LABONE INDIAN CUISINE

Fully Licensed

Full Vegetarian Menu

Fully Air Conditioned

40 CROMER ROAD SHERINGHAM

SUNDAY SPECIAL BUFFET

CHOOSE YOUR OWN MEAL FROM 30 DIFFERENT ITEMS EAT AS MUCH AS YOU LIKE LUNCH1PM TO 4PM ADULT £8.95 CHILDREN £7.95 EVINING 4PM TO 9 PM ADULT£ 9.95 CHILDREN UNDER 10 YEARS £8.95 - CHILDREN LESS THAN 5 YEARS OF AGE EAT FREE

1.00 PM – 9 PM

THURSDAY SPECIAL BANQUET NIGHT

CHOOSE YOUR OWN MEAL FROM 30 DIFFERENT ITEMS EAT AS MUCH AS YOU LIKE! ADULT£9.95 CHILDREN UNDER 10 YEARS £8.95 CHILDREN UNDER5 YEAR EAT FREE 5.PM TO 9.PM

MEAL DEAL MONDAY---WEDNESDAY

From the classic dishes Choose any starter, any main course, any side dish, any rice or any nan

£13.95 (excluding chef specialities Add £4.for king prawns shaslick tandoori mix grill no nan with Balti)

OPENING HOURS: Mon-Sat: 12 noon to 2.00pm and 5pm to 11.00pm

OPEN 7 DAYS A WEEK INCLUDING BANK HOLIDAYS

MANAGEMENT RESERVE THE RIGHT TO REFUSE

SERVICE AT ANY TIME

STARTERS

HORS D’OEUVRE CLASSIC STARTERS

CHICKEN TIKKA £4.15 LAMB TIKKA £4.45 TANDOORI CHICKEN £4.15 SHEEK KEBAB £4.15 ONION BHAJI £4.15 MEAT OR VEG SAMOSA £4.15

STUFFED MUSHROOM SUCCULENT LAMB OR VEGETABLES £4.15 MONK FISH TIKKA diced monk fish lightly spiced and marinated in a coriander and ginger £6.55 Yoghurt sauce, then flame grilled in the tandoor PANEER TIKKA Indian cheese gently spiced chargrilled in the tandoor and £6.55 Garnished with coriander

TANDOORI FISH, fresh local trout specially grilled &spiced nicely decoration £6.55 CHANA PUREE chick peas lightly spiced served on puree £5.35 CAPSI DELIGHT fresh capsicum grilled in tandoori clay oven Stuffed with spiced prawn & mixed vegetable £5.95 PANEER CHILLI cottage cheese cube stir fried with onion garlic bell peppers celery spring onion and chillies in soya sauce and tomatoes ketchup £5.50 TANDOORI DUCK marinated boneless duck nicely spiced and cooked in the tandoori clay oven £6.55 MACH KHAI Bangladeshi fish cooked with chef’s special spices & salad £6.55

TIKKA PURIE marinated lamb/Chicken nicely spiced with deep fried puffy bread £5.95/£5.55

Kakra Khai Fresh local crab cooked in chef’s special spice £6.55 Prawn Pineapple Prawns cooked with chef’s special spices with fresh pineapple £6.55 KING PRAWN BUTTERFLY £6.55 KING PRAWN PURÉE £6.55 PRAWN PURÉE £ 4.45

SET MEALS

SET ONE Onion Bhaji, Chicken Tikka Masala, Bombay Aloo, Pilau Rice £15.50 SET TWO Meat Samosa, Chicken Balti, Sag Aloo, Pilau Rice £15.50 SET THREE Special Stuffed Mushroom (Lamb or Vegetable),Chicken Korai Kebab khaibari, Aloo Gobi, Pilau Rice £1550 SET FOUR Vegetable Samosa, Vegetable Dupiaza, Mushroom Bhaji, Pilau Rice £15.50

NEW DISHES BEGUNI SEA BASS Prime fillet of sea bass, delicately spiced on a bed of sauteed aubergine cullets £14.95 MONK FISH BAHAAR Diced fillet of monk fish, lavishly and grilled in the tandoori, then cooked in our special opulent sauce £14.95 SIZLING CAPPACILLA tender pieces of Chicken breast marinated in chef special spices. using selected spices to brings out the true flavour medium /hot £11.95 LAMB£12.50 KING PRAWN £15.50 BIHARI {fairly hot] CHICKEN OR LAMB OR KING PROWNS breast of chicken or lamb cooked with garlic,

green chillies & coriander leaves. 8.95/9.95/14.95 DHANIYA chicken or lamb king prawns tender pieces of chicken or lamb marinated with ground coriander and yoghurt Sauce .cooked with mixed masala sprinkled with fresh

corinder leaves £10.75/11.50/15.95 UREEBISI CHICKEN/LAMB OR KING PRAWN Traditional Chicken or Lamb dishes cooked with Bangladeshi Tana beans (Medium spiced)

£9.50/10.00/15.95

CHEF’S SPECIALITIES HOUSE SPECIAL – A CHOICE OF Chicken or Lamb£15.95 A piece of tandoori chicken cooked with minced lamb served with vegetables And our special rice, in Labone style. Tender piece of lamb cooked with minced lamb. JALFREZI CHICKEN£8.45 LAMB £8.95 KING PRAWNS £15.95 Succulent diced chicken pieces cooked in hot chilli sauce, with our fresh Ground spices and herbs. MEAT THALI £16.95 Traditional way, consists of sheekh kebab, meat Bhuna, chicken curry, sag aloo, shahi ritha, pilau rice and nan. VEGETABLE THALI £15.95 Consists of vegetable curry, sag aloo, bindi bhaji, chana masala, shahi raitha, Pilau rice and nan BENGAL STIR FRY – £10.25 Tender pieces of stripped chicken cooked with garlic, green chilli, salad onions, mixed peppers with a special Labone curry sauce (fairly hot).. LABONE SPECIAL KING PRAWNS £16.95 On the shell, whole king prawn marinated in chef’s special spice, served with garlic, tomato & coriander. SAFFRON CHICKEN £9.75 Tender strips of chicken cooked with garlic, black peppercorn crushed, ground almonds, lemon juice and light cream sauce.

LABONE’S SPECIAL SIZZLER £14.55 Chicken cooked in the tandoori oven in a Labone special sauce with brandy. Will be served in a burning flam with salad & mint sauce (dry dish) LAMB KURSI succulent tender whole leg of lamb cooked with herbs and spices in oven served with our sauce &rice –a meal for two (one day notice required £45.00

EXCITING DISHES SIZZLING KORAI KEBAB KHAIBARI This dish is marinated in tandoori special spices, cooked in a tandoori clay oven, then re-cooked with garlic, ginger, tomato, onion, capsicum and coriander. CHICKEN KORAI KEBAB KHAIBARI £8.85 LAMB KORAI KEBAB KHAIBARI £9.15 KING PRAWN KORAI KEBAB KHAIBARI £14.95

MOGLI DISHES

Mogli dishes are marinated in the chef’s special spices with ginger, garlic, tomato, onions and capsicum along with other decorations. (Choice of medium or hot) CHICKEN MOGLI £8.85 LAMB MOGLI £9.15

PRAWN MOGLI £9.45 KING PRAWN MOGLI £14.95

PA NJABI CHICKEN/LAMB OR KING PRAWN tender pieces of boneless chicken cooked in traditional Punjabi style with chef special sauce [hot] £10.75/£11.25/£15.95 CHILLI GARLIC MOSALA CHICKEN/LAMB OR KING PROWN fine slices of chicken breast cooked with fresh red chillies spring onions and spicy red capsicum sauce £1075/£11.25/£15.95 BENGLA HASH A medium duck dish cooked with sliced garlic onion tomato green pepper red pepper coriander and spiced £12.95 BENGAL KHANDANI A special award winning king size prawn medium dish marinated in garlic ginger coriander yoghurt and herbs cooked with sliced onion green pepper red pepper and special spices £15.95

CLASSIC DISHES TIKKA BHUNA

This dish is marinated in special Tandoori spices, cooked in a tandoori clay oven, and then re-cooked with garlic, ginger, tomato, and a touch of coriander. CHICKEN TIKKA BHUNA £7.95 LAMB TIKKA BHUNA £8.15 KING PRAWN TIKKA BHUNA £14.90

TANDOORI SIZZLING DISH Tandoori dishes are marinated in yoghurt with a delicate flavour of herbs and spices barbecued in a flaming Tandoori clay oven, served with salad and mint sauce.

TANDOORI CHICKEN (half) £7 55 CHICKEN TIKKA £7.55 LAMB TIKKA £7.95 SHEEKH KEBAB £7.95 TANDOORI KING PRAWN £14.95 TANDOORI MIXED GRILL £12.95 CHICKEN SHASLICK £9.25 LAMB SHASLICK £9.75

BALTI DISH Balti dishes are derived from the North frontiers of Kashmir. This dish is prepared and served in the actual dish (Balti). This is a highly spiced, medium hot dish cooked with fresh onions, tomatoes, peppers, garlic and fresh herbs, generously garnished with coriander. Served with a Nan. CHICKEN BALTI £8.40 LAMB BALTI £8.80 PRAWN BALTI £8.95 KING PRAWN BALTI £14.95 VEGETABLE BALTI £8.40 CHICKEN TIKKA BALTI £9.25 LAMB TIKKA BALTI £9.75 KING PRAWN TIKKA BALTI £15.95

MORRIS MASALA VERY HOT

Freshly ground spices, green chilli and a touch of garlic. CHICKEN MORRIS MASALA £7.95 MEAT MORRIS MASALA £8.40 PRAWN MORRIS MASALA £8.95 KING PRAWN MORRIS MASALA £15.95 VEGETABLE MORRIS MASALA £7.95

ACHAAR Cooked in tamarind sauce with green chilli and coriander, hot, sweet and sour. CHICKEN ACHAAR £7.95 LAMB ACHAAR £8.40 PRAWN ACHAAR £8.95 KING PRAWN ACHAAR £15.95 VEGETABLE ACHAAR £7.95

PASSANDA Mild and very rich in taste, this is a very aromatic dish. For those who prefer their curry to be mild and special, a touch of red wine gives it a distinct flavour, topped with flake almond. CHICKEN PASSANDA £7.95 LAMB PASSANDA £8.40 KING PRAWN PASSANDA £15.95 VEGETABLE PASSANDA £7.65

PODENA DISHES This dish is cooked in chef’s special spice with coconut, almond, cream and mint. CHICKEN PODENA £7.95 LAMB PODENA £8.40 PRAWN PODENA £9.25 KING PRAWN PODENA £15.95

BIRIANI DISHES meat dishes with basmati rice cooked in ghee, tomato

and coriander served with vegetable curry. CHICKEN KHASS £8.40

LAMB KHASS £8.80 PRAWN KHASS £8.95 KING PRAWN KHASS £14.95 VEGETABLE KHASS £8.40 CHICKEN TIKKA KHASS £9.40 LAMB TIKKA KHASS £9.80 KING PRAWN TIKKA KHASS £15.95 CHICKEN KEEMA KHASS (minced chicken) £8.40 LAMB KEEMA KHASS (minced lamb) £8.80 MASALA

Marinated and cooked in a flaming tandoori, then in curry spices, with almonds and fresh cream, it is a very famous dish and suitable for most customers. CHICKEN TIKKA MASALA £7.95 LAMB TIKKA MASALA £8.40 TANDOORI KING PRAWN MASALA £14.95

VEGETABLE MASALA £7.95

KORMA very mild dish with cream, coconut and fresh herbs to make thick gravy.

CHICKEN KORMA £6.95 LAMB KORMA £7.10 PRAWN KORMA £7.35

KING PRAWN KORMA £13.95 VEGETABLE KORMA £6.95 CHICKEN KEEMA KORMA (minced chicken) £6.95 LAMB KEEMA KORMA (minced lamb) £7.10

GARLIC DISHES Why not try one of our best selling dishes cooked with garlic, ginger and fresh coriander topped with sliced garlic. CHICKEN GARLIC £7.45 LAMB GARLIC £7.95 PRAWN GARLIC £8.25 KING PRAWN GARLIC £15.95 VEGETABLE GARLIC £7.45

HOT DISHES DANSAK +MADRAS+VINDALOO+BANGLOR

The dansak dish is mixed with lentils, sweet, sour and hot with fresh spices. CHICKEN DANSAK £6.95 LAMB DANSAK £7.10 PRAWN DANSAK £7.35 KING PRAWN DANSAK £13.95 VEGETABLE DANSAK £6.95 CHICKEN KEEMA DANSAK (Minced Chicken) £6.95 MEAT KEEMA DANSAK (Minced Lamb) £7.10

DUPIAZA Medium dry, cooked in spices with coriander and lots of onion and decorations. CHICKEN DUPIAZA £6.95 LAMB DUPIAZA £7.10 PRAWN DUPIAZA £7.35 KING PRAWN DUPIAZA £13.95 VEGETABLE DUPIAZA £6.95 CHICKEN KEEMA DUPIAZA (Minced Chicken) £6.95 LAMB KEEMA DUPIAZA (Minced Lamb) £7.10

ROGAN JOSH Medium dry, cooked with manley tomatoes, onion and a touch of garlic. CHICKEN ROGAN JOSH £6.95 LAMB ROGAN JOSH £7.10 PRAWN ROGAN JOSH £7.35 KING PRAWN ROGAN JOSH £13.95 VEGETABLE ROGAN JOSH £6.95 CHICKEN KEEMA ROGAN JOSH (Minced Chicken)£6.95 LAMB KEEMA ROGAN JOSH (Minced Lamb) £7.10

VEGETABLE DISHES VEGETABLE CURRY £3.50

BOMBAY ALOO £3.50 GOBI BHAJI (Cauliflower) £3.50 MUSHROOM BHAJI £3.50 SAG BHAJI (Spinach) £3.50 SAG PANEER SPINACH & CHEESE £3.70 TARKA DALL (Lentils with fresh fried garlic) £3.50 BINDI BHAJI (Okra) £3.50 BRINGAL BHAJI (Aubergine) £3.50 SAG ALOO (Spinach & Potato) £3.50 ALOO GOBI (Potato & Cauliflower) £3.50 ALOO PEAS (Potato & Peas) £3.50 CHANA MASALA (Chick Peas) £3.50 MUSHROOM PEAS £3.50 SHAHI RAITHA (Yoghurt with tomato, cucumber & onion)£2.65

SUNDRY DISHES PLAIN RICE £2.80 PILAU RICE £2.90 SPECIAL RICE (With peas and onion) £3.80 MUSHROOM RICE £3.80 KEEMA RICE (With mincemeat) £3.80 CHICKEN KEEMA RICE (Minced chicken) £3.80 PINEAPPLE RICE (Rice with pineapple) £3.80 PLAIN POPADOM £0.75 MASALA POPADOM £0.75 PUREE £2.25 CHAPATTI £2.25 CHUTNEY (per person) £0.75

NAN (Unleavened Bread)

PLAIN NAN £2.80 PESHAWAR NAN (Coconut, Almond & Sultana) £2.90 KEEMA NAN (Mincemeat) £2.90 KULCHA NAN (Onion) £2.90 GARLIC NAN (Garlic) £2.90 CHICKEN KEEMA NAN (Minced chicken) £2.90

ENGLISH DISHES FRENCH FRIED CHICKEN £8.35 CHICKEN OMELETTE £8.35 MUSHROOM OMELETTE £8.35 PRAWN OMELETTE £8.35 FRENCH FRIES £2.55