need an internal spring clean? · pesticides, toxic metals, food additives, preservatives, drugs 12...
TRANSCRIPT
1
Nutri Ltd
Liver Detoxification
Gemma Warburton BSc (hons), MScNutritionist & Regulatory Affairs
Version: 12
Need an Internal Spring Clean?
• We are bombarded by a host of different
toxins every single day
• The body cannot always handle the overload
present in today’s environment
• Toxin overload can lead to a wide variety of
health problems
• Optimally functioning
detoxification processes
therefore essential to good health2
33 4
Short Quiz to see if you are toxic:
1. Do you breathe air?
2. Do you drink water?
3. Do you eat food?
Answering “Yes” to one of more of the above means that you have a toxic burden.
Courtesy of; Dr Walter Crinnion N.D. Environmental Medicine Specialist.
4
5
Functions of the Liver
• Detoxification and excretion
• Metabolic functions
• Synthesis functions
• Storage functions
• Secretory functions
• Endocrine functions
5 6
Today - Liver Detoxification
• Symptoms associated with an under
functioning detoxification system
• The negative impact of toxins on health
• Overview of detoxification processes
• What can go wrong with detoxification
function
• Protocols to improve function of
detoxification processes
6
7
Symptoms associated with under-functioning
detoxification systems
7
Abnormal pregnancy
outcomes
Fertility problems Mineral imbalances (espec Zn
and Ca)
Atherosclerosis Fibromyalgia Multiple chemical sensitivities
Mood swings Headaches Muscle pain and weakness
Cancer Increasing sensitivities Non-responsive/recurrent
yeast infections
CFS Joint pain Panic attacks
IS depression Kidney dysfunction Parkinson's disease
Contact dermatitis Learning disorders Tinnitus
Fatigue Memory loss Unusual responses to Rx or
supplements
8
What is a toxin?
• Any compound that has a detrimental effect
on cell function or structure, also called
xenobiotic
• Of the 100,000 potential environmental toxins
identified, only a proportion have been
checked out individually. Mixed
cumulative effect of these is
unknown
8
9
Detoxification
• Any process used to decrease the negative
impact of xenobiotics or toxins on bodily
processes
• Detoxifications involve around 60% of daily
energy consumption
9 10
Major Detoxification Pathways
The Gut:Eliminates waste, is a
detoxification organ and potentially a source of
toxicity (endotoxin)
Support with:4R programme
The Liver:
Metabolises toxins (phase I and phase II pathways) for
excretion in bile or urine
Support with:
Alkalising Metabolic Food
The Kidneys:
Toxins are sequesteredin renal tubules for
excretion in urine.
Support with:Alkaline foods.
Alkalising Metabolic Food
11
Where do Toxins Come from?
• Endogenous – toxins produced within the
body: end products of metabolism, metabolic
by-products released from intestinal bacteria,
free radicals generated during detoxification
• Exogenous – environmental toxins: industrial
chemicals and combustion pollutants,
pesticides, toxic metals, food additives,
preservatives, drugs
11 12
Persistent Organic Pollutants
“These findings suggest that persistent
organic pollutants (POPs) may be associated
with type 2 diabetes risk by increasing insulin
resistance, and POPs may interact With
obesity to increase the risk to type 2
diabetes”
Lee D et al.(2007) Association between serum concentrations of persistent organic pollutants
and insulin resistance among non diabetic adults. Diabetes Care. 30:622-628
12
13
Pollution on Your Plate
“The available information indicates that
POPs residues are present in all categories of
foods, including baked goods, fruit,
vegetables, meat, poultry and dairy products.
Residues of five or more persistent toxic
chemicals in a single food item are not
unusual, with the most commonly found
POPs being pesticides, DDT (and its
metabolites , such as DDE) and dieldrin”
Schafer KS and Kegley SE. (2002) Persistent toxic chemicals in the US food supply. J Epidemiol
Community Health. 56:813-81713 14
Environmental Obesogens
“Recent evidence from many laboratories has
shown that a variety of environmental
endocrine disrupting chemicals can influence
adipogenesis and obesity. Obesogens can be
defined functionally as chemicals agents that
inappropriately regulate and promote lipid
accumulation and adipogenesis”
Grun F and Blumberg B. (2009) Endocrine disrupters as obesogens. Mol Cell Endocrinol. 304(1-
2):19-29
14
15
Bisphenol-A is a Major
Obesogen Candidate
“Given its prevalence in the environment,
presence in serum from humans worldwide,
suppression of adiponectin and increased IL-6
and TNFα release at nanomolar
concentrations, BPA may be a bona fide
endocrine disruptor that adversely affects
metabolic homeostasis”
(2009) Effects of bisphenol-A on adipokine release from human adipose tissue: implications
for the metabolic syndrome. Mol Cell Endoctinol. 25;304(1-2):49-54
15 1616
Diet
Metabolic
Syndrome
Genetics EnvironmentActivity
Insulin
resistance
atherosclerosis
hyperlipidaemiadiabetes
hypertension
Adapted from: (2009) Effects of bisphenol-A on adipokine release from human adipose tissue: implications for the metabolic syndrome. Mol Cell Endoctinol. 25;304(1-2):49-54
Central obesity
Bisphenol A
AdiponectinInflammatory
cytokines
17
• A major source of exposure to BPA appears to
be food, especially food packaging
• An organic, fresh (no cans or plastics) food
diet dropped BPA levels by 66% in 3 days
17
Bisphenol-A is a Major
Obesogen Candidate
18
Toxic Metals
“The clinical consequences of mercury toxicity
include hypertension, CHD, MI, CVA,
generalised atherosclerosis and renal
dysfunction with proteinuria. Heavy metal
toxicity, especially mercury and cadmium,
should be evaluated in any patient with
hypertension, CHD, or other vascular disease”
Houston MC. (2007) Altern Ther Health Med. 13(2):s128-33
18
19
Detoxification Systems
• Majority of toxins are fat soluble
• Water soluble toxins are excreted through urine
• Fat soluble toxins are converted to more water
soluble molecules for excretion through bile /
urine
• Phase I transforms toxins into progressively
• Phase II more water soluble substances
19 20
Phase I Detoxification
• CYP450 enzyme system
- oxidise, reduce, hydrolyse
• Broad specificity
• Generate highly reactive intermediates, which
provide reactive sites for larger water soluble
moieties to attach
20
21
Phase II Detoxification
• Binds highly reactive intermediate from
Phase I to another molecule converting it into
a non-toxic, water soluble molecule that is
readily excreted (conjugation)
• Conjugation steps:
Glucuronidation Sulphation
Methylation Glutathione conjugation
Acetylation Amino acid conjugation
21 22
Water-soluble
molecule
Phase II
[conjugation pathways]
Phase II
[conjugation pathways]Phase I
[cytochrome P450 enzymes]
Phase I
[cytochrome P450 enzymes]
Lipid-soluble
moleculeActivated
Intermediates
Serum
Kidneys
Urine
Bile
Faeces/ stool
23
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive oestrogen exposure / impaired
oestrogen metabolism
23 24
Recommendations
• In any detoxification programme address
constipation first:
- Organic pureed papaya (1-3 sachets/day)
- Lactobacillus acidophilus NCFM and
Bifidobacterium lactis (probiotic) formula
(1-4 capsules daily)
24
2525
Genus Lactobacillus Bifidobacteria
acidophilus
The efficacy of probiotics is dependant
on the unique effects of individual strains:
NCFM
lactis
Bi-07
Species
Strain
26
What Makes a Good Probiotic?
• Extensive scientific studies
• Clinically effective formula
• Proven delivery and survival in the gut
• Guaranteed stability and quality
• High potency for clinical effectiveness
• Capsules, powder and non-dairy options
26
27
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive oestrogen exposure / impaired
oestrogen metabolism
27 28
Water-soluble
molecule
Phase II
[conjugation pathways]
Phase II
[conjugation pathways]Phase I
[cytochrome P450 enzymes]
Phase I
[cytochrome P450 enzymes]
Lipid-soluble
moleculeActivated
Intermediates
Serum
Kidneys
Urine
Bile
Faeces
Nutritional support:
Niacin (NADH)
Regulated by
phytochemicals:
Silymarin (milk thistle)
Catechins (green tea)
Curcumin (tumeric)
Nutritional support:
Niacin (NADH)
Regulated by
phytochemicals:
Silymarin (milk thistle)
Catechins (green tea)
Curcumin (tumeric)
Nutritional support:
Glutathione
Sulphate
Cysteine
Taurine
Glutamine
Methyl donors (Folate,
B6, Betaine, B12)
Enhanced by
phytochemicals:
Silymarin (milk thistle)
Catechins (green tea)
Nutritional support:
Glutathione
Sulphate
Cysteine
Taurine
Glutamine
Methyl donors (Folate,
B6, Betaine, B12)
Enhanced by
phytochemicals:
Silymarin (milk thistle)
Catechins (green tea)
Antioxidants:
Vitamin A, C, E
Cysteine
Lipoic acid
Glutathione
Hepatoprotectants:
Silymarin (milk
thistle)
Antioxidants:
Vitamin A, C, E
Cysteine
Lipoic acid
Glutathione
Hepatoprotectants:
Silymarin (milk
thistle)
Faecal
elimination
supported by:
4R Programme
Dietary Fibre
Faecal
elimination
supported by:
4R Programme
Dietary Fibre
Renal
elimination
supported by:
Alkalization
(Potassium
Citrate, Fruits
and
Vegetables)
Renal
elimination
supported by:
Alkalization
(Potassium
Citrate, Fruits
and
Vegetables) 28
29
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive Oestrogen Exposure / impaired
oestrogen metabolism
29 30
Toxin Overload
• Exposure to high amounts of toxins on a daily
basis can overload the detoxification systems
and lead to impaired detoxification capacity
and chronic health problems
• Association between toxic exposure and the
aetiology of a number of chronic conditions
such as chronic fatigue syndrome (CFS),
multiple chemical sensitivities (MCS),
fibromyalgia and atherosclerosis
30
31
Recommendations
• Colourful, nutrient dense whole food
diet
• Remove food and drinks that are likely to
contain toxins, food allergens or antigenic
challenge
• Adequate hydration – bowel regularity
• Adequate protein
• Alkalising metabolic food for enhanced liver
support31 32
An Alkalising Approach
“Increasing evidence suggests that persisting,
low grade acidosis can cause a number of
chronic health concerns such as osteoporosis,
kidney disease, muscle wasting and metabolic
disorders Including energy deficient disorders”
Minich D and Bland J. (2007) Acid-alkaline balance: Role in chronic disease and detoxification.
Altern Therapies. 13:62-70
32
33
Acid/Alkaline forming foods
34
Alkalising Metabolic Food for
Detoxification and Chronic Fatigue
34
35
Alkalising Metabolic Food
For enhanced liver support:
• Low-reactive rice protein
• Blend of macro nutrients, vitamins, minerals,
amino acids and phytochemicals to support
detoxification
• Supports gut health and repair
• Promotes kidney and liver detoxification
capacity
35 36
Alkalising Metabolic Food
• Enhances the excretion of toxins out of the
body by promoting an alkaline urinary pH
status with potassium citrate
• Protects against potentially damaging reactive
oxygen compounds generated during the
hepatic detoxification process
• Dose: 1-3 serves daily
36
37
Nutrient profile per serving:
37 38
“These results suggest that a supplemental
medical food programme may provide an
important adjunctive therapy for the
management of many complex symptoms
associated with the chronic fatigue and
fibromyalgia patients. Results also suggest that
many chronic symptoms are the result of the
adverse metabolic impact of toxin accumulation
from both exogenous and endogenous sources”
Bland J, Bland K and Reedy G. (1995) A medical-food supplemented detoxification
programme in the management of chronic health problems. Altern Therapies.
1:62-70
38
39
Case Study
39 40
Case study: Fatigue and Muscle Tension
Patient’s Presentation and History
A 60-year-old Caucasian female presented with fatigue, muscle tension, and pain in her shoulder. She was also borderline hypertensive. The patient consumed a relatively healthy diet, avoided fats and fast foods, and did not drink coffee or alcohol. She reacted strongly to sugar in her diet, which caused tiredness, and was sensitive to car fumes. The patient had a history of obesity, metabolic syndrome (borderline diabetic), and gallstones.
40
41
Case study: Fatigue and Muscle Tension
Patient’s Objective Information
• BMI*: 35.5; BP: 130/83
• MSQ† score 45
• 10-hour (overnight) urine pH: 5.75
• Results of CBC/chemistry tests: Within reference ranges
• Prescriptive medications and supplements included a combination formula comprised of chromium, green tea, cinnamon, and alpha-lipoic acid
• Assessment: Fatigue, muscle tension, sensitivities to specific environmental influences, obesity, insulin dysregulation, borderline hypertension.
41 42
Case study: Fatigue and Muscle Tension
Plan
In addition to continuing prescriptive medications and
supplements, the patient was placed on the following
protocol:
• Days 1-7: American Heart Association Diet (low-fat, low-
cholesterol)
• Days 8-28: Elimination Diet and Alkalizing metabolic food
for enhanced liver support, 1 serving daily
42
43
Case study: Fatigue and Muscle Tension
Follow-up (two weeks):
As soon as 15 days after starting the programme, the patient’s subjective clinical symptoms were noticeably improved.
The patient commented on having double her usual energy, and her MSQ score decreased from initial score of 45 to 5.
Her blood pressure had fallen dramatically to 105/68. The diet diaries and questionnaires indicated compliance with the programme.
43 44
Case study: Fatigue and Muscle Tension
Follow-up (three weeks):
After 3 weeks on the programme, the patient reported no evidence of muscle pain and noted a dramatic improvement in her subjective symptoms overall. The patient also commented on having a notable increase in energy and ability to handle stress better. Her 10-hour urine pH at the final visit was increased from 5.75 to 6.5.
44
45
Case study: Fatigue and Muscle Tension
After 3 weeks, the patient’s
Medical Symptoms
Questionnaire score
decreased from 45 to 2
(reference range: <30 =
few or low intensity
symptoms).
The result suggests a distinctive clinical improvement
and noticeably fewer symptoms.
45 46
Case study: Fatigue and Muscle Tension
The 10-hour (overnight) urine
pH of the patient
increased from 5.75 to 6.5
(reference range: 4.5 to
8.0).
This result suggests that the recommended nutritional
protocol featuring an Alkalizing metabolic food for
enhanced liver support may influence urine alkalinity.
46
47
10-Day Express Detox
47 48
The 10-Day Express Detox
48
49
The 10-Day Express Detox
49 50
The Alkalizing Metabolic
Food Step Plan
50
5151
Alkalizing Metabolic Food
Alkalizing Metabolic Food
Alkalizing Metabolic Food
Alkalizing Metabolic Food
52
Recommendations
Chronic fatigue / fibromyalgia
•Alkalising metabolic food for enhanced liver
support
•High-strength powdered magnesium and malic
acid formula (1 teaspoon twice / day)
52
53
Recommendations
Heavy Metal Toxicity:
•In addition to alkalising metabolic food for
enhanced liver support, consider:
Gastrointestinal support formula with
psyllium husk and natural apple fibres
(4 capsules 1-3 times / day)
53 54
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive Oestrogen Exposure / impaired
oestrogen metabolism
54
55
The Gall Bladder
• Liver produces up to 1 Litre bile each day
- this is stored in the gallbladder
• Bile has two functions:
- aids in fat digestion
- enables excretion of excess cholesterol and
toxic lipophilic waste products
55 56
The Gall Bladder
• Principle components of Bile:
- bile salts – ‘the detergent’ dissolving and
enabling the absorption of dietary fats and
fat soluble vitamins
- bilirubin – responsible for the yellow colour
of bile
- cholesterol – bile represents only excretion
route
[- water]56
57
Recommendations
• Impaired gall bladder function
- Gall bladder support formula with ox
bile and black radish
- 1-3 tablets daily
57 58
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive Oestrogen Exposure / impaired
oestrogen metabolism
58
59
Imbalanced Bacterial Flora
• Pathogenic bacteria can produce toxins that
become absorbed into the circulation and
increase toxic load
• Some also have ability to remove conjugation
molecules
59 60
Intestinal Permeability
• ‘Leaky Gut’ allows increased numbers of
toxins to enter circulation leading to toxic
overload of detox systems
• Also associated with malabsorption
• A double whammy – higher levels of toxins
and fewer nutrients available to
support the detoxification
processes
60
61
Recommendations
• Remove food and drinks that are likely to
contain toxins, food allergens or antigenic
challenge
• Consider 4R programme (remove, replace,
inoculate, repair)
• Imbalanced bacterial flora
- Lactobacillus acidophilus NCFM and
Bifidobacterium lactis (probiotic) formula
(1 capsule daily)61 62
Recommendations
• Intestinal permeability
- Consider intestinal permeability test
- High strength L-glutamine powder with
DGL liquorice & aloe vera
(1-3 teaspoons / day) or:
- L-glutamine with NAG & gamma
oryzanol for intestinal support
(1-3 capsules / day away from food)62
63
So What Goes Wrong?
• Imbalanced Phase I and Phase II
• Nutrient deficiencies
• Toxin overload
• Impaired gall bladder function
• Imbalanced bacterial flora
• Intestinal permeability
• Excessive oestrogen exposure / impaired
oestrogen metabolism
63 64
Recommendations
• Multi nutrient support for healthy oestrogen
metabolism (1-3 tablets / day)
Or:
• Metabolic food for healthy oestrogen
metabolism (1-2 servings / day)
64
65
A Word on Water Fasts
• Over induces CYP450 enzymes
• Results in catabolism of muscle over fat
• Results in reduced intake of necessary co-
factors
• Causes reduced Glutathione levels
• Thus slows Phase II and retains reactive
intermediates in body longer
Liska D. (2002) The Role of detoxification in the prevention of chronic degenerative diseases.
Applied Nutritional Science Reports.
65