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BIRT’S BISTRO CATERING MENU 2020
LUNCH/DINNER OPTIONS:
Selection 1) BIRT'S BISTRO BBQ BUFFET: Sides to include choice of 2 only
1 Entrée - $20.95
2 Entrées – $26.95
SIDES – Honey Baked Beans, Home Style Potato Salad, Classic Macaroni Salad, Smothered Green
Beans, Petite Corn on the Cob, Creamy Cole Slaw, Braised Kale Greens, Mix Green Salad with Chipotle
Ranch Dressing
All Come with Dinner Rolls
Entrées Choice of 1 Only
½ Rack of BBQ Ribs
Slow Cooked Beef Brisket
BBQ Roast Chicken Quarters or Breast
Pulled Pork or Pulled Chicken
Grilled BBQ Tofu Steaks – (Vegan)
Desserts Choice of 1 Only – Assorted Cookies, Bread Pudding, Chocolate Brownies
Selection 2) BIRT'S BISTRO LATIN EXPERIENCE: Sides to include choice of 2 only
1 Entrée - $18.95
2 Entrées - $24.95
SIDES – Ranch Style Beans, Spanish Rice, Cilantro Lime Rice, Charred Jalapeño Peppers, Black Beans,
Elote Corn Salad, Southwest Cesar Salad
All items Come with House Made Salsa and Chips
Entrées Choice of 1 Only
Grilled Achiote Chicken Quarters or Breast
Grilled Achiote Salmon
Cheese or Chicken Enchiladas
Chicken Fajitas
Portabella Mushroom Fajitas – (Vegan)
Grilled Carne Asada
Chile Verde
Dessert Choice of 1 Only – Churros, Cheesecake, Cookies
Selection 3) BIRT'S BISTRO ASIAN FLARE: Sides to include choice of 2 only
1 Entrée - $20.95
2 Entrées - $26.95
SIDES – White or Brown Rice, Steamed Baby Bok Choy, Braised Kale Greens, Stir Fry Yaki Soba
Noodles, Vegetable Fried Rice, Asian Chopped Salad, Egg Drop Soup, Mix Greens Salad
All Entrées Come with Dinner Roll
Beef or Chicken with Broccoli
Pork Loin
Szechuan Chicken or Eggplant
Orange Chicken
Kung Pao Chicken
Teriyaki Grilled Chicken
Chinese Style BBQ Pork
Shrimp Stir Fry – add $1.95 per person
Sweet Soy Glazed Beef Short Ribs – add $2.95 per person
Desserts: New York Cheesecake, Assorted Cookies, Fortune Cookies
(Selection 4) BIRT'S BISTRO ITALIAN FLARE: Sides to Include 2 of the following only:
1 Entrée - $20.95
2 Entrées - $26.95
Roast Potatoes, Garlic Mash Potatoes, Garlic Bread, Seasonal Veggies, Caprese Platter, Pasta Salad.
Garden Salad with Ranch or Balsamic Dressing
Entrées: Meat or Mushroom Lasagna
Chicken or Salmon Piccata
Chicken Marsala
Mushroom or Butternut Squash Ravioli
Braised Pork Osso Bucco
Chicken Parmesan
Sausage and Peppers
Pasta Buffet Choices: Choice of One of the Following:
Pasta Protein Sauce
Penne Chicken Alfredo
Linguine
Cavatappi
Salmon – add $2.25
Shrimp – add $1.95
Gemelli Portabella Pesto or Sun-Dried Tomato Pesto
Tortellini
DESSERT:
Chocolate Cake, Carrot Cake, Tiramisu, Assorted Cookies
(Selection 5) VIP EXECUTIVE DINNER BUFFET / PLATED:
Choice of one of the Following
Starters - Classic Caesar Salad, Baby Green Salad, Roast Brussel Sprouts and Mushroom Salad,
Grilled Vegetable Crudité, Arugula Mâché Roasted Beets and Sonoma Valley Goat Cheese with Pinot
Noir Dressing, Butternut Squash Soup with Chive Oil and Ginger Crème, Italian Wedding Soup, Greek
Lemon and Rice Soup
Choice of 1:
Entrées:
All Buffets Served with Dinner Rolls
Braised Beef Short Ribs - $ 32.95
Grilled Salmon with Pomegranate Reduction - $28.95
Pan Seared Miso Glazed Halibut - $30.95
Grilled Flat Iron Steak with Cherry Merlot Demi-Glaze - $27.95
Marinara
Spicy Marinara
Slow Roast Chicken Quarters - $21.95
Citrus Grilled Airline Chicken - $24.95
Crab Stuffed Salmon with Sun-Dried Tomato Pesto Cream - $29.95
Sous Vide Cider Brined Pork Loin with Creole Mustard Cream - $20.95
Quinoa and Soyrizo Stuffed Mushroom with Chipotle Crème - $17.95/ (Vegan) Butternut Squash Ravioli with Cranberry and Hazelnut
Carrot Nage - $18.95/ (Vegetarian) – NOT PLATED
Slow Roast ½ rack of Baby Back Ribs with Smokey Honey BBQ Sauce - $24.95
Choice of 2 Sides:
Garlic Mashed Potatoes
Rice Pilaf
Roast Baby Potatoes
Baby Carrots
Fresh Vegetable Medley
Garlic Braised Kale Greens
Herbed Faro
Tri-Colored Quinoa
Roast Broccolini with Parmesan and Lemon Zest
Asparagus
Choice of 1 Dessert:
New York Style Cheesecake
Tiramisu
Chocolate Cake
Carrot Cake
Bread Pudding
Assorted Mini Cheesecakes
(Selection 6) Reception Items
25 Minimum Guest Count for all Reception Items
All Items are À La Cart with Per Person Prices
Chicken Quesadilla Cornucopia - $2.75
Stuffed Jalapeños - $1.75
Pork or Chicken Pot Stickers - $2.25
Spanakopita - $2.50
Mini Asian BBQ Pork Buns - $2.50
Mini Crab Cakes - $3.00
Smoked Salmon Blinni - $3.00
Eggplant Pizza Bites - $2.75
Anti-Pasta Skewers - $3.00
Mini Meatballs w/Choice of Sauce:BBQ, Teriyaki, Swedish - $1.50 / 2 ea.
Fruit Platter - $42.95 / 10-12 Guests
Cheese Platter - $ 60.00 / 10-12 Guests
Pull Pork or Pulled Chicken Sliders – $2.00
Mini Beef Burger Sliders - $2.00
Sausage Stuffed Mushrooms - $1.75
Crab Stuffed Mushrooms - $1.75