Main Plates

RT CHICKEN + FRIES Half rotisserie chicken, crispy fries,

big bird sauce, fresh herbs, meyer lemon [26]

GRILLED SALMON Grilled atlantic salmon, sesame zucchini

‘noodles’, fresh herbs, lime, radish, heirloom tomato [28]

BUCATINIShredded braised beef, green peas,

toasted bread crumbs, shaved pecorino romano, herb oil, crusty bread [24]

CHICKEN POT-PIESeasonal veggies, russet potato, creamy gravy, golden flaky crust,

arugula salad [23]

MOST IMPORTANT MEAL OF THE DAY

It’s an all day breakfast – Two farm fresh eggs sunny-side-up,

bacon, tater tots, tomatoes, sausage, toast [18]

REBEL RIGATONIItalian sausage, braised kale, marinara, shaved parmesan, fresh herbs, crusty bread [23]

‘PARK’ VIEW BOWLSesame rice, grilled pineapple, kim chi,

crispy sriracha brussels, cucumber, radish, scallions, baby kale [18]

‘THE’ LASAGNABraised short rib, kale, marinara,

mozzarella, basil, parmesan, roasted pepper, garlic bread [26]

SHORT RIB 24hr braised short rib, baby carrots,

Little Potato Company gems, seasonal vegetables [30]

LUX BONE IN ‘BLACK LABEL’ RIBEYE

18oz signature Alberta beef, crispy smashed potatoes, seasonal

vegetables, chimichurri [45]

Soup & SaladsSCRATCH SOUP

Made from scratch daily [ Cup 5 / Bowl 8 ]

CHICKEN NOODLEHand pulled chicken, seasonal vegetables, shell pasta, fresh herbs [ Cup 6 / Bowl 9 ]

NICE LITTLE HOUSE SALAD Butter leaf lettuce, sweet radish, apple,

white balsamic vinaigrette [ Half 8 / Full 12 ]

MARY JANE Crisp romaine, crumbled feta, dried cranberries,

cucumbers, shaved onion, crispy chickpeas, hemp hearts, green goddess dressing

[ Half 9 / Full 13 ]

ALL HAIL KALE CAESAR Baby kale, crisp romaine, proscuitto, toasted croutons,

shaved parmesan, roasted garlic dressing [ Half 9 / Full 13 ]

SOUP & SALAD COMBOToday’s soup w/ your choice of the

above salads, toasted garlic focaccia [16]

HEIRLOOM TOMATO + PEACHGrilled peaches, heirloom tomatoes, jalapeno,

fresh herbs, sherry vinegar, extra virgin olive oil [18]

Bar SnacksFRIES TO START Crispy fries, spicy garlic aioli [8]

CHIPS & DIP House made salted chips, malt vinegar aioli [9]

SPAM FRIES Panko breaded, pineapple sweet & sour sauce [10]

Escortsrotisserie chicken dark or white 9

seared salmon 9 | AAA Alberta sirloin 14 sautéed garlic prawns 10 | seared tuna 12

AVOCADO HUMMUS DIP Extra virgin olive oil, chilis, cucumber,

celery, green beans, root vegetable chips [14]

HALLOUMI + HONEYPan-fried cheese, citrus honey, parsley,

chimichurri, lemon, bread [17]

ASPARAGUS Grilled asparagus, shaved pecorino,

roasted jalapeno aioli, lemon, chili flakes, toasted bread crumbs [m/p]

KIM CHI TUNAAlbacore tuna tartar, spicy kim chi, avocado

hummus, sesame, 63 degree egg, nori, scallions, lime, root vegetable chips [19]

UNCLE LE’S LEMON CHICKENKarage chicken, meyer lemon, citrus honey, fresh herbs [17]

STICKY RIBSSweet lemon grass sauce, rib tips,

jalapeno, orange, cilantro [16]

REBEL WINGS Choice of whipped truffle honey butter,

fresh lemon, thyme, OR get them hot made w/ our famous

Hart’s hot sauce! [15]

PRAWNS & PEACHESCrispy honey prawns, spicy garlic

aioli, grilled peaches [18]

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BUTCHER’S BOARD

The butcher’s choice of specialty cured meats, imported and domestic artisanal cheeses, marinated sun-dried olives, house made pickles, toasted bread

Pairs well with wine & beer [35]

Gluten-Friendly food options available An 18% gratuity will be added to parties of 8 or more

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SPAM + EGG Seared SPAM, fried egg, American cheddar,

sriracha, scallions, texas toast [17]

BRIE + BLUEBERRY GRILLED CHEESE

Double creme brie, blueberry jam, shaved granny smith apple, ancient grain toast [18]

Add prosciutto 3

FISH FILET Panko crusted salmon + prawn patty,

pickled ginger tartar sauce, butter lettuce, brioche bun [18]

MUSHROOM TOAST Pan roasted forest mushrooms, pesto,

focaccia, white balsamic, shaved pecorino, egg yolk [16]

CARBON BEACH CLUB Grilled chicken, avocado, lettuce,

tomato, mozzarella, cucumber, bacon, spicy mayo, brioche bun [18½]

STEAK FRITESGrilled Alberta sirloin, crispy fries, arugula

salad, white balsamic dressing [23] Add a sunny-side up egg 1½

REBEL CHZ BRGRGround chuck patties, classic American cheese, all the groceries,

caramelized onions, mayo, baked brioche bun [18½] Add a fried egg or bacon 1½

PizzaWhen it comes to our pizzas we don't cut

corners (LITERALLY). Our hand-to-pan pizzas have a crunchy bottom, fluffy middle with

a crisp cheesy edge – enjoy! Serves 2-3.

PRETTY IN PEPPERONIMarinara sauce, mozzarella,

dry-cured pepperoni [21]

SONNY BOYSpicy soppressata, marinara sauce,

sauteed wild mushrooms, mozzarella cheese [26]

ALOHA Marinara sauce, provolone, fresh pineapple,

shaved prosciutto, chilis [25]

GREEN GODDESSBasil pesto, fresh mozza, arugula, grilled zucchini, crumbled feta [24]

CHEESE PLEASEProvolone, parmesan, mozzarella, cheese curds, garlic, marinara [20]

PAPA KIM’SMarinara, provolone, Kim chi,

bacon, nori, scallions [23]

SAUSAGE MEMarinara, Italian sausage, baby kale,

mozzarella, chilis [23]

WITHOUT A CAUSEThe rebel deluxe, olives, roasted red

pepper, sausage, mozzarella, pepperoni, mushroom, onions [25]

Happy EndingsCONFETTI CAKE

Four-layer white cake to celebrate, vanilla buttercream frosting, c/w fireworks,

Froot Loops, all the sprinkles [11]

CHOCOLATE ‘CANDY BAR’ Rich chocolate torte, salted caramel

sponge toffee [11]

SEOUL STRAWBERRIESPinocchio’s strawberry sorbet,

macerated strawberries, soju, mint [9]

CAST IRON APPLE PIEWarm baked, flaky crust, Pinocchio’s

salted caramel ice cream [12]

“A great meal begins with the finest of fresh ingredients, and ask any Chef, the ability to go against the grain. Our promise is to raise the standard of food & drink in this kitchen. So have breakfast for dinner and cake for breakfast. This culinary team is always looking

to create badass dishes that taste amazing and challenge the status quo.”

Rebels