measuring ingredients
DESCRIPTION
MEASURING INGREDIENTS. There are different ways to measure different ingredients. Liquids should be measured in a _____________. Larger amounts of dry ingredients should be measured in a __________. When measuring ingredients less than ¼ cup, you should use __________. - PowerPoint PPT PresentationTRANSCRIPT
MEASURING INGREDIENTS There are different ways to measure different
ingredients. Liquids should be measured in a
_____________. Larger amounts of dry ingredients should be
measured in a __________. When measuring ingredients less than ¼
cup, you should use __________. Some fats come in containers with
measurements on the side of the box or are individually divided within the box.
http://www.youtube.com/watch?v=0v-ulU_mi7o
MEASURING DRY INGREDIENTS
Dry ingredients include __________, __________, ________, __________, __________, __________.
To measure properly, __________ the ingredient into the correct __________ until it is__________.
__________ with a __________or the flat side of a __________.
Do not __________ or __________ the measuring cup.
o Icing sugar should be __________ before being measured.
oBrown sugar should be firmly __________ into the dry measuring cup.
oYou will know if you have packed the sugar into the cup properly if the sugar __________when dumped from the measuring cup.
MEASURING LIQUID INGREDIENTS Liquid ingredients include __________, __________,
__________, __________, __________ . Locate the mark on the side of the __________. Place the cup on a ___________ and __________surface. Lean down so your ___________ is level with the mark. Add the __________ until it reaches the chosen level. The __________ should be at the bottom of the line. Pour the liquid out. You can not get an accurate measure if you ___________
or look at the line ___________.
MEASURING INGREDIENTS IN MEASURING SPOONS
Both __________ and __________ ingredients are measured in __________ if the amount required is less than ¼ cup.
Always have a __________ to collect the excess ingredient.
For liquids, hold the spoon over the __________ and pour until full.
For dry ingredients, scoop the ingredient and level off the top with a __________.
Some ingredients can be levelled using the edge of the container like _________ or __________.
MEASURING SOLID FATS Fats include __________, __________, __________,
__________ and __________. There are three ways to measure fat
A. Using the package Use the _________ on the side of the
container to cut off the desired amount.
A. Pre-packaged Some fats are already packaged in a
desired amount. One _________ equals __________.
C. Using Dry Measuring Cups or SpoonsChoose the correct size __________.Using a __________, fill the cup making sure there are no __________.
Level with a __________.Remove from the cup using the __________ so the cup looks __________.