intro world of food safety conference, 22-23 may 2013, bangkok, thailand
DESCRIPTION
World of Food Safety aims at exploring methodologies and strategies to achieve total food safety and drive consumer confidence. The conference will discuss key topics including managing food trade beyond borders with GFSI food safety standards, food allergens and economically motivated adulteration. It also discusses improving quality and food safety through effective supplier collaboration. World of Food Safety conference will also showcase best practices with focal points such as ensuring auditor competency, technological advancements in traceability, effective recall management and identification, prevention and control of most concerned food safety risks at a global level. YOU WILL HEAR FROM INTERNATIONAL SPEAKERS INCLUDING: Neil Marshall Global Director, Quality & Food Safety The Coca-Cola Company, USA Robert Baker Global Head of Food Safety Mars Inc., Thailand Tipvon Parinyasiri Director - Food Control Division Food and Drug Administration (FDA), Thailand Yves Rey Chairman, Global Food Safety Initiative (GFSI) | Corporate Quality General Manager, Groupe Danone, France Idwin W. Bouman Director SHE Quality Assurance and Food Safety FrieslandCampina, Netherlands Anil Nair Manager, Corporate Quality – MEA Mondelēz International (formerly Kraft Foods), United Arab Emirates And other distinguished speakers…….. For more information, please contact [email protected]TRANSCRIPT
ATTEND WorlD of fooD SAfETy AND GAIN INSIGHTS oN• Meeting international regulatory requirements and managing food trade beyond borders
• Competing in sophisticated world markets through improved food safety risk management frameworks
• Managing food allergens and determining the levels of risk
• Influencing and improving food quality and safety through effective supplier collaboration
• Enhancing food safety auditing and improving auditor competence
• Combating food fraud and preventing economically motivated adulteration
• Ensuring process improvement throughout the supply chain
• Improving responsiveness and managing food recalls better, faster, and smarter
• Leveraging the latest tools for effective post-incident communication
WHo SHoulD ATTEND?CEos, VPs, Directors, Managers and Heads of the following divisions: Food Safety/R&D Quality Assurance/Audit Technical & Quality Control Supply Chain Corporate Affairs & PR Manufacturing/Operations Purchasing/Procurement
from the following food & Beverage industry sectors: Manufacturers & Processors Retailers and Suppliers Government Food Safety Regulations & Compliance Agencies Accreditation/Certification/Inspection Bodies Research & Scientific Laboratories Food Safety Equipment Providers & Packaging Manufacturers
for Enquiries on Speaking and registration
Call: +65 6500 6711
Fax: +65 6294 8403
Email: [email protected]
www.worldoffoodasia.com
Interested in the opportunity to market your products and services to our target audience and participants? Besides speaking opportunities, product exhibitions, and branded networking functions you will also benefit from the marketing exposure of our extensive promotion campaigns.
For more details contact Prakash ramajillu at +65 6500 6711 or email [email protected]
“Quality is never an accident; it is always the
result of high intention, sincere effort, intelligent
direction and skillful execution; it represents the
wise choice of many alternatives”– William A. Foster