lipid peroxidation induced by n-acetylcysteine in isolated rat hepatocytes
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Pharmacological Research Communications, Vol. 18, No. 8, 1986 699
LIPID PEROXIDATION INDUCED BY N-ACETYLCYSTEINE
IN ISOLATED RAT HEPATOCYTES
Maria Dore, Luigi Atzori and Luigi Congiu
Institute of General Pathology, University of
Cagliari, 09100 Cagliari, Italy
Received in final form 20 June 1986
SUMMARY. In isolated rat hepatocytes N-acetylcysteine induces
an increase of lipid peroxidation, as evaluated by the malon-
dialdehyde production and diene conjugation. Lipid peroxida-
tion did not result in increased cell mortality. Antioxidants
and free radicals scavengers completely protect toward lipid
peroxidation induced by N-acetylcysteine.
INTRODUCTION
Cysteine and its derivative, as N-acetylcysteine, are
extensively used for therapeutical purposes as mucolytics
(Grassi et al .,1973), in order to reduce the urotoxic side
effects of cyclophosphamide (Tolley, 1977) and as a treatment
of paracetamol overdose (Piperno and Bersenbruegge, 1976).
N-acetylcysteine and other sulfur-containing compounds are
also used experimentally to obtain protective effects against
several intoxications (Mitchell at al., 1976).The effective-
ness of N-acetylcysteine is due to its transformation into
cysteine that in turn can act as a precursor in the glutathio -
ne synthesiscReed, 1985).It has been widely demonstrated that
this thiol may bind many reactive intermediates that could
react with cellular macromolecules when glutathione is depleted.
Indeed, hepatotoxicity of several compounds may be enhanced
0031-6989/86/080699-07/$03.00/O 01986Theltalian Pharmacological Society
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700 Pharmacological Research Communications, Vol. 18. No. 8, 1986
by depletion of glutathione (Reed and Beatty, 198O).It has
been demonstrated (Saez et. al., 1982; Searle and Tomasi, 1982;
Vin'a et al., 1983) that cysteine, in the presence of metal
ions, can rapidly undergo autoxidation with the formation of
H202 or free radicals (thiyl and hydroxyl radicals). Free ra -
dicals are considered to be very effective in the promotion
of lipid peroxidation of cellular membranes (Wilson, 1978).
Through this mechanism several compounds can produce structur -
al tissue injury. Antioxidants or free radical scavengers, by
inhibiting lipid peroxidation, may protect against pathologi-
cal alterations (Slater, 1978).
The aim of the present study was to investigate whether N-ace - tylcysteine has any effect on lipid peroxidation of isolated
rat hepatocytes.
MATERIALS AND METHODS
Male Wistar rats, 250-3009, allowed free access to
food and water were used throughout all the experiments.
Hepatocytes were isolated according to Gravela et al. (1977).
N-acetylcysteine(NAC), promethazine hydrochloride(PMH), butyl
ated hydroxyanisole(BHA) and butylated hydroxytoluene(BHT)
were purchased from Sigma.Collagenase was purchased from
Boehringer-Mannheim. Propyl gallate and Vitamin E(VitE)
were purchased from BDH. Cell viability was determined by Try
pan blue exclusion. Lipid peroxidation was evaluated by deter -
mining the chromogen formation derived from the reaction of
malondialdehyde(MDA) with thiobarbituric acid(TBA) at 535 nm
(Poli et al., 1979). Diene conjugation of lipid extracted from
hepatocytes was evaluated by the method of Corongiu et a1.(1983).
Results are expressed as mean values + standard error (S.E.). -
The data were analyzed by Student's t-test.
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Pharmacological Research Communications, Vol. 18, No. 8, 1986 701
RESULTS
MDA content of isolated hepatocytes started to increase
after 60 min of incubation with NAC(0.5 to 2 mM). After 60
min the increase in MDA content was significantly higher than
in controls (Fig.11 for all NAC concentrations.
1 4 0 30 60 120(mW
TIME OF INCUBATION
Fig.l-Effect of NAC on MDA content in isolated rat hepatocytes.
3 ml of cell suspension (lo6 cell/ml) were incubated at 37°C.
for different times in the presence of NAC 0.5 mM (@I; 1 mM
(A) and 2 mM (ml; (-- -I control.Each point was the mean
value + S.E. of 3 experiments in duplicates. Significantly dif - -
ferent from controls : * pcO.05; ** p<O.O05; *** p<O.OOl.
MDA content decreased 120 min after addition of 1 and 2 mM
NAC, but the values are still higher than in controls. At
the lowest concentration of NAC there was a further increase
of MDA content at 120 min. Under these conditions cellular
viability did not differ from control cells until seven hours
(data not shown). Upon addition of BHT, BHA, PMH, PG and VitE
to cell suspensions incubated in the presence of NAC(1 mM),
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702 Pharmacological Research Communications, Vol. 18. No. 8. 1986
the MDA content was significantly lower than in cells treated
with NAC alone (Fig.2).
Fig.2-Effect of PMH ( 50 PM); BHT ( 25 PM 1. BHA ( 25 IIM 1 and VitE
( 125 PM 1 on lipid peroxidation induced by NAC ( 1 mM 1 after
60 min of incubation in isolated hepatocytes.
X=Statistical difference from control ( p <O.OOl 1; XX=Statistical
difference from NAC alone ( p <O.OOl 1.
When the data were compared to the control, MDA content of
the hepatocytes incubated with VitE and NAC was significantly
higher (p=O.O05). Lipid peroxidation, as evaluated by the
TBA test, was confirmed by measuring conjugated dienes. As
shown in Fig.3, the diene conjugated signal is absent in
the lipid extracts of control hepatocytes, whereas after
addition of NAC (1 mM) there is a typical peak at 233 nm,
indicative of a conjugated diene shift. Considering an ab -
sence of signal at 233 nm, addition of PMH to hepatocytes
incubated with NAC results in total inhibition of diene con -
jugation.
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Pharmacological Research Communications, Vol. 18, No. 8, 1986
Fig.3-Normal (a) and second derivative (b) UV spectra of lipids extracted
from isolated hepatocytes. A, control; B, after addition of 1 mM
NAC; C, after addition of 1 mM NAC plus 50 VM oromethazine. The
arrows shoaw a peak at 233 nm that indicates the conjugated-diene
shift in the second derivateve spectrum. In C there is no peak at
233 nm.
DISCUSSION
Our results indicate that NAC addition to isolated
hepatocytes increases the lipid peroxidation as measured
by the TBA test for MDA and diene conjugation. Moreover, this
prooxidant effect of NAC is inhibited by antioxidants or free
radicals scavengers. NAC concentrations used in our in vitro
experiments are higher than mean plasma concentrations reached
in clinical therapy. In fact, as showed by Renzi et a1.,(1985)
45 min after administration of 140 mg/kg NAC the plasma level
of NAC ranged from 11.5 to 20.1 vg/ml .,while in our experiments
the concentration corresponds to 120 pg/ml. The prooxidant ef-
fect of NAC can be explained considering that NAC after deace-
tylation may be transformed into cysteine. This later compound
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704 Pharmacological Research Communications, Vol. 18, No. 8, 1986
is known to readily autoxidize with production of thiyl and
hydroxyl free radicals, (Saez et al., 1982; Searle and Tomasi,
1982; ViEa et al., 1983) shown to promote lipid peroxidation
of membrane lipids.NAC's failure to cause cell damage is not
surprising since several investigators (Reed and Fariss, 1984;
Younes and Siegers, 1984; Smith et al., 1983; Mitchell et al.,
1976; Stacey and Klaassen, 1979) have demonstrated how lipid
peroxidation is not always responsible for cell damage. Stacey
and Klaassen (1981) showed that vanadium, while producing lipid
peroxidation in isolated hepatocytes, had a minimal effect on
the structural integrity of cell membrane.
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