Lunar New Year CelebrationLATHAM BALLROOM | THE INN AT VIRGINIA TECH

Saturday, January 25 | Dinner Service at 5:30 p.m. for All Guests

Table of PlentyLU TSAI | spiced braised beef, seaweed, tofu, boiled eggs

SHRIMP CRACKERSGRILLED TURNIP CAKES | garlic soy sauce

Table of Abundant ExcessSALMON PLETHORA | whole steamed fish, bok choy, leeks SUCKLING PIG | roasted whole pig, sake, ginger bbq sauce

LUNAR BBQ | five spice vraised chicken, steamed buns, chili citrus slaw LONGEVITY NOODLE HOT POT | rich broth, rice stick, generous additions

GOOD LUCK RICE | crispy fried rice, spring onions, eggs, peasSTACK OF GOLD SPRING ROLLS | vegetarian spring rolls, dipping sauce

WOK FIRED GREEN BEANS | toasted ginger, dragon’s breath, fried shallots

Table of Auspicious EndingsSESAME PEANUT BRITTLE

FRESH WHOLE CLEMENTINEASSORTED CANDIES

SWEET RICE CAKE

ADULTS $29.99* | CHILDREN 6-12 $18.50* | CHILDREN 5 & UNDER COMPLIMENTARYReservations Required | Please Call 540.231.0120

*Prices do not include tax. Gratuity of 20% automatically added to parties of six or more.

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