l u n c h

Table House Salad Parmesan snow, House Italian Dressing + rustic croutons. 4

Table Wedge Salad Iceburg wedge, crisp bacon, sharp cheddar, tomato, crispy onions + Herbed Ranch. 6

Chopped Greek Salad Feta, kalamatas, red onion, pepperoncinis,cucumber, tomato, crispy chick peas + Greek Dressing. 6

Balsamic SaladGreens, glazed walnuts, sun dried tomatoes, Blue Cheese Crumbles + Balsamic Vinaigrette. 5.5

Lobster Mac + CheeseOur Mac + Cheese with butter poached lobster meat. 8.6

Buffalo Cauliflower Oven roasted and tossed in tangy buffalo sauce + aerated blue cheese. 5.5

Brussel Sprout Madness Perfectly seasoned + oven roasted, topped with toasted walnuts. 5.7

Sesame Crusted Ahi TunaSeared yellowfin tuna, served chilled with ginger, soy hoisin, wasabi aioli, + avocado mash. 11

Brothers Fried Pickles Our 3B Specialty. Thin pickle chips + horsey aioli. 4.2

Maple Pecan Bacon Maple + Pecan crusted thick cut bacon, piggy, piggy... 5.8

Salt + Pepper Calamari Crispy calamari in a light, sweet and spicy shallot glaze with rice noodles. 9.2

Pretzel BoardCheddar fondue + House Honey Mustard on a hand crafted board. 8.7

T6 Truffle Fries Hand cut fries, Truffle oil, Parmesan, Truffle Aioli. 4

T6 Hummus House hummus + choice of pita or crudités. 5 + Both 6.4

greens

Grilled Caesar Salad Grilled Romaine Heart, shaved Parmigiano, Poached Egg, Rustic croutons, Lemon Caesar Dressing. 7.2 + Chicken 11 + Salmon 18

Grilled Burger Wedge The Table Wedge Salad with a grilled burger patty. 11

Grilled Chicken Goat Cheese SaladGreens tossed with grilled chicken, dried cherries, toasted pecans, crumbled goat cheese + Fuji Apple Vinaigrette. 8.2

soups

French Onion Soup cup 4 bowl 6

White Chicken Chili cup 4 bowl 5.6

Hearty Potato Soup cup 2.6 bowl 4.2

for the table

street food

Table Quesadilla Grilled chicken, Mexican Corn, two cheeses + cilantro. Ask for wheat or corn tortillas. 7

Buffalo Chicken Quesadilla Buffalo Chicken, Mexican Corn, Provolone, Blue Cheese dip. 7.2

T6 Tacos Blackened Chicken, Tequila Jicama Slaw, Feta, picked cilantro + Cilantro Ranch. 7

Lobster Street TacosLobster, Tequila Jicama Slaw, Mexican Corn, Lemon Aioli + picked cilantro. 13.5

Add proteinGrilled/Blackened Chicken 5

Veggie Burger 5

Grilled Salmon Filet 12

Lamb Burger 6

T6 Veggie Burger Chef Jon’s house made, gluten + dairy free veggie burger with lettuce, tomato + Ranch. 6 + Cheese 7

California Chicken Grilled Breast, Avocado Mash, Lettuce, Tomato + T6 aioli. 9.3 The French DipShaved NY Strip Steak stacked on a hoagie bun with provolone cheese + mustard chutney. 11.2 The Monte Cristo Ham, Turkey, Swiss, and Gouda, layered on egg dipped bread. With Raspberry Preserves + Bourbon Maple Syrup. 9.3

Cheeseburger SlidersMini burgers on pretzel buns, American cheese + pickles. 11.3 + Bacon 12.3

T6 Burger Special sauce, double cheese, fried pickles + onion. 10.3

The Buckeye Burger Cheddar, Bacon, crispy onion straws, Sriracha ketchup. 12.3

All American Cheeseburger Choice of American, Cheddar, Provolone, Feta, Swiss or Blue Cheese. 9.2 + Bacon 10.2

Grilled Lamb Burger Six ounce hand pattied, minted, lamb burger + a side of Tzatziki sauce. 10 + With Feta 11

With choice of one: fresh cut fries, house slaw, bag of pretzels, baby salad.

Mac + Cheese Three cheeses, penne pasta bread crumbs + T6 Salad. 8 + Grilled / Blackened Chicken. 11

Low-Carb Lunch Bunless grilled burger or chicken breast, grilled romaine, sautéed onions, parmesan crisps, maple pecan bacon, lemon caesar dressing. 10

Fish + Chips Craft beer battered cod, fresh cut fries, house slaw, tarter + Sriracha ketchup. half 9 full 14.2

Nutella Panini Salty + Sweet. With marshmallow, whipped cream. 6.4

Warm Apple Crisp Goehring Family recipe. Served warm with our cinnamon ice cream. 6 Funnel Cake + Waffle Fries With insane peanut butter fudge + marshmallow for dipping. 4.6

♥ desser t jars 3.5 Two/6.5 Three/9

T6 Cheesecake Vanilla bean cheesecake, graham cracker crust + choice of PB hot fudge or cherry topping.

Peanut Butter Insanity Molten chocolate, PB ganache, liquid PB, vanilla ice cream + peanuts.

Warm Molten Brownie A chocolate lover’s heaven. Warm brownie, chocolate icing, vanilla ice cream.

Lily’s Red Cake Warm red velvet cake, Lily Pie’s cream cheese frosting + vanilla ice cream.

4.2016

eat desser t

burgers + sammies

plates

French Onion Grilled Cheese Pressed Swiss, Parmesan + Caramalized onions. 8

The BLT-6 A heaping pile of Crisp Bacon with lettuce, tomato + a side of mayo. 8.6

Club Thin sliced ham + turkey, bacon, Swiss, American, lettuce, tomato, honey mustard on a Cuban roll. 9

pressed cubans

Original Pressed Cuban Pulled pork, Ham, Swiss, pickles + House Honey Mustard. 11

Q’s Buffalo Chicken Pressed sammie with buffalo chicken, provolone cheese + blue cheese dip. 9.6

THANK YOU FOR JOINING OUR TABLE OF SIX.♥ THE GOEHRING FAMILYWE WOULD LOVE TO HEAR FROM YOU: table6canton.com

ANGEL DIAZ, GEN. MGR.

JASON MEYER, MGR.

JONATHAN SCHUSTER, CHEF#lovetablesix@table6canton dai ly 4-6: happy hour

@bar