italian school system per windows-1...education in italy education in italy is compulsory from 6- 16...
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THE ITALIAN SCHOOL SYSTEM
EDUCATION IN ITALY
Education in Italy is compulsory from 6- 16 years of age, and is divided into these stages:
Nursery Pre-school Primary school Lower Secondary school Upper secondary school University
NURSERY
PRIMARY SCHOOL
Age: from 6 months to 3 years old
Length: 3 years (not compulsory)
Age: from 3 years to 5 years old
Length: 3 years (not compulsory) PRE - SCHOOL
Age: from 6 years to 10 years old
Length: 5 years (compulsory)
LOWER SECONDARY SCHOOL Age: from 11 years to 13 years old
Length: 3 years (compulsory)
UPPER SECONDARY SCHOOL Age: from 14 years to 18 years old
Length: 5 years (compulsory until 16)
SECONDARY SCHOOL
The upper secondary school
system is structured in:
CLASSICAL HIGH SCHOOL
TECHNICAL HIGH SCHOOL
VOCATIONAL HIGH SCHOOL
classical education scientific education linguistic education artistic education musical education human sciences education
CLASSICAL HIGH SCHOOL
Economic education:
Administration, finance and marketing
Technological education
Mechanics (mechatronics and energy)
Electronics & Electric engineering
Computer science and Telecommunications
Agriculture, and agro-industry
Agriculture and rural development;
TECHNICAL HIGH SCHOOL
Compulsory until 16 years old FIRST TWO YEARS: GENERAL COMMON AREA
THIRD, FOURTH AND FIFTH YEAR: AREA OF SPECIALIZATION
VOCATIONAL HIGH SCHOOL
Compulsory until 16 years old
FIRST TWO YEARS: GENERAL COMMON AREA
FOURTH AND FIFTH YEAR: more professionalising
Internship or apprenticeship training
Agriculture and rural development;
Hospitality & Culinary Arts
Trade
Fashion system
Social health
UNIVERSITY
At the end of the HIGH SCHOOL:
After completing the higher secondary school, students must pass another exam in order to receive their Diploma di Maturità. Once they have their diplomas, they either begin their careers in their professions or move on to the University.
Sicily
Erice-TrapaniOUR SCHOOL
NEW BRANCH on top of Mount Erice
Our DEPARTMENTS• Enogastronomy • Bakery - Pastry • Food and beverage service • Hospitality and tourism management
Enogastronomy
Enogastronomy
Sweets and Pastries
Sweets and Pastries
OUR CHEFS…
Food & Beverage service
Hospitality and Tourism management
Our workrooms
KITCHEN
Reception
RESTAURANT
COMPUTER LAB
MPS Cooking factor Contest
Cooking Contests
MPS Cooking factor Contest
MPS Cooking factor Contest
Erasmus+ ProjectsErasmus+ Norvegia
Our Erasmus+
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