mr kitchen corporate brochure
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Mr Kitchen Corporate BrochureTRANSCRIPT
BUILDING THE HEART OF YOUR HOME
BUILDING THE HEART OF YOUR HOME
Love, care, understanding, and trust… what makes a happy marriage is also the secret behind
creating the finest modular kitchens that are loved
and preferred by homemakers. It brings together the
concern and thought that goes behind each building
block, and creates an elegant, smooth and comfortable
experience, everyday.
Presenting Mr Kitchen, world-class Modular Kitchens
crafted out of so much love that it inspires even the
man of the house to open up and become one with
the heart and the hearth of his home.
A name that spells the difference Mr. Kitchen is the perfect place to break away from
daily chores, come together and stir up moments in an
elegant, convenient and comfortable set up. It is where
she finds her daily inspiration, and where he finds her
back.
ABOUT MR. KITCHEN
WHY MR. KITCHEN? To ensure a superior finish, uniform appearance and a
comfortable and smooth functioning of the kitchen,
Mr. Kitchen not only meets, but exceeds your imagina-
tion. Each kitchen unit is manufactured on precision
machines, making it easy to use, alter when required;
and can be dismantled and re-installed effortlessly. It
utilises your kitchen space efficiently with piping and
cutting sealed. What’s more, each kitchen comes with
a suite of advantages.
Best processes and teams at your service
Expert Designers
Latest German Machines
Installation/ After sales
Bringing your kitchen to life!
Inspiringtogetherness
MR. KITCHENPHILOSOPHY Commitment is our highest priority We approach our commitments with ownership,
clarity and responsibility. We believe in open commu-
nication, and live up to our words, actions and results.
We put the Company before us We work with a sense of ownership.
We believe that organization interest is supreme,
above all individual preferences and goals. All our
decisions, actions and dealings are inspired from the
realisation that the Organisation is before self.
We always improve upon ourselves
Innovation is a driving force behind improving
our work standards. We are committed to getting
better every day in everything we do, as individuals
and as teams.
Quality is of prime importance to us
We promise that our product, delivery and services
will always be of the highest standards
Best processes & teams at your service Your kitchen is one of the most important places in
your home – we ensure that it complements your
personality, matches what you need and makes your
cooking enjoyable. We follow a predefined process to
ensure that all your needs are taken care of:
• Understand and inform: Our team of expert
designers your requirements and recommends the
best foryour kitchen, by bringing international class
to our designs and functionality.
• Tailor-make: Our field team visits your kitchen for
inspection understands your requirements and recom-
mends the best for your kitchen, by bringing interna-
tional class to our designs and functionality and notes
down précise measurements. Our experts then create
innovative designs that are convenient, budgeted and
beautiful. you, and begin execution soon after the
formalities are over.
• Documentation etc: We calculate a budget that’s
suitable for you, and begin execution soon after the
formalities are over.
To ensure best quality and seamless designs, our prod-
ucts are made using state-of-the-art German machines
providing great finish and longevity.Factory-fitted
kitchens:
Factory-fitted kitchens allow you to continue with
daily routine while they’re assembled in our factory.
Once your personalized kitchen unit is ready in 3-4
weeks, a technical team ensures that it is installed
seamlessly in your kitchen within a couple of days. You
can now enjoy your remodeled kitchen with assurance
of our support whenever you need it, even after sales.
Mr Kitchen provides you a maintenance kit free of
cost when you install our kitchen.
EXPERT DESIGNERS
LATEST GERMAN MACHINES
FACTORY-FITTED KITC`HENS
INSTALLATION/ AFTER SALES
MAINTENANCE KIT
WHY MODULARKITCHENS? When you think of modern kitchens, the image
that pops up is one of smart cabinets, drawers,
rolling baskets, pull-out trays, an electric chimney -
all together, a modular kitchen. With a variety of
offerings in style, functionality, storage and space
consumption, modular kitchens have eased every
aspect of the kitchen life.
Converting your old kitchen into a modular kitchen
is an easy, quick and simple process. All the produc-
tion and manufacturing is taken care of at the factory
site, leaving you free from worrying about supervising
labour in your home and disrupting your daily life.
All manufacturing processes are taken care of and
you receive regular updates at various stages of it.
Each component of your modular kitchen is easy
to maintain and a high quality product that will stay
trouble free forever. Yet, if you face any issues,
you can rely upon the warranties and guaranties
that come with them.
MODULARKITCHEN
CARPENTER KITCHEN
Many innovative materials, designs and shutter options
Limited options in materials, design and shutter
Standardisation across quality and excellent factory-finish
Finishing and quality no up to the mark due to hand-made nature
Innovative utilization of space providing clever storage options
Not enough knowledge of storage and space management
Control over kitchen during manufacturing, regular updates
Little or no-control on the final product and process
Replacement guarantee and warranties on products
No guarantee
Swift, hassle-free, non-messy
Time-consuming, highly inconvenient
Prompt action on complaints and regular after-sales service
No after-sales service, replacement is troublesome, even expensive
Great value for money - Long-lasting kitchen because of the high quality and less maintenance
Appears cheap in the beginning but the renovation involves high cost and proves expensive in the long run
Total transparency as the complete costing is indicated in one go
Carpenter is unable to calculate an exact estimate of the cost
No hidden costs in this kitchen
Carpenter keeps adding further costs for additional components
v/s
PREPARING ZONE
COOKING ZONE
CONSUMABLES ZONE
NON CONSUMABLES ZONE
CLEANING ZONE
KITCHENLAYOUTS Mr. Kitchen is designed and constructed in modules
mostly of standard sizes. These modules are assembled
together to form a functional kitchen. Based
on the space available, you can choose from a
variety of layouts.
Perfect for open kitchens and dining
rooms, these kitchens have enough
space for even 2-3 people to cook
together. They provide more storage
and preparation space, allowing great
functionality, and attractive looks.
These kitchens have two panels meeting
at 90 degree, giving it the L shape. They
use less space than a C or G shaped
kitchen but as good functionally, with
adjacent walls meeting to give storage
options.
These provide ample storage on 3 sides,
movement space and a large work-top -
and are suitable for kitchens with walls 9
ft apart.
Using two parallel walls of the kitchen,
this kitchen divides into two sections
with 4 ft of optimal space between the
two counters for free movement. They
provide the ease of having all appliances
near you or within your reach.
Suitable for smaller areas, these utilise
space by structuring against a single wall
- putting the storage, kitchen top and
washing areas parallel to each other.
PREPARING ZONE
ISLAND KITCHEN
L-SHAPED KITCHEN
U OR C SHAPED KITCHEN
PARALLEL KITCHEN
SINGLE–LINED KITCHEN
COOKING ZONE
CONSUMABLES ZONE
NON CONSUMABLES ZONE
CLEANING ZONE
KITCHENZONES We approach our commitments with ownership,
A kitchen is divided into five easily identifiable zones.
Knowing how to create and maintain these zones adds
to the pleasure of cooking.
Storage, cutlery, dishes, small appliances, utensils,
spices, etc. need to be around this area.
Hob, stove, pots, microwave oven, pans, baking trays,
woks are the trophies of this zone.
All the raw materials and ingredients for
cooking go here.
Cups, crockery, utensils, dishes all sit here.
This is the area around the sink. The dishwasher,
cleaning supplies and utensils come here.
FEATURES
PRE- FABRICATED KITCHENHere, the entire frame structure is made up of 20mm
SS square pipe and SS baskets mounted on Z protec-
tive angles. It comes with best of features:
DETACHABLE BASKETS
Easily detachable baskets allow proper cleaning and mainte-
nance.
PROTECTIVE COVERING
A special protective covering provides cover to the slides which
helps in increasing the life of the slides by avoiding rusting and
jamming due to water , salt or any other kitchen ingredient
BOTTOM DRAWERS ON WHEELS
This increases the load bearing capacity for the bottom
drawers as compared to slides and also helps in easy cleaning
underneath the drawers.
SAFETY CAPS
Protective end caps for G profile handles for safety
WHEEL TROLLEYS
Wheel trolleys for easy access to your corner unit
MODULAR CARCASS KITCHEN In this type of kitchen, the entire structure is made
up of ply ,mdf / particle board in a cabinet form and
fitted with soft closing tandem drawers It adds class
and convenience with a wide range of options in
several categories:
STORAGE
here is a separate showcase section for crockery, wicker baskets
for veggies and Innovative ladder unit for convenience storage.
For box storage, trays are used instead of baskets.
SHUTTER OPTIONS
Many shutter options are available for your kitchen, such as
matt, glossy, lacquered, solid surface, acrylic in ply or mdf.
Wide range of aluminum profile glass shutters are available for
a sleeker look. Additionally, there are rolling shutters in PVC or
glass for easy access and added aesthetic value.
HANDLES
Pick from a plethora of elegant designer handles or choose
handle-less kitchens for a more aesthetic value.
LIFT UP SYSTEMS
There are several soft close lift-up systems or drawers to
enhance convenience of usage. Choose from swing, bi fold, etc
as per your requirement.
CLOSING
Choose soft closing drawers and doors for easy functioning and a
smoother cooking experience
PLINTHH
Carcass are fitted on legs and covered by PVC Plinth which can be
easily removed for cleaning.
KITCHENS
HOW TO PLAN YOUR KITCHEN
If you want to design your kitchen, it is a good idea to
keep the following points in mind:
Right way of measuring: When designing your new
kitchen or remodeling your old kitchen, keep meas-
urements in mind – consider the area within the walls
and also keep in mind what goes in your kitchen. This
includes the area of the kitchen , size and quantity of
your utensils and storage items along with the appli-
ances that is used in the kitchen.
When remodeling your old kitchen, there are many
factors you should measure before deciding the layout.
• Measure all parameters including walls that won’t
have a cabinet. Starting from your left, move
towards the right. Measure length of each wall and
every object on it.
• While measuring windows, calculate from outer
edges. Also measure the distance of the bottom
edge from the floor.
• Don’t forget to identify the kind of storage
required and also the size of containers that will be
required.
How to design your kitchen: See how your favourite
kitchen style will look based on our displays. Person-
alise it to suit your requirements and kitchen size. Get
a variety of choices to mix and match enhancing the
appeal.
Getting help from a professional: A professional can
help you think about the same space, a bit differently.
While you remodel the kitchen, working with a pre-
determined budget helps you get the maximum.
How to buy your kitchen: We provide solutions as per
your requirement and budget. We are not selling you a
kitchen, we are helping you buy a new one.
HOW TO CLEAN YOUR KITCHEN
A modular kitchen enhances the beauty of your home
immensely. It transforms the kitchen from a cooking
place to a studio where you enjoy creating beautiful
dishes for your special ones. So, taking care is impor-
tant but doesn’t have to be difficult. Here are some
tips to help your modular kitchen last longer:
Clean regularly: Your modular kitchen is made of
wood or similar materials. The cabinets, racks and
drawers can be cleaned regularly with a soft cloth and
a mild cleanser instead of water.
Use the right products to clean: To retain the finish-
ing of your work top and the design and colour of the
tiles avoid use of rough detergents and chemicals since
they can cause damage to these.
Keep drawers etc shut: It is a good practice to keep
the cabinets, shutters, drawers and racks shut while
cooking otherwise they get sticky and grimy due to oil.
If something falls into the drawers or racks, clean them
immediately to avoid staining.
Wipe water instantly: If water spills out while using
the sink, wipe the water with a dry cloth immediately.
Don’t let garbage and food scraps block the plumbing.
Use hinges: To make opening and closing conveni-
ent, the cabinets of your modular kitchen have qual-
ity hinges. If the hinges make unusual sound, check if
something is blocking their smooth operation and
talk to your dealer.
Be gentle with your kitchen: Keep cloth and mild
cleaning agents as your primary cleaning aides to
remove spots, grime and stains from the surfaces. Do
not scrub with sharp objects as it spoils the finishing.
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