Catering Menu

 373 East Bailey Road Naperville, IL 60565

Sunday & Monday: 3 pm – 9 pm

Tuesday – Thursday: 3 pm – 10 pm Friday & Saturday: 3pm – 11 pm

630.983.8200

LittleItalianPizza.com  

   

     

 

Fresh Salads

Meat Dishes

Entrées

Antipasto Salad Fresh greens, ripe tomato, cucumbers, bell pepper, red onion, black olives, pepperoni, strips of ham, mortadella, salami and mozzarella cheese.  

Half Pan 30.00

Full Pan 55.00

Garden Salad Fresh greens, ripe tomato, cucumbers, and pepperoncini. Served with assorted dressings.  

Wings 9.95/lb. Hot (Buffalo) w  Mild  w  BBQ    

Italian Meatballs 10.95/lb. Served in our marinara sauce.    

Italian Beef 13.95/lb. Served hot or cold with Au Jus    

Italian Sausage 10.95/lb. Charbroiled, served in our red sauce with grilled sweet peppers.    Fried Chicken Even portions of wings, thighs, breasts & legs.  

Half Pan (20 pieces) 55.75

Full Pan (40 pieces) 105.00  

Rigatoni Served with our marinara sauce.  

Baked Rigatoni Served with our marinara sauce, smothered in mozzarella cheese.  

Add our homemade meatballs, or Italian sausage to your Rigatoni.  

Half Pan 20.00

Full Pan 35.00

Half Pan 36.00

Full Pan 70.00

Half Pan 47.00

Full Pan 90.00

Half Pan 18.00

Bar-B-Que Ribs Tender baby back ribs, broiled and served with BBQ sauce.   Half Pan (20 pieces) 95.00

Full Pan (40 pieces) 175.00  

Full Pan 33.00

Rigatoni A La Vodka Tomato sauce, vodka, a touch of cream.  

Baked Rigatoni A La Vodka Our Vodka sauce, smothered in mozzarella cheese.  

Half Pan 42.00

Full Pan 79.00

Half Pan 53.00

Full Pan 97.00

Linguini con Broccoli Thin, flat linguine noodles, tossed in a garlic butter and cheese sauce.  Half Pan 68.00

Full Pan 120 .00  

Half Pan 42.00

Full Pan 84.00

Fettuccine Alfredo Thick fettuccine noodles tossed in a traditional ultra-rich creamy white sauce.

Fettuccine Alfredo with Chicken Thick fettuccine noodles and chunks of chicken breast tossed in a traditional ultra-rich creamy white sauce.

Half Pan 64.00

Full Pan 128 .00  

Fettuccine Alfredo with Chicken & Broccoli Thick fettuccine noodles and chunks of chicken breast tossed in a traditional ultra-rich creamy white sauce.  

Half Pan 47.00

Full Pan 94.00

 

     

 

Chicken Parmigiana Hand-breaded boneless breast, fried and baked with mozzarella and marinara sauce, served with rigatoni.  

Half Pan 64 .00

Full Pan 128 .00  

Extras Italian Bread 9.75/doz. (sliced 3” pieces)  

Garlic Bread or Bread & Butter 15.75/doz. (sliced 3” pieces)    

Bell Peppers 5.75/pt. (thick sliced)  

Hot Gardiniera 6.50/pt. (garden mix)  

Half Pan Serves 10, Full Pan Serves 20 (all servings are approximate).

Taxes are not included, prices are subject to change.  

Homemade Lasagna (Meat, Cheese, or Split) Layers of fresh pasta, ricotta and mozzarella cheese, baked with marinara sauce.  

Half Pan 50.00

Full Pan 95.00

Chicken Marsala Hand-breaded boneless breast, sautéed in garlic butter, marsala wine and mushrooms, served over a bed of spaghetti.  

Half Pan 64.00

Full Pan 128 .00

 

     

 Little Pizza Pizza House Crust* w  Thin Crust  w  X-Thin Crust  w  Thick Crust     Smal l   Medium Large X-Large K ing  S ize   (10”) (12”) (14”) (16”) (18”) serves 1-2 serves 2-3 serves 3-4 serves 4-5 serves 5-6

Cheese 8.95 11.95 14.95 17.95 20.95 Toppings 1.35 1.65 1.95 2.45 2.85

Premium Toppings 2.70 3.30 3.90 4.90 5.70  

Note: House Crust will be given if no crust preference is indicated.

A pan baked, thick and buttery, bread-like crust, topped generously with cheese, our special deep-dish sauce and your choice of fresh ingredients.

Pan baked with your choice of fresh ingredients, a generous amount of cheese and our special sauce “stuffed” between two layers of dough, topped with more sauce.

 

  Smal l   Medium Large Cheese 11.25 15.15 18.95

Pan (deep dish) Pizza

Stuffed Pizza

Chicago-Style Pizza

Meat Choices: Sausage, Pepperoni, Meatball, Bacon, Canadian Bacon, Ham, Salami, Mortadella.

Vegetable Choices: Mushrooms, Green Peppers, Onions, Tomatoes, Black Olives, Green Olives, Broccoli, Spinach, Jalapeño Slices, Hot Giardiniera, Garlic, Pepperoncini Slices, Artichoke.

Other Choices: Anchovies, Pineapple, Extra Cheese, Ricotta Cheese, Basil.

Premium Choices: Shrimp, Goat Cheese, Chicken, Italian Beef.

Note: Barbecue sauce or olive oil may be substituted for pizza sauce at no additional charge.

¼ toppings are priced as ½ topping and ¾ toppings are priced as full toppings.

Toppings

Pizza Specials

Our Famous “Combination” Pizza - Cheese, Sausage, Mushrooms, Green Peppers and Black Olives. These 4 items for the price of 3.

 

  Sma l l   Med ium Large X-Large K ing  S ize   13.00 16.90 20.80 25.30 29.50

 

  Sma l l   Med ium Large X-Large K ing  S ize   14.00 17.90 21.80 26.30 30.50

Veggie Pizza Special - Any 3 Vegetable Toppings for the price of 2.

Gluten Free Pizza - Medium (12”) certified gluten free crust, prepared with tomato sauce and cheese. Not prepared in a gluten free environment, some ingredients may contain glutenous items 13.95

The Family Affair

X-Large (16”) pizza with one topping, large salad bowl, one 2 liter bottle of soda 29.95 King Size (18”) pizza with one topping, large salad bowl, one 2 liter bottle of soda 33.25

Mexican Pizza - Refried Beans, Steak, Chorizo, Onions, Jalapeños, Mozzarella Cheese.

 

  Sma l l   Med ium Large X-Large K ing  S ize   11.65 15.25 18.85 22.85 26.65

Quattro Formaggi - A homemade blend of mozzarella, parmesan, asiago, and fontina cheeses.  

  Sma l l   Med ium Large X-Large K ing  S ize   10.95 14.40 17.85 21.60 25.20

Pizza Margherita - Tomato sauce, fresh mozzarella, olive oil, fresh basil.  

  Sma l l   Med ium Large X-Large K ing  S ize   10.95 14.40 17.85 21.60 25.20