of the built-in weight, standard span calibration, external weight value for span calibration, external weight value for calibration of the built-in weight, balance ID, solvent and sinker specific gravity, execution time for Clock-CAL, date, time, printing corresponding to GLP/GMP, automatic span calibration, Clock-CAL and date/time print.

Operate the keys according to the following descriptions to set each item.

Select standard span calibration method: SEttinG CAL dEF E CAL → Sets the span calibration

with the external weight. E tEST → Sets the span check with

the external weight. i CAL → Sets the span calibration with

the built-in weight. (AW/AX series only)

i tESt → Sets the span check with the built- in weight. (AW/AX series only)

CAL SEt ↔ Enters the next menu level (external weight value setting mode).

See Section 15. “EXTERNAL WEIGHT VALUE FOR SPAN CALIBRATION.”

PCAL.SEt ↔ Enters the next menu level (setting mode of an external weight value for the built-in weight calibration). *1

See Section 16. “EXTERNAL WEIGHT VALUE FOR BUILT-IN WEIGHT CALIBRATION.”

PcAL ↔ Enters the next menu level (calibration mode of the built-in weight). *1

See Section 17. “CALIBRATION OF THE BUILT-IN WEIGHT.”

id:1234 ↔ Enters the next menu level (Balance ID setting mode).

See Section 18. “BALANCE ID NUMBER.”

GLP:on GLP-on → Sets the GLP/GMP corresponding output to ON.

GLP-oF → Sets the GLP/GMP corresponding output to OFF.

13

ACAL:on ACAL-on→ Sets automatic span calibration to ON. (AW series only)

ACAL-oF→ Sets automatic span calibration to OFF. (AW series only)

A B (→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key.

14

A B tCAL:on tCAL-on → Set Clock-CAL to ON.

(AW series only)

tCAL oF → Set Clock-CAL to OFF.

(AW series only)

tCAL t1 ↔ Enters the next menu level (Clock-CAL

automatic span calibration time setting mode). (AW series only)

See Section 22. “Clock- CAL STARTING TIME.”

tCAL t2 ↔ Enters the next menu level (Clock-CAL automatic span calibration time setting mode). (AW series only)

See Section 22. “Clock- CAL STARTING TIME.”

tCAL t3 ↔ Enters the next menu level (Clock-CAL automatic span calibration time setting mode). (AW series only)

See Section 22. “Clock- CAL STARTING TIME.”

LSG SEt ↔ Enters the next menu level (setting of the solvent specific gravity for solid specific gravity measurement)

See Section 23. “SOLVENT SPECIFIC GRAVITY FOR SOLID SPECIFIC GRAVITY MEASUREMENT.”

Sv SEt ↔ Enters the next menu level (setting of the sinker volume for liquid specific gravity measurement)

See Section 24. “SINKER VOLUME FOR LIQUID SPECIFIC GRAVITY MEASUREMENT.”

d-01.21 ↔ Enters the next menu level (date setting mode). (AW/AX series only)

See Section 25. “DATE.”

15

t-16:50 SEC AdJ ↔ Enters the next menu level (±30 sec adjustment mode). (AW/AX series only)

See Section 26. “TIME.”

tm.AdJ ↔ Enters the next menu level (time setting mode). (AW/AX series only)

See Section 26. “TIME.”

Prtdt:on Prdt-on → Sets Date and time PRINT ON. (AW/AX series only)

Prdt-oF → Sets Date and time PRINT OFF.

(AW/AX series only)

(→): Press the →O/T← key (←): Press the POWER/BRK key.

(↓): Press the CAL/MENU key.

16

6.4 intFACE Menu From the mass display, press the CAL/MENU key repeatedly until

"intFACE" is displayed. Press the →O/T← key to enter the next menu level. Select the input and output format in this menu. Five preset configurations are available.

Select a standard format to set the registered baud rate, parity (and bit length), stop bit, delimiter, and data format all at the same time.

A user format is provided in addition to the preset formats. The user can edit the communication parameters individually in the user format.

IntFACE iF :F1 → Sets format 1. iF :F2 → Sets format 2. iF :F3 → Sets format 3. iF :F4 → Sets format 4. iF :win → Windows® Direct format. See Section 34. “Windows® Direct Function.” iF :USEr ↔ Enters the third hierarchical menu (user format setting). See Section 6.5 “iF:USEr Menu.”

(→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key.

17

Communication parameters for intFACE --- F1 to F4 LCD

display

Applicable model

(manufacturer)

Baud rate

Hand-shake

Delimiter

Parity (bit

length)

Stop bit

Format

iF:F1 AEG 1200 Hardware C/R None (8) 1 UF1

iF:F2 AEG expansion format 1200 Hardwa

re C/R None (8) 1 UF2

iF:F3 Mettler 2400 Hardware

C/R+L/F

Even number

(7) 1 UF3

iF:F4 Sartorius 1200 Hardware

C/R+L/F

Odd number

(7) 1 UF4

iF:win Windows® Direct 300 Softwar

e win None (8) 1 UF1

iF:USEr User setting ← ← ← ← ← ←

* F1 is the standard communication format used by Shimadzu. * Set the format to “F1” when using an Electric Printer EP-60A. * F2 is the expansion of F1. When this format is set, the balance will send

the mass result to the PC.

18

6.5 Unit.SEL Menu The units available for selection by pressing the UNIT key during mass

display are set in this menu. From the mass display, press the CAL/MENU key repeatedly until "FUnC.SEL" is displayed. Then press the →O/T← key repeatedly until "Unit.SEL" is displayed to enter the unit registration and release menu.

Registration or Release of: Unit.SEL U- g → Gram (0.0001g) U- mg → Miligram (0.1mg) U- % → Percentage U- PCS → Number of pieces e U- ct → Carat (0.001ct) U- mom → Momme (0.00005mom) U- ,d → Solid specific gravity U- d → Liquid specific gravity U- Lb → Pound U- Oz → Ounce U- Ozt → Troy Ounce U- HK → Hong Kong's tael U- SporE→ Singapore tael U- tiwAn → Taiwan tael U- mAL → Malaysia tael U- ChinA → Chinese tael U- dwt → Pennyweight A B (→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key.

During measurement, these items are distinguished among them by the position of the symbol, that appears in the right part of the display. China tael has no symbol.

19

A B U- GN → Grain U- m → Mesghal U- b → Baht U- t → Tola U- o → Parts Pounds (→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key. Units in AW/AX/AY series are converted with the following values.

1g =0.001kg =1000mg =5ct =0.266667 mom =0.00220462 Lb =0.0352740 Oz =0.0321507 Ozt =0.0267173 TL-HK =0.0264555 TL-Singapore =0.0266667 TL-Taiwan =0.0264600 TL-Malaysia =0.0266071 TL-China =0.643015 dwt =15.4324 GN =0.216999 m =0.0657895 b =0.0857339 t =1.12877 o

Note: The unit of parts pounds can not be properly printed.

20

6.6 iF:USEr Menu From the mass display, press the CAL/MENU key repeatedly until

"intFACE" is displayed. Press the →O/T← key when "intFACE" is displayed, then press the CAL/MENU key repeatedly until "iF:USEr" is displayed. To enter the user communication format menu, press the →O/T← key when "iF:USEr" is displayed. Baud rate, parity (and bit length), stop bit, delimiter, data format, and handshake can be set individually in the user format.

Operate the keys according to the following descriptions and perform each setting. (**** is the current setting.)

iF :USEr io.b:**** b- 300 → Sets the baud rate to 300 bps b- 600 → Sets the baud rate to 600 bps b-1200 → Sets the baud rate to 1200 bps b-2400 → Sets the baud rate to 2400 bps b-4800 → Sets the baud rate to 4800 bps b-9600 → Sets the baud rate to 9600 bps b-19.2k → Sets the baud rate to 19.2k bps b-38.4k → Sets the baud rate to 38.4k bps io.d:**** d-CR → Sets the delimiter to C/R d-LF → Sets the delimiter to L/F d-CrLF → Sets the delimiter to C/R+L/F d-Cn → Sets the delimiter to comma d-win → Sets the delimiter to

Windows Direct Format

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io.P:**** P-no → Sets no parity, 8-bit length P-odd → Sets odd number parity, 7-bit length P-EvEn → Sets even number parity, 7-bit length A B

(→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key. A B io.S:**** S-S1 → Sets stop bit to 1 bit S-S2 → Sets stop bit to 2 bits io.F:**** F-UF1 → Sets data format to 1 F-UF2 → Sets data format to 2 F-UF3 → Sets data format to 3 F-UF4 → Sets data format to 4 io.H:**** H-oFF → Sets no handshake H-SoFt → Sets software handshake H-HArd → Sets hardware handshake

(→): Press the →O/T← key (←): Press the POWER/BRK key. (↓): Press the CAL/MENU key.

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7. SPAN CALIBRATION (Sensitivity Adjustment) The electronic balance measures mass by electronically compensating for

terrestrial gravitation. Since gravitation acceleration varies slightly in different areas of the world, span calibration is required when the balance is installed. Temperature also affects accuracy. Calibration should be performed whenever there is a significant temperature change. It is good practice to calibrate the balance before making important measurements and whenever the balance is moved or disturbed, such as if something falls on the pan.

Though the temperature coefficient of sensitivity of the balance is adjusted at less than ±2ppm/°C, readability 0.1mg corresponds to 1ppm (0.1mg/100g = 1×10-6) in regards to 100g weighing. This means that a slight temperature change may cause a measuring error. The AW series balances are designed to automatically perform span calibration when there is a change in room temperature. This feature is called "Automatic Span Calibration (PSC)" and is only available on the AW series balances. The stability of sensitivity is maintained within ±2ppm regardless of any change in environmental temperature. It is possible for the operator to perform span calibration at any time. This is referred to as "Manual Calibration." Manual Calibration can be performed using an external weight (AW/AX/AY series) or the built-in weight (AW/AX series only).

Span calibration can be automatically performed at designated times up to three times in a day. This is referred to as "Clock-CAL" and is only available on the AW series balances.

7.1 Span Calibration Using the Built-in Weight Only the AW/AX series balances have the built-in weights. The following

procedure describes span calibration using the built-in weights. Procedure (1) Warm-up the balance. See Section 3. “WARM-UP.” (2) Verify that the balance is level. (3) Verify that the balance pan is empty and press the →O/T← key to

zero the display. (4) From the mass display, press the CAL/MENU key several times. When "Func.SEL" appears, press the →O/T← key. (5) Press the →O/T← key when "CAL " is displayed.

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(6) Press the CAL/MENU key. When "iCAL " appears, press the →O/T← key.

Span calibration starts at this point. NOTE: If iCAL has been selected in the CAL dEF menu in SettinG, then steps (4), (5), and (6) can be replaced by simply pressing the CAL/MENU key once and then pressing the O/T key. (iCAL is the standard setting on AW/AX series.) See 14. STANDARD SPAN CALIBRATION (Sensitivity Adjustment).

(7) When "CAL-2" is displayed, the balance verifies the zero point. (8) When "CAL 1" is displayed, the built-in weight is automatically

placed on the pan inside the balance. (9) When "CAL 0" is displayed, the zero point is verified again. (10) Span calibration is complete when "CAL End" is displayed for

several seconds and the display returns to mass display. (11) The calibration result is output to an external unit if the GLP/GMP

corresponding output is ON. 7.2 Span Calibration Using an External Weight The following procedure describes how to perform the span calibration using

an external weight. Procedure (1) Warm-up the balance. See Section 3. “WARM-UP.” (2) Verify that the balance is level. (3) Verify that the balance pan is empty and press the →O/T← key to

zero the display. (4) From the mass display, press the CAL/MENU key several times. When "Func.SEL" is displayed, press the →O/T← key. (5) Press the →O/T← key when "CAL " is displayed.

(6) Press the CAL/MENU key. When "E CAL " is displayed, press the →O/T← key. Span calibration starts at this point.

NOTE: If E CAL has been selected in the CAL dEF menu in SettinG, then steps (4), (5), and (6) can be replaced by simply pressing the CAL/MENU key once and then pressing the O/T key. (E CAL is the standard setting on AY series.) See 14. STANDARD SPAN CALIBRATION (Sensitivity Adjustment).

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(7) Zero appears on the display and blinks. (8) The predetermined mass for the calibration weight is displayed and

blinks. (9) Place the correct calibration weight on the pan. (10) Zero appears on the display and blinks. (11) Unload the weight. (12) If the GLP/GMP corresponding output is ON, the calibration result

is output to an external unit. (13) Span calibration is complete when "CAL End" is displayed for

several seconds and the display returns to mass display. 7.3 Span Check Using the Built-in Weight The built in weight is only available on the AW/AX series balances. Follow the procedure below to perform span check using the built-in weight. Procedure (1) Warm-up the balance. See Section 3. “WARM-UP.” (2) Verify that the balance is level. (3) Verify that the balance pan is empty and press the →O/T← key to

zero the display. (4) From the mass display, press the CAL/MENU key several times. When "Func.SEL" is displayed, press the →O/T← key. (5) Press the →O/T← key when "CAL" is displayed. (6) Press the CAL/MENU key. When "itESt" is displayed, press the

→O/T← key. Span calibration starts at this point. (7) When "tESt 2" is displayed, the balance verifies the zero point. (8) When "tEST 1" is displayed, the built-in weight is automatically

placed on the pan inside the balance. (9) When "tESt 0" is displayed, the balance verifies the zero point again. (10) The deviation of sensitivity after previous span calibration is

displayed when this check is complete. (11) If the GLP/GMP corresponding output is ON, the check result is

output to an external unit. (12) Span check is complete when "tEStEnd" is displayed for several

seconds and the display returns to the mass display.

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7.4 Span Check Using an External Weight Follow the procedure below to perform span check using an external weight. Procedure (1) Warm-up the balance. See Section 3. “WARM-UP.” (2) Verify that the balance is level. (3) Verify that the balance pan is empty and press the →O/T← key to

zero the display. (4) From the mass display, press the CAL/MENU key several times. When "Func.SEL" is displayed, press the →O/T← key. (5) Press the →O/T← key when "CAL" is displayed. (6) Press the CAL/MENU key. When "E tESt" is displayed, press the

→O/T← key. Span check starts at this point. (7) Zero appears on the display and blinks. (8) The predetermined mass for the calibration weight is displayed and

blinks. (9) Place the correct calibration weight on the pan. (10) Zero appears on the display and blinks. (11) Unload the weight. (12) If the GLP/GMP corresponding output is ON, the calibration result

is output to an external unit. (13) Span check is complete when "tESt End" is displayed for several

seconds and the display returns to the mass display.

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8. ZERO TRACKING (1) From the mass display, press the CAL/MENU key several times.

When "FUnC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times until "trC:**" is displayed. The ** indicates the current setting. "on" indicates zero tracking is

activated, and "oF" indicates it is released. (3) Press the →O/T← key to change the "trC:**" setting. (4) Each time CAL/MENU is pressed, "trC-oF" or "trC-on" is

displayed. The current setting is displayed with the stability symbol. When the desired item is displayed, press the →O/T← key to change the setting, or press the POWER/BRK to return to "trC:**."

(5) When "trC:**" is displayed, press and hold the POWER/BRK key to return to the mass display.

9. STABILITY DETECTION BAND (1) From the mass display, press the CAL/MENU several times. When

"FunC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "bAnd:**" is

displayed, press the →O/T← key. The ** indicates the current setting.

(3) Each time CAL/MENU is pressed, "b-1", "b-5", and "b-10" are displayed. The current setting is displayed with the stability symbol. When the desired item is displayed, press the →O/T← key to change the setting.

(4) Press the POWER/BRK key to return to "bAnd:**." 10. REGISTRATION, RELEASE, AND SELECTION OF MEASURE-MENT

UNITS Registration of Measurement Units (1) From the mass display, press the CAL/MENU several times. When

"FUnC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "Unit.SEL" is

displayed, press the →O/T← key. (3) Each time the CAL/MENU key is pressed, a unit that can be

registered is displayed. Currently registered units are displayed with the stability symbol.

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(4) When the desired unit is displayed, press the →O/T← key to register it.

(5) To return to the mass display, press and hold the POWER/BRK key. Release of the Measurement Unit Perform operations (1) to (3) above to display the units. When the currently

registered unit with the stability symbol is displayed, press the →O/T← key to release registration of that unit.

Selection of Units Press the UNIT key during mass display to switch between the registered

units. If reference values are not set, as with % and PCS, " --- " is displayed

instead of a numeric value. See Section 10.1 “Percentage” or Section 10.2 “Number of Pieces” for

more information on setting reference values. 10.1 Percentage Procedure This balance is capable of displaying mass values in the % unit by setting a

reference sample as 100%. (1) Register the % unit. See Section 10. “REGISTRATION, RELEASE, AND

SELECTION OF MEASUREMENT UNITS.” If % unit is already registered, it is not necessary to register it again.

(2) Place the weighing vessel on the pan and press the →O/T← key. (3) Add the reference sample. (4) From the mass display, press the UNIT key to select the % unit. (5) Press and hold the CAL/MENU key until "SEt 100%" is displayed. (6) Confirm that the stability symbol is lit and press the →O/T← key. (7) "SEt" is displayed for several seconds and then the % unit is

displayed. The minimum display value varies depending on the mass of the reference

sample. (REF.) The following reference sample mass is the count value when the minimum

display value is regarded as 1.

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If it is impossible to convert the value into %, "Err 20" appears for several seconds and then, the display returns to the mass display.

(H type)

<REF. <Min. display value×100 % conversion not possible

Min. display value×100 <REF. <Min. display value×1000 100% Min. display value×1000 <REF. <Min. display value×10000 100.0% Min. display value×10000 <REF. <Min. display value×100000 100.00% Min. display value×100000 <REF. <Min. display value×1000000 100.000% Min. display value×1000000 <REF. 100.0000%

10.2 Number of Pieces This balance is able to display the number of pieces (PCS) by measuring the

mass of the sample. The reference numbers to measure unit mass amount are 10, 20, 50, and 100pcs. The larger the reference number, the higher the accuracy of measurement. The minimum unit mass is "0.0100 g."

Procedure (1) Register the number of pieces (PCS) unit. See Section 10. “REGISTRATION, RELEASE, AND

SELECTION OF MEASUREMENT UNIT.” If PCS is already registered, it is not necessary to register it again. (2) Place a weighing vessel on the pan and press the →O/T← key. (3) Add the number of samples you wish to measure to the pan. (4) Confirm that the stability symbol has illuminated. (5) Press the UNIT key in mass display to select the PCS unit. (6) Press and hold the CAL/MENU key until "SEt 10PCS" is

displayed. (7) Every time the CAL/MENU key is pressed, the display changes in

the order "SEt 10PCS", "SEt 20 PCS", "SEt 50 PCS", and "SEt 100 PCS."

(8) Display the number of pieces you wish to set and press the →O/T← key.

(9) "SEt" is displayed for several seconds and the number of pieces is displayed.

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10.3 Solid Specific Gravity Solid specific gravity is calculated by measuring the mass of a solid sample

in the air and in a liquid of known specific gravity. The unit for solid specific gravity is " , d."

Procedure (1) Install the optional specific gravity measurement kit, SMK-301. (2) Register the solid specific gravity unit. See Section 10. “REGISTRATION, RELEASE, AND

SELECTION OF MEASUREMENT UNITS.” (3) Set the specific gravity of the liquid. See Section 23. “SOLVENT SPECIFIC GRAVITY FOR

SOLID SPECIFIC GRAVITY MEASUREMENT.” (4) Press the UNIT key from the mass display to select "d". While

measuring the mass in the air, the g unit is also illuminated. (5) Press the →O/T← key. (6) Place the sample on the upper pan. (7) When stability symbol illuminates, press the CAL/MENU key. (8) Next, place the sample on the pan in the liquid. Ensure that the

entire sample is immersed in the liquid. The display indicates the specific gravity of sample.

(9) Start the measurement of the next sample from step (5).

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10.4 Liquid Specific Gravity Liquid specific gravity is calculated using values obtained by measuring the

weight of the sinker (solid of known volume) in the air and in the sample liquid. The display unit for liquid specific gravity is "d."

Procedure (1) Place the optional liquid sample sinker in a tank containing the

sample liquid. (2) Register the liquid specific gravity unit. See Section 10. “REGISTRATION, RELEASE, AND

SELECTION OF MEASUREMENT UNITS.” (3) Set the sinker volume for the measurement of liquid specific

gravity. (4) See Section 24. “SINKER VOLUME FOR LIQUID SPECIFIC

GRAVITY MEASUREMENT.” (5) Press the UNIT key from the mass display and select "d". While

measuring the mass of the sinker in the air, the g unit is also illuminated.

(6) Press the →O/T← key. (7) Place the sinker on the upper pan of the optional SMK-301. (8) Press the CAL/MENU key when stability symbol illuminates. (9) Next, place the sinker on the pan in the liquid. The display indicates

the specific gravity of the sample. (10) Start the measurement of the next sample from step (5).

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11. AUTO PRINT By setting Auto PRINT, after the displayed value is stabilized, it is output

from DATA I/O and RS232C connector. After that, the displayed value is output whenever it is stabilized even if a different sample is loaded.

After the gram-display of the balance falls within ±5 counts of zero, the displayed value is printed the next time a sample that weights more than 10 counts is loaded and the display is stabilized. Unload the first sample and allow the display to return to zero ±3 counts before loading the next sample.

Regardless of the unit displayed, 1 count is equivalent to 0.1 mg. Procedure (1) Press the CAL/MENU key several times from the mass display.

When "FUnC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times to display "AtPrt:**."

The ** indicate the current setting. "on" indicates that the Auto Print function is active and "oF" indicates that the function is released.

(3) To change the settings, press the →O/T← key while "AtPrt:**" is displayed.

(4) Each time the CAL/MENU key is pressed, the display switches between "AP-oF" and "AP-on". When the current settings are displayed, the stability symbol illuminates.

(5) Press the →O/T← key to change the setting, or press the POWER/BRK key to return to "AtPrt:**" without changing the settings.

(6) Press and hold the POWER/BRK key to return to mass display. 12. ANALOG DISPLAY The AW/AX/AY series balance is equipped to display the ratio of the

current weight against the maximum weighing capacity. This function is activated or released by setting it to display or not to display.

Procedure (1) Press the CAL/MENU key several times from the mass display.

When "FUnC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU several times to display "AdiSP:**." The ** indicate the current settings for the analog display. "on"

indicates that the function is activated and "oF" indicates that the function is released.

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(3) To change the setting, press the →O/T← key while "AdiSP:**" is displayed.

(4) Each time the CAL/MENU key is pressed, "Ad-oF" or "Ad-on" is displayed. The stability symbol illuminates when the current setting is displayed.

(5) Press the →O/T← key to change the setting, or press the POWER/BRK key to return to "AdiSP:**" without changing the settings.

(6) Press and hold the POWER/BRK key to return to the mass display.

13. ADD LOAD WEIGHING This function displays (or prints) the individual weights and summarizes the

total weight of a series of additions to the sample pan. The Addon:** function must be reset for each series of Add Load Weighing.

Auto PRINT function must be set to ON to use this function. The balance will return to the zero display automatically when the printer is attached. If a printer is not attached, press the →O/T← key to manually return the display to zero after each addition. Press the POWER/BRK to send the total weight to the printer and return to normal weighing mode.

With printer attached:

Sample weight is sent to the printer upon stabilization, followed by automatically returning to the zero display. As additional material is added to the sample, the additional weight is sent to the printer upon stabilization and the balance returns to the zero display. Press the POWER/BRK key to send the total weight to printer and return to normal weighing mode.

Without printer attached:

Auto PRINT function must be set ON to use this function. Press the →O/T← key after each addition is displayed. Press the POWER/BRK key to display total weight and return to normal weighing mode.

Reset the Addon:** function for each series of Add Load Weighing.

Procedure (1) Press the CAL/MENU key several times from the mass display.

When "FUnC.SEL" is displayed, press the →O/T← key. (2) Press the CAL/MENU several times to display "Addon:**."

The ** indicate the current setting for the Add Load Weighing function. "on" indicates that Add Load Weighing is active and "oF" indicates that it is released.

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(3) To change the setting, press the →O/T← key while "Addon:**" is displayed.

Press the CAL/MENU key to switch between "Adon-oF" and "Adon- on". The stability symbol illuminates to indicate the current setting.

(4) Press the →O/T← key to change the setting, or press the POWER/BRK key to return to "Addon:**" without changing the settings.

(5) When "Addon:**" is displayed, press and hold the POWER/BRK key to return to the mass display.

Regardless of the unit displayed, 1 count is equivalent to 0.1 mg. 14. STANDARD SPAN CALIBRATION (Sensitivity Adjustment) There are four types of calibration available for the AW/AX series balances

and two for the AY series balances. These calibration types are described in Section 7. “SPAN CALIBRATION.” The operator sets the type of calibration that will be performed. The set calibration is the standard span calibration and appears in the Operation Menu.

Setting the Standard Span Calibration: Procedure (1) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (2) When "CAL dEF" is displayed, press the →O/T← key. (3) Press the CAL/MENU key to display the different types of span

calibration. When the desired type of span calibration is displayed, press the →O/T← key to set it. This calibration type is now the standard span calibration and is displayed with the stability symbol.

• "E CAL": Span calibration using an external weight • "E tESt": Span check using an external weight • "i CAL": Span calibration using the built-in weight

(AW/AX series only) • "i tESt": Span check using the built-in weight (AW/AX

series only) (4) To return to mass display from "CAL dEF", press and hold the

POWER/BRK key. Executing the Standard Span Calibration: Procedure (1) From the mass display, press the CAL/MENU key to display the

standard span calibration type. (2) Press the →O/T← key to execute standard span calibration.

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15. EXTERNAL WEIGHT VALUE FOR SPAN CALIBRATION Procedure

(1) From the mass display, press the CAL/MENU key repeatedly until "SEttinG" is displayed, press the →O/T← key.

(2) Press the CAL/MENU key several times. When "CAL SEt" is displayed, press the →O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. Depending on the model, 50.0000, 100.0000, 200.0000 or 300.0000 is displayed with the leftmost digit blinking.

(3) Change the blinking digit by pressing the UNIT key. Each time the UNIT key is pressed, the value changes from 1→2→ • • • →8→9→ →1→ • • •. Press the PRINT key to confirm that value and move the blinking cursor to the next digit.

(4) Press the →O/T← key to confirm the numeric value of the external weight for span calibration or press the POWER/BRK key to return to "CAL SEt" without changing the value.

(5) When "CAL SEt" is displayed, press and hold the POWER/BRK key to return to mass display.

16. EXTERNAL WEIGHT VALUE FOR BUILT-IN WEIGHT CALIBRATION

(AW/AX series only) Procedure

(1) From the mass display, press the CAL/MENU key repeatedly until "SEttinG" appears, press the →O/T← key.

(2) Press the CAL/MENU key several times. When "PCAL.SEt" is displayed, press the →O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. Depending on the model, 50.0000, 100.0000, 200.0000 or 300.0000 is displayed with the leftmost digit blinking.

(3) Change the blinking digit by pressing the UNIT key. Each time the UNIT key is pressed, the value changes from 1→2→ • • • →8→9→0→1→ • • •. Press the PRINT key to confirm that value and move the blinking cursor to the next digit.

(4) Press the →O/T← key to confirm the numeric value of the external weight for span calibration or press the POWER/BRK key to return to "PCAL.SEt" without changing the value.

(5) When "PCAL.SEt" is displayed, press and hold the POWER/BRK key to return to mass display.

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17. CALIBRATION OF THE BUILT-IN WEIGHT (AW/AX series only) Procedure

(1) Warm-up the balance. See Section 3. “WARM-UP.”

(2) Verify that the balance is level. (3) Verify that the balance pan is empty and press the →O/T← key to

zero the display. (4) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (5) Press the CAL/MENU key several times. When "PcAL" is

displayed, press the →O/T← key. Calibration of the built-in weight is initiated.

(6) When "PcAL" is displayed, the balance verifies the zero point. (7) When the blinking calibration mass value appears, place the correct

calibration mass on the pan. (8) When "0.0000" appears, remove the calibration mass from the pan.

(9) When "PcAL 1" is displayed, the built-in weight is automatically placed on the pan inside the balance.

(10) When "PcAL 0" is displayed, the balance verifies the zero point again. (11) Span calibration of the built-in weight is complete when the display

returns to the mass display.

18. BALANCE ID NUMBER Procedure (1) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "id:****" is

displayed, press the →O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. "id:****" is displayed with the first digit blinking.

(3) Change the blinking digit by pressing the UNIT key. Each time the UNIT key is pressed, the value changes from 1→2→ • • • →8→9→ →1→ • • •. Press the PRINT key to confirm that value and move the blinking cursor to the next digit.

(4) Press the →O/T← key to confirm the balance ID number, or press the POWER/BRK key to return to "id:****" without changing the value.

(5) When "id:****" is displayed, press and hold the POWER/BRK key to return to mass display.

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19. OUTPUT CORRESPONDING TO GLP/GMP Procedure

(1) Press the CAL/MENU key several times from the mass display. When "SEttinG" is displayed, press the →O/T← key.

(2) Pressing the CAL/MENU several times displays "GLP:**." The ** indicate the current settings for output corresponding to GLP/GMP. "on" indicates that the function is active, and "oF" indicates that the function is released.

(3) Press the →O/T← key to change the setting. (4) Each time CAL/MENU is pressed, "GLP-oF" or "GLP-on" is

displayed. The current setting is displayed with the stability symbol. When the desired item is displayed, press the →O/T← key to change the setting, or press the POWER/BRK to return to "GLP:**."

(5) When "GLP:**" is displayed, press and hold the POWER/BRK key to return to the mass display.

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20. AUTOMATIC SPAN CALIBRATION (PSC)(AW series only) When Automatic Span Calibration is selected (ACAL-on) and one of the

following conditions occur, automatic span calibration is initiated.

(1) Change in the ambient temperature. (2) Approximately 4 hours have passed since the previous span

calibration. If condition (1) or (2) occurs during STAND-BY mode, automatic span calibration is initiated when the balance is switched back to Operation mode.

Two Minute Warning

During operation, the weight symbol blinks to indicate that one of the above conditions has occurred and span calibration will start in approximately two minutes. To skip the span calibration, press the POWER/BRK key while the weight symbol is blinking.

Procedure (1) Press the CAL/MENU key several times from the mass display.

When "SEttinG" is displayed, press the →O/T← key. (2) Pressing the CAL/MENU several times displays "ACAL:**." The **

indicate the current setting for automatic span calibration. "on" indicates that the function is active and "oF" indicates that the function is released.

(3) Press the →O/T← key to change the setting. (4) Each time CAL/MENU is pressed, "ACAL-oF" or "ACAL-on" is

displayed. The current setting is displayed with the stability symbol. When the desired item is displayed, press the →O/T← key to change the setting, or press the POWER/BRK to return to "ACAL:**."

(5) When "ACAL:**" is displayed, press and hold the POWER/BRK key to return to the mass display.

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21. Clock-CAL (AW series only) Automatic span calibration is initiated when tCAL-on is selected and the

time set at tCAL t1 - t3 in the measuring mode is reached.

Two Minute Warning During operation, the weight symbol blinks to indicate that the above

condition has occured and span calibration will start in approximately two minutes. To skip the span calibration, press the POWER/BRK key while the weight symbol is blinking.

Procedure (1) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times to display "tCAL:**." The

** indicate the current setting for automatic span calibration. "on" indicates that the function is active and "oF" indicates that the function is turned off.

(3) Press the →O/T← key to change the setting. (4) Each time CAL/MENU is pressed, tCAL-oF" or "tCAL-on" is

displayed. The current setting is displayed with the stability symbol. When the desired item is displayed, press the →O/T← key to change the setting, or press the POWER/BRK to return to "tCAL:**."

(5) When "tCAL:**" is displayed, press and hold the POWER/BRK key to return to the mass display.

22. Clock-CAL STARTING TIME (AW series only) Span calibration is automatically conducted when "tCAL-on" is selected and

one of the set times is reached. Up to three separate calibration times may be entered. Use the 24-hour

system to designate the hour and minute of the starting time. When all the digits are displayed as "_", the time setting is cancelled.

Procedure (1) From the mass display, press the CAL/MENU several times. When

"SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "tCAL t1", "tCAL

t2" or "tCAL t3" is displayed, press the →O/T← key. The weight, [MENU] and # symbols are displayed to indicate numeric value

39

entry. "HH:MM" (HH: hour, MM: min) is displayed and the leftmost digit is blinking.

(3) Change the blinking digit by pressing the UNIT key to increase the numeric value by one. The hour can be set from 00 to 23 and the minutes and seconds from 00 to 59. By setting all of the digits to "_" the time setting is cancelled. Press the PRINT key to confirm the current digit and move the blinking cursor to the next digit. Press the POWER/BRK key to complete the changes. If an illogical time is entered, "Err 20" is displayed.

(3) When "tCAL t*" is displayed, press and hold the POWER/BRK key to return to mass display.

23. SOLVENT SPECIFIC GRAVITY FOR SOLID SPECIFIC GRAVITY

MEASUREMENT Procedure (1) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "LSG SEt" is

displayed, press the →O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. "SG*.****" is displayed with the digit next to the G blinking.

(3) Change the blinking digit by pressing the UNIT key. Each time the UNIT key is pressed, the value changes from 1→2→ • • • →8→9→0→1→ • • •. Press the PRINT key to confirm that value and move the blinking cursor to the next digit.

(4) Press the →O/T← key to confirm the numeric value of the solvent specific gravity for solid specific gravity measurement or press the POWER/BRK key to return to "LSG SEt" without changing the value.

(5) When "LSG SEt" is displayed, press and hold the POWER/BRK key to return to mass display.

40

24. SINKER VOLUME FOR LIQUID SPECIFIC GRAVITY MEASUREMENT Procedure (1) From the mass display, press the CAL/MENU key several times.

When "SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times. When "Sv SEt" is

displayed, press the →O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. "***.****" is displayed with the leftmost digit blinking.

(3) Change the blinking digit by pressing the UNIT key. Each time the UNIT key is pressed, the value changes from 1→2→ • • • →8→9→ → →1→ • • •. Press the PRINT key to confirm that value and move the blinking cursor to the next digit.

(4) Press the →O/T← key to confirm the numeric value of the sinker volume for liquid specific gravity measurement or press the POWER/BRK key to return to "Sv SEt" without changing the value.

(5) When "Sv SEt" is displayed, press and hold the POWER/BRK key to return mass display.

25. DATE (AW/AX series only) Procedure

(1) From the mass display, press the CAL/MENU key several times. When "SEttinG" is displayed, press the →O/T← key.

(2) Press the CAL/MENU key several times. "d-MM.DD" is displayed with MM and DD indicating the month and day of the currently set date.

(3) To change the date, press the →O/T← key while "d-MM.DD" is displayed. The [MENU] and # symbols are displayed to indicate numeric value entry. The currently set date is displayed as "YY.MM.DD" with YY indicating the year, MM indicating the month, and DD indicating the day of the month. The leftmost digit is blinking.

(4) Change the blinking digit by pressing the UNIT key to increase the numeric value by one. The year can be set from 00 to 99, the month from 01 to 12 and 01 to 31 for the day of the month. Illogical month and day entries are prevented automatically.

(5) Press the PRINT key to confirm the current digit and move the blinking cursor to the next digit or press the →O/T← key to complete the changes.

(6) When "d-MM.DD" is displayed, press and hold the POWER/BRK key to return to mass display.

41

26. TIME (AW/AX series only) The time can be changed by ±30 second increments or by entering the time

completely. Choose the appropriate function according to the amount of time correction required.

Adjustment by ±30 Second Increments (1) From the mass display, press the CAL/MENU several times. When

"SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU key several times to display "t-HH:MM." HH

indicates the hour and MM the minutes of the current time. (3) To change the time, press the →O/T← key when "t-HH:MM" is

displayed. (4) Press the →O/T← key when "SEC AdJ" is displayed. (5) Press the →O/T← key to set the seconds value to 00. If the seconds

value was 00 to 29 when the →O/T← key was pressed, 00 sec is set, and if the seconds value was 30 to 59, the minute is rounded up by one digit and the seconds value is set to 00.

(6) Press and hold the POWER/BRK key to return to mass display. Entering the Time (1) From the mass display, press the CAL/MENU several times. When

"SEttinG" is diplayed, press the →O/T← key. (2) Press the CAL/MENU key several times to display "t-HH:MM." HH

indicates the hour and MM the minutes of the current time. (3) To change the time, press the →O/T← key when "t-HH:MM" is

displayed. (4) Press the CAL/MENU key. When "tm.AdJ" is displayed, press the

→O/T← key. The [MENU] and # symbols are displayed to indicate numeric value entry. The currently set time is displayed as "HH: MM: SS”, where HH indicates the hour, MM indicates the minutes, and SS indicates the seconds, with the leftmost digit blinking.

(5) Change the blinking digit by pressing the UNIT key to increase the numeric value by one. The hour can be set from 00 to 23 and the minute and second from 00 to 59. Press the PRINT key to confirm the current digit and move the blinking cursor to the next digit.

(6) Press the →O/T← key to complete the changes. (7) Press and hold the POWER/BRK key to return to the mass

display.

42

27. PRINTING THE DATE & TIME (AW/AX series only) It is possible to set the balance to send the date and time to a peripheral

device such as a printer. This records the date and time of the internal clock on the span calibration record.

Procedure (1) Press the CAL/MENU key several times from the mass display.

When "SEttinG" is displayed, press the →O/T← key. (2) Press the CAL/MENU several times to display "Prtdt:**." The **

indicate the current setting for date and time printing. "on" indicates that the function is active and "oF" indicates that the function is released.

(3) To change the setting, press the →O/T← key while "Prtdt:**" is displayed.

(4) Each time the CAL/MENU key is pressed the display switches between "Prtdt-oF" and "Prtdt-on".

(5) Press the →O/T← key to change the setting or press the POWER/BRK key to return to "Prtdt:**" without changing the setting.

(6) Press and hold the POWER/BRK key while "Prtdt:**" is displayed, to return to mass display.

28. PERFORMANCE CHECK Performance checks should be conducted in an environment where the room

temperature is stable at around 25°C. Use these performance checks to determine whether the balance is operating properly.

Preparation • Verify that the balance is warmed-up. See Section 3.

“WARM-UP.” • Set the following measuring conditions: Stnd (Standard mode) b-1 (Stability detection band 1 count) trC-oF (Zero tracking OFF)

43

Repeatability (1) Load and unload a weight

that is close to the weighing capacity of the balance 10 times. Load the weight on the center of the pan and record the values described below.

Xi: Displayed value when the weight is loaded.

Yi: Displayed value when the weight is unloaded.

(2) Determine the standard deviations, σx and σy according to the formula to the right.

(3) Balance operation is normal if the values of both σx and σy are less than 1.5 times the standard deviation specified in Section 31. “SPECIFICATIONS.”

Corner Load Error (Off center error or Eccentric error) (1) Prepare a sample that

weighs approximately 1/4 of the balance capacity and shift it on the pan in the order shown in the figure to the right. Record the results of 1 through 5 in this order.

(2) If the difference (corner load error) between readings at the center position and the off center positions is less than 5 counts, the balance operation is normal.

44

29. MAINTENANCE Cleaning the balance:

• Use a soft cloth containing a neutral detergent to clean the balance. • Avoid using organic solvents, chemicals, or dusting sprays as they

may damage the coatings of the balance or display panel. • The pan can be removed and washed with water. Verify that the pan is

completely dry before replacing it on the balance. 30. TROUBLESHOOTING Items identified by [S] may require factory service. Please contact your

Shimadzu representative if these problems occur.

When Trouble •Cause → Countermeasure Before measurement

Nothing appears on the display.

• AC adaptor is disconnected. • The power supply is turned OFF.

• Display fluctuates.

• The stability symbol does not light easily.

• Poor repeatability of measured values.

• Weighed values deviate from known values.

• CALd is frequently displayed.

• The balance is exposed to vibration or drafts. → Change the installation site. → Change the average time and stability

detection band. • Volatile sample. → Put a lid on the sample before weighing it.

• Sample is charged. → Put the sample in a metallic container and

then weight it. → When weighing a plastic disk etc., place a

sheet of metal larger than the sample on the pan, and then, weigh the sample.

• The temperature of the sample is higher or lower than that of the weighing chamber. → Make the temperature of the sample

equivalent to that of the weighing chamber. → Set the balance to the High Stability mode.

• The balance is exposed to electric noise or strong electromagnetic wave. → Separate the balance and the noise source.

• The balance is exposed to air currents or there are air convections in the weighing chamber. → When the balance is not in use, keep the

door of the weighing chamber open about 1 to 2mm.

• Mechanical damage. → [S]

During measurement

• The balance frequently enters automatic span calibration.

• Extreme variation in room temperature or the temperature of unit body. → Relocate the balance to a location with little

temperature variation.

45

When Trouble •Cause → Countermeasure • Error such as

ERR0x is displayed.

• Hardware failure. → [S]

• Err20 is displayed.

• The numeric value entered is incorrect. • The user has attempted to release a registered unit and the software will not allow it. → It is displayed when only one unit is

registered or only the ratio measurement unit is registered.

• Err24 is displayed.

• Low battery pack voltage. → Charge the battery pack.

• Display such as t to 10 appeas.

• Command code for adjustment is being entered. → Disconnect the power supply cable. Wait

about 10seconds and reconnect. If this display is left on the balance for more than 24 hours, it may not be possible to perform correct measurement.

During measurement

• The data cannot be transmitted to or received from the peripheral units.

• Communication parameter is incorrect. → See Section 35. “INPUT AND OUTPUT

DATA FORMAT.”

• CAL E2 is displayed.

• Something is being placed on the pan during span calibration.

→ Unload it and wait for span calibration to restart.

• CAL E3 is displayed.

• The reference weight loaded during calibration of the built-in weight is incorrect.

→ See Section 17. “CALIBRATION OF THE BUILT IN WEIGHT.”

During span calibration

• CAL E4 is displayed.

• The internal parts of the balance require service.

→ [S]

46

30.1 Error Message Items identified by [S] may require factory service. Please contact your

Shimadzu representative if these error messages are displayed.

Error Message

Description Corrective Action

CAL E2 Zero point deviates largely during span calibration.

Empty the pan.

CAL E3 Large deviation during PCAL.

Use the correct calibration mass.

CAL E4 Sensitivity deviates largely during span calibration.

Use the correct calibration mass.

CHE x The balance stops at this display.

→ [S]

Err 0x The internal parts of the balance require service.

→ [S]

Err 20 An incorrect value has been entered.

Review the entered numeric value.

Err21 Required conditions and numeric values are not set.

Check the analog display mode.

Err24 The balance cannot store settings due to abnormal power supply voltage.

Check the power supply voltage.

47

31. SPECIFICATIONS

Model AW320 AW220 AW120 AX200 Weighing capacity 320g 220g 120g 200g Minimum display 0.1mg Standard deviation σ σ ≤0.15mg σ ≤0.1mg Linearity ±0.3mg ±0.2mg External weight value for calibration (recommended value)

300g 200g 100g 200g

Pan diameter (mm) φ80mm Main unit dimension 216×315×330 Main unit weight Approx. 7kg Stability of sensitivity (10°C to 30°C)

±2ppm: When PSC is ON. ±2ppm/°C: When PSC is OFF. ±2ppm/°C

Operating temperature range ±5 to 40°C

Power supply Input : 100-250VAC, 47-63Hz, 0.3A/Output : 12VDC, 1A

Model AX120 AY220 AY120 AY62

Weighing capacity 120g 220g 120g 62g Minimum display 0.1mg Standard deviation σ σ ≤0.1mg Linearity ±0.2mg External weight value for calibration (recommended value)

100g 200g 100g 60g

Pan diameter (mm) φ80mm Main unit dimension 216×315×330 Main unit weight Approx. 7kg Stability of sensitivity (10°C to 30°C)

±2ppm/°C

Operating temperature range ±5 to 40°C

Power supply Input : 100-250VAC, 47-63Hz, 0.3A/Output : 12VDC, 1A

48

49

50

51

32. PARTS LIST Optional Peripherals

Part Name Part No. Comments Electronic Printer EP-60A 321-42008-10 Including AC

adaptor for 100V Electronic Printer EP-60A 321-42008-20

Including AC adaptor for 100~250V

Electronic Printer EP-60A 321-42008-90 Without AC

adaptor RS232C Cable 25P-9S (1.5 m) 321-60754-01

For IBM-PC/AT, DOS/V (Null modem type)

RS-232C Cable 25P-25P (1.5 m) 321-60753-01

For some models of NEC PC-98 series (IEEE standard size) (Null modem type)

Specific gravity weighing kit 321-60550

Maintenance Parts

Part name Part No. Remarks Pan 321-60453 Pan supporter 321-60459 Including cushion Anti-drift ring 321-41205 AC adaptor 074-83004-01 Level screw 321-53530-30 Glass door ASSY, right 321-60445 Including the knob Glass door ASSY, left 321-60444 Including the knob Glass door ASSY, upper 321-60468 Including the knob Front glass 321-60430

33. USING PERIPHERAL UNITS Electronic Printer EP-60A Procedure (1) Set the communication format of the balance to “intFACE-iF:F1.” (2) Disconnect the balance power cable, then connect the electronic

printer to the DATA I/O connector provided on the back of the balance.

(3) For the details, see the Instruction Manual for the Electronic Printer EP-60A.

52

34. Windows® DIRECT FUNCTION With AW, AX, and AY series balances, data can be directly transferred to a

PC enabling the displayed values to appear in the application software of Windows* such as LOTUS 1-2-3 and MS-Excel just as if they were entered from the keyboard.

Procedure Carefully follow the procedure below. (1) Turn ON the balance and set the balance communication parameter

to intFACE - iF:win. (2) Press and hold the POWER/BRK key to escape from menu

selection. (3) Turn OFF the power supplies to the PC and the balance. (4) Connect the PC and the balance with the RS-232C cable. (5) Turn on the power to the PC. (As an example, the settings made with Windows XP are explained here.)

(6) Click [start] (→ [Settings]) → [Control Panel]. (7) Click [Accessibility Options] in the Control Panel. The [Accessibility Options] screen will be displayed.

(8) Enter a check mark at [Use Serial Keys] under the [General] tab. In addition… ● If you find [Administrative options] under the [General] tab too, enter a

check mark here as well as at [Use Serial Keys]. ● Remove all check marks from all checkboxes under tabs other than the

[General] tab.

(9) Clicks [Settings]. The [Settings for SerialKeys] dialog box will be displayed.

(10) Select the serial port to be used for the connection with the balance and set the baud rate to “300”.

(11) Click [OK]. Return to the [Accessibility Options] window.

(12) Click [Apply]. Wait a short time until the [Apply] character color fades.

(13) Click [OK]. This completes the settings at the PC.

53

(14) Turn ON the balance. Refer to page 5 “Installation Procedure”.

When the RS-232C port is used for another purpose… Once a serial key device has been activated, other software that uses the same RS-232C

port will not operate normally. If a device such as an external modem or a plotter is connected to the same RS-232C port, after connecting the balance you must remove the check mark from the [Use Serial Keys] checkbox to invalidate serial key devices.

Checking the Operation (1) Open "Note Pad" (or similar application) provided with Windows*.

(2) Every time the PRINT key is pressed, confirm that the numeric values displayed on the balance appear on the PC screen.

(3) To end the application, follow the normal end procedure. Windows* = Windows® 2000, Windows® XP Activate Windows by the following procedure the next time. This ensures correct

operation. Procedure (1) Disconnect the balance power supply. (2) Activate Windows* and wait until activation is complete. (3) Plug the AC adapter into the outlet and turn ON the balance. Windows* = Windows® 2000, Windows® XP

54

Troubleshooting the WindowsDirect Communication Function If the WindowsDirect communication function doesn't run properly, check the

following points. If this doesn't resolve the problem, contact your Shimadzu representative.

Q1 WindowsDirect communication has been set but it is not operating at all. A1 • Check the type of communications cable used for the connection (Shimadzu

authorized part or another part available on the general market) and the soundness of the connection.

• If a USB serial converter is used, depending on the circumstances at the setup there is a possibility that it has been automatically set to a COM port number higher than 4, and in this case you should reassign it to a COM port number that can be used by serial key devices (COM1 to COM4).

• It is possible that the driver used as an accessory with the USB serial converter has not been set up properly. Try uninstalling the driver and installing it again.

• Some notebook PCs feature a setting for disabling RS-232C ports as a power-saving measure. Before trying to use the WindowsDirect communication function, make the setting that enables the use of RS-232C ports.

• Communications with other applications and PCs via a LAN may interfere with the serial key device settings. Try using WindowsDirect communication without using the LAN.

Q2 The WindowsDirect communication function won’t work after I restart the PC. A2 • Some PCs don’t recognize that a serial key device has been set when they start

up. For details on how to deal with this, contact your Shimadzu representative. Q3 I want to use the WindowsDirect communication function with Windows Vista. A3 • Windows Vista doesn’t have the serial device setting screen that is required to

set the WindowsDirect communication function. For details on the setting, contact your Shimadzu representative.

Q4 Data is input to the PC as garbled characters. A4 • Either the balance or the PC is not set for the WindowsDirect connection

function. Make the settings again by referring to “Setting the Function” ( page 94).

Q5 When data is input into Excel, the cursor doesn’t move to another cell. A5 • If a function for conversion to 2-byte characters is available in Windows, turn

the setting for this function off. • Click the [Edit] tab under [Options] in Excel and check [Move selection after

Enter] (if cells move in response to keyboard input there is no problem). • Check the input data in another application (e.g. Notepad).

Q6 The operation is sometimes abnormal. A6 • Depending on the processing capability of the PC, malfunctions may occur if

the communications speed is high. Set 300 bps for the communication speed. Malfunctions may also occur if the interval for data transmission from the balance is too short. Ensure that one batch of data is displayed on the screen before the next batch of data is sent. And if there is limited processing capability, don’t use the continuous output function.

• When data is sent from the balance, don't touch the PC’s keyboard or mouse.

55

35. INPUT AND OUTPUT DATA FORMAT In the following description, ⊔ indicates space and [DL] indicates delimiter. Input Data [Command Code] + [DL] See Section 36. “COMMAND CODE.” Output Data • At mass display: S-200.0000g⊔[DL]*

S-200.0000 [0] g⊔[DL]*

Polarity positive space (⊔) negative minus(-) Stability information (available to output with stability information) Stable S Unstable U • When oL or-oL is displayed: U-⊔⊔⊔ oL⊔⊔⊔[DL]

Polarity positive space (⊔) negative minus(-) Stability information (available to output with stability information) Stable S Unstable U Data Format • ASCII (JIS) code • The baud rate, parity (and bit length), delimiter, stop bit, format,

and handshake are changed by menu selection.

56

36. COMMAND CODE The following commands are available when the balance is connected to a

peripheral device. For data format, see Section 35. “INPUT AND OUTPU DATA

FORMAT.” If characters or control codes not described here are entered, normal

operation of the balance and correct weighing may be compromised. If characters or control codes not described here are entered by mistake, disconnect the power supply cable. Wait about 10 seconds and reconnect it.

Command code Function Contents

D01 Continuous output The balance data is continuously output at approximately every 230ms.

D05 One time output Equivalent to the PRINT key. D06 Automatic print See Section 11. “ AUTO

PRINT.”

D07 One time output with stability information

S or U is output with the data to indicate the stability state when the measurement was taken. S: Indicates the stability symbol

was illuminated. U: Indicates the stability symbol

was not illuminated.

D08 One time output at the stable state

After the stability symbol is illuminated and the command is entered, data is output.

D09 Output stop Releases the automatic print and continuous output functions.

Q ON/OFF selection Selection of STAND-BY state and measuring state.

T Taring Equivalent to the →O/T← key

TS Waiting for stability Taring

Taring is conducted at the first stable state after the command is entered.

CAL or C18 Span calibration Initiates Span Calibration

+ Add Load Weighing See Section 13. “ADD LOAD WEIGHING.”

R Total reset End/Release of various application weighing

g g unit registration mg mg unit registration

PERCENT % unit registration PCS "Number of pieces"

registration CT "Carat" registration

See Section 10. “REGISTRATION, RELEASE, AND SELECTION OF MEASUREMENT UNIT.”

57

Command code Function Contents MOM "Momme" registration

SDENSE "Solid specific gravity" registration

LDENSE "Liquid specific gravity" registration

% 100 % setting G g/% selection -g "g" registration release

-mg "mg" registration release -

PERCENT

"%" registration release

-PCS "Number of pieces" registration release

-CT "Carat" registration and release

-MOM "Momme" registration release

-SDENSE "Solid specific gravity" registration release

-LDENSE "Liquid specific gravity" registration release

See Section 10. “REGISTRATION, RELEASE, AND SELECTION OF MEASUREMENT UNIT.”

C02 High Stability mode setting

C13 Sample Pouring mode setting

C14 Standard setting C05 Stability detection baud

0.1 mg C06 Stability detection baud

0.5 mg C15 Stability detection baud

1.0 mg C07 Performs zero tracking C08 Not perform zero trackingC10 Performs automatic span

calibration C11 Does not perform

automatic span calibration

Hi-Stb mode SAmPLE mode Stnd mode

See Section 6.1 “Menu Display when Func.SEL is Selected.”

C17 Setting condition check The measuring conditions currently set by menu selection are output in abbreviation.

58

37. CONFIGURATION DIAGRAM OF PERIPHERAL UNITS DATA I/O EP-60A (The cable is a standard accessory of the printer) KEYBOARD [NEC-PC98 series] RS-232C cable RS-232C (25p-25p 1.5m, Null modem) [IBM-PC/AT Compatibles] RS-232C cable (25p-9p 1.5m, Null modem) DC IN AC adaptor (Standard accessory of the balance)

4500 - 12700 - 500TD(370)

1. Installation Procedure

(For more information, refer to the instruction manual.)

[Level adjustment]

1) Rotate two level screws of the balance so that air bubbles come to the center of the level.

[Starting supplying power]

2) Connect AC adapter to DCIN connector at the back of the balance and supply the power.

AW/AX series ............Span calibration is conducted automatically after self-check and OFF is displayed. (Span calibration right after power ON cannot be interrupted.)

AY series .................. OFF is displayed after self-check.

[Power ON]

3) Press key to display gram-display.

[Setting date and time]

4) Press key several times from gram-display until "SEttinG" is displayed. Then

press key.

5) Press key several times until "d-**.**" is displayed. Then press key.

6) Using key and key, set the current time on the display screen.

(Exsample: September 4, 1997 → 97.09.04)

7) Press key to return to "d-**.**" display.

8) Press key once and press key when "t-**.**" is displayed.

9) Press key once and press key when "tm-AdJ" is displayed.

10) Using key and key, set the current time on the display screen. (24

hours system). 11) Press key to return to "tm.AdJ" display.

12) Keep pressing key and leave it when gram-display appears.

13) With AY series, conduct span calibration referring to "2. Span Calibration Procedure

(AY series)".

2. Span Calibration Procedure

Key Functions

During weighing During menu selection (*1) Key Pressing Once and

Releasing Pressing and Holding for About 3 Seconds

Pressing Once and Releasing

Pressing and Holding for About 3 Seconds

Switches between the operation and STAND-BY modes.

Exits the Application Measurement function.

Returns to the previous menu.

Returns to the mass display.

Enters sensitivity calibration or menu selection. Sets the sample weight in the air for solid specific gravity measurement.

Enters the setting menus when piece counting or % units are displayed.

Moves to the next Menu Map item.

Tares the balance. (Displays zero) (*5)

Selects and sets the currently displayed Menu Map item.

Changes the unit selection. (*2)

Switches between the 1d and 10d display. (*3)

Increases the numeric value of the blinking digit by 1.

Sends the displayed value to an attached peripheral device.

During STAND-BY or mass display, the current time is sent to an attached peripheral device. (*4)

Moves the blinking cursor to the next digit.

*1 Refer to Section 6. “MENU SELECTION”. *2 Units other than “g” must be registered and set before they can be used for measurement. Gramme (or

gram) (g) is the only unit that is registered before shipment. To register other units, refer to Section 10. “REGISTRATION, RELEASE, AND SELECTION OF MEASUREMENT UNITs”.

*3 When the unit is set to 10d, the resolution of the minimum display is decreased by one decimal place. *4 Applicable to AW/AX Series balances only. *5 With the exception of a Verified Balance Approved as a Legal Measuring Instrument in the

EU, TARE may be printed on the key instead of →O/T←. Though its functions are the same.

EU = Includes the signatories of the European Economic Area agreement.

2. Press key.

3. Wait until gram-display returns.

2. Press key.

3. Zero is displayed and the display blinks. 4. The calibration weight value that has been

set is displayed. When the display blinks, load the weight on the pan.

5. When zero appears and the display blinks, unload the weight from the pan.

6. Wait until gram-display returns.

Thes

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are

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ry o

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whe

n un

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ing

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he fi

rst t

ime.

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s].

[AW/AX series]

1. Press key once.

(“i CAL”is displayed)

[AY series]

1. Press key once.

(“E CAL”is displayed)

M054-E093H

: moves to the next menu in the same hierarchy. ( in the table below)

: moves to the menu item of one hierarchy down. ( in the table below)

When no menu item exists in the menu of one hierachy down, it is fixed.

: moves to the menu item of one hierarchy up.

(For returning to the mass display at once, keep pressing this key).

AW/AX/AY Menu Map

IntFACE iF :F1 Sets format 1.

iF :F2 Sets format 2.

iF :F3 Sets format 3.

iF :F4 Sets format 4.

iF :win

iF :USEr

iF :USEr io.b:****

****

****

b- 300 Sets the baud rate to 300 bps

b- 600 Sets the baud rate to 600 bps

b-1200 Sets the baud rate to 1200 bps

b-2400 Sets the baud rate to 2400 bps

b-4800 Sets the baud rate to 4800 bps

b-9600 Sets the baud rate to 9600 bps

b-19.2k Sets the baud rate to 19.2k bps

b-38.4k Sets the baud rate to 38.4k bps

io.d: d-CR Sets the delimiter to C/R

d-LF Sets the delimiter to L/F

d-CrLF Sets the delimiter to C/R+L/F

d-Cn Sets the delimiter to comma

d-win Sets the delimiter to Windows Direct Format

io.P:

**** io.S:

**** io.F:

**** io.H:

P-no Sets no parity, 8-bit length

P-odd Sets odd number parity, 7-bit length

P-EvEn

S-S1

F-UF1

H-oFF

H-SoFt

H-HArd

F-UF2

F-UF4

F-UF3

S-S2

Sets even number parity, 7-bit length

Sets stop bit to 1 bit

Sets stop bit to 2 bit

Sets date format to 1

Sets date format to 2

Sets date format to 3

Sets date format to 4

Sets no handshake

Sets software handshake

Sets hardware handshake

A B

tCAL:on tCAL-on Sets Clock-CAL ON. (AW series only)

tCAL oF Sets Clock-CAL OFF. (AW series only)

tCAL t1 Enters the next menu level (Clock-CAL automatic span calibration time setting mode). (AW series only)

See Section 22. “Clock- CAL STARTING TIME.” tCAL t2 Enters the next menu level (Clock-CAL automatic span

calibration time setting mode). (AW series only) See Section 22. “Clock- CAL STARTING TIME.”

tCAL t3 Enters the next menu level (Clock-CAL automatic span calibration time setting mode). (AW series only)

See Section 22. “Clock- CAL STARTING TIME.”

LSG SEt Enters the next menu level (setting of the solvent specific gravity for solid specific gravity measurement)

See Section 23. “SOLVENT SPECIFIC GRAVITY

FOR SOLID SPECIFIC GRAVITY

MEASUREMENT.”

Sv SEt Enters the next menu level (setting of the sinker volume for liquid specific gravity measurement)

See Section 24. “SINKER VOLUME FOR LIQUID

SPECIFIC GRAVITY MEASUREMENT.”

d-01.21 Enters the next menu level (date setting mode). (AW/AX series only)

See Section 25. “DATE.”

t-16:50 SEC AdJ Enters the next menu level (±30 sec adjustment mode). (AW/AX series only)

See Section 26. “TIME.”

tm.AdJ Enters the next menu level (time setting mode). (AW/AX series only)

See Section 26. “TIME.”

Prtdt:on Prdt-on Sets Date and time PRINT ON. (AW/AX series only)

Prdt-oF Sets Date and time PRINT OFF. (AW/AX series only)

Windows® Direct format. See Section 34. “Windows® Direct Function.”

Enters the third hierarchical menu (user format setting). See Section 6.6 “iF:USEr Menu.”

0.0000 Mass display

iCAL Performs selected standard span calibration. (AW/AX series only)

St.b1t A display of the currently set conditions See the example of the default conditions at the bottom of this page.

Stnd Sets the Standard Measurement mode

SAmPLE Sets the Sample Pouring mode

Hi-Stb Sets the High Stability mode

FUnC.SEL Enters the next menu level (application measurement and individual setting modes). See Section 6.2 “FunC.SEL Menu.”

SettinG Enters the next menu level (system setting mode). See Section 6.3 “SEttinG Menu.”

IntFACE Enter the next menu level (input/output format setting mode). See Section 6.4 “intFACE Menu.”

FUnC.SEL CAL E CAL Starts span calibration using the external weight.

E tESt Starts span check using the external weight.

i CAL Starts span calibration using the built-in weight. (AW/AX series only)

i tESt Starts span check using the built-in weight. (AW/AX series only)

trC:on trC-on Sets Zero tracking ON.

trC-oF Sets Zero tracking OFF.

bAnd:1 b-1 Sets the stability detection band to 1 count.

b-5 Sets the stability detection band to 5 counts.

b-10 Sets the stability detection band to 10 counts.

Unit.SEL Enters into the next menu level (unit selection mode) See Section 6.5 “Unit.SEL Menu"

AtPrt:on AP-on Sets Automatic PRINT ON.

AP-oF Sets Automatic PRINT OFF.

Ad-on Sets Analog display ON.

Ad-oF Sets Analog display OFF.

Addon:on

AdiSP:on

Adon-on Sets Add Load Weighing mode ON.

Adon-oF Sets Add Load Weighing mode OFF.

Select standard span calibration method: SEttinG CAL dEF E CAL Sets the span calibration with the external

weight.

E tEST Sets the span check with the external weight.

i CAL Sets the span calibration with the built-in weight. (AW/AX series only)

i tESt Sets the span check with the built-in weight. (AW/AX series only)

CAL SEt Enters the next menu level (external weight value setting mode).

See Section 15. “EXTERNAL WEIGHT VALUE

FOR SPAN CALIBRATION.” PCAL.SEt Enters the next menu level (setting mode of an external

weight value for the built-in weight calibration). See Section 16. “EXTERNAL WEIGHT VALUE

FOR BUILT-IN WEIGHT CALIBRATION.”

PcAL Enters the next menu level (calibration mode of the built-in weight).

See Section 17. “CALIBRATION OF THE BUILT-IN WEIGHT.”

id:1234 Enters the next menu level (Balance ID setting mode). See Section 18. “BALANCE ID NUMBER.”

GLP:on GLP-on Sets the GLP/GMP corresponding output ON

GLP-oF Sets the GLP/GMP corresponding output OFF

ACAL:on ACAL-on Sets automatic span calibration PSC ON. (AW series only)

ACAL-oF Sets automatic span calibration PSC OFF. (AW series only) A

B

Registration or Release of:

Unit.SEL U- g Gram (0.0001g) mg

Miligram (0.1mg)

%

Percentage

PCS

Number of pieces e

ct Carat (0.001ct)

mom

Momme (0.00005mom)

,d Solid specific gravity

d Liquid specific gravity

Lb Pound

Oz Ounce

Ozt Troy Ounce

HK Hong Kong's tael

SporE Singapore tael

tiwAn Taiwan tael

mAL Malaysia tael

ChinA

Chinese tael

dwt

GN

m

b

t

O

Pennyweight

Grain

Mesghal

Baht

Tola

Darts Pounds

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-

U-