may 2015 meeting on trade
TRANSCRIPT
KEY PROGRAMMES DEVELOPED FOR Q2- JUNE
Dine with Beer activation with Mitchell & Butlers
• From early June for 4 weeks, over 200 Nicholson’s and Ember Inn outlets will have a main dish & beer matched menu, encouraging customers to opt for beer with their meal
• To engage the staff in the campaign and bring the menu to life, we’ll be filming 4 videos showcasing their favourite match. These will be pushed via customer and campaign social media channels (teaser on Instagram, longer version on Facebook)
• Campaign collateral also includes beer mats, branded chalkboards, dedicated page on beerforthat.com and email and social media comms
• This will serve as a test and learn activity ahead of a bigger activation in Q3
• Support required: webpage development, social media posts/videos published, partnership to be included in campaign
PR release/story
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KEY PROGRAMMES DEVELOPED FOR Q2-Q3
Beer Club activation at 4 x Everards pubs and 4 x Titanic pubs
• A series of weekly Beer Club ‘supper club’ style events, aligned with #BeerClub, across June and July in 8 different pubs in the Leicester and Birmingham region
• Each Beer Club will have a themed 3 course menu and be hosted by a beer sommelier
• A twitter wall will enable guests to tweet their questions to #BeerClub and the last half hour of the event will also be video streamed live to the
#BeerClub audience
• Events communicated in-outlet and via Everards and TABFT social media channels
• Support required: inclusion in campaign PR story, #BeerClub themes to be adapted to suit event ones, event posts (x 8) to be weaved into facebook content plan
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M&B Dine with Beer phase 2
• A ‘tapas’ style tasting platter consisting of 3 finger foods with 3 x 1/3 pints of beer for a fixed price point
• Presented in branded and bespoke made paddles, this will be showcased as a limited edition and exclusive item on the menu
• It will be promoted on all customer comms channels
• Activation across different chains within M&B portfolio, potentially Vintage Inns and/or Castle
PLANNED ACTIVITY FOR Q3-Q4
Using Q2 & Q3 activity case studies and results, we will develop:
- Beer Club toolkit to sell into other national or regional customers
- Proposals for a number of different activations in or in partnership with different partners, including:
- Food & beer matched bespoke menu for activation gastro/food-lead outlets
- Food tasting and brewery tour for pubs with brewery
- Beer garden and street food truck
A number of customers have been identified and have shown interest getting involved with the campaign
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OVERALL PROGRAMME KPIS: PROPOSED TARGETS
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KPI 2013 2014 Pre Wave (Nov)
2014 Post Wave 1 (Dec) 2015 Wave 2 (Aug/Sept)
1. Campaign & Beer Image
TVC outperforms vs norms on all key measures No N/A Yes Yes
Suited to a wide range of people 51% 48% 49% 54%
Wide range of different styles of beers available - 57% 57% 60%
Suited to a range of occasions 51% 46% 51% 56%
Perfect drink to accompany food 27% 26% 28% 33%
High quality 34% 28% 32% 36%
A drink for men & women 23% 22% 26% 33%
2. Consumer Behaviour
Beer consideration (current usage + future consideration) 78% 77% 75% 80%
Beer preference (first preference) 58% 59% 56% 64%
Average no of occasions when beer considered the perfect drink 10.7 10.1 10.4 11.0
Increase in penetration (past 1 month purchase) 79% 75% 73% 80%
Increase in beer category dwell time & increased claimed purchase N/A N/A N/A IPSOS Research Increase vs Control
OVERALL PROGRAMME KPIS: PROPOSED TARGETS
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KPI 2013 2014 Pre Wave (Nov) 2014 Post Wave 1 (Dec)
2015 Wave 2 (Aug/Sept)
3. Amplification - On Trade
Estimated £ value of support from Pub Cos £200,000
Activities executed in at least 4 Pub Cos by end of 2015 Yes
Beer sales uplift in Ember Inns & Nicholsons Inns 4% growth- 50k drinks
Positive feedback from Ember Inns, Nicholsons, Titanic & Everards Yes
Active interest from other Pub Cos to run activities / support campaign Yes
3. Amplification -Off Trade
Estimated £ value of support from Retailers
Activation in at least 1 major retailer
Beer sales uplift in Tesco – measured by Kantar & Dunhummby
Positive feedback from Tesco & support to run additional activations
Active interest from other major retailers to run activities / support campaign
Positive feedback from BBA members – SIBA, CAMRA, Cask Marque
Positive feedback on campaign from BBPA members – measured by BBPA survey
Confirmed funding from 1-2 other brewers for 2016 Diageo & BBPA
4. Beer Category Performance
Category value growth – measured by BBPA growth tracker +1%
Positive growth & momentum in beer category – measured by Kantar & TNS -