Ad

d G

rille

d C

hic

ken

6. G

F -

Sal

mo

n 10

. GF

- C

rab

Cak

e 14

.

Bu

tter

Let

tuce

, Gre

en A

pp

les,

Blu

e C

hee

se, C

and

ied

Wal

nu

ts,

Ch

amp

agn

e V

inai

gre

tte

7

. / 12

. GF

/ V

Loca

l Let

tuce

, Car

rots

, Cu

cum

ber

, Ch

erry

To

mat

o, C

rou

ton

s, B

alsa

mic

Vin

aig

rett

e

6. /

10. V

Roa

sted

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t &

Bu

tter

nu

t Sq

uas

h, C

hev

re, P

ista

chio

, Po

meg

ran

ate

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aig

rett

e

7. /

12. G

F / V

Cae

sar

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d, R

om

ain

e Le

ttu

ce, T

om

ato

es, P

arm

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, Cro

uto

ns,

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sar

Dre

ssin

g

7.

/ 12

.

SALA

DS

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oic

e o

f B

eer

Bat

tere

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oca

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tuce

Sal

ad V

, BB

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, or

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kled

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ow

Ch

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GF

/ V

Bu

rger

, Co

op

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har

p A

mer

ican

, L&

T, S

pec

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use

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15

.

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aco

n

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14

.

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eben

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risk

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auer

krau

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00

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lan

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, Mar

ble

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ye

14

.

Bra

ised

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lled

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, Ch

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1

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8.

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ssin

g, B

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che

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ll

12.

V

HAN

D H

ELD

S

LARG

E PL

ATES

Gre

ysto

ne

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tch

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teak

, Fin

ger

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tato

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easo

nal

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etab

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ne

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ak S

auce

MK

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F

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rser

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mar

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rust

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PA

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shro

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t, M

ash

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ota

toes

34.

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b C

akes

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orn

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ad, T

arta

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auce

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gle

22.

/ D

oub

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26

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& A

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mav

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rim

p, S

callo

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mb

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gu

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5.

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ain

able

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food

, Ch

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ly S

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od

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par

atio

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esp

on

sib

ly C

aug

ht

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KT.

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ter

on t

he

Hal

f Sh

ell (

6), M

ign

on

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, Co

ckta

il S

auce

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on

16. G

F

Cas

t Ir

on O

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rs R

ocke

felle

r, Fr

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ters

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t o

f th

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pin

ach

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mes

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e A

ioli

18

.

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gie

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rd, S

alt

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aste

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, Bu

tter

nu

t S

qu

ash

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mm

us,

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pro

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lled

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a

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& M

eat,

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ple

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tter

, Bre

ad &

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tter

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kles

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in

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star

d, C

and

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nu

t, To

aste

d B

read

18.

Cri

spy

Bru

ssel

s, C

hili

, Lim

e, H

on

ey

9.

GF

/ V

Gre

ysto

ne

Mea

tbal

ls, T

om

ato

Rag

ou

t, C

apu

to B

roth

ers

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ipp

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ico

tta,

Par

mes

an, G

rille

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12.

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t Ir

on B

aked

Cra

b D

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rab

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t, Lo

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s, C

ran

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ry O

nio

n R

elis

h, C

rost

ini

12

. V

Frie

d C

lam

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ips,

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tar

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ce, L

emo

n, P

ickl

ed C

ho

wC

ho

w

12

.

Bu

tter

nu

t Sq

uas

h H

um

mu

s, P

um

pki

n S

eed

Gra

no

la, A

nch

o C

hili

, Gri

lled

Pit

a

10.

V

Tun

a P

oke

Stac

k, A

voca

do

, Cu

cum

ber

, Su

shi R

ice,

Pic

kled

Gin

ger

, Sp

icy

Aio

li, S

wee

t S

oy

Sau

ce,

Cri

spy

Wo

nto

ns

18

.

Hou

se M

ade

BB

Q C

hip

s, H

ors

erad

ish

Ch

edd

ar D

ip

5.

V

SMA

LL P

LATE

S

GF

= G

lute

n F

ree

V =

Veg

etar

ian

Co

nsu

min

g r

aw o

r u

nd

erco

oke

d m

eat,

po

ult

ry, s

eafo

od

,

sh

ellfi

sh, o

r eg

gs

may

incr

ease

yo

ur

risk

of f

oo

db

orn

e ill

nes

s

Gre

ysto

ne

Pu

blic

Hou

se h

as a

dop

ted

th

e "L

ivin

g W

age"

Init

iati

ve t

o b

rin

g eq

ual

ity

to k

itch

en s

taff

wag

es.

In li

eu o

f in

crea

sin

g al

l men

u p

rice

s, a

ser

vice

ch

arge

of 2

% w

ill b

e ap

plie

d t

o al

l foo

d p

urc

has

es.

You

will

fin

d t

his

at

the

bot

tom

of y

our

bill

. Th

is w

ill b

e d

istr

ibu

ted

dir

ectl

y to

ou

r C

ulin

ary

Staf

f Mem

ber

s.

Coors Light 4.

Light Lager, Golden, CO, ABV: 4.2%

Range End 3.

American Pale Ale, 16oz Can, ABV: 5%

Michelob Ultra 4.

Light Lager, St. Louis, MO, ABV: 4.2%

Blue Moon 6.

Belgian White Ale, Golden, CO, ABV: 5.4%

Greystone A-Roundabout 5.

India Pale Ale, 16oz Can, ABV: 7.5%

Sam Adams Seasonal 7.

Boston, MA

St. Pauli N/A, Germany 4.

Yuengling 4.

American Amber Lager, Pottsville, PA, ABV: 4.5%

Troegs Perpetual 7.

Imperial IPA, Hershey, PA, ABV: 7.5%

Wyndridge Craft Cider 6.

Cider, Dallastown, PA, ABV: 5.5%

Victory Sour Monkey 8.

Downingtown, PA, ABV: 9.5%

Sierra Nevada 6.

Pale Ale, Chico, CA, ABV: 5.6%

Deschutes Black Butte Porter 7.

American Porter, Bend, OR, ABV: 5.2%

Heineken 5.

Euro Pale Lager, Nederland B.V., ABV: 5%

Guinness 6.

Stout, Dublin, Ireland, ABV: 4.3%

Stella Artois 6.

Euro Pale Lager, Belgium, ABV: 5%

BEER

Tea with Charles 14.

Earl Grey Infused Stateside Vodka, Lemon, Simple

Forbidden Pama Sour 13.

Jack Daniel's Whiskey, Pama, Lemon, Simple

Spicy Mango Margarita 12.

Jalapeno Infused Gold Tequila, Mango, Sours

Ginger Me Timbers 13.

Cruzan Aged Dark Rum, Domaine de Canton, Orgeat, Orange,

Ginger Beer

Pumpkin Harvest 13.

Jim Beam Bourbon, Amaretto, Pumpkin, Simple,

Apple Cider, Angostura Bitters

Spiced Canadian 13.

Captain Morgan Spiced Rum, Maple, Apple,

Lemon, Cinnamon

SEASONAL COCKTAILS

Cranberry Mule 13.

Stateside Vodka, Lime, Cranberry, Mint, ABC Ginger Beer

Winter White 14.

Grey Goose, White Cranberry, Triple, Lime

Greystone Espresso Martini 13.

Cold Brewed Coffee, Borghetti Coffee Liqueur,

Stoli Vanil Vodka

The Greystone Rye Manhattan 14.

Greystone Single Barrel Knob Creek Rye, Antica, Amaro,

Lemon Bitters, Ice Sphere

Leap Year 14.

Hendrick's, Grand Marnier, Rosso Vermouth, Lemon

CLASSIC & SIGNATURE COCKTAILS

Pinot Noir, Erath, Resplendent, Oregon 11. / 17. Pinot Noir, Montpellier, California 9. / 14.

Malbec, Finca La Linda, Mendoza, Argentina 10. / 16.

Merlot, Greystone Cellars, California 9. / 14.

Red Blend, Frescobaldi, Remole Rosso Toscana,

Tuscany, Italy 9. / 14.

Shiraz, Two Oceans, Western Cape, South Africa 9. / 14.

Tempranillo, Baron de Ley Rioja Reserva, Spain 11. / 17.

Cabernet Sauvignon, Black Stallion, Napa Valley,

California 14. / 19.

Cabernet Sauvignon, Greystone Cellars, California 9. / 14.

Zinfandel, Pedroncelli “Mother Clone”, Dry Creek Valley,

California 10. / 16.

RED WINES

WINE STACK

Stack A Bottle, Select Three Wines From

White/Rose or Red 38.

SPARKLING

Rotari Brut Rose, Trentino, Italy 9.

Prosecco, Benvolio, Friuli, Italy 8.

Sparkling Brut, Pascual Toso, Mendoza, Argentina 6.

Ask about our Daily Selections of Draft

Beers offered in Pints & Growlers

WHITE/ROSE

Moscato, CK Mondavi, California 9. / 14.

Riesling, Evolution, Sokol Blosser, Columbia Valley,

Oregon 9. / 14.

Pinot Grigio, Benvolio, Friuli-Venezia Giulia,

Italy 9. / 14.

Chenin Blanc, Nederburg Winemaster's Reserve,

Western Cape, South Africa 9. / 14.

Rosé, Belleruche, M. Chapoutier, Cotes du Rhone,

Rhone Vally, France 9. / 14.

Sauvignon Blanc, Nobilo, Marlborough,

New Zealand 9. / 14.

Verdejo, Torres “Verdeo”, Spain 9. / 14.

Chardonnay, Ferrari-Carano, Sonoma County,

California 10. / 16.

Chardonnay, Greystone Cellars, California 9. / 14.