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®, TM, ©, 2016 Kellogg NA Co.The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.

SCHOOL LUNCH MENULIVONIA MIDDLE SCHOOL

Breakfast Menu

Lunch Menu

Breakfast is available at each building for $1.75 (full pay) or for $0.30 (reduced price). There are 4 meal components that make a complete breakfast - Grain/Bread, Meat/Meat Alternative, Fruit & Milk. A student must choose 3 of the 4, but one of the 3 must be a fruit. 100% fruit juice, fresh fruit, 1% white milk, and fat-free chocolate milk are offered daily.

THE SAME FREE & REDUCED MEAL APPLICATION QUALIFIES YOU FOR FREE OR REDUCED PRICE BREAKFAST AND LUNCH! Applications are accepted all year long. Please join us often and make your morning count!

Lunch consists of 5 components - Grain, Protein, Fruit, Vegetable, and Milk. Students must choose 3 of the 5, but one must be a fruit or vegetable.

AVAILABLE DAILY: 1% White Milk, fat-free chocolate milk, baby carrots, and fresh fruit. The Nutrition Cart is available daily with each entree. This

consists of, but is not limited to, fresh and canned fruit, fresh romaine lettuce, broccoli, carrots, cucumbers, tomatoes, and garbanzo beans.

Daily Options

Eggo® Mini PancakesEggo® Mini Waffles

Yogurt with Cinnamon Gripz®Bagel with Cream CheeseUltimate Breakfast Round

Assorted Kellogg’s® CerealsWhole Grain Mini Cinnamon RollsAssorted Breakfast Sandwiches

Kellogg Nutri-Grain® BarKellogg’s Whole Grain Pop-Tarts®

Nachos PerfectoRefried Beans (V)Mexican Salad (V)

Salsa (V)

Chicken Pops & TotsGreen Beans

Pizza Hut Pizza (V) Extra Slice $1.00Veggie Sticks or

Baby CarrotsPizza Sauce

Lasagna with WG Bread

Veggie SticksBroccoli

Boneless Chicken Wings with Breadstick

Mashed Potatoes

20162017

SCHOOL MEAL CALENDARWeek One

Meal Plan Week TWOMeal Plan

Week THREE Meal Plan

Week FOUR Meal Plan

MEAL PRICINGFULL LUNCH PRICE

REDUCED LUNCHMILK ONLY

BREAKFAST FULL PRICE REDUCED BREAKFAST

$3.75 $0.40 $0.50 $1.75 $0.30

DRINKSSPARKLING FRUIT DRINK

V8 SPLASH100% JUICE

(APPLE, ORANGE, MIXED BERRY)12 OZ. DASANI WATER20 OZ. DASANI WATER

$0.75 $1.25$1.00

$0.75 $1.00

A LA CARTE ITEMSPIZZA (V), HAMBURGER,

CHEESEBURGER, CHICKEN PATTY,SPICY CHICKEN PATTY, GARDEN

SALAD WITH BREADSTICKS, HUMMUS WITH FLATBREAD, AND

VEGGIE STICKS

Salad of the Week: Chicken Caesar

SaladSandwich of the Week:

Turkey & Cheese Sub with Cheez-It®

Scrabble, Jr.

September ‘16S M T W T F S

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29162330

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18152229

5121926

October ‘16S M T W T F S

18

152229

29

162330

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5121926

6132027

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November ‘16S M T W T F S

5121926

6132027

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18152229

29162330

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January ‘17S M T W T F S

7142128

18

152229

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4111825

5121926

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December ‘16S M T W T F S

310172431

4111825

29

162330

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18152229

5121926

February ‘17S M T W T F S

4111825

5121926

7142128

181522

29

1623

6132027

3101724

March ‘17S M T W T F S

4111825

5121926

7142128

18

152229

29

162330

6132027

310172431

May ‘17S M T W T F S

6132027

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29

162330

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5121926

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4111825

June ‘17S M T W T F S

3101724

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6132027

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29

162330

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18

152229

April ‘17S M T W T F S

18

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29

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Build Your Own Burrito Bar (V)

Refried Beans (V)Mexican Salad (V)

Salsa (V)

Macaroni & Cheese with WG

Bread (V)Green Beans

Pizza Hut Pizza (V) Extra Slice $1.00Veggie Sticks or

Baby CarrotsPizza Sauce

Eggo® WG Mini Pancakes

PotatoTurkey Sausage

Broccoli

Siracha Honey Wings, Sweet Potato Fries

Salad of the Week: Popcorn Chicken

SaladSandwich of the Week:

Chicken Caesar Wrap with Cheez-It®

Scrabble, Jr.

Tacos with FixingsRefried Beans (V)Mexican Salad (V)

Salsa (V)

Dutch Waffle with Fruit ToppingsPotato Wedge

Turkey SausageGreen Beans

Pizza Hut Pizza (V) Extra Slice $1.00Veggie Sticks or

Baby CarrotsPizza Sauce

Sweet & Sour ChickenBroccoli

Veggie Sticks

Boneless Chicken Wings with Breadstick

Mashed Potatoes

Salad of the Week: Chicken Caesar SaladSandwich of the Week:

Grilled Chicken Sandwich with Cheez-

It® Scrabble, Jr.

WG Cheese or Chicken QuesadillaRefried Beans (V)Mexican Salad (V)

Salsa (V)

Mashed Potato Bowl

Green Beans

Pizza Hut Pizza (V) Extra Slice $1.00Veggie Sticks or

Baby CarrotsPizza Sauce

Lil’ Pizza BitesConfetti Tots

Broccoli

Corndog, WG Onion Rings,

Carrots

Salad of the Week: Spicy Chicken SaladSandwich of the Week: Spicy Chicken Wrap

with Cheez-It® Scrabble, Jr.

Lunch is provided to all buildings. We accept ap-plications for free and reduced meals through-out the year. Please call (734)-744-2500 EXT. 44102 for more information or check with your Cafeteria Manager. This menu does not reflect school closings, 1/2 days, or scheduled breaks. Please check school district website monthly for school closings.

WAYSTO PAY FOR MEALS

3

SCHOOL LUNCH MENULIVONIA MIDDLE SCHOOL2016

2017

SCHOOL LUNCH MENULIVONIA PUBLIC SCHOOLS

20162017

PRE-PAYMENTS ONLINE

CHECK

CASH

To post money on your student’s account, log on to your ParentConnect account. You can access this through the district website: www.livoniapublicschools.org. Click on the ‘parent’ tab, then click on Parentconnection. Enter your pin and password. Click on cafeteria, then click on Online Food Service Payments. This service is easy to use, convenient, private and secure. Parents can view and print their students’ purchase history, account balance, and pay for multiple students by credit or debit card in a single transaction. There is a convenience fee.

Make checks payable to “LPS Cafeteria Account”. Please send to cafeteria in a sealed envelope with student’s name and ID number on check.

Cash may be brought to any cafeteria in the district for deposit into the LPS students food service account or students may pay with cash on a daily basis.