member newsletter - fiddler's creek

T h e C l u b & S p a · 1 · B o a r d w a l k N e w s l e t t e r

Rosemary Albert, Margaret Campbell, Jeff Hardy, Laraine Hardy and JT Albert, page 7

Maya Levy - Memorial Day, page 7

George & Claudia Camberis - Mother's Day, page 7

BOARDWALKThe Club & Spa

E x c l u s i v E t o t h E c l u b & s pa at f i d d l E r ’ s c r E E k ® • M ay 2 0 1 4

A Glimpse at What’s InsideUpcoming Events....Kentucky Derby Happy HourSATURDAY, MAY 3rd5 pm – 8 pmThe Gator GrilleSpecials available

Cinco de Mayo Happy HourMONDAY, MAY 5th5 pm – 8 pmThe Gator GrilleSpecials available

Mother’s Day BrunchSUNDAY, MAY 11th11 am – 3 pmCaxambas$40 per person ++Complimentary Champagne

Memorial Day BBQ with Live MusicMONDAY, MAY 26th12 pm – 3 pmMembers $25 per person ++*Guests of Members $35 per person ++ Open Bar

In Every Issue4 CLUB EVENTS 6 MEMBER SNAPSHOTS 8 REAL ESTATE 10 CLASSES & CLUBS 13 CALENDARS

Father’s Day SpecialsSUNDAY, JUNE 15th11 am – 6 pmThe Gator Grille

4th of July CelebrationFRIDAY, JULY 4th12 pm – 3 pmThe Gator Grille & BoardwalkMembers $25 per person ++*Guests of Members $35 per person ++ Open Bar

See details inside for all events - Make your reservations today!

*Sign up for the Friends & Family Program to receive Member pricing.

Meet the Calvellos, page 3


c l u b b u l l e t i n

As this is the final newsletter for the 2013-2014 season, I wish you all a fond farewell, although I have high hopes of seeing many of you throughout the summer.

Just because the season is over, doesn’t mean we stop entertaining! Monday, May 5th is our traditional Cinco de Mayo Happy Hour at The Gator Grille. This fiesta is always filled with upbeat entertainment and all your favorite Mexican food.

Our Mother’s Day Brunch is Sunday, May 11th. This event is consistently special in honoring and appreciating all the lovely women in your lives.

It isn’t summer until we kick off our signature barbeques with live entertainment and finger-licking cuisine. The Memorial Day Celebration is Monday, May 26th. Our 4th of July Celebration doesn’t fall far behind and before you know it, we are celebrating Labor Day come Monday, September 1st.

We will continue to communicate Club news during the summer via our mailings, e-bulletins, member websites, social media and FCTV. Please make sure your current e-mail address is on file with the Membership Office in order to receive the most current happenings at The Club.

The staff and I are already preparing for next season, so please let us know what you most enjoyed, what could be improved and what you’d like to see in the future – we welcome and appreciate your feedback!

For all of you going away for the summer, I wish you safe travels and we will see you when you return to paradise in the fall. Year-rounders, stay tuned for all the activities we have planned for you and I hope you continue to enjoy all that we have to offer at The Club.

Once again, thank you for an incredible season!

Sincerely,

Ron Albeit General Manager

Message from the General Manager

TUESDAY, MAY 6thCDD 2 – 10 am, www.fiddlerscreekcdd2.netOsprey Room

WEDNESDAY, MAY 28thCDD 1 – 8 am, www.fiddlerscreekcdd1.netOsprey Room

CDD Information

“GREEN” Rent, Borrow and Freecycle

It’s the second pillar of the environmentalist’s mantra — reduce, reuse, recycle — for a reason: It makes good sense. By reusing items, we make the best use of the resources used to create those products, whether it’s energy, wood, metals or other raw materials.

Consider this for your summer projects: One study showed that the average power tool bought for use by a homeowner is used for just half an hour in its lifetime. And yet, most homes on any given street might have the same tool sitting in the basement.

Borrowing is free, so it’s a good first choice. Ask around, or post a note on a community bulletin board, before you shell out for that new table saw, the kitchen appliance you need for only one special occasion recipe or a wheelbarrow for that once-a-year garden project.

Freecycle is an example of borrowing on Internet steroids, since it connects people getting rid of useable stuff to people who want that same stuff. Need a new computer keyboard or mouse? Ask the network. Replacing your microwave oven? Offer it to the world. It’s as easy as connecting, arranging a time and place to meet and giving stuff away for nothing.

If you can’t identify a free version, look into renting. Hardware stores often have rental programs for power equipment so you can save money on home projects. Textbooks can be rented for the semester to save on the expense of buying new. You don’t even have to buy bicycles or, yes, cell phones, to use them daily.

T h e C l u b & S p a · 2 · B o a r d w a l k N e w s l e t t e r T h e C l u b & S p a · 3 · B o a r d w a l k N e w s l e t t e r

m e m b e r s p o t l i g h t

Q: Why did you choose Naples/Fiddler’s Creek?A: When our children were younger, every year we stayed at The Four Seasons in Palm Beach for Spring Break. In 2004, friends of ours from Chicago who had a home on Marco Island suggested that we come for a visit. We stayed at the Marco Beach Ocean Resort and visited the Fiddler’s Creek Office on the main floor. We were hooked. We bought a home in June of that year and have never regretted our decision. Now we feel like we live at The Four Seasons all year long.

Q: In which Fiddler’s Creek village do you live?A: We live in Varenna.

Q: Which Club & Spa event(s) is your favorite and why? A: We truly enjoy all the parties and Happy Hours. The music, food and friendships that we have made at these events are memories we will cherish throughout the remainder of our entire lives.

Q: Are you a native Floridian? If not, where are you from? A: John and I were born and raised in Chicago.

Q: How much time do you spend at Fiddler’s Creek?A: We sold our home in Long Grove, Illinois, in 2009, which is when we became full-time residents of Naples.

Q: If seasonal, where else do you spend the year?A: We rent a corporate apartment in downtown Chicago in the summer.

Q: What are your other hobbies, volunteer activities, etc?A: We enjoy spending time in Chicago with our two grown daughters, Kristina and Angela. We are avid wine collectors and “drinkers” and enjoy a 4.5-mile brisk walk up and down Fiddler’s Creek Parkway. We donate our time to St. Matthews House and the American Cancer Society.

Q: Where do you like to go outside of Fiddler’s Creek? A: While John is not traveling back and forth from the airport, we enjoy relaxing on Marco Island Beach and experiencing the amazing sunsets at Sale e Pepe.

Q: Describe your favorite vacation destination and why?A: Since John is 100 percent Italian, we would definitely say Italy. In fact, this year we are celebrating our 25th wedding anniversary in Sorrento. The landscape, food, hospitality and wine keep us going back.

Q: Please share any other information regarding your family, friends, professional life, etc. that you wish. A: John is the author and founder of “Corporate Physics,” and is senior vice president at Alexander Proudfoot in Atlanta. Mary Anne sold her fashion business in 2007 and went back to school and received her Bachelor of Arts in business at DePaul University in 2012. Our oldest daughter, Kristina, is a home office coordinator for a vegan food corporation in downtown Chicago and our youngest daughter, Angela, works full-time as an office administrator for a recruiting firm and will be starting her graduate program in occupational therapy at University of Illinois in Chicago this fall.

Making Memories to Cherish:

Meet the Calvellos

d

John & Mary Anne Calvello

“GREEN” Rent, Borrow and Freecycle


c l u b e v e n t s

Mother’s Day BrunchSUNDAY, MAY 11th

11 am – 3 pmCaxambas

$40 per person ++$20 per person ++ Children 4-12

Complimentary for Children under 3

BREAKFAST FARE

HOT ITEMS

Apple Wood Smoked Bacon

Berkshire Pork Sausages

Roasted Baby Red Breakfast Potato Hash

THE OMELET STATION

Omelets made to order with your choice of toppings

DUTCH BABY PANCAKES

Lemons, Vermont Maple Syrup, Powdered Sugar

Belgian Style Waffles

Whipped Cream, Chocolate Chips and Strawberries

SLICED FRESH TROPICAL FRUIT DISPLAY

Pineapples, Watermelon, Cantaloupe, Honeydew, Strawberries

ASSORTED BREAKFAST BREADS AND PASTRIES

Fruit Preserves and Whipped Butter

LUNCH ITEMS

FLORIDA SPRING SALADS

Locally Grown Organic Baby Lettuces with Assorted Fresh Topping and Dressings

Caprese Mozzarella and Vine Ripe Tomatoes

Chilled Roasted Vegetables with Extra Virgin Olive Oil and Balsamic Gastrique

Quinoa and Lentil Tabbouleh with Seedless Cucumbers, Parsley and Mint

COLD DISPLAY

Chilled Poached Gulf Shrimp with Classic Cocktail Sauce, Lemons and Limes

Neptune Seafood Salad with Chives and Old Bay Aioli

THE CARVING STATION

Slow Roasted Colorado Steamship Round of Beef with Au Jus and Horseradish Cream

Brown Sugar & Grain Mustard Glazed Ham with Pineapple Rum Compote

HOT OFFERINGS

Pan Seared Atlantic Salmon with Citrus Butter

Grilled Breast of Chicken with Caper-Olive-Tomato Relish

Whipped Yukon Gold Potatoes

Steamed Vegetable Medley

DESSERT

Our Chef ’s Selection of Freshly Prepared Holiday Pies, Cakes, Cookies, and other

Delectable Sweet Treats

Reservations are required. Please call (239) 732-3000.

Dress CodeThe Gator Grille

Cover up and shoes required.

Caxambas /DinnerResort Casual - Collared or golf shirts and trousers for gentlemen and similar

attire for ladies.

Terrace & LoungeResort Casual - Golf shirts, Bermuda

shorts and designer jeans, but no flip flops.

Themed EventsCostumes are encouraged; otherwise Resort Casual

dress code applies.

Kentucky Derby Happy HourSATURDAY, MAY 3rd5 pm – 8 pmThe Gator GrilleSpecials available

Cinco de Mayo Happy HourMONDAY, MAY 5th5 pm – 8 pmThe Gator GrilleSpecials available


c l u b e v e n t s

Father’s Day SpecialsSUNDAY, JUNE 15th11 am – 6 pmThe Gator Grille

4th of July CelebrationFRIDAY, JULY 4th12 pm – 3 pmThe Gator Grille & Boardwalk$25 per person ++Open Bar

TUESDAYS Dinner 6 pm – 9 pm$34 per person ++

Daily Happy Hour4 pm – 6 pm

Thursdays Happy Hour with Entertainment*

4 pm – 9 pmEnjoy dinner and drink specials!

*Live Entertainment ends Thursday, May 15th

Memorial Day BBQMONDAY, MAY 26th

12 pm – 3 pm • Caxambas Terrace$25 per person ++

Open Bar and Live Entertainment by Omar Baker

CHILLED SALADS

ORGANIC GREENS

Balsamic, Fat Free Raspberry, Ranch and Assorted Toppings

COLE SLAW

Apple Cider Vinegar, Mayo and Celery Seeds

POTATO SALAD

Dill, Celery, Shaved Red Onion and Mayo-Mustard

OLD FASHIONED MACARONI SALAD

Mayo, Bell Peppers, Yellow Mustard and Chives

SUMMER HARVEST CUCUMBER AND TOMATO SALAD

Parsley, Sherry Vinegar and Shaved Feta

CHILLED SLICED WATERMELON

HOT OFF THE GRILL

Fiddler’s Creek Signature Baby Back Ribs

South Carolina Pulled Pork

Grilled Angus Beef Burgers

BBQ Chicken Breasts

Kosher Beef Hot Dogs

Home-Style Baked Beans

Fresh Corn on the Cob

CONDIMENTS

Mustard, Ketchup

Sliced Pickles, Red Onions, Tomatoes, Leaf Lettuce

Swiss Cheese, American Cheese, Hot Dog, Sesame

Buns

DESSERTS

Assorted Ice Cream Novelties

Classic American Pies

Reservations are required. Please call (239) 732-3000.


The Butzke Family - Mother's Day

Don & Janis Romeo with friends - Memorial Day

m e m b e r s n a p s h o t s

The Rechtin Family - Mother's Day

Phil & Carol Dolcemascolo -

Tulia Osteria Year Rounders

The Caruso Family - Mother's DayAl & Janet Tetta

Katie Hogan - Memorial Day

Richard & Janet Mellema

Happy Mother's Day!


m e m b e r s n a p s h o t s

Maya Levy - Memorial Day

Yvonne Sacco - Memorial DayLadies enjoying Cinco de Mayo

George & Claudia Camberis - Mother's Day Bob DeMaria & Nancy Sciortino

Alexis Koskow - Memorial Day

Rosemary Albert, Margaret Campbell, Jeff Hardy, Laraine Hardy and JT Albert


Offered by D.R. Horton, the Somerset is a two-story residence offering 3,461 air-conditioned square feet and 4,297 total square feet. The home features a desirable split floor plan with the luxuriously appointed master bedroom, master bath, and a powder bath on the ground floor and three guest bedrooms and three additional full baths located on the second floor. The second floor of the Somerset also offers an entertainment/game room with a sizeable amount of storage that is ideal for families.

r e a l e s t a t e

Construction Begins on the Somerset Model by D.R. Horton

Fiddler’s Residential, LLCMove-In-Ready Homes

©2014 Gulf Bay Homes LLC, Fiddler’s Residential, LLC, Fiddler’s Creek Realty, Inc. Licensed Real Estate Broker. ORAL REPRESENTATIONS CANNOT BE RELIED UPON AS CORRECTLY STATING REPRESENTATIONS OF THE DEVELOPER, BROKER OR SELLER. FOR CORRECT REPRESENTATIONS, MAKE REFERENCE TO THIS BROCHURE AND, IF APPLICABLE, THE DOCUMENTS REQUIRED BY FLORIDA LAW TO BE FURNISHED TO A BUYER OR LESSEE. *This listing of Move-In Ready Homes is subject to change. All features, amenities, prices and availability are subject to change without notice. The dimensions, square footages, sizes, configurations and other information contained herein are approximate and subject to change without notice and meant to be illustrative only, subject to actual construction variations as a result of field conditions and changes. Ownership of property within Fiddler’s Creek does not entitle an Owner to any right, title, interest or otherwise to use all planned Club facilities, but rather an opportunity to join, subject to the payment of assessments, fees and applicable regulations.

M A R E N G O

C A L L I S TA

S E R E NA

3195 Serenity Court #7-2013BR/3BA, 3,010 A/C Sq. Ft. $389,000

2731 Callista Court #1043BR/3BA, 2,502 A/C Sq. Ft. $339,000

3053 Aviamar Circle #8-2043BR/3BA, 2,450 A/C Sq. Ft. $289,000

The front entrance of the Somerset leads to the private study and centrally located great room with adjoining kitchen, cafe dining area with an oversized seamless glass corner window and walk-in pantry. The residence also features a large private lanai with pool bath and room for an optional pool and optional outdoor kitchen for year-round enjoyment. The two-car garage is standard, with an optional three-car garage.

The thoughtfully planned interiors of the Somerset include crown molding in the living areas and master suite, solid core interior doors, oversized baseboards, recessed lighting, dramatic volume ceilings, ceramic tile in the entry foyer, baths and laundry room, and wood closet shelves. The gourmet kitchen features GE stainless steel appliances and a French door refrigerator, natural gas cooktop and granite countertops.

Exterior design enhancements of the Somerset include high-profile roof tiles, with stucco soffits, pre-cast stone entry surrounds, inviting covered entries, and impact glass doors and windows throughout the home. Pricing for the Somerset currently starts at $608,990.

With cul-de-sac and east, west and south exposure options, the village of Chiasso is a sanctuary of peace and gives buyers a number of choices when choosing their home site, all boasting beautiful lake views. Five individual models offer diversity with spacious floorplans that currently range from 2,583 air-conditioned square feet to 3,522 air-conditioned square feet.


r e a l e s t a t e

Offered by Stock Signature Homes, the Grand Calais II is a one-story floor plan encompassing 3,597 air-conditioned square feet and 5,051 total square feet. The home has four bedrooms, four full baths and one half bath. The residence features a desirable split floor plan with a centrally located great room and library/study located just steps off the main foyer and entry. There also is a formal dining room with an adjoining kitchen and breakfast nook. The master suite features an oversized master bath with deep soaker tub along with separate his-and-her wardrobes.

The professionally decorated Grand Calais II model has an expansive screen covered lanai and a three-car garage as well as a number of extensive upgrades, including custom interior built-ins throughout the home and wet bar. The flooring in the Grand Calais II model includes both hardwood and natural stone, while the gourmet kitchen features extended granite countertops, 42-inch wood cabinets, wood shelving in the kitchen pantry, and Sub Zero and Wolf appliances.

In the lanai, there is an outdoor summer kitchen and fireplace that are ideal for entertaining family and friends. The lanai also offers a custom pool and spa package with upgraded brick pavers and coping. The lot is fenced for privacy but allows for expansive views of the championship golf course and lakes. The Grand Calais II model is currently priced at $1,573,230.

A distinctive neighborhood, Isla del Sol offers a choice of eight expansive floor plans ranging from 3,487 air-conditioned square feet to 4,246 air-conditioned square feet. Each custom estate home will feature Mediterranean-style architecture and most home sites have been positioned to maximize water and golf views. Prices currently start at $949,990, plus home site.

Stock Signature Homes Opens Grand Calais II Model

Offered by Lennar Homes, Sonoma features 11 buildings with four residences each and is the third neighborhood by the national homebuilder in Fiddler’s Creek, building on the success of Millbrook and Runaway Bay. Each three-bedroom floor plan in Sonoma boasts a living room and covered patio, most overlooking shimmering lakes. Two unique floor plans are currently available, ranging from 1,741 air-conditioned square feet to 2,110 air-conditioned square feet.

The Florence is a fully furnished, ground floor coach home encompassing 1,741 square feet of air-conditioned living space and 2,338 total square feet. The Florence floor plan features three bedrooms and two baths in a split floor plan. The model home, professionally decorated by Soco Interiors, also offers a spacious living room, kitchen, breakfast area and dining room.

Other features of the Florence include a screen covered patio with a two-car garage. Upgraded features that are standard in the Florence include 20-inch diagonal tile throughout the wet areas and entry ways; granite countertops in the kitchen and baths; luxury 42-inch raised panel wood cabinets in the kitchen; Colonial style wood casing and baseboards; hurricane glass windows and doors; and crown molding in the living areas and master suite. The Florence is currently priced from $281,990.

Professionally decorated by Robb & Stucky International, the Verona model is a second floor coach home with 2,110 square feet of air-conditioned space and 2,858 total square feet. The Verona features three bedrooms and two baths situated around a spacious living room with adjoining dining area, kitchen and breakfast nook. The master bedroom of the Verona is toward the rear of the home and has an oversized walk-in closet and master bath allowing for ultimate privacy. The Verona also includes a spacious screen covered patio as well as a two-car tandem garage. There also are numerous upgraded features that are standard in the Verona. Pricing for the Verona starts from $301,990.

Lennar’s Move-in-Ready Homes in Sonoma

T h e C l u b & S p a · 1 0 · B o a r d w a l k N e w s l e t t e r

c l u b c o r n e r

Clubs, Mah Jongg

TUESDAYS

12:15 pm – 4 pm

Egret Room

Find an open seat, move if you wish, and stay if you want. Come and enjoy Mah Jongg your way! For more information, please call Fran Portnof at (239) 530-4111.

Contract Bridge & Unsanctioned Duplicate Bridge

THURSDAYS

1 pm – 4 pm

Egret & Osprey Rooms

For more information on Unsanctioned Duplicate Bridge, please call Myra Gross at (239) 793-2986; for Contract Bridge, please call Patti Beeler at (239) 417-2005.

Pony Canasta

FRIDAYS

12:15 pm – 4 pm

Egret Room

For more information, please call Regina Smith at (239) 774-5327.

During the month of May, mothers will be pampered with the ultimate spa day experience.

The special includes: 50-minute Deep Tissue Massage, Custom Facial, Glass of Champagne & Chocolate Strawberries

Please contact The Spa Desk at (239) 732-3040 to schedule your appointment.

eFrom Chef David’s Kitchen

at The Club & SpaFLORIDA GULF SNAPPER CEVICHÉ

INGREDIENTS:10 ounces fresh snapper/grouper/shrimp, cleaned and diced - ¼ inch

2 ounces hearts of palm, sliced

4 each Florida grapefruit, segmented

4 each Florida oranges, segmented

4 each limes, segmented

½ cup Florida heirloom tomatoes, diced

¼ cup shallots, chopped

¼ cup scallions, sliced on a bias

½ cup red pepper, julienned

½ cup green pepper, julienned

¼ cup yellow pepper, julienned

½ tablespoons cilantro, chopped

2 ounces lemon, juiced

2 ounces orange, juiced

2 ounces rum, white

½ ounces tabasco sauce

1 each key lime, cut in half

1 each local edible flower

kosher salt and ground pepper to taste

PREPARATION INSTRUCTIONS:

In a large mixing bowl, add all ingredients and lightly toss. Be careful not to damage the orange segments. Season with salt and pepper to taste. Grill key lime and serve as garnish. Use plantain chip as accompaniment.

Mother's Day Spa Special 6

T h e C l u b & S p a · 1 0 · B o a r d w a l k N e w s l e t t e r T h e C l u b & S p a · 1 1 · B o a r d w a l k N e w s l e t t e r

l o o k i n g a h e a d

Travel i9 days and 7 nights in Tuscany, Italy

NOVEMBER 7, 2014$2,749 NET per person/double occupancy based on a minimum group size of 30 passengers including air from Miami.

To reserve a place, deposit of $500 per person is required ($325 is non-refundable).Optional travel insurance available.

Program Included Features:- Round trip Coach Class air transportation from Miami with fuel surcharges and air taxes

- Seven nights total: 6 nights at the 4 star/first class Hotel Villa Cappugi and 1 night in Rome

- 13 meals included: Breakfast daily, and 6 dinners, wine and water with the farewell dinner

- Deluxe air-conditioned motor coach for all transfers and tours

- Four included tours: a full day tour to Florence, a full day tour to the Chianti Region

and a half day tour of Pistoia. Optional tours are available

- Central Holidays tour host upon arrival to Italy

- Baggage handling for one checked bag outside the secure area at the arrival airport

Make your reservations early. Contact Dora Ferreira at Central Holidays 201-228-5266 or [email protected]

Exclusively for Fiddler's Creek Residents

Central Holidays is a tour operator specializing in travel throughout Europe and the Mediterranean since 1972.


Tennis Awards Luncheon

t e n n i s & f i t n e s s

There is no question that having the proper technique on your shots is extremely important. All players, however, do need to keep in mind that hyper focusing on the proper technique can cause you to freeze up, or in other words, cause “Paralysis by Analysis.” During a competitive match, if you find yourself focusing too much on what grip you are holding, the angle of the racket face or your backswing, your body will not be able to perform at its best. What you do need to focus on is how you want to play the point; not if your follow through is working correctly. Here are a few tips for you to think about to avoid freezing up when you play.

1. Think Shots, not Strokes. Focus on where you want to hit the ball as opposed to how to hit the ball.

2. Think Big Shot, Safe Target. Use the middle of the court to give you as much margin of error as possible.

3. Don’t work on or think about your technique during the match. This will only make things worse. Wait until the match is over.

“Paralysis by Analysis” May Events

Memorial Day Tennis SocialMONDAY, MAY 26th 8:30 am - 10:30 am

Charlie Kofman, Winston Lawrence, Nora, Adrea Kofman and Marilyn RohrerTennis Awards Luncheon

Tennis Awards Luncheon

CTA 2.5W Fiddler's Creek Alley Cats


M a y 2 0 1 4

Sunday Monday TueSday WedneSday ThurSday Friday SaTurday

Dinner at Caxambas

Mah Jongg

Dinner at Caxambas

Mah Jongg

Pony Canasta

Pony Canasta

The Gator GrilleHappy Hour

Contract Bridge

Unsanctioned Duplicate Bridge

Dinner at Caxambas Dinner Show

Bridge Class

Pony Canasta

Pony Canasta


w/Entertainment

Contract Bridge


Kentucky Derby Happy Hour


w/Entertainment

Contract Bridge


Pony Canasta

The Gator Grille

Happy Hour w/Entertainment

Contract Bridge


Cinco de Mayo

Cinco de Mayo Happy Hour

Mother’s Day

Mother’s Day Brunch

Dinner at Caxambas

Mah Jongg

1 2 3

4 6 85 7 9 10

11 13 1512 14 16 17

18 20 2219 21 23 24

25 27 2926 28 30 31

Reservations (239) 732-3000

Memorial Day

Memorial Day BBQ w/Live Music

Kids’ Program

Memorial Day

Tennis Social


Contract Bridge



J U N E 2 0 1 4

Sunday Monday TueSday WedneSday ThurSday Friday SaTurday

Dinner at Caxambas

Mah Jongg

Dinner at Caxambas

Mah Jongg

Pony Canasta

Pony Canasta

The Gator Grille Happy Hour

Contract Bridge


Pony Canasta


Contract Bridge


Dinner at Caxambas

Mah Jongg


Contract Bridge


Pony Canasta


Contract Bridge


Father’s Day

Father’s Day Specials

Dinner at Caxambas

Mah Jongg

1 3 52 4 6 7

8 10 129 11 13 14

15 17 1916 18 20 21

22 24 2623 25 27 28

29 30

Reservations (239) 732-3000


c l u b a d m i n i s t r a t i o n

Summer Safety Tips for Dogs Hot weather can make us all uncomfortable, and it poses special risks for your dog. Keep the following safety concerns in mind as the temperature rises, and follow our tips to keep your dog cool.

• If your dog is outside on a hot day, make sure he has a shady spot to rest in. Doghouses are not good shelter during the summer as they can trap heat. You may want to fill a child’s wading pool with fresh water for your dog to cool off in.

• Never leave your dog in a closed vehicle on a hot day. The temperature inside a car can rise to over 100 degrees in a matter of minutes.

• Always provide plenty of cool, fresh water.

• Avoid strenuous exercise on extremely hot days. Take walks in the early mornings or evenings, when the sun’s heat is less intense.

• Try to avoid prolonged exposure to hot asphalt or sand, which can burn your dog’s paws.

Welcome to our Community!We would like to extend our sincere welcome to the new residents of Fiddler’s Creek.

AmadorMichael & Charlene Winkler

CallistaRichard Alvarez & Patricia JoselinCari Beth BaylorCarl & Sue Hamill

CascadaJeffrey & Kathi Hoge

ChiassoFrank & Mary DeLuca

Cotton GreenMartin & Bonnie Giovinazzo

Hawk's NestChristopher HultzenRobert Bach & Lucy MaurielloTeodora Mitova

Mahogany Bend Dominick & Martha Lorena D'AgostiniRobert & Catherine GilmoreThomas & Helen Voell

MarengoDonald & Vicki Van Engelenburg

MillbrookChris & Carol Blouch

Pepper TreeEdward & Julie Vaccaro

Runaway BayFarid & Kim Ahmad

SonomaDavid Hunter & Ritchie BretteCarl Wilson & Wendy CurtisDouglas & Sandra Joy

VarennaScott & Diane Griffith

Whisper TraceRichard & Angela Conn

Community Issues:Please report any Community defects (i.e. landscaping, fences, sidewalks and common areas) which need attention to The Club & Spa at (239) 732-3000.

Irrigation Issues:Please report irrigation issues, which include but are not limited to leaks, broken heads and spraying direction problems to the Main Gate at (239) 732-7726.

Comcast Issues:For service issues, please contact Comcast directly at (239) 793-3577.

Suspicious Behavior:If you encounter any behavior you feel is suspicious or threatening, please call the following numbers: Fiddler’s Creek Safety at (239) 732-7726 and the Collier County Sheriff ’s Office at (239) 774-4434.

Emergencies:For all emergencies, dial 911 immediately.

3470 Club Center Blvd.Naples, Florida 34114

Directory of Services The Club & Spa Main ................................................. (239) 732-3000The Club & Spa Fax.......................................................... (239) 775-0106Membership Office ............................................................ (239) 732-3081 Activities Office ................................................................... (239) 530-2810 The Gator Grille .................................................................. (239) 732-3010Caxambas .............................................................................. (239) 732-3020Fitness Center ...................................................................... (239) 732-3040Sports Reception Desk ....................................................... (239) 732-3040Pool Check-In ...................................................................... (239) 732-3050Main Gate ............................................................................. (239) 732-7726Main Gate (if phone lines are down) ............................... (239) 734-0777Automated Gatehouse ....................................................... (239) 774-5683Cardinal Management 24 hr. ............................................ (239) 774-0723 Towne Property . ................................................................. (239) 596-1031Compass Group .................................................................. (239) 593-1233 Member Website ....................................www.fiddlerscreekmembers.com

Ron Albeit, General Manager ........................................... (239) 732-3002Eric Long, Assistant General Manager ........................... (239) 530-2804Aga Edwards, Membership & Activities Director ........ (239) 530-2811Stacy DeFilipps, Membership Billing .............................. (239) 732-3064Bryan Twente, Director of Sports Operations ............... (239) 775-0520 Mike Charbonneau, Director of Safety .......................... (239) 530-2814Dean Staar, Director of Engineering ............................... (239) 530-2806

Hours of OperationMEMBERSHIP OFFICEMonday - Saturday .........................................................9:00 am - 5:00 pm THE GATOR GRILLESunday - Wednesday ......................................................11:00 am - 6:00 pm Thursday Happy Hour ..................................................11:00 am - 8:00 pmDaily Happy Hour ..........................................................4:00 pm - 6:00 pm Thursday - Saturday .......................................................4:00 pm - 8:00 pm CAXAMBASTuesdays ............................................................................6:00 pm - 9:00 pm FITNESS CENTERDaily ..................................................................................7:00 am - 7:00 pm TENNIS COURTSDaily ..................................................................................8:00 am - 7:00 pm SPA (other hours by appointment) .............................9:00 am - 5:00 pm POOLDaily ...................................................................................9:00 am - 6:00 pm IMPORTANT NUMBERSSheriff ’s Office .................................................................... (239) 793-9300Fire Department- East Naples .......................................... (239) 793-7050Naples Community Hospital ........................................... (239) 436-5000Physicians Regional Hospital ........................................... (239) 348-4000Florida Power & Light (FPL) ........................................... (239) 262-1322Comcast (Cable Service) ..................... (800) 266-2278 (239) 432-9277CenturyLink (Telephone Service) ................................... (800) 339-1811Solid Waste (Trash Pick-Up) ........................................ ...(239) 252-2380Collier County Emergency Management Hotline ........ (239) 252-8444Emergencies ............................................................................................. ...911

member newsletter - fiddler's creek

Documents