l. ditzler, t.a. breland, c. francis, m. chakraborty, d.k ...€¦ · u t ta ra k h a n d in d ia...

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Uttarakhand INDIA Managing manure for sustainable organic Basmati rice production L. Ditzler, T.A. Breland, C. Francis, M. Chakraborty, D.K. Singh, A. Srivastava, F. Eyhorn, J.C.J. Groot, J. Six, C. Decock (i) Describe actual manure management practices and manure nutrient availability on farms producing organic Basmati rice in the Nainital District, Uttarakhand, India (ii) Assess farm-level sustainability of three manure processing methods: farmyard manure (FYM), vermicompost (VC), and biogas slurry (BGS) (iii) Compare farmers’ manure management practices with best practice recommendations to identify potential points of nutrient loss (iv) Systematically identify locally relevant and feasible interventions that could increase nutrient supply and recycling at the farm level Research Objectives Materials & Methods On-farm surveys Literature review and consultation with experts Agronomic, environmental, social, and economic effects Farmers’ experiences and concerns Farm-level sustainability & trade-offs analysis Systems modelling Four-phase research cycle 58 farmers surveyed in Kotabagh, Patkote, and Betalghat in the Nainital District of Uttarakhand, India, February – April 2016 Discussion & Conclusions Maintaining profitable yields is central to achieving other sustainability goals Increasing bulk manure fertilizer inputs is not feasible for most farmers, so system improvements should not hinge on increased manure availability Improving the plant-nutritive quality of available manure fertilizers is a logical point of focus for translating sustainability analyses into practical advisory efforts Both VC and BGS are improved technologies compared to FYM VC should continue to be promoted, especially to smaller, resource- limited farmers Livestock should be provided with bedding in all seasons to absorb urine Farmers should receive support for options to cover FYM piles, since all farmers will make at least some FYM Further research should address the storage of BGS Describe Average 9683 kg total fresh manure available for kharif season per farm 98% manure allocated to fertilizer product(s) 71 – 75% of manure fertilizers allocated to Basmati 88% of FYM and 100% of BGS farmers stored manure on bare soil 47% of FYM and 100% of BGS farmers stored manure with no form of cover Results Explain & Explore This research is part of a larger project, “How to sustainably intensify organic Basmati rice in Uttarakhand, India? (BasmaSus),” funded by the World Food System Center COOP Research Program. Additionally, we thank the Norwegian University of Life Sciences for providing travel funding; Intercooperation Social Development for supporting the fieldwork in India; the farmers of Patkote, Kotabagh, and Betalghat for their willingness to participate in the farm surveys; the ICSD field staff for facilitating farm visits; the faculty and staff at GBPUAT in Pantnagar; Helvetas Swiss Intercooperation; and our translator Rakesh. Acknowledgments Distribution of N, P, and K input rates (kg ha -1 ) for farmers using primarily BGS, FYM, and VC. Red lines are the recommended input rates for Basmati. Evaluate Comparison of the agronomic, ecological, social, and economic performance of three manure management practices. Scores for each sustainability indicator were calculated as relative to a local baseline and scaled from 0–1, where 1 (the outer edge of the web) is ‘optimal’. NPK input Perceived pest reduction Potential nutrient losses Nutrient mining Labor savings Perceived weed reduction Farmer satisfaction Production cost Gross margin Yield FYM VC BGS No significant differences between manure management groups for farm size, yield, or stocking rate Lowest overall NPK inputs for farmers in the FYM group Significantly higher NPK inputs in VC group than FYM Farmers’ manure inputs were on average only 36% of the N, 50% of the P, and 61% of the K doses recommended for Basmati Losses between feeding and excretion Survey did not address feeding practices; no recommendations can be made Losses due to infrequent collection, off-farm grazing, and poor animal housing Little room for improvement in collection frequency Use animal bedding to absorb urine Losses during storage and decomposition Cover FYM piles Make VC if possible Collect BGS in an enclosed pit Losses as a result of application method and crop and/or soil properties Fertigation Split application coordinated with crop demand 1. Livestock 2. Manure collection & handling 3. Manure storage & composting 4. Soil & crop Act

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Page 1: L. Ditzler, T.A. Breland, C. Francis, M. Chakraborty, D.K ...€¦ · U t ta ra k h a n d IN D IA Managing manure for sustainable organic Basmati rice production L. Ditzler, T.A

Uttarakhand

INDIA

Managing manure for sustainable organic Basmati rice production L. Ditzler, T.A. Breland, C. Francis, M. Chakraborty, D.K. Singh, A. Srivastava, F. Eyhorn, J.C.J. Groot, J. Six, C. Decock

(i) Describe actual manure management practices and manure nutrient availability on farms producing organic Basmati rice in the Nainital District, Uttarakhand, India

(ii) Assess farm-level sustainability of three manure processing methods: farmyard manure (FYM), vermicompost (VC), and biogas slurry (BGS)

(iii) Compare farmers’ manure management practices with best practice recommendations to identify potential points of nutrient loss

(iv) Systematically identify locally relevant and feasible interventions that could increase nutrient supply and recycling at the farm level

Research Objectives Materials & Methods

On-farm surveys

Literature review and

consultation with experts

Agronomic, environmental,

social, and economic

effects

Farmers’ experiences

and concerns

Farm-level sustainability &

trade-offs analysis

Systems modelling

Four-phase research cycle

58 farmers surveyed in Kotabagh, Patkote, and Betalghat in the Nainital District of Uttarakhand, India, February – April 2016

Discussion & Conclusions

• Maintaining profitable yields is central to achieving other sustainability goals

• Increasing bulk manure fertilizer inputs is not feasible for most farmers, so system improvements should not hinge on increased manure availability

• Improving the plant-nutritive quality of available manure fertilizers is a logical point of focus for translating sustainability analyses into practical advisory efforts

• Both VC and BGS are improved technologies compared to FYM

• VC should continue to be promoted, especially to smaller, resource-limited farmers

• Livestock should be provided with bedding in all seasons to absorb urine

• Farmers should receive support for options to cover FYM piles, since all farmers will make at least some FYM

• Further research should address the storage of BGS

Describe

• Average 9683 kg total fresh manure available for kharif season per farm

• 98% manure allocated to fertilizer product(s)

• 71 – 75% of manure fertilizers allocated to Basmati

• 88% of FYM and 100% of BGS farmers stored manure on bare soil

• 47% of FYM and 100% of BGS farmers stored manure with no form of cover

Results

Exp

lain

& E

xplo

re

This research is part of a larger project, “How to sustainably intensify organic Basmati rice in Uttarakhand, India? (BasmaSus),” funded by the World Food System Center COOP Research Program. Additionally, we thank the Norwegian University of Life Sciences for providing travel funding; Intercooperation Social Development for supporting the fieldwork in India; the farmers of Patkote, Kotabagh, and Betalghat for their willingness to participate in the farm surveys; the ICSD field staff for facilitating farm visits; the faculty and staff at GBPUAT in Pantnagar; Helvetas Swiss Intercooperation; and our translator Rakesh.

Acknowledgments

Distribution of N, P, and K input rates (kg ha-1) for farmers using primarily BGS, FYM, and VC. Red lines are the recommended input rates for Basmati.

Evaluate

Comparison of the agronomic, ecological, social, and economic performance of three manure management practices. Scores for each sustainability indicator were calculated as relative to a local baseline and scaled from 0–1, where 1 (the outer edge of the web) is ‘optimal’.

Yield

NPKinput

Perceivedpestreduction

Potentialnutrientlosses

Nutrientmining

Laboursavings

Perceivedweedreduction

Farmersatisfaction

Productioncost

Grossmargin

FYM

VC

BGSNPK input

Perceived pest reduction

Potential nutrient losses

Nutrient mining

Labor savings

Perceived weed reduction

Farmer satisfaction

Production cost

Gross margin

Yield Yield

NPKinput

Perceivedpestreduction

Potentialnutrientlosses

Nutrientmining

Laboursavings

Perceivedweedreduction

Farmersatisfaction

Productioncost

Grossmargin

FYM

VC

BGS

FYM

VC

BGS

• No significant differences between manure management groups for farm size, yield, or stocking rate

• Lowest overall NPK inputs for farmers in the FYM group

• Significantly higher NPK inputs in VC group than FYM

• Farmers’ manure inputs were on average only 36% of the N, 50% of the P, and 61% of the K doses recommended for Basmati

1. Livestock

2. Manure collection

& handling

3. Manure storage & composting

4. Soil & crop

• Import nutrients via

off-farm feedstuffs

• Use animal bedding

• Keep animals on hard

flooring and under a roof

• Collect urine

• Cover FYM with plastic sheeting

• Keep compost moist

• Limit turning

• Make VC if possible

• Collect BGS in concrete pit

• Split application

• Coordinate application with rainfall

or irrigation

• Turn compost into soil in absence

of standing crop

• Mix wet BGS with irrigation water

• Losses between feeding and excretion • Survey did not address feeding practices;

no recommendations can be made

• Losses due to infrequent collection, off-farm grazing, and poor animal housing

• Little room for improvement in collection frequency

• Use animal bedding to absorb urine

• Losses during storage and decomposition • Cover FYM piles • Make VC if possible • Collect BGS in an enclosed pit

• Losses as a result of application method and crop and/or soil properties

• Fertigation • Split application coordinated with

crop demand

1. Livestock

2. Manure collection & handling

3. Manure storage & composting

4. Soil & crop

Act