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IRISH WHISKEY Submitted by: Mayank Seth FOOD AND BEVERAGE SERVICE IHM,PUSA,NEW DELHI

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Page 1: Irish whiskey

IHM,PUSA,NEW DELHI

IRISH WHISKEY

Submitted by: Mayank Seth

FOOD AND BEVERAGE SERVICE

Page 2: Irish whiskey

IHM,PUSA,NEW DELHI

SCOPE

WHAT IS WHISKEY? PRODUCTION PROCESS DIFFERENCE BTW IRISH AND SCOTCH SERVICE POPULAR BRANDS

Page 3: Irish whiskey

IHM,PUSA,NEW DELHI

WHISKEYWhiskey or whisky

refers to a broad category of

alcoholic beverages that are distilled

from fermented grain mash

and aged in wooden casks.

Page 4: Irish whiskey

IHM,PUSA,NEW DELHI

PRODUCTION PROCESS

Grain

Steeping

Malting

Germination

 

Page 5: Irish whiskey

IHM,PUSA,NEW DELHI

Kilning

Sieving

Grinding

Fermentation

Page 6: Irish whiskey

IHM,PUSA,NEW DELHI

Distillation

Maturation

Blending

Bottling

Page 7: Irish whiskey

IHM,PUSA,NEW DELHI

GRAINS:

Whiskey’s can be made from a variety of cereals depending on their types

and water These cereals are

- Barley- Rye

- Wheat- Corn

Page 8: Irish whiskey

IHM,PUSA,NEW DELHI

MALTING:

The process which converts barley to MALT( refer to malting process in

making of beer)

Page 9: Irish whiskey

IHM,PUSA,NEW DELHI

MASHING:

Which produces WORT (sugar solution) from ground or crushed MALT.

Page 10: Irish whiskey

IHM,PUSA,NEW DELHI

FERMENTATION :

A process that produces WASH (a weak, crude, impure spirit) consequent upon the introduction

of YEAST in the WORT.

Page 11: Irish whiskey

IHM,PUSA,NEW DELHI

DISTILLATION:

The process that strengthens and purifies the spirit contained in the

WASH and also separates the solids contained in the spirituous

liquor.

Page 12: Irish whiskey

IHM,PUSA,NEW DELHI

MATURATION:

The process that transforms the raw SPIRIT into WHISKY.

Page 13: Irish whiskey

IHM,PUSA,NEW DELHI

BOTTLING:

After the period of maturation the spirit is bottled to be sold.

Page 14: Irish whiskey

IHM,PUSA,NEW DELHI

IRISH WHISKEY LEGAL DEFINITION• Irish whiskey must be distilled on the island of Ireland(

the republic of Ireland and northern Ireland) from a mash of malted cereals or unmalted cereals.

• Fermented by the action of yeast.• Distilled at an alcoholic strength of less than 94.8%

alcohol by volume (ABV)• Maturation to be done for at least 3 years in oak wood

casks and on the island of Ireland.• Only water and plain caramel colouring may be added

(e150a).• Irish whiskey is to have a minimum content of 40%

(ABV).

Page 15: Irish whiskey

IHM,PUSA,NEW DELHI

IRISH DISTILLERIES

Page 16: Irish whiskey

IHM,PUSA,NEW DELHI

DIFFERENCE BETWEEN SCOTCH

AND IRISH WHISKEY

BASIS SCOTCH WHISKY

IRISH WHISKEY

SPELLING WHISKY WHISKEY

GRAINS MALTED BARLEY MIX OF MALTED AND UNMALTED BARLEY

DISTILLATION DISTILLED TWICE

DISTILLEDTHRICE

SMOKING PEAT USED IN THE MALTING PROCESS

NO PEAT IS USED

Page 17: Irish whiskey

IHM,PUSA,NEW DELHI

VARIANTS OF IRISH WHISKEY• Pot Still Irish Whiskey• Malt Irish Whiskey • Grain Irish Whiskey• Blended Irish Whiskey

Page 18: Irish whiskey

IHM,PUSA,NEW DELHI

SERVICE OF IRISH WHISKEY

• Straight• On the rocks• With a bit of water• With a bit of club soda• With ginger ale (1 part Jameson, 2 parts ginger ale)• In cocktails (Lone Oak, Tipperary, Isaiah Rynders,

Irish Old Fashioned, Irish Maid, The Copper, Irish Coffee, The Irish Car Bomb)

Page 19: Irish whiskey

POPULAR BRANDS• TULLAMORE DEW• BUSHMILLS ORIGINAL• POWERS• PADDY• JAMESON• REDBREAST• SPOT WHISKEY• TEELING• WALSH WHISKEY• CONNEMARA• COOLEY• CRESTED TEN

IHM,PUSA,NEW DELHI

Page 20: Irish whiskey

IHM,PUSA,NEW DELHI

IRISH WHISKEY

Page 21: Irish whiskey

IHM,PUSA,NEW DELHI

IRISH WHISKEY BASEDLIQUEURS

BAILEYS IRISH CREAMCream and Irish whiskey with flavors

likeCoffee , Chocolate, Chocolate Cherry

andEspresso Crème.

IRISH MISTIrish whiskey with

honey and complex spice

notes.

Page 22: Irish whiskey

IHM,PUSA,NEW DELHI

THANK YOU