internet of food and farm 2020 - smart …...2018/07/15 · internet of food and farm 2020 smart...
TRANSCRIPT
INTERNET OF FOOD AND FARM 2020
Smart Agrifood Summit | Malaga, 20 - 22 June 2018
TRIALS & USE CASES
arable
vegetables
fruits
dairy
meat
smart sensing &
monitoring
smart
analysis & planning
smart control
MULTI-ACTOR APPROACH
End-users IoT integrators
Infrastructure
ProvidersResearchers
UC 4.1 UC 4.2 UC 4.3 UC 4.4
TRIAL 4: VEGETABLES
3
Tech leader
Sin
gle
or
grid
of
gree
nh
ou
ses
wit
h d
iffe
ren
t le
vels
of
tech
no
logy
LOW TECHNOLOGY
Local SCADA systemsIoT Backend Device Management
Inside climate and irrigation sensorsLow tech + PAR radiation, leaf wetness, CO2, soil temperature, nutrients content,…Outside climate sensorsTemperature, humidity, CO2, global and PAR radiation, wind speed/direction, rain…ActuatorsLow tech + heating, dehumidification, CO2
enrichment, pesticides pulverization, artificial lighting, humidification…
Tomato growth & diseases models
Greenhouse climate model
Climate + market forecast
Labs
Inside climate and irrigation sensorsTemperature, relative humidity, radiation soil/substrate water-content, pH and electrical conductivity ActuatorsVentilation and fertigation
MEDIUM/HIGH TECHNOLOGY
Field supervisor (end-user)
Cultural labors
+
Cultural labors
+
Multiobjective optimization
Field notebook
Field notebook Prediction/forecastDiseases & condensation
Climate and irrigation Setpoints estimation
‘Fog computing’ greenhouse data
‘Fog computing’ forecast and optimization level
‘Fog computing’ supervisor level
Smart agrifood appsDSS production managing - DSS diseases early-warning
GREENHOUSE LEVEL
Cloud computing
IoT Platform Provider
Apps and services(from sensors to things)
Architecture and components
Farmer or engineer(end-user)
End-users(people or business)
Consumers(end-user)
Hierarchical control
systemClimate & Fertigation
control
UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
Stakeholders:
UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
Interoperability
Integration
Persistence
UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
• Inclusion of sustainability measures
• Integration of heterogeneous data sources in different time scales
• Development of a web-based traceability & DSS
• Introduction of quality standards for traceability/certification
7
Vision for Future
UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
ECONOMIC IMPACT
• Better coordination of currently atomised 30,000 hectares of mid-tech plastic Mediterranean greenhouses
• Improve knowledge and supply chain management efficiencies
• Decrease in inputs energy, fertiliser and water use (e.g. cost of inputs)
• Decrease in food waste
• Increase production and turnover from current level of 3 million or more tons and 2 billion Euros
8 UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
Perspective of product, production and value chain?
UC 4.2 Value chain and quality innovation by mid-tech horticulture greenhouses
• Jorge A. Sá[email protected]
+34 950 21 45 36
• Manuel Muñ[email protected]
University of AlmeríaLa Cañada de San Urbano s/n, 04120 Almería, Spain
THANK YOU