lunch at ancient mariner - this is mystic, ct · 2018. 7. 11. · ancient mariner mariner burgers...
TRANSCRIPT
Allergies to Food: For special dietary needs, please notify your server. l A 20% gratuity will be added for parties of 6 or more.
• Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.
2 1 w E S T M A i N S T R E E T • M Y S T i C , C O N N E C T i C u T 0 6 3 5 5 • 8 6 0 . 5 3 6 . 5 2 0 0 • a n c i e n t m a r i n e r m y s t i c . c o m
S O u P SSoup of the day 4. cup 7. bowl
New England Clam Chowder - creamy w/ potatoes 5. cup 8. bowl
French Onion Soup - topped w/ melted cheese 10. crock
S M A L L B i T E S The Original HOT Chicken wings - tossed in Frank’s Red
Hot Sauce - dozen 9.
Baked Oysters - w/ a shrimp and scallop stuffing 10.
Lil’ Lobby Mac - a smaller version of our lobster mac and cheese 14.
westerly (Ri) Stuffies - Quahogs w/ a chorizo and cracker stuffing 10.
Clams Casino - Cherrystone clams broiled w/ bacon, onions,peppers and garlic bread crumbs 10.
Beef-n-Bean Chili - served in a crock w/ melted cheese and tri-colored corn chips 10.
H Mariner Calamari - fried w/ snow peas, red peppers, anddrizzled w/ garlic sesame and wasabi sauces 12.
Prince Edward island Mussels - simmered in a garlic wine broth 11.
H Mariner Crabby Cakes - housemade w/ jumbo lumpcrabmeat, served w/ thai chili and tartar sauce 14.
• Sesame Tuna - rare tuna over julienne vegetables and mixed greens w/ a sesame soy vinaigrette and wasabi aioli 14.
Fried Mozzarella - housemade fresh mozzarella w/ marinarasauce, breaded, then sautéed in EVOO 9.
H Nachos - tri-colored corn chips loaded w/ tomato, salsa,olives, beans, cheese and jalapenos w/ sour cream andguacamole 12.
Add... Chicken, Pulled Pork or Chili 5.
H Popcorn Shrimp - breaded shrimp and banana peppers w/sweet chili sauce 14.
Cheesy Garlic Bread - w/ mozzarella cheese 7.
S A L A d STossed House Salad 6.
Caesar Salad - Romaine hearts w/ classic dressing and shavedparmesan 10.
wedge Salad - iceberg, vine ripe tomatoes, bleu cheesedressing, chopped egg, bacon, and crumbled gorgonzola topped w/ chives 12.
H waldorf Salad - mixed greens, apples, gorgonzola, driedcranberries, candied spiced walnuts tossed in a creamyapple butter dressing 10.
Tomato & Mozzarella Salad - Housemade mozzarella w/ vineripe tomato and fresh pesto 9.
wRAPS/PANiNiS/SANdwiCHES(All served w/ hand cut fries and apple cranberry coleslaw)
BBQ Pulled Pork - on Brioche roll w/ cheddar cheese 10.
Pastrami and Swiss - thinly sliced w/ melted Swiss on thick-cut rye 10.
Southern Chicken wrap - grilled chicken, romaine, Monterey cheese, chipotle mayo and salsa 9.
• Pub Steak wrap - sliced steak, gorgonzola cheese, fried onion strings and tomato 12.
H Grilled Chicken Focaccia - caramelized onions, red roastedpeppers and parmesan peppercorn dressing w/ provolone 12.
Lobster Panini- w/ cheddar and American cheeses and tomato 19.
Veggie Panini - caramelized onions, red peppers, cheddar cheese, tomatoes and snow peas 10.
S i d E S & E x T R A S 7.
Upgrade to any other side for an additional charge
R A w B A R• Oysters 2.25 each
• Cherrystone Clams 1.50 each
K i d S u N d E R 1 2 M E N u 7 .
Lunch atAncient Mariner
M A R i N E R B u R G E R S(All burgers are 10 oz., hand-formed Angus beef, servedon Brioche buns w/ hand cut fries, pickles and coleslaw)
• Mariner Classic - lettuce, tomato, onion and honeydijonnaise sauce 9.
• BLT - cherrywood smoked bacon, lettuce, vine-ripenedtomato and horseradish mayo 12.
• Basic Cheese - slab of Vermont cheddar 11.
• Chili - topped w/ beef and bean chili, jalapenos and jack cheese 11.
• Baja - salsa, guacamole, jack cheese 11.
• Frenchy - caramelized onions, brie cheese and truffle aioli 12.
• italian Job - vine-ripened tomato, pesto and provolone 10.
• Cajun Black and Bleu - Cajun spices and bleu cheese 11.
• Turkey Burger - topped w/ American cheese and cranberry mayonnaise 10.
• Low-Cal Burger - Angus burger on iceberg lettuce andtomato, cheese and GREEN french fries 12.
• Veggie Burger - w/ American cheese, lettuce and tomato,Chipotle mayo and GREEN french fries 10.
• Naked Burger - Angus burger w/ hand cut fries andcoleslaw 8.
C L A S S i C SChicken Pot Pie - chunks of chicken, potatoes, carrots, and
peas, in a creamy gravy w/ parmesan crust 12.
Beer Battered Fish ‘n Chips - North Atlantic Haddock w/hand cut fries and coleslaw 16.
H Lobster Mac & Cheese - shelled lobster meat and broccoli ina cheesy lobster sauce w/ a buttery cracker crust 19.
H Lobster Roll - shelled lobster meat simmered in butter on aBrioche roll, w/ hand cut fries and coleslaw 19.
Sea Scallops - baked w/ lemon butter and bread crumbs, w/ risotto and vegetables 19.
Baked Haddock - topped w/ bread crumbs and lemonbutter, w/ risotto and vegetables 16.
Grilled Salmon - w/ honey dijonnaise sauce, w/ risotto and vegetables 14.
H Yankee Pot Roast - open faced pot roast sandwich onTexas toast with pan gravy served w/ mashed potatoesand vegetable 16.
Colossal Baked Potato
Green Beans Almondine
Mashed Potatoes
Truffle Parmesan Hand Cut Fries
Tater Tots
Broccoli Florettes
GREEN French Fries
H Favorites
Burger w/ Fries
Chicken Fingers w/ Fries
Fish Stix w/ Fries
Mac & Cheese
Linguini & Butter orMarinara Sauce
For $2 more substitute broccoli, mixed veggies or green apples