packagesmitzvah

BOSTON -NAT I CK

PackagesRegarded as the crown jewel of Greater Boston hotels, the chic and vibrant VERVE is the perfect ambience for your Mitzvah celebration. By catering to the specific needs of each guest, we take every step to ensure your event is memorable for all ages.

Choices on the adult menu range from Halibut to a Kabob Station, wine service, one gourmet reception display and your choice of four hors d’oeuvres included. We also offer a variety of choices to enhance your night, from sushi at the cocktail reception to lobster mac n’ cheese at the start of dinner.

To charm the younger guests, our trendy enhancements include Mitzvah mocktails, photo-worthy S’mores Bar and our signature Beignets. To satisfy their cravings after an evening on the dance floor, we also offer an assortment of late-night treats, from casual fries to an elaborate Gourmet Grilled Cheese bar. At the evening’s end, your family will unwind overnight in one of our deluxe guestrooms. With our luxurious accommodations, stylish spaces, dedicated staff and lavish menus, your Mitzvah celebration at The VERVE will be one to remember.

Adult Menu• Choice of Four Passed Canapés

and/or Hors d’oeuvres

• One Gourmet Reception Display

• Your Choice of Dinner Stations or Three-Course Plated Dinner

• Dessert

• Wine Service with Dinner

Minimum 75 adults required for enclosed pricing.

Young Adult Menu• Choice of Three Reception

Hors d’oeuvres

• Station Buffet with Choice of Two Displays and Three Hot Entrées

• Sweet Ending Dessert Station

• Pitchers of Soft Drinks

Minimum 25 young adults required for enclosed pricing.

Plus:• Private Menu Tasting for up to

Four Guests• One Deluxe Guestroom for the

Mitzvah Family for One Night • Premium Floor-length Table

Linens and Coordinating Napkins• Cutting Edge Scuba Linen for all

Display & Reception Tables • Votive Candles

• Ceremonial Challah• VERVE Dance Floor

Your Package includes :

Passed Canapés and Hors D’oeuvresSelect four

CANAPÉS Caprese Skewers, Basil Pesto, Balsamic Syrup

Avocado Toast with Pickled Red Onions and Tomatoes

Smoked Salmon Canapé, Rye Toast Points, Chive Sour Cream

HORS D’OEUVRESVegetable Spring Roll, Citrus HoisinWhite Truffle Potato Croquettes Brie and Raspberry in PhylloSpanakopitaVegetable Samosa with Tzatziki SauceCoconut Chicken, Spicy Pineapple ChutneyTandoori Chicken Skewer, Mint YogurtBeef Bourguignon, Horseradish CrèmeBeef Sliders, Caramelized Onion JamBeef Satay, Chili Peanut CrèmeMaryland Crab Cakes, RemouladeCoconut Crusted Shrimp, Piña Colada CrèmeBacon Wrapped Bay ScallopPork Potstickers with Sweet Chili Sauce

Reception DisplaysSelect one

Mediterranean Grilled Peppers, Zucchini, Squash, Asparagus, Marinated Artichokes, Kalamata Olives, Feta, Hummus, Tabbouleh, Grilled PitasGrilled Cheese and Tomato Soup Mini Brioche Grilled Cheese Sandwiches, Tomato Basil BisqueImported and Domestic Cheese with Sliced Fresh Fruit Assorted CrackersFarmers Vegetable Crudités Seasonal Selection of Vegetables, Peppercorn Ranch and Hummus

Plated DinnerIncludes Warm Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee, Tazo Teas PER PERSON PRICE LISTED BELOW

SALADSelect one

Caesar Roasted Garlic Brioche Crostini, Parmesan, Caesar DressingBaby Spinach Creamy Goat Cheese, Strawberries, Blueberries, Sherry VinaigretteMesclun Greens and Poached Pear Spiced Pecan, Red Wine VinaigretteBaby Kale Salad Roasted Beets, Feta, Pickled Red Onion, Pistachio Orange VinaigretteBaby Arugula Roasted Butternut Squash, Dried Cranberries, Golden Raisins, Apple Cider Vinaigrette

ENTRÉE SELECTIONSChoice of two

Grilled Chicken Piccata Artichoke Relish, Broccolini, Mashed Potatoes, Piccata Supreme Sauce | $65Statler Chicken Breast & Rosemary Chicken Sausage Horseradish Potato Purée, Green Beans, Red Wine Jus | $75Seared Statler Chicken Breast Wild Mushroom Thyme Bread Pudding, Grilled Asparagus, Balsamic Reduction | $70*Grilled Atlantic Salmon Polenta, Charred Asparagus, Caponata Sauce | $80Halibut Oyster Mushroom Risotto, Swiss Chard, Roasted Tomato Vinaigrette | $90Herb Crusted Cod Horseradish Potato Purée, Baby Zucchini, Whole Grain Mustard Jus | $85*Boneless 5 Hour Short Rib Horseradish Potato Purée, Baby Root Vegetable, Red Wine Jus | $90*Petite Filet of Beef Truffle Chive Potato Purée, Charred Asparagus, Bordelaise Sauce | $95*New York Strip Cheddar Potato Gratin, Ricotta Cream of Spinach, Portobello Relish, Burgundy Syrup | $90Salmon and Chicken Duet Boursin Polenta, Brussels Sprouts, Lemon Beurre Blanc | $105Salmon and Filet Mignon Truffle Chive Mash, Asparagus, Sauce Bordelaise | $110

Portobello Stack Portobellos, Eggplant, Zucchini Squash, Pepper, Tomato, Mozzarella, Cauliflower Cous Cous | $55Butternut Squash Ravioli Brown Butter, Toasted Pine Nuts, Roasted Red Pepper, Arugula, Parmesan | $60

DESSERTS Select one

Chocolate Fudge Layer Cake Macerated Strawberry, Caramel SauceBavarian Fruit Tart White Chocolate DrizzleChocolate Trilogy Cake Raspberry Sauce, Whipped CreamPeanut Butter Ganache Cake Chocolate Sauce, Candied Nuts New York Style Cheesecake Wild Berries, Whipped Cream

Dinner stationsIncludes Warm Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee, Tazo Teas $95 PER PERSON

STATION SELECTIONS Select three. Make it a Live Action Station by adding a culinary attendant for $125 each.

Market Greens Station Baby Spinach, Romaine Hearts, Mesclun Greens, Cucumbers, Red Onions, Cherry Tomatoes, Raisins, Walnuts, Almonds, Strawberry Balsamic, Avocado Ranch, Gorgonzola DressingMashed Potato Bar Garlic Whipped Potatoes, Shredded Cheddar, Bacon Bits, Scallions, Sour Cream, Herb Seasoned GravyPasta Station Farfalle and Penne Pasta, served with a choice of two sauces: Basil Pesto, Bolognese, Marinara, Alfredo Roasted Chicken, Broccoli, Asparagus, Mushrooms, Roasted Red Peppers, Garlic Bread, Parmesan Cheese & Red Pepper FlakesRisotto Station Mushroom and Saffron Risotto with Grilled Chicken, Zucchini, Squash, Asparagus, Tomatoes, Mushrooms, Roasted Red Peppers, Parmesan Cheese and Red Pepper FlakesMac & Cheese Station Classic Three Cheese Pasta accompanied by Bacon Bits, Baby Maine Shrimp, Grilled Chicken, Roasted Red Peppers, Roasted Broccoli, Shredded Cheddar Cheese, Crushed Ritz Crackers

Adult MenuIncludes four passed hors d’oeuvres, one gourmet reception display, choice of dinner stations or three course plated dinner, dessert station and wine service with dinner

Reception Hors D’oeuvresSelect three

Fenway Park Jumbo Ballpark Pretzels with Mustard

Pigs in a BlanketBuild Your Own Nachos

Tricolored Tortilla Chips, Salsa, Diced Tomatoes, Nacho Cheese, Sour CreamMac & Cheese Fritters

1000 Island SauceMini Cheese Quesadillas

Salsa and Sour CreamPotato Latkes

Sour Cream and Apple SauceMozzarella Sticks Marinara Sauce

Chicken Dumplings Teriyaki Sauce

Mitzvah Mocktails Custom Color and Sugar Rim

DisplaysSelect two

Seasonal Vegetable Display, Peppercorn Ranch and Hummus

Organic Mixed Greens Tomatoes, Cucumbers, Croutons, Peppercorn Ranch and Thousand Island Dressing

Hearts of Romaine Caesar, Croutons, Parmesan

Seasonal Fruit Display Melons, Berries, Grapes

Hot Entrées Select three

Hamburger and Cheeseburger Sliders Lettuce, Tomato, Onion

Tacos Hard and Soft Shell Tacos, Beef, Chicken, Lettuce, Cheese,

Tomatoes, Corn Kernels, Sour Cream, Salsa Chicken Fingers & Tater Tots or Curly Fries

Ketchup, Honey Mustard, Sweet & SourBaked Ziti with Marinara & Herbs

Parmesan CheeseMac & Cheese

Cheese or Pepperoni PizzaKosher Hot Dog Station

Kosher Beef Hotdogs, Shredded Cheese, Diced Tomatoes, Relish, Ketchup, Mustard, Shredded Lettuce, Soft Rolls

Chicken & Broccoli Ziti Pesto or Alfredo Sauce

SWEET ENDING Dessert StationSundae Bar

Individual Chocolate and Vanilla Ice Cream Toppings to Include: Hot Fudge, Whipped Cream, Cherries,

Sprinkles, M&Ms, Crushed OreosRing Pops

Kids MenuIncludes three reception hors d’oeuvres, three displays, three hot entrées, sweet ending dessert station and pitchers of soft drinks.

Sliders Station Mini Hamburger and Cheeseburger Sliders, Tomatoes, Shredded Lettuce, Sliced Red Onion, Pickles Mini Grilled Cheese Sandwiches Mini Hotdogs Mayonnaise, Mustard, Ketchup, 1000 Island Dressing, Relish, Diced OnionsTater TotsKabob Station (additional $10 per person) Charred Adobo Chicken Skewers with Chimichurri SauceGrilled Beef Skewers with Mushroom Onions & Peppers, Maker’s Mark BBQMoroccan Lamb Skewers with Mint Yogurt Dipping SauceSeasonal Vegetable Skewers, Grilled Pitas, Heirloom Tomato & Cucumber SaladCarving Station Culinary Attendant required, 25 person minimumCider Brined Organic Turkey Breast Cranberry Sauce, Truffled Gravy, Crescent Rolls*Porcini Dusted New York Strip Loin Sangiovese Reduction, Forest Mushroom Ragù, Brioche Rolls *Smoked Prime Rib Ancho BBQ Demi, Horseradish Cream, Parker House Rolls (Additional $10 per person)*Charred Filet Mignon Roasted Garlic and Black Peppercorn, Crusted Natural Jus, Horseradish Cream, Parker House Rolls

DESSERTSelect one

Hit Me with Your Best Shot Tiramisu, Chocolate Duo, Strawberries, S’moresIce Cream Sundae Bar Scoops of Vanilla and Chocolate Ice Cream, Whipped Cream, Cherries, Sprinkles, M&M’s, Caramel, Hot Fudge, MarshmallowsFondue Strawberries, Rice Krispie Treats, Assorted Cookies, Brownies, Mallows, Pretzels

PASSED DESSERT OPTIONS Beignets with White Chocolate Dipping Sauce| $3 eaCake Pops | $3 eaMini Ice Cream Cookie Sandwiches | $5 eaAssorted S’mores | $6 eaLemon Push Pop with Pop Rocks | $4 ea (GF)

$45 per young adult

Adult Menu continued...

Young Adult EnhancementsAll enhancements are priced per person with the exception of the Soda Bar Attendant.

Young Adult Bar Station Includes One Soda Bar Attendant | $100Chocolate Fondue Pound Cake, Strawberries, Pretzels, Marshmallows, Oreos & Brownies ready to dip in a decadent chocolate ganache | $10Penny Candy Arcade Fun Size Candy Bars, Gummy Bears, Swedish Fish, Tootsie Rolls, M&M’s, Hershey’s Kisses, Starbursts | $5Assorted Filled Beignets White Chocolate Dipping Sauce | $10S’mores Bar Hershey’s Chocolate Bars, Cookies & Cream Hershey’s Bar, Honey and Chocolate Graham Crackers, Reese’s Cups, Chef Toasted Marshmallows | $6* Chef Attendant Required

Dinner EnhancementsAll pricing is per person.

New England Clam Chowder and Oyster Crackers | $4Tomato Basil Bisque, Parmesan Wafer | $3Root Vegetable Minestrone, Herb Pesto Crouton (vegetarian) | $3Pumpkin Soup with Apple Spaghetti Squash Fritter | $4Mushroom Risotto | $5Lobster Mac & Cheese, Parmesan Crust | $7Lavender Lemonade Granita | $3

Cocktail Reception EnhancementsAll pricing is per person.

Antipasto Grilled Peppers, Zucchini, Squash, Asparagus, Marinated Artichokes, Kalamata Olives, Feta and Fresh Mozzarella, Assorted Salumi and Capicola | $12Sushi Select three, pricing based on 6 pieces per person California, Spicy Tuna, Unagi, Shrimp or Salmon Rolls, Sweet Potato Tempura, Wasabi, Pickled Ginger, Soy | $16Shrimp Cocktail Pricing based on 5 pieces per person Horseradish Tomato Chili Cocktail, Calypso Sauce, Grilled Lemon | $18

Late Night TreatsCheese Steak Bar Shaved Rib Eye, Caramelized Onions and Peppers, Cheese Fondue, Sliced Baguette with Cape Cod Potato Chips | $15Wings Jumbo Chicken Wings, Buffalo, Thai Peanut, BBQ, Celery and Carrots, Blue Cheese Dressing | $11Gourmet Grilled Cheese Bar | $13Short Rib Grilled Cheese Tomato Basil Grilled CheeseBuffalo Chicken Grilled Cheese Smoked Salmon and Chive Grilled CheeseFries Shoestring, Sweet Potato, Wedges, Ketchup, Sour Cream, Sweet Chili, Mustard, Mayonnaise | $8Popcorn Buttered, Toffee, Cheddar | $6

enhancements

libationsDeluxe Spirits

Grey Goose, Ketal One, Bombay Sapphire, Hendricks, Makers Mark, Bulleit, Johnny Walker Black, Macallan 12, 1800 Silver, Patron Silver | $12-14

Premium Spirits Finlandia, Titos, Bombay, Tanqueray, Jim Beam, Dewars, Johnny Walker Red, Jack Daniels,

Crown Royal, Sauza Repo, Bacardi, Captain Morgans | $10-12

House Wines 10 Span Chardonnay, Caposaldo Pinot Grigio, 10 Span Cabernet,

Little Black Dress Merlot | $8-9

Beer Bud Light, Budweiser, Harpoon IPA, Angry Orchard, Corona Extra, Heineken | $5-6

Specialty BarsMargarita Bar

Classic, Skinny, Cranberry, Blood Orange, Spicy Mango, Raspberry Mint | $10

Sparkling Bar Sparkling Wine with Orange, Peach, Apple and Cranberry Juices | $12

Bloody Mary Bar Original and Spicy VERVE Bloody Mary Mix, Celery, Pickle Spears, Bleu Cheese Stuffed Olives,

Limes, Dilly Beans, Jalapeños, Tabasco, Cheddar Cheese and Pepperoni Skewers | $12

All beverage pricing is listed per drink based on a hosted

bar/cash bar scenario. Bars may remain open for a

maximum of five hours. We require one bartender/bar

per 125 guests to ensure we meet the expectations of

you and your guests. Bar set up fee is $150 per bar.

BOSTON -NAT I CK

1360 Worcester St, Natick MA | 508.653.8800 | VERVEhotelnatick.comOperated by Dist inct ive Hospita l i ty Group® Nat ick , MA

#VerveMitzvahs Photographs Courtesy of Robert Castagna Photography