laura sugarwala, rd member relations manager may 7, 2015

19
Laura Sugarwala, RD Member Relations Manager May 7, 2015

Upload: marshall-joseph

Post on 05-Jan-2016

212 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Laura Sugarwala, RDMember Relations Manager

May 7, 2015

Page 2: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Overview

• Who is Foodlink and why does it matter?• Rochester’s child food insecurity• Partners in the community• CHAMPS grant• Take-a-ways

Page 3: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Foodlink• Regional food bank/ food hub

• Founded in 1978

• 5,700 square miles in Central/Western NY

• 500 community partners

• Emergency and “Non”-Emergency

• 19 million pounds/year

• 30+ food-related programs

• 65 FTE staff

Page 4: Laura Sugarwala, RD Member Relations Manager May 7, 2015
Page 5: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Child Food Insecurity

• 21% of children in Foodlink’s service area are food insecure

• Rochester• 5th poorest city in the U.S (among top 75)• 7th highest child poverty rate in the nation

– 55%

• Almost 90% of children in RCSD qualify for free and reduced price meals

Page 6: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Map the Meal Gap, Feeding America

Page 7: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Information

• Center for Governmental Research

• City of Rochester Summer Meals Assessment

Key Indicators of CGR Report

• Location• Gap analysis

Page 8: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Findings of CGR Report

• 21,000 RCSD students participated in free and reduced-price school lunch in 2012– 4,750 participated in Summer Meals– Gap of almost 16,000 students

• City of Rochester ranked 8th of 20 communities in NYS serving low-income children through SFSP

• Summer Meals had decreased by 15% (2010-2012)

Page 9: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Call to Action

• Increase Summer Meals 20% each year for 4 years

• 2016 Rochester City Goal: 9,850 meals per day

Page 10: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Who’s Involved?

Page 11: Laura Sugarwala, RD Member Relations Manager May 7, 2015

CHAMPS Grant

• Cities Combating Hunger Through Afterschool and Sumer Meals Programs

• Grant period: September 2013- August 2014• Focused on– Increases to Summer Meals and Afterschool Meals– Targeted underserved neighborhoods for program

expansion– Collaborative marketing campaign

Page 12: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Partners for CHAMPS

Page 13: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Results of CHAMPS

• Afterschool / CACFP – 2013-2014– Average daily participation: 2050– Total 302,232 meals served for year– 45 active sites

• Summer Meals – 2014– 10% increase from 2013– Total 247,456 meals served

Page 14: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Lessons Learned

Challenges

• Bringing new afterschool programs on later than planned

• Identification of key decision makers at school level

• School day vs. afterschool

Successes

• Shifted efforts toward year-round food access

• Capital equipment grants to meal sites

• Strengthened relationship with Expanded Learning division of RCSD

Page 15: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Other Successes!

• Recommendations for Children’s Policy Council of Greater Rochester – State level advocacy to require extended day

schools to serve breakfast after the bell and afterschool meal

• City-wide collaboration for Summer Meals Kick Off

Page 16: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Keys to Partnership

• Decide who needs to be in the room• Keep inviting key people• Appoint key representative as point person• Survey your community• Respond to the need• Simplify• Make items actionable!

Page 17: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Next Steps for Rochester

• Continued collaborative Summer Meals work– 20% increase goal

• Kitchen relocation• Value-Added Processing– Farm to School

Page 18: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Suggestions for Partnerships

Who

• Research organizations• Local colleges and

universities• School districts• Foundations• Local grantors• Advocacy and health

organizations

What

• Common goals– Advocacy– Incremental change– Collaboration

Page 19: Laura Sugarwala, RD Member Relations Manager May 7, 2015

Contact and Connect

www.foodlinkny.org

Laura Sugarwala, RD

Member Relations Manager