lakeview bap (g, d) 42 pastries from the oven seasonal

BREAKFAST PASTRIES FROM THE OVEN Croissant (D) (G) 12 Pain au Chocolat 12 Almond Croissant (N) (D) (G) 20 BAKERY BASKET (N) (V) 28 Croissant, pain au chocolat, cinnamon Danish, assortment of butter, honey and marmalade SEASONAL FRUIT SALAD 38 Passion fruit, orange juice, honeycomb, organic Greek yoghurt, mint powder HOUSE GRANOLA (G, N, D) 40 House made organic granola, toasted nuts, mixed berries, honeycomb, organic Greek yoghurt or coconut yoghurt CHIA PUDDING (N, D) 42 Mango, coconut, almond, mint, fresh berries ACAI BOWL (N, D) 42 Raspberry and peanut butter, banana, kiwi, raspberries, roasted coconut flakes SHAKSHOUKA (G) 52 Baked egg, chili, parsley, zaatar flatbread ENGLISH BREAKFAST (D, G) 78 Two eggs cooked any style, grilled tomato, portobello mushroom, hash brown, baked beans, pork bacon, pork sausage, brown or white toast Served with tea or coffee or fresh juice 98 CRUSHED AVOCADO TOAST (N, D, G) 65 Labneh, red dukkah, golden raisin, chimichurri, toasted almonds, basil, lemon, pomegranate dressing, toasted sour dough Add Smoked Salmon 20 Add 2 Poached Organic Eggs 15 TWO EGGS COOKED ANY STYLE ( G, D) 48 Choice of fried, sunny side up, boiled, poached or scrambled. All eggs are served with oven dried tomato, mushrooms, sourdough toast LAKEVIEW BAP (G, D) 42 Organic multigrain bap, fried egg, beef bacon or sausage OMELETTE (G, D) 48 Oven dried tomato, mushrooms, sourdough toast With Your Choice Of Filling: • Aged Cheddar • Mushroom • Tomato • Onion • Capsicum • Beef Bacon BENEDICT (D, G) 48 Served on toasted English muffin and Hollandaise sauce And a choice of: - Honey Roasted Ham or Back Bacon - Bresaola, Grilled Asparagus - Portobello Mushroom, Sautéed Kale - Smoked Salmon “Severn and Wye”, Keta Caviar Add 20 PANCAKES, WAFFLES OR FRENCH TOAST (D, G) 40 Chantilly cream, fresh berries, maple syrup SIDES Oven Dried Tomato 18 Sautéed Kale 18 Baked Beans 18 Hash Brown 18 Avocado and Red Dukkah (N) 18 Mushrooms 18 Beef Bacon 22 Beef Sausage 22 Pork Sausage 25 Pork Bacon 25 HOT BEVERAGES Espresso 21 Café Latte, Cappuccino, 27 Double Espresso, Americano, Hot Chocolate TEA SELECTION English Breakfast, Earl Grey, 30 Jasmin Green Tea SMOOTHIES 38 Green Machine Acai Kick Mango Paradise Tropicolada Caribbean Kiss Strawberry Split Raspberry Love Pork Pork Pork Pork Available daily from 7am to 12pm

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Page 1: LAKEVIEW BAP (G, D) 42 PASTRIES FROM THE OVEN SEASONAL

BREAKFASTPASTRIES FROM THE OVEN Croissant (D) (G) 12Pain au Chocolat 12Almond Croissant (N) (D) (G) 20

BAKERY BASKET (N) (V) 28Croissant, pain au chocolat, cinnamon Danish, assortment of butter, honey and marmalade

SEASONAL FRUIT SALAD 38Passion fruit, orange juice, honeycomb, organic Greek yoghurt, mint powder

HOUSE GRANOLA (G, N, D) 40House made organic granola, toasted nuts, mixed berries, honeycomb, organic Greek yoghurt or coconut yoghurt

CHIA PUDDING (N, D) 42Mango, coconut, almond, mint,fresh berries

ACAI BOWL (N, D) 42Raspberry and peanut butter,banana, kiwi, raspberries, roasted coconut flakes

SHAKSHOUKA (G) 52Baked egg, chili, parsley, zaatar flatbread

ENGLISH BREAKFAST (D, G) 78Two eggs cooked any style, grilled tomato, portobello mushroom, hash brown, baked beans, pork bacon,pork sausage, brown or white toastServed with tea or coffee or fresh juice 98

CRUSHED AVOCADO TOAST (N, D, G) 65Labneh, red dukkah, golden raisin, chimichurri, toasted almonds, basil, lemon, pomegranate dressing,toasted sour doughAdd Smoked Salmon 20 Add 2 Poached Organic Eggs 15

TWO EGGS COOKED ANY STYLE (G, D) 48Choice of fried, sunny side up, boiled, poached or scrambled.All eggs are served with oven dried tomato, mushrooms, sourdough toast

LAKEVIEW BAP (G, D) 42Organic multigrain bap, fried egg,beef bacon or sausage

OMELETTE (G, D) 48Oven dried tomato, mushrooms, sourdough toastWith Your Choice Of Filling:• Aged Cheddar • Mushroom • Tomato• Onion • Capsicum • Beef Bacon

BENEDICT (D, G) 48Served on toasted English muffinand Hollandaise sauceAnd a choice of:- Honey Roasted Ham or Back Bacon- Bresaola, Grilled Asparagus - Portobello Mushroom, Sautéed Kale - Smoked Salmon “Severn and Wye”, Keta Caviar Add 20

PANCAKES, WAFFLES OR FRENCH TOAST (D, G) 40Chantilly cream, fresh berries,maple syrup

SIDESOven Dried Tomato 18Sautéed Kale 18Baked Beans 18Hash Brown 18Avocado and Red Dukkah (N) 18Mushrooms 18Beef Bacon 22Beef Sausage 22Pork Sausage 25Pork Bacon 25

HOT BEVERAGESEspresso 21Café Latte, Cappuccino, 27Double Espresso, Americano, Hot Chocolate

TEA SELECTIONEnglish Breakfast, Earl Grey, 30Jasmin Green Tea

SMOOTHIES 38Green Machine Acai KickMango ParadiseTropicoladaCaribbean KissStrawberry SplitRaspberry Love

Pork

Pork Pork

Available daily from 7am to 12pm

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