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THE CREATIVE CLASS The Secret to Talent Retention in West Michigan Entrepreneuring the Future TM Vol. 6 Spring 2014

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As its name implies, NEU (German for “new”) is all about what’s new–and what’s happening–in West Michigan’s entrepreneurial community. It is designed to support the efforts of people within our community by recognizing the ideas, strategies, and accomplishments of local entrepreneurs and partner organizations. The magazine also provides information on educational opportunities and community resources. NEU is published by Grand Valley State University’s Center for Entrepreneurship & Innovation within the Seidman College of Business.

TRANSCRIPT

Page 1: NEU Magazine Volume 6

THE CREATIVE

CLASS The Secret to

Talent Retentionin West Michigan

Entrepreneuring the Future TM Vol. 6 Spring 2014

Page 2: NEU Magazine Volume 6

NEU TEAM

executive directorKEVIN McCURREN

operations managerSHOROUQ ALMALLAH

af�liate instructorDR. TIM SYFERT

entrepreneur in residenceSAMUEL HOGG

sprout lab directorJULIE COWIE

graduate assistantALAINA CLARKE

editorVANESSA GORE

editorMICHAEL KURLEY

marketing coordinatorJUSTIN HERD

graphic designerANNA DORSEY

digital media designerSAMUEL GING

WORDS OF WISDOM

#UnsuccessfulEntrepreneur“A successful entrepreneur in training.”

#FollowMe“There is always a better way!”

#Innovation“Twenty years from now you will be more disappointed by the things that you didn’t do than by the ones you did do.”

-Mark Twain

#SteelHeadHippie“Two wrongs don’t make a right. But three rights, make a left.”

-Ty Webb, Caddyshack

#SproutLab“Eat every meal as if it were your last.”

#Entreprenartist“The handwritten word is powerful and brings with it a sentiment that is lost within the obsession of immediate grati�cation.”

#SurvivalOfTheFittest“You can’t win the game if you continue to play by the rules.”

#BeBold“Opportunity doesn’t favor the meek”

#StartUp“The crops taste better when you harvest them yourself.”

#TruthInMotion“I believe we’re along for the ride.”

#ParticularAsCanBe“It’s only contagious when it’s viral.”

SPECIAL THANK YOU

ADAM BIRDDANA FRIIS-HANSENGR MAKERS MARK HOLZBACHMATT SCHADKATE STREIT

Page 3: NEU Magazine Volume 6

3 LETTER FROM THE DIRECTOR

By Kevin McCurren

4 CALLING ALL ARTIST FRIENDS

5 ACCOUNTABILITY REPORT

7 TALENT RETENTION IN GR

By Michael Kurley

9 THE FEMALE ENTREPRENEUR

By Vanessa Gore

11 MENTORING AND COACHING

By Sam Hogg

12 24 HOUR ENTREPRENEUR

By Justin Herd

17 FAMILY BUSINESS ATTRACTS &

RETAINS NEXT GENERATION TALENT

By Ellie Frey Zagel

19 INTERVIEW WITH DANA FRIIS-HANSEN

By Samuel Ging

20 ENTREPRENEURSHIP IN THE ARTS

By Alaina Clarke

23 NICARAGUA

By Dr. Tim Syfert

25 TORKE ELECTRIC VEHICLES

By Tony Helmholdt

27 SOLETICS

By Michael Kurley

28 THE GROWTH OF SCIENCE

& TECHNOLOGY

By Dr. Stanley Samuel

29 ALL THINGS WEAVED

By Ulandra Reynolds

30 ENTREPRENEURIAL RESOURCES

contents

THE CREATIVE

CLASS The Secret to

Talent Retentionin West Michigan

Page 4: NEU Magazine Volume 6

L. William Seidman Center 50 Front Ave SW Suite 1127 Grand Rapids, MI 49504

page 3

Kevin McCurrenExecutive Director

down their homework, complete the assignment and turn it in on time. In many cases, this does not occur. There is a disconnect between writing the assignment down and completing the task. The same is true of entrepreneurs. Many people have great ideas, but they do not know how to implement those ideas. They do not know how to build their own independent system that will continue to work for them, not against them. Organization leading to implementation is key.

We often are the �rst step toward the entrepreneurial ecosystem that is developing in Grand Rapids. CEI is a Montessori for entrepreneurs: a place where entrepreneurs go to learn the process of new enterprise creation. We are proud to enable entrepreneurs to follow their dreams, test their organization and showcase their talent.

Sincerely,

J. Kevin McCurren

Executive Director Center for Entrepreneurship& Innovation

Author’s FootnoteKate Streit is a new project coordinator for CEI and an experienced high school teacher. She co-wrote this letter and shares an educator’s perspective.

The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation: a Montessori for Entrepreneurial education, created by Italian educator Maria Montessori, is an educational approach that emphasizes independence, freedom within limits, and respect for a child’s natural psychological, physical, and social development.

Legos, crayons, books, iPods, and even paper and pencil all have one thing in common, they promote learning. They are the necessary tools for different types of learners. Each tool allows a different type of learner to be effective in their natural environment. The same is true of the staff and educators here at The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation. They encourage everyone who walks through our doors to think outside the box, believe in their dreams and create from the heart.

Talent and an entrepreneurial mindset connect entrepreneurs. Some aspects are hardwired, i.e. gumption or to live with uncertainty. Others are skills that can be developed and molded, such as execution, organization and idea generation. Gumption is an innate quality to stay motivated and persist through any challenge. A person can be taught to be con�dent. They can be taught how to speak in front of large groups. They cannot be taught to continue when no one has faith in their idea. They cannot be taught to go to another investor when the �rst, second, and thirtieth say, “No.” Their gumption is what they depend on to succeed, but their organization is how they succeed. Organization is not as easy as it sounds. A person can be taught steps to become organized. In school, students are taught to write

LETTER FROM THE DIRECTOR

Page 5: NEU Magazine Volume 6

we asked,they responded

CALLING

A R T I S T S

Jenn Schaub

I make small stuff and sell it to be able to afford supplies to do whatever I want. Generally I sell enough craft based work to make prints and give away whatever I want as presents. But I am not trying to make a living off of it and would employ a totally different stragegy if I was.

Tom D Duimstra

I have done both over the years. Only because it has become more dif�cult to sell my "real" artwork. For instance, I did tiny prints of original work and had my wife make them into necklaces, which actually sold quite well. She also sewed cloth prints of my paintings onto purses which also sold well. And at the moment, I do these �ve dollar post-minimalist art cards that have been selling well. But the danger lies in the fact that no matter what, it feels like a compromise. It is not anything I would do if I did not need the money for my family. It is also dangerous for your credibility and respect as a serious artist and all that. Best case scenario, get a teaching degree and become art prof so you can do the art you were meant to do and still survive. That's my two cents worth.

Taylor Cole Green�eld

I make small things but don't think of them as being separate - everything is on a spectrum.

Elyse Welcher

A succinct version- both are important in balance! As Taylor Cole Green�eld said, it’s a spectrum. The conceptual stuff is what makes the wow factor- it is the magnet that draws people in, and in turn, helps form an emotional experience and connection with your work. The little items, the tiny bits of the world you’re making, people can afford and feel like they are a part of your magic without breaking the bank.

Krzysztof Lower

I think this conversation might go along the lines of audience or founder. Because, from what I understand, most grant or institutionally funded art projects would probably favor less object oriented art making (performance, community work, etc.) while the consumer/collector obviously wants to purchase "things."

Abbey Blodgett

I do my small stuff to earn money which can buy me more tools to later on down the road, make new works and over time I'd like to see them in more galleries, magazines, books, etc. The smaller stuff I see as more of a "gateway" to helping me do the larger stuff down the road. They are both fun, I just hope to balance it out eventually.

Stephanie Chisholm

It helps to break the barriers between "this" kind of art and "that" kind of art. And we are the ones in charge of that breaking, thankfully. If one adjusts their understanding of what is truthful or real concerning their process, then one can always be engaging in something preferable and concerns about sacri�ce or guilt in abandon-ment can remain a non-issue. There are no art gods watching us. We can do whatever we'd like. Making things not such a big deal usually allows clarity to come forth and therefore, a solution can be easier found or put into practice.

As a visual artist, if you want to sell your work, is it necessary to have a conceptual body of work and “production line” of smaller, less expensive works? Or do you think these can coexist/not be mutually exclusive?

Empowering EntrepreneurshipIt’s of�cial, the entrepreneurial culture is taking root in Grand Rapids, and great things are starting to happen. In 2009, The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation commissioned a study of entrepreneurship, that compared Grand Rapids to other metropolitan areas across the United States. The �ndings from that report indicated that Grand Rapids lacked in new business creation and a supportive entrepreneurial culture. As a result of that study, the community rallied and launched various programs in order to increase entrepreneurial activity in the region. In 2013, the Empowering Entrepreneurship report went through an update to see what progress had been made. According to the study, “Grand Rapids has made signi�cant progress in bringing entrepreneurial �rms the the area. Further policies to attract specialized talent from abroad and attracting more capital will help to foster the growth of entrepreneurship in the region.” The results also indicated that the West Michigan area has built signi�cant momentum on the cultural front. In fact, it now ranks as one of the top regions in the state for entrepreneurial action. With this culture in place, the community will be better positioned to bring in and retain young, highly skilled talent.

TESAOver the summer, forty high school students from across the state of Michigan came to Grand Valley State University and took part in the 7th annual Teen Entrepreneurship Summer Academy (TESA). Over a one week period, the students formed teams and went from the beginnings of an idea all the way to a professional �ve minute business pitch. Throughout the course of the camp, the students learned about effective teamwork, the Business Model Canvas, how to go through a feasibility study, and what investors look for in a pitch. The program also allowed these students to get in front of current entrepreneurs and organizations that helped them build their network. The judges for the competition, several entrepreneurs from around Grand Rapids, judged the teams on the feasibility of their idea, the coherence of the pitch, and the ability to start their project for less than $1,000. The winning team, a group that developed a plan for an outdoor movie theater in Grand Rapids, won the $1,000 prize.

Idea Pitch CompetitionOver forty �ve students took part in the 9th Annual Idea Pitch Competition hosted by the GVSU Collegiate Entrepreneurs’ Organization. Judged by local business experts, students had ninety seconds to make a convincing argument that their business idea was worth investing in. The �rst place winners, Matthew Freundl and Jake Dykstra, took home $1,000 with their idea of integrated display helmets for welders. Justin Herd took second place and $750 with his project of a single serve bowl and strainer in one. Autumn Modena and Jenna Petersen were our third place winners and received $500, launching a tea shop that employs local refugees.

Accelerate Michigan Innovation CompetitionGrand Valley State University talent is beginning to make waves across the state and nation. This year, GVSU placed teams in three international business competitions and four statewide competitions including the Accelerate Michigan Innovation Competition. The four teams that participated in the 2013 AMIC were Lindsay Noonan, Vanessa Gore, and Michael Kurley of Soletics, Justin Herd of OneBowl, Ulandra Reynolds and Kayla Jones of All Things Weaved, and Jason Sissing and Michael Kurley of ReFashion. Soletics won �rst place with a prize of $25,000 in the student competition. Soletics creates smart outdoor athletic gear for skiers and snowboarders that utilizes thermoregulation technology. The �rst place winner for the company segment also happened to be Grand Valley af�liated. GVSU alum and former Richard M. and Helen DeVos Center for Entrepreneurship and Innovation staff member, Ryan Vaughn, won $500,000 for his venture, Varsity News Network (VNN). VNN is developing an ESPN.com for high school athletes and teams.

Page 6: NEU Magazine Volume 6

Empowering EntrepreneurshipIt’s of�cial, the entrepreneurial culture is taking root in Grand Rapids, and great things are starting to happen. In 2009, The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation commissioned a study of entrepreneurship, that compared Grand Rapids to other metropolitan areas across the United States. The �ndings from that report indicated that Grand Rapids lacked in new business creation and a supportive entrepreneurial culture. As a result of that study, the community rallied and launched various programs in order to increase entrepreneurial activity in the region. In 2013, the Empowering Entrepreneurship report went through an update to see what progress had been made. According to the study, “Grand Rapids has made signi�cant progress in bringing entrepreneurial �rms the the area. Further policies to attract specialized talent from abroad and attracting more capital will help to foster the growth of entrepreneurship in the region.” The results also indicated that the West Michigan area has built signi�cant momentum on the cultural front. In fact, it now ranks as one of the top regions in the state for entrepreneurial action. With this culture in place, the community will be better positioned to bring in and retain young, highly skilled talent.

TESAOver the summer, forty high school students from across the state of Michigan came to Grand Valley State University and took part in the 7th annual Teen Entrepreneurship Summer Academy (TESA). Over a one week period, the students formed teams and went from the beginnings of an idea all the way to a professional �ve minute business pitch. Throughout the course of the camp, the students learned about effective teamwork, the Business Model Canvas, how to go through a feasibility study, and what investors look for in a pitch. The program also allowed these students to get in front of current entrepreneurs and organizations that helped them build their network. The judges for the competition, several entrepreneurs from around Grand Rapids, judged the teams on the feasibility of their idea, the coherence of the pitch, and the ability to start their project for less than $1,000. The winning team, a group that developed a plan for an outdoor movie theater in Grand Rapids, won the $1,000 prize.

ACCOUNTABILITY REPORT

page 5

Idea Pitch CompetitionOver forty �ve students took part in the 9th Annual Idea Pitch Competition hosted by the GVSU Collegiate Entrepreneurs’ Organization. Judged by local business experts, students had ninety seconds to make a convincing argument that their business idea was worth investing in. The �rst place winners, Matthew Freundl and Jake Dykstra, took home $1,000 with their idea of integrated display helmets for welders. Justin Herd took second place and $750 with his project of a single serve bowl and strainer in one. Autumn Modena and Jenna Petersen were our third place winners and received $500, launching a tea shop that employs local refugees.

Accelerate Michigan Innovation CompetitionGrand Valley State University talent is beginning to make waves across the state and nation. This year, GVSU placed teams in three international business competitions and four statewide competitions including the Accelerate Michigan Innovation Competition. The four teams that participated in the 2013 AMIC were Lindsay Noonan, Vanessa Gore, and Michael Kurley of Soletics, Justin Herd of OneBowl, Ulandra Reynolds and Kayla Jones of All Things Weaved, and Jason Sissing and Michael Kurley of ReFashion. Soletics won �rst place with a prize of $25,000 in the student competition. Soletics creates smart outdoor athletic gear for skiers and snowboarders that utilizes thermoregulation technology. The �rst place winner for the company segment also happened to be Grand Valley af�liated. GVSU alum and former Richard M. and Helen DeVos Center for Entrepreneurship and Innovation staff member, Ryan Vaughn, won $500,000 for his venture, Varsity News Network (VNN). VNN is developing an ESPN.com for high school athletes and teams.

Page 7: NEU Magazine Volume 6

Empowering EntrepreneurshipIt’s of�cial, the entrepreneurial culture is taking root in Grand Rapids, and great things are starting to happen. In 2009, The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation commissioned a study of entrepreneurship, that compared Grand Rapids to other metropolitan areas across the United States. The �ndings from that report indicated that Grand Rapids lacked in new business creation and a supportive entrepreneurial culture. As a result of that study, the community rallied and launched various programs in order to increase entrepreneurial activity in the region. In 2013, the Empowering Entrepreneurship report went through an update to see what progress had been made. According to the study, “Grand Rapids has made signi�cant progress in bringing entrepreneurial �rms the the area. Further policies to attract specialized talent from abroad and attracting more capital will help to foster the growth of entrepreneurship in the region.” The results also indicated that the West Michigan area has built signi�cant momentum on the cultural front. In fact, it now ranks as one of the top regions in the state for entrepreneurial action. With this culture in place, the community will be better positioned to bring in and retain young, highly skilled talent.

TESAOver the summer, forty high school students from across the state of Michigan came to Grand Valley State University and took part in the 7th annual Teen Entrepreneurship Summer Academy (TESA). Over a one week period, the students formed teams and went from the beginnings of an idea all the way to a professional �ve minute business pitch. Throughout the course of the camp, the students learned about effective teamwork, the Business Model Canvas, how to go through a feasibility study, and what investors look for in a pitch. The program also allowed these students to get in front of current entrepreneurs and organizations that helped them build their network. The judges for the competition, several entrepreneurs from around Grand Rapids, judged the teams on the feasibility of their idea, the coherence of the pitch, and the ability to start their project for less than $1,000. The winning team, a group that developed a plan for an outdoor movie theater in Grand Rapids, won the $1,000 prize.

Idea Pitch CompetitionOver forty �ve students took part in the 9th Annual Idea Pitch Competition hosted by the GVSU Collegiate Entrepreneurs’ Organization. Judged by local business experts, students had ninety seconds to make a convincing argument that their business idea was worth investing in. The �rst place winners, Matthew Freundl and Jake Dykstra, took home $1,000 with their idea of integrated display helmets for welders. Justin Herd took second place and $750 with his project of a single serve bowl and strainer in one. Autumn Modena and Jenna Petersen were our third place winners and received $500, launching a tea shop that employs local refugees.

page 6

Accelerate Michigan Innovation CompetitionGrand Valley State University talent is beginning to make waves across the state and nation. This year, GVSU placed teams in three international business competitions and four statewide competitions including the Accelerate Michigan Innovation Competition. The four teams that participated in the 2013 AMIC were Lindsay Noonan, Vanessa Gore, and Michael Kurley of Soletics, Justin Herd of OneBowl, Ulandra Reynolds and Kayla Jones of All Things Weaved, and Jason Sissing and Michael Kurley of ReFashion. Soletics won �rst place with a prize of $25,000 in the student competition. Soletics creates smart outdoor athletic gear for skiers and snowboarders that utilizes thermoregulation technology. The �rst place winner for the company segment also happened to be Grand Valley af�liated. GVSU alum and former Richard M. and Helen DeVos Center for Entrepreneurship and Innovation staff member, Ryan Vaughn, won $500,000 for his venture, Varsity News Network (VNN). VNN is developing an ESPN.com for high school athletes and teams.

The community and entrepreneurs are working together to make things happen, not just talk about making things happen.

Much of this change in the way jobs are created can be attributed to the ecosystem mentioned earlier. Ecosystems are vital and necessary for building an entrepreneurial climate. Everyone can recognize that Silicon Valley (the most prominent and talked about entrepreneurial ecosystem) became what it is now because of tech entrepreneurs. Grand Rapids doesn’t have tech at the level of the Valley, but it does have something just as important. Our “X” factor is design and design centered thinking. We are the home of some of the most innovative and successful design �rms in the world, especially in the furniture industry. Human centered design is the differentiator for Grand Rapids, which can be seen in the way this community embraces it. The city has the Medical Mile, which is home to some of the foremost upcoming life science startups.

Grand Rapids has an ever-increasing income gap and poverty is a daily reality for many Rapidians. While jobs are being created at an increasing rate, the average wage is not increasing comparatively, and in some cases not even keeping up with in�ation. While this is bad news, there is hope. In terms of analogies, Grand Rapids, and almost any city, resembles an individual building. A building needs architects to plan the layout. It needs lawyers and experts to make sure it is in construction compliance, and potentially the most important part, the building needs engineers to actually build it. A good friend and former colleague told me something particularly insightful; He explained that entrepreneurs are engineers of the business world. They are the ones who are on the ground getting their hands dirty and building things after the groundwork has been laid. Sometimes they build small, but sometimes entrepreneurs build giants, like Amway. New buildings require tenants, which in this analogy represent jobs.

This “building” in the business world is what will help lift Grand Rapids out of the socioeconomic inequality that it is experiencing. Consider this: since the economic downturn in 2008, new �rms have accounted for 64% of all new job creation in Grand Rapids. This means that entrepreneurs born out of the recession are responsible for employing nearly two in every three individuals since 2008. That statistic is particularly telling for several reasons. The �rst is that entrepreneurs now feel safe taking risks and growing here. The second is that the community is starting to embrace innovation as a pillar in daily life. The third, and arguably most important, is that businesses are actually being created.

These two things are what drive our ecosystem, in addition to the support network already in place. With the unconventional venture capital �rm, Start Garden, the incubator GR Current, and the Grand Angels actively investing, funding availability is getting easier to access for entrepreneurs. The MI-SBDC and The Right Place are working to provide invaluable human capital and technical resources. Because all of these groups work together, there has never been a better time to start a business in Grand Rapids.

What is so special about this ecosystem? The entrepreneurs are getting younger and younger. The Millennial generation has taken it upon themselves to be self-starters and take more risks, and this community is recognizing and embracing that. Millennials are starting to realize that the Grand Rapids startup scene might just compare to going to Chicago for a corporate job. As the reigning winner two years in a row as Beer City USA, the home of the Grand Rapids Grif�ns, and West Michigan Whitecaps, there is a lot to keep this younger generation around.

In order for Grand Rapids to realize its potential in the coming years, it is important to continue to embrace these young people as leaders in the city and community. The spread of awareness needs to continue so that people can understand why it is a fantastic time to live in this community, and more importantly what they can do to help it grow and become something truly special.

Page 8: NEU Magazine Volume 6

Empowering EntrepreneurshipIt’s of�cial, the entrepreneurial culture is taking root in Grand Rapids, and great things are starting to happen. In 2009, The Richard M. and Helen DeVos Center for Entrepreneurship and Innovation commissioned a study of entrepreneurship, that compared Grand Rapids to other metropolitan areas across the United States. The �ndings from that report indicated that Grand Rapids lacked in new business creation and a supportive entrepreneurial culture. As a result of that study, the community rallied and launched various programs in order to increase entrepreneurial activity in the region. In 2013, the Empowering Entrepreneurship report went through an update to see what progress had been made. According to the study, “Grand Rapids has made signi�cant progress in bringing entrepreneurial �rms the the area. Further policies to attract specialized talent from abroad and attracting more capital will help to foster the growth of entrepreneurship in the region.” The results also indicated that the West Michigan area has built signi�cant momentum on the cultural front. In fact, it now ranks as one of the top regions in the state for entrepreneurial action. With this culture in place, the community will be better positioned to bring in and retain young, highly skilled talent.

TESAOver the summer, forty high school students from across the state of Michigan came to Grand Valley State University and took part in the 7th annual Teen Entrepreneurship Summer Academy (TESA). Over a one week period, the students formed teams and went from the beginnings of an idea all the way to a professional �ve minute business pitch. Throughout the course of the camp, the students learned about effective teamwork, the Business Model Canvas, how to go through a feasibility study, and what investors look for in a pitch. The program also allowed these students to get in front of current entrepreneurs and organizations that helped them build their network. The judges for the competition, several entrepreneurs from around Grand Rapids, judged the teams on the feasibility of their idea, the coherence of the pitch, and the ability to start their project for less than $1,000. The winning team, a group that developed a plan for an outdoor movie theater in Grand Rapids, won the $1,000 prize.

Idea Pitch CompetitionOver forty �ve students took part in the 9th Annual Idea Pitch Competition hosted by the GVSU Collegiate Entrepreneurs’ Organization. Judged by local business experts, students had ninety seconds to make a convincing argument that their business idea was worth investing in. The �rst place winners, Matthew Freundl and Jake Dykstra, took home $1,000 with their idea of integrated display helmets for welders. Justin Herd took second place and $750 with his project of a single serve bowl and strainer in one. Autumn Modena and Jenna Petersen were our third place winners and received $500, launching a tea shop that employs local refugees.

page 7

Accelerate Michigan Innovation CompetitionGrand Valley State University talent is beginning to make waves across the state and nation. This year, GVSU placed teams in three international business competitions and four statewide competitions including the Accelerate Michigan Innovation Competition. The four teams that participated in the 2013 AMIC were Lindsay Noonan, Vanessa Gore, and Michael Kurley of Soletics, Justin Herd of OneBowl, Ulandra Reynolds and Kayla Jones of All Things Weaved, and Jason Sissing and Michael Kurley of ReFashion. Soletics won �rst place with a prize of $25,000 in the student competition. Soletics creates smart outdoor athletic gear for skiers and snowboarders that utilizes thermoregulation technology. The �rst place winner for the company segment also happened to be Grand Valley af�liated. GVSU alum and former Richard M. and Helen DeVos Center for Entrepreneurship and Innovation staff member, Ryan Vaughn, won $500,000 for his venture, Varsity News Network (VNN). VNN is developing an ESPN.com for high school athletes and teams.

Talent Retention

in Grand Rapids

The community and entrepreneurs are working together to make things happen, not just talk about making things happen.

Much of this change in the way jobs are created can be attributed to the ecosystem mentioned earlier. Ecosystems are vital and necessary for building an entrepreneurial climate. Everyone can recognize that Silicon Valley (the most prominent and talked about entrepreneurial ecosystem) became what it is now because of tech entrepreneurs. Grand Rapids doesn’t have tech at the level of the Valley, but it does have something just as important. Our “X” factor is design and design centered thinking. We are the home of some of the most innovative and successful design �rms in the world, especially in the furniture industry. Human centered design is the differentiator for Grand Rapids, which can be seen in the way this community embraces it. The city has the Medical Mile, which is home to some of the foremost upcoming life science startups.

Grand Rapids has an ever-increasing income gap and poverty is a daily reality for many Rapidians. While jobs are being created at an increasing rate, the average wage is not increasing comparatively, and in some cases not even keeping up with in�ation. While this is bad news, there is hope. In terms of analogies, Grand Rapids, and almost any city, resembles an individual building. A building needs architects to plan the layout. It needs lawyers and experts to make sure it is in construction compliance, and potentially the most important part, the building needs engineers to actually build it. A good friend and former colleague told me something particularly insightful; He explained that entrepreneurs are engineers of the business world. They are the ones who are on the ground getting their hands dirty and building things after the groundwork has been laid. Sometimes they build small, but sometimes entrepreneurs build giants, like Amway. New buildings require tenants, which in this analogy represent jobs.

This “building” in the business world is what will help lift Grand Rapids out of the socioeconomic inequality that it is experiencing. Consider this: since the economic downturn in 2008, new �rms have accounted for 64% of all new job creation in Grand Rapids. This means that entrepreneurs born out of the recession are responsible for employing nearly two in every three individuals since 2008. That statistic is particularly telling for several reasons. The �rst is that entrepreneurs now feel safe taking risks and growing here. The second is that the community is starting to embrace innovation as a pillar in daily life. The third, and arguably most important, is that businesses are actually being created.

Over the past several years, Grand Rapids has grown by leaps and bounds. This has nothing to do with the expansion of city limits, the increase in population density or the rate at which GDP is growing. We are talking about a shift in the way the Grand Rapids community associates and comes together in a way to solve problems. Even more, the “ecosystem” of Grand Rapids has become more diverse and has begun to mature into something that can only be described as compelling because opportunities for young people have begun to spring up at an increasing rate. Compelling because individuals are willing to try new and risky things without the fear that they will be judged or considered an outcast in the community. This ecosystem is culturally and ethically agnostic. It includes everyone from artists and lawyers to philanthropists and students and everything in between. The case for Grand Rapids becoming an economic and cultural power in Michigan and the United States is growing every day. Recently, the Grand Rapids area ranked No. 1 on Forbes’ list of “Best Cities for Raising a Family” and the Huf�ngton Post named the city a top global travel destination for 2014. Economically speaking, the region is expected to be among the top in Michigan for job growth and creation. However, these national rankings and statistics only tell part of the story.

These two things are what drive our ecosystem, in addition to the support network already in place. With the unconventional venture capital �rm, Start Garden, the incubator GR Current, and the Grand Angels actively investing, funding availability is getting easier to access for entrepreneurs. The MI-SBDC and The Right Place are working to provide invaluable human capital and technical resources. Because all of these groups work together, there has never been a better time to start a business in Grand Rapids.

What is so special about this ecosystem? The entrepreneurs are getting younger and younger. The Millennial generation has taken it upon themselves to be self-starters and take more risks, and this community is recognizing and embracing that. Millennials are starting to realize that the Grand Rapids startup scene might just compare to going to Chicago for a corporate job. As the reigning winner two years in a row as Beer City USA, the home of the Grand Rapids Grif�ns, and West Michigan Whitecaps, there is a lot to keep this younger generation around.

In order for Grand Rapids to realize its potential in the coming years, it is important to continue to embrace these young people as leaders in the city and community. The spread of awareness needs to continue so that people can understand why it is a fantastic time to live in this community, and more importantly what they can do to help it grow and become something truly special.

Page 9: NEU Magazine Volume 6

Michael KurleyCo-Founder, Soletics

“There has never been a better time to

start a business in

Grand Rapids.”

page 8

The community and entrepreneurs are working together to make things happen, not just talk about making things happen.

Much of this change in the way jobs are created can be attributed to the ecosystem mentioned earlier. Ecosystems are vital and necessary for building an entrepreneurial climate. Everyone can recognize that Silicon Valley (the most prominent and talked about entrepreneurial ecosystem) became what it is now because of tech entrepreneurs. Grand Rapids doesn’t have tech at the level of the Valley, but it does have something just as important. Our “X” factor is design and design centered thinking. We are the home of some of the most innovative and successful design �rms in the world, especially in the furniture industry. Human centered design is the differentiator for Grand Rapids, which can be seen in the way this community embraces it. The city has the Medical Mile, which is home to some of the foremost upcoming life science startups.

Grand Rapids has an ever-increasing income gap and poverty is a daily reality for many Rapidians. While jobs are being created at an increasing rate, the average wage is not increasing comparatively, and in some cases not even keeping up with in�ation. While this is bad news, there is hope. In terms of analogies, Grand Rapids, and almost any city, resembles an individual building. A building needs architects to plan the layout. It needs lawyers and experts to make sure it is in construction compliance, and potentially the most important part, the building needs engineers to actually build it. A good friend and former colleague told me something particularly insightful; He explained that entrepreneurs are engineers of the business world. They are the ones who are on the ground getting their hands dirty and building things after the groundwork has been laid. Sometimes they build small, but sometimes entrepreneurs build giants, like Amway. New buildings require tenants, which in this analogy represent jobs.

This “building” in the business world is what will help lift Grand Rapids out of the socioeconomic inequality that it is experiencing. Consider this: since the economic downturn in 2008, new �rms have accounted for 64% of all new job creation in Grand Rapids. This means that entrepreneurs born out of the recession are responsible for employing nearly two in every three individuals since 2008. That statistic is particularly telling for several reasons. The �rst is that entrepreneurs now feel safe taking risks and growing here. The second is that the community is starting to embrace innovation as a pillar in daily life. The third, and arguably most important, is that businesses are actually being created.

These two things are what drive our ecosystem, in addition to the support network already in place. With the unconventional venture capital �rm, Start Garden, the incubator GR Current, and the Grand Angels actively investing, funding availability is getting easier to access for entrepreneurs. The MI-SBDC and The Right Place are working to provide invaluable human capital and technical resources. Because all of these groups work together, there has never been a better time to start a business in Grand Rapids.

What is so special about this ecosystem? The entrepreneurs are getting younger and younger. The Millennial generation has taken it upon themselves to be self-starters and take more risks, and this community is recognizing and embracing that. Millennials are starting to realize that the Grand Rapids startup scene might just compare to going to Chicago for a corporate job. As the reigning winner two years in a row as Beer City USA, the home of the Grand Rapids Grif�ns, and West Michigan Whitecaps, there is a lot to keep this younger generation around.

In order for Grand Rapids to realize its potential in the coming years, it is important to continue to embrace these young people as leaders in the city and community. The spread of awareness needs to continue so that people can understand why it is a fantastic time to live in this community, and more importantly what they can do to help it grow and become something truly special.

Page 10: NEU Magazine Volume 6

entrepreneur THE FEMALE

it is wonderful to see the ladies here!”

page 9

The community and entrepreneurs are working together to make things happen, not just talk about making things happen.

Much of this change in the way jobs are created can be attributed to the ecosystem mentioned earlier. Ecosystems are vital and necessary for building an entrepreneurial climate. Everyone can recognize that Silicon Valley (the most prominent and talked about entrepreneurial ecosystem) became what it is now because of tech entrepreneurs. Grand Rapids doesn’t have tech at the level of the Valley, but it does have something just as important. Our “X” factor is design and design centered thinking. We are the home of some of the most innovative and successful design �rms in the world, especially in the furniture industry. Human centered design is the differentiator for Grand Rapids, which can be seen in the way this community embraces it. The city has the Medical Mile, which is home to some of the foremost upcoming life science startups.

Grand Rapids has an ever-increasing income gap and poverty is a daily reality for many Rapidians. While jobs are being created at an increasing rate, the average wage is not increasing comparatively, and in some cases not even keeping up with in�ation. While this is bad news, there is hope. In terms of analogies, Grand Rapids, and almost any city, resembles an individual building. A building needs architects to plan the layout. It needs lawyers and experts to make sure it is in construction compliance, and potentially the most important part, the building needs engineers to actually build it. A good friend and former colleague told me something particularly insightful; He explained that entrepreneurs are engineers of the business world. They are the ones who are on the ground getting their hands dirty and building things after the groundwork has been laid. Sometimes they build small, but sometimes entrepreneurs build giants, like Amway. New buildings require tenants, which in this analogy represent jobs.

This “building” in the business world is what will help lift Grand Rapids out of the socioeconomic inequality that it is experiencing. Consider this: since the economic downturn in 2008, new �rms have accounted for 64% of all new job creation in Grand Rapids. This means that entrepreneurs born out of the recession are responsible for employing nearly two in every three individuals since 2008. That statistic is particularly telling for several reasons. The �rst is that entrepreneurs now feel safe taking risks and growing here. The second is that the community is starting to embrace innovation as a pillar in daily life. The third, and arguably most important, is that businesses are actually being created.

These two things are what drive our ecosystem, in addition to the support network already in place. With the unconventional venture capital �rm, Start Garden, the incubator GR Current, and the Grand Angels actively investing, funding availability is getting easier to access for entrepreneurs. The MI-SBDC and The Right Place are working to provide invaluable human capital and technical resources. Because all of these groups work together, there has never been a better time to start a business in Grand Rapids.

What is so special about this ecosystem? The entrepreneurs are getting younger and younger. The Millennial generation has taken it upon themselves to be self-starters and take more risks, and this community is recognizing and embracing that. Millennials are starting to realize that the Grand Rapids startup scene might just compare to going to Chicago for a corporate job. As the reigning winner two years in a row as Beer City USA, the home of the Grand Rapids Grif�ns, and West Michigan Whitecaps, there is a lot to keep this younger generation around.

In order for Grand Rapids to realize its potential in the coming years, it is important to continue to embrace these young people as leaders in the city and community. The spread of awareness needs to continue so that people can understand why it is a fantastic time to live in this community, and more importantly what they can do to help it grow and become something truly special.

Page 11: NEU Magazine Volume 6

he “female entrepreneur” - a rare gem in my experience of the male-dominated startup world. My company, Soletics, is

comprised of two women and one man: Lindsay Noonan, myself, and Michael Kurley. It never crossed my mind how rare of a combination that is until our team was about seven months into our venture. We were invited to the semi-�nal round for the International Business Model Competition at Harvard University. Just moments before our pitch, one of the competition coordinators came over to wish us luck. He ended his pep talk with, “and it is wonderful to see the ladies here!” I looked at him with a bit of confusion until I scanned the room. Out of 100 + competitors, there were only eight women including Lindsay and I. It was in that moment that I realized what a rare commodity the female entrepreneur is.

Statistically speaking, women account for a mere 7% of CEOs in the startup world. Last year, 14.3% sat in executive positions at Fortune 500 companies, and 25% of those companies had no women serving in these roles at all (2012 Catalyst Census). Why is it that women entrepreneurs and business executives are so few and far between?

According to the Global Entrepreneurship Monitor 2012 Women’s Report, women don’t think

they are capable of launching their own businesses and are content to leave that to their male counterparts. This generally comes from a lack of con�dence and fear of failure.Sharon Vosmek, leader of Astia (Silicon Valley-based company for women entrepreneurs in high-growth businesses), cites several challenges in getting women to think as entrepreneurs. The �rst is inspirational. Societal pressure prohibits women to strive towards high-growth entrepreneurship. She goes on to say, “Women, particularly those older than thirty, have a lack of cockiness, and I wish they had more of it.” Another issue stems from the fact that even today there is a gender bias that women "aren't meant to lead.” Sheryl Sandberg, Facebook Chief Operating Of�cer, took a shot to that argument by saying, "That little girl [on the playground] isn't being bossy. That little girl has executive leadership skills."

A great story of female success comes from Jane Wurwand of Dermalogica. Jane emigrated from the UK with her now husband and business partner after a less than perfect childhood. Jane’s father passed away of a heart attack when she was only two years old forcing her mother to return to work in order to provide for four children. Jane’s mother taught her the importance of self-reliance and learning how to do something. It is crucial to have a

transportable skill so that if something tragic happens, like the loss of Jane’s father, then one is not lost. Jane went straight to beauty school after high school to be a skin therapist. She had no formal college education, started her company with only $14,000 and is now a multimillionaire. Jane still holds true that “self-reliance is critically important, especially for women.”

The opportunity for self-reliance in women is becoming increasingly apparent in these modern times. No more are we burdened to marry for money or status. Women have the power and freedom to make their own success. As Ralph Waldo Emerson said, “No kernel of nourishing corn can come to him but through his toil bestowed on that plot of ground which is given to him to till.” Women are making great strides in the �eld of entrepreneurship, but is it enough? I think not. It is time we turn that 7% into 50% or more.

Vanessa Gore Co-Founder, Soletics

page 10

Page 12: NEU Magazine Volume 6

page 11

Mentoring & Coaching

Focus on the Students, Not the TechnologyI recently had the pleasure of watching our talented students compete in the Accelerate Michigan Innovation Competition– hands down the largest entrepreneurial event in the state. Not only did three of our four teams make the semi�nals, one team – Soletics – took down the top prize of $25,000. As the de facto coach of our Grand Valley State University teams, I was tracked down after the event for an interview. The PR team behind the competition described GVSU’s success as a great underdog story and asked me what made the difference in our preparation. They were startled when I quickly said, “we focus on the students.”

Samuel HoggCEI Entrepreneur in Residence

administrative support to pursue their ideas as part of their education.

Take Soletics for example. This team didn’t just happen to �nd their way down to Detroit for the competition and had a good day. This team has been holding regular meetings with GVSU mentors and advisors for over a year. They developed a product with support from local design and product development �rms. They enrolled in a class speci�cally targeted at getting businesses launched. They’ve competed in and succeeded at local and national collegiate competitions, from GVSU to Harvard. Nearly all of this activity was supported by GVSU in some way, whether it was the mentorship supported by my position, a class focused on entrepreneurship, or gas and hotel money to hit the road and compete.

As GVSU aims to drive a stake in the ground as a fantastic place for undergraduate entrepreneurs, I’d encourage us to continue to embrace this “focus on the students” mentality. As I made my way back from the competition last week, I chuckled to see the GVSU billboard along I-96 of the “Find Within” campaign, ironically featuring one of the actual student competitors. It is easy to forget that message among the technology transfer hype of larger, better funded research institutions, particularly when the state views its universities as economic engines. I’d argue that the product of this institution will always be students, not inventions, businesses or licensing revenues. They will always be the best investment.

It may seem trivial to some, but it is the truth. It is easy to view GVSU as an underdog – the school has few technical graduate programs, miniscule research and development budgets, and virtually no tech transfer or intellectual property support. I, however, view that as a wonderful advantage to the undergraduate entrepreneur. As larger schools �ght tooth and nail to feed the research monster and the accompanying commercialization services needed to support it, GVSU can invest resources into our talented students to pursue their own ideas. Instead of being lost in a “sea of innovation,” students at GVSU get direct faculty and

Page 13: NEU Magazine Volume 6

FEATURE

24 HOUR ENTREPRENEUR

THE MAKER OF

experience how concepts become reality in a day...

Page 14: NEU Magazine Volume 6

07.30amTIME TO GET THE

DAY STARTED -

TEA AND HIS

USUAL BATTLE

WITH EMAILS

Page 15: NEU Magazine Volume 6

12.05pmYOUR BUSINESS

SHOULD BE YOUR

LIFESTYLE-

QUICK LUNCH AND

WEBSITE DESIGN

Page 16: NEU Magazine Volume 6

4:15pmHIS DREAMS ARE

NOW TANGIBLE.

Page 17: NEU Magazine Volume 6

DifferentiationDifferentiation is one way a family owned business can attract talent from larger competitors. “In order to attract the top talent I needed, I hired a respected industry leader and differentiated ourselves from the competitors. We ended up creating and cultivating a corporate culture that top talent would be attracted to and thrive in,” said Kaitlyn Disselkoen, 2nd Generation and Director of Sales and Marketing at GR Outdoor. Disselkoen’s family business had to compete with national and international competitors for talent. By standing out as a great place to work, her team was able to get the talent needed to grow.

Professionalizing the Family EnterpriseMany family businesses today have a �at organizational structure. There is not a clear upward career progression especially for those early in their career.

Matt Schad, 4th Generation and Director of Marketing and Business Development at Nucraft Furniture agrees,

but then re�ects that retaining senior management is “not as dif�cult.” He attributes this retention of senior non-family management to being a professionally run, �nancially healthy, growing organization that offers new challenges to its management team.

“All of us had signi�cant experience working in large, professionally run organizations before we came to work at Nucraft and I think we all see the bene�t of importing many of those practices where they �t a smaller organization.”

Independent Board of DirectorsAnother national family business best-practice is for the family business to create an outside board of directors comprised of non-family industry leaders. The board should be an entity trusted by the family and the management team, with knowledgeable and objective board members. The use of an independent board can help when identifying and training top talent, and analyzing who will be the next leader and whether that

According to a recent Forbes article, “Fears of the Family Owned Enterprise” by Bill Millar, family owned enterprises are challenged by the perception that there is limited upward mobility in working for a family �rm. This perception that “family members will always run the show” can be harmful to recruitment and retention. The article states that in a recent Forbes study on talent retention called “The Talent Imperative,” 47% of private company executives believe that being a family business can be harmful to recruiting efforts, and 55% of family owned business executives believe this perception actually does harm talent acquisition.

Many family businesses in West Michigan have been able to overcome this perception. Whether it’s adapting corporate culture to �t the needs of top talent or providing a professional work environment �lled with non-family management, there are many ways to ensure the family business is a great place to work as a family member or non-family employee.

person will be family or non-family. When Matt Schad and his wife were

considering their career options, they looked at the family business because of Schad’s experience with the Board. “While we were in DC, my dad put together a Nucraft board of directors, and had put me and my brother on the board, along with three other independent board members. Through that process, I had gotten to know the company and the people very well.” When the time came to make a decision to stay in D.C. or move back to Grand Rapids, MI to work in the family business, Schad’s decision was made partly due to the knowledge gained by participating with Nucraft’s Board of Directors.

Professional and Personal Growth and DevelopmentAllowing your employees to develop and sharpen their skills, is very attractive to top talent moving from larger cities.

When asked why she returned to Grand Rapids and left a successful career

in sales in Chicago, Kaitlyn Disselkoen, said, “I wanted to learn more about all aspects of business than just how to be a good manager and publisher of three magazines. I could learn more overall by working with my family.” Kaitlyn returned to Grand Rapids in her mid-twenties to learn her family’s billboard business. “I worked really hard and long hours in Chicago and working for someone else. I saw returning to West Michigan as a great opportunity to work just as hard for myself and my family.”

Family Friendly EnvironmentLast, when thinking about attracting and retaining talent, family businesses understand family. They understand their employees want to work hard and make a difference at work, and then go home to spend time with their family.

When Schad moved home with his family after starting a legal career in Washington DC, “Diana and I knew we had to make a choice: go all in on the DC lifestyle and continue working long hours, or try to �nd career paths that were more

family friendly.” At Nucraft, “many managers (including Schad) from larger companies �nd they have more time to spend with their family and friends when they join the company.”

Ellie Frey Zagel is the Director or the Family Business Alliance (FBA) based here in West Michigan. The FBA exists to help family businesses succeed generation to generation. Ellie can be reached at [email protected].

11:20pmJustin Herd, a senior at Grand Valley State University (GVSU), is creating a product that will make college students’ lives easier. It’s called the OneBowl. It is a microwave-safe single serving bowl with a built-in strainer. The bowl allows users to cook, strain, eat, and store their food all in OneBowl. For college students living on Ramen Noodles, mac and cheese, and spaghetti, the OneBowl is designed to be the only bowl they will ever need.

Justin is graduating with his bachelors in business administration in marketing with an empha-sis in sales in April of 2014. He currently works as a student intern at the Richard M. and Helen Devos Center for Entrepreneurship and Innovation. He is also a leader for the Collegiate Entrepreneurs’ Organization (CEO) at GVSU. Since he was twelve

years old operating a small grass cutting business, he has known he wanted to be an entrepreneur. In his spare time, Justin enjoys backpacking, cinema, and water sports.

Justin came up with the idea for OneBowl, not surprisingly, while trying to strain his Ramen Noodles without a strainer. Recently, he placed second at the 2013 GVSU Idea Pitch Competition to win $750. Since then, he was a semi�nalist at the CEO National Pitch Competition and a �nalist in the Accelerate Michigan Innovation Competition. He was also awarded a $5,000 investment from Start Garden. Justin has �led for a provisional patent on this product and plans to sell the OneBowl in retail stores and online. To �nd out more information, go to theonebowl.com

Page 18: NEU Magazine Volume 6

DifferentiationDifferentiation is one way a family owned business can attract talent from larger competitors. “In order to attract the top talent I needed, I hired a respected industry leader and differentiated ourselves from the competitors. We ended up creating and cultivating a corporate culture that top talent would be attracted to and thrive in,” said Kaitlyn Disselkoen, 2nd Generation and Director of Sales and Marketing at GR Outdoor. Disselkoen’s family business had to compete with national and international competitors for talent. By standing out as a great place to work, her team was able to get the talent needed to grow.

Professionalizing the Family EnterpriseMany family businesses today have a �at organizational structure. There is not a clear upward career progression especially for those early in their career.

Matt Schad, 4th Generation and Director of Marketing and Business Development at Nucraft Furniture agrees,

Family Business Attracts & Retains Next Generation Talent

but then re�ects that retaining senior management is “not as dif�cult.” He attributes this retention of senior non-family management to being a professionally run, �nancially healthy, growing organization that offers new challenges to its management team.

“All of us had signi�cant experience working in large, professionally run organizations before we came to work at Nucraft and I think we all see the bene�t of importing many of those practices where they �t a smaller organization.”

Independent Board of DirectorsAnother national family business best-practice is for the family business to create an outside board of directors comprised of non-family industry leaders. The board should be an entity trusted by the family and the management team, with knowledgeable and objective board members. The use of an independent board can help when identifying and training top talent, and analyzing who will be the next leader and whether that

According to a recent Forbes article, “Fears of the Family Owned Enterprise” by Bill Millar, family owned enterprises are challenged by the perception that there is limited upward mobility in working for a family �rm. This perception that “family members will always run the show” can be harmful to recruitment and retention. The article states that in a recent Forbes study on talent retention called “The Talent Imperative,” 47% of private company executives believe that being a family business can be harmful to recruiting efforts, and 55% of family owned business executives believe this perception actually does harm talent acquisition.

Many family businesses in West Michigan have been able to overcome this perception. Whether it’s adapting corporate culture to �t the needs of top talent or providing a professional work environment �lled with non-family management, there are many ways to ensure the family business is a great place to work as a family member or non-family employee.

person will be family or non-family. When Matt Schad and his wife were

considering their career options, they looked at the family business because of Schad’s experience with the Board. “While we were in DC, my dad put together a Nucraft board of directors, and had put me and my brother on the board, along with three other independent board members. Through that process, I had gotten to know the company and the people very well.” When the time came to make a decision to stay in D.C. or move back to Grand Rapids, MI to work in the family business, Schad’s decision was made partly due to the knowledge gained by participating with Nucraft’s Board of Directors.

Professional and Personal Growth and DevelopmentAllowing your employees to develop and sharpen their skills, is very attractive to top talent moving from larger cities.

When asked why she returned to Grand Rapids and left a successful career

in sales in Chicago, Kaitlyn Disselkoen, said, “I wanted to learn more about all aspects of business than just how to be a good manager and publisher of three magazines. I could learn more overall by working with my family.” Kaitlyn returned to Grand Rapids in her mid-twenties to learn her family’s billboard business. “I worked really hard and long hours in Chicago and working for someone else. I saw returning to West Michigan as a great opportunity to work just as hard for myself and my family.”

Family Friendly EnvironmentLast, when thinking about attracting and retaining talent, family businesses understand family. They understand their employees want to work hard and make a difference at work, and then go home to spend time with their family.

When Schad moved home with his family after starting a legal career in Washington DC, “Diana and I knew we had to make a choice: go all in on the DC lifestyle and continue working long hours, or try to �nd career paths that were more

family friendly.” At Nucraft, “many managers (including Schad) from larger companies �nd they have more time to spend with their family and friends when they join the company.”

Ellie Frey Zagel is the Director or the Family Business Alliance (FBA) based here in West Michigan. The FBA exists to help family businesses succeed generation to generation. Ellie can be reached at [email protected].

page 17

Page 19: NEU Magazine Volume 6

DifferentiationDifferentiation is one way a family owned business can attract talent from larger competitors. “In order to attract the top talent I needed, I hired a respected industry leader and differentiated ourselves from the competitors. We ended up creating and cultivating a corporate culture that top talent would be attracted to and thrive in,” said Kaitlyn Disselkoen, 2nd Generation and Director of Sales and Marketing at GR Outdoor. Disselkoen’s family business had to compete with national and international competitors for talent. By standing out as a great place to work, her team was able to get the talent needed to grow.

Professionalizing the Family EnterpriseMany family businesses today have a �at organizational structure. There is not a clear upward career progression especially for those early in their career.

Matt Schad, 4th Generation and Director of Marketing and Business Development at Nucraft Furniture agrees,

but then re�ects that retaining senior management is “not as dif�cult.” He attributes this retention of senior non-family management to being a professionally run, �nancially healthy, growing organization that offers new challenges to its management team.

“All of us had signi�cant experience working in large, professionally run organizations before we came to work at Nucraft and I think we all see the bene�t of importing many of those practices where they �t a smaller organization.”

Independent Board of DirectorsAnother national family business best-practice is for the family business to create an outside board of directors comprised of non-family industry leaders. The board should be an entity trusted by the family and the management team, with knowledgeable and objective board members. The use of an independent board can help when identifying and training top talent, and analyzing who will be the next leader and whether that

According to a recent Forbes article, “Fears of the Family Owned Enterprise” by Bill Millar, family owned enterprises are challenged by the perception that there is limited upward mobility in working for a family �rm. This perception that “family members will always run the show” can be harmful to recruitment and retention. The article states that in a recent Forbes study on talent retention called “The Talent Imperative,” 47% of private company executives believe that being a family business can be harmful to recruiting efforts, and 55% of family owned business executives believe this perception actually does harm talent acquisition.

Many family businesses in West Michigan have been able to overcome this perception. Whether it’s adapting corporate culture to �t the needs of top talent or providing a professional work environment �lled with non-family management, there are many ways to ensure the family business is a great place to work as a family member or non-family employee.

Ellie Frey Zagel Family Business Alliance, Director

person will be family or non-family. When Matt Schad and his wife were

considering their career options, they looked at the family business because of Schad’s experience with the Board. “While we were in DC, my dad put together a Nucraft board of directors, and had put me and my brother on the board, along with three other independent board members. Through that process, I had gotten to know the company and the people very well.” When the time came to make a decision to stay in D.C. or move back to Grand Rapids, MI to work in the family business, Schad’s decision was made partly due to the knowledge gained by participating with Nucraft’s Board of Directors.

Professional and Personal Growth and DevelopmentAllowing your employees to develop and sharpen their skills, is very attractive to top talent moving from larger cities.

When asked why she returned to Grand Rapids and left a successful career

in sales in Chicago, Kaitlyn Disselkoen, said, “I wanted to learn more about all aspects of business than just how to be a good manager and publisher of three magazines. I could learn more overall by working with my family.” Kaitlyn returned to Grand Rapids in her mid-twenties to learn her family’s billboard business. “I worked really hard and long hours in Chicago and working for someone else. I saw returning to West Michigan as a great opportunity to work just as hard for myself and my family.”

Family Friendly EnvironmentLast, when thinking about attracting and retaining talent, family businesses understand family. They understand their employees want to work hard and make a difference at work, and then go home to spend time with their family.

When Schad moved home with his family after starting a legal career in Washington DC, “Diana and I knew we had to make a choice: go all in on the DC lifestyle and continue working long hours, or try to �nd career paths that were more

family friendly.” At Nucraft, “many managers (including Schad) from larger companies �nd they have more time to spend with their family and friends when they join the company.”

Ellie Frey Zagel is the Director or the Family Business Alliance (FBA) based here in West Michigan. The FBA exists to help family businesses succeed generation to generation. Ellie can be reached at [email protected].

page 18

Page 20: NEU Magazine Volume 6

DifferentiationDifferentiation is one way a family owned business can attract talent from larger competitors. “In order to attract the top talent I needed, I hired a respected industry leader and differentiated ourselves from the competitors. We ended up creating and cultivating a corporate culture that top talent would be attracted to and thrive in,” said Kaitlyn Disselkoen, 2nd Generation and Director of Sales and Marketing at GR Outdoor. Disselkoen’s family business had to compete with national and international competitors for talent. By standing out as a great place to work, her team was able to get the talent needed to grow.

Professionalizing the Family EnterpriseMany family businesses today have a �at organizational structure. There is not a clear upward career progression especially for those early in their career.

Matt Schad, 4th Generation and Director of Marketing and Business Development at Nucraft Furniture agrees,

but then re�ects that retaining senior management is “not as dif�cult.” He attributes this retention of senior non-family management to being a professionally run, �nancially healthy, growing organization that offers new challenges to its management team.

“All of us had signi�cant experience working in large, professionally run organizations before we came to work at Nucraft and I think we all see the bene�t of importing many of those practices where they �t a smaller organization.”

Independent Board of DirectorsAnother national family business best-practice is for the family business to create an outside board of directors comprised of non-family industry leaders. The board should be an entity trusted by the family and the management team, with knowledgeable and objective board members. The use of an independent board can help when identifying and training top talent, and analyzing who will be the next leader and whether that

Dana Friis-Hansen

Grand Rapids Art Museum

Director and CEO

According to a recent Forbes article, “Fears of the Family Owned Enterprise” by Bill Millar, family owned enterprises are challenged by the perception that there is limited upward mobility in working for a family �rm. This perception that “family members will always run the show” can be harmful to recruitment and retention. The article states that in a recent Forbes study on talent retention called “The Talent Imperative,” 47% of private company executives believe that being a family business can be harmful to recruiting efforts, and 55% of family owned business executives believe this perception actually does harm talent acquisition.

Many family businesses in West Michigan have been able to overcome this perception. Whether it’s adapting corporate culture to �t the needs of top talent or providing a professional work environment �lled with non-family management, there are many ways to ensure the family business is a great place to work as a family member or non-family employee.

person will be family or non-family. When Matt Schad and his wife were

considering their career options, they looked at the family business because of Schad’s experience with the Board. “While we were in DC, my dad put together a Nucraft board of directors, and had put me and my brother on the board, along with three other independent board members. Through that process, I had gotten to know the company and the people very well.” When the time came to make a decision to stay in D.C. or move back to Grand Rapids, MI to work in the family business, Schad’s decision was made partly due to the knowledge gained by participating with Nucraft’s Board of Directors.

Professional and Personal Growth and DevelopmentAllowing your employees to develop and sharpen their skills, is very attractive to top talent moving from larger cities.

When asked why she returned to Grand Rapids and left a successful career

in sales in Chicago, Kaitlyn Disselkoen, said, “I wanted to learn more about all aspects of business than just how to be a good manager and publisher of three magazines. I could learn more overall by working with my family.” Kaitlyn returned to Grand Rapids in her mid-twenties to learn her family’s billboard business. “I worked really hard and long hours in Chicago and working for someone else. I saw returning to West Michigan as a great opportunity to work just as hard for myself and my family.”

Family Friendly EnvironmentLast, when thinking about attracting and retaining talent, family businesses understand family. They understand their employees want to work hard and make a difference at work, and then go home to spend time with their family.

When Schad moved home with his family after starting a legal career in Washington DC, “Diana and I knew we had to make a choice: go all in on the DC lifestyle and continue working long hours, or try to �nd career paths that were more

family friendly.” At Nucraft, “many managers (including Schad) from larger companies �nd they have more time to spend with their family and friends when they join the company.”

Ellie Frey Zagel is the Director or the Family Business Alliance (FBA) based here in West Michigan. The FBA exists to help family businesses succeed generation to generation. Ellie can be reached at [email protected].

We need to be more inclusive of diverse cultures and talents,”

page 19

Page 21: NEU Magazine Volume 6

Why do you feel it isimportant for entrepreneursand artists to connect?

While most people would assign entrepreneurs to the realm of business, and connect artists to culture—at two ends of a spectrum—I strongly believe there are many connections between the two. In fact, there is a lot to be shared between the two, because any successful artist is pushing at the boundaries of standard expectations of their media and style—think of Leonardo Da Vinci, Renaissance master, Picasso, inventor of Cubism, or Jean-Michel Basquiat, who started as a street artist in the 1980s who moved on to canvasses that are now treasured. An entrepreneur, too, is breaking the rules or asking big questions. When I moved to Grand Rapids, I was thrilled to learn that GRAM was the site of “5x5 Nights,” events that were the precursor to StartGarden—here the public could come to hear about new local business ideas and meet the entrepreneurs. Another example of this crossover creativity is Rob Bliss’ lip-dub videos, a carefully-orchestrated creative endeavor that celebrated the city and the humanity found here. Under the roof of the art museum, too, should be a safe space for artists or entrepreneurs to meet up, and breathe in the creativity that is in the air.

What distinguishes an artist from an entrepreneur?

I believe both are grounded in creativity, innovation, and inspiration to do something never done before, but their trajectories are directed on different pathways—artists to objects, events, performances, etc. and entrepreneurs towards an enterprise or service.

What barriers exist between entrepreneurs and artists?

While I don’t believe there should be any barriers between artists and entrepreneurs, these are tribes that don’t necessarily travel together… but they each should seek places for crossover, to explore shared concerns, to come together and solve problems, or just create together. I think “maker spaces” might be areas of connection for both, or collaborative “start-up weekends” or ArtPrize.

What makes young people want to leave Grand Rapids?

Grand Rapids isn’t for everyone, and when you are young, it’s a good time to head out of town and cross borders, take risks, explore the world, see new things, meet new people, and embrace new experiences.

What keeps young peoplein Grand Rapids?

Among the young people I encounter, many who came here because of the strong local colleges and universities, there is an appreciation of GR as a livable city, with cool neighborhoods, a lively downtown, and adjacent warehouse districts. They also �nd a nurturing attitude for creative communities and start-ups focused on art, design, food, craft, beer, services, and collaborative activities. Employment opportunities are important--there is a wide spectrum of companies to work at—or consult for—in a variety of different exciting, growing �elds including furniture, media, tech, and health. We’re beginning to build an infrastructure around exchange of ideas, support for business incubation and acceleration, and community engagement. I’ve been here for almost three years, and I feel GR is a great place for creative, ambitious, directed people.

How do you think Grand Rapids should retain young talent after graduation?

We need to be more inclusive of diverse cultures and talents—they are here but we need to build more bridges, and mix it up—this is happening with groups like BLEND or LINC. West Michigan can’t provide something to �t everyone’s needs as they grow, and it shouldn’t try…but you can always come back at some point in the future! I think that Grand Rapids is growing and acquiring attractive institutions, such as ArtPrize, the Downtown Market, the expanded offerings of GVSU, Kendall College of Art and Design, MSU College of Human Medicine, etc. that make it an exciting platform for young people to �nd their own successes.

page 20

Interview by Sam GingDigital Media Designer

Page 22: NEU Magazine Volume 6

Entrepreneurshipin the Arts

page 21

Page 23: NEU Magazine Volume 6

In the winter of 2009, I graduated from college with a

Bachelor of Fine Arts, with an emphasis in

metalsmithing and jewelry. Within any art program,

there is always a strong emphasis on conceptual

work and because of this, artists do not always

consider the importance of art as an enterprise. That

said, there was a class titled “Business Practice for

the Artist” designed to teach students how to move

forward with art after graduation. The course offered

a valuable starting point with lessons on how to

prepare taxes, how to approach galleries or shops,

and tips on how to price artwork, in addition to a few

marketing techniques. However, I was still oblivious

to the business model canvas, how to raise capital,

how to effectively market myself, and what was really

involved in running a business. Since there was no

concentration on product development, pricing was

still a foreign language and marketing simply meant

having a website.

Shortly after graduation, I designed a jewelry line

and soon expanded into the art show circuit. I dove

right into production just wanting to make art and

sell it. Unbeknownst to me, I had become an

entrepreneur. At �rst, because of the emphasis put

forward in college, I struggled with the aspect of my

work not being “conceptual” enough. I felt almost

ashamed of my product, like a disservice to my

degree for wanting to create a jewelry line that was

purely sellable. However, I have learned that it is not

“As artists, it is important to remember that there is nothing un-artistic about making money.

true. Even though I may still struggle with that

concept today, I know I am not the only one. As

artists, it is important to remember that there is

nothing un-artistic about making money.

For some artists, selling work is justi�cation that

what they are creating has value. Artists often get

criticized for their high pricing. This pricing may seem

unreasonable to the public, which means it is

important to raise awareness for those who do not

know the process of an artist and their work. A great

deal of time and effort goes into their creations. The

only person that is producing, selling, advertising,

and managing his/her “business,” is the artist. When

people purchase art, they are not only buying

something aesthetically pleasing but they are

investing their money into that artist. They are

investing into the artist’s education. They are

investing into the artist’s business. They are investing

into the artist’s passion.

I recognize that there are real differences between

how art and business function. There are many

people to weigh in on what this collaboration should

look like and personally, I need business skills but not

in the same way non-artists do. Artists can and need

to create a new model for a business that caters to

their speci�c needs. Instead of competing against a

business environment that is not conducive to the

needs of artists, we can frame the environment in a

way that is advantageous. Once this happens, we

can start to bridge the gap of sustainability, business,

and the arts to foster a vibrant community.

Grand Rapids has a strong commitment on

buying locally made products to support local

businesses. I believe that in this instance, many

forget that artists are local businesses as well,

whether it is the ballet, the symphony, the theatre, or

the artist run shops along South Division. The arts

are an integral part of creating culture, which is often

taken for granted. Art is a viable product to invest in,

not only because it supports the local economy, but

because it creates and attracts tourists as a

destination spot. In turn, this will help artists see that

creating collaboration between art and business does

not constitute “selling out.”

Artists have spent signi�cant time developing

skills just like everyone else who is dedicated and

talented in their respective �elds. Sure, being an

artist looks fun, and it is; however, it is also a lot of

hard work and long hours for a potentially small

monetary return. Why would artists put themselves

through this? The same reason entrepreneurs begin

new ventures: because they are passionate,

dedicated, and determined to follow their dreams.

Artists are pools of creative power and some are

looking to make a living off what they love the most.

For the many artists who seek to push their creations

into the marketplace, the time has come to coin a

new idea: entreprenartists.

page 22

Page 24: NEU Magazine Volume 6

In the winter of 2009, I graduated from college with a

Bachelor of Fine Arts, with an emphasis in

metalsmithing and jewelry. Within any art program,

there is always a strong emphasis on conceptual

work and because of this, artists do not always

consider the importance of art as an enterprise. That

said, there was a class titled “Business Practice for

the Artist” designed to teach students how to move

forward with art after graduation. The course offered

a valuable starting point with lessons on how to

prepare taxes, how to approach galleries or shops,

and tips on how to price artwork, in addition to a few

marketing techniques. However, I was still oblivious

to the business model canvas, how to raise capital,

how to effectively market myself, and what was really

involved in running a business. Since there was no

concentration on product development, pricing was

still a foreign language and marketing simply meant

having a website.

Shortly after graduation, I designed a jewelry line

and soon expanded into the art show circuit. I dove

right into production just wanting to make art and

sell it. Unbeknownst to me, I had become an

entrepreneur. At �rst, because of the emphasis put

forward in college, I struggled with the aspect of my

work not being “conceptual” enough. I felt almost

ashamed of my product, like a disservice to my

degree for wanting to create a jewelry line that was

purely sellable. However, I have learned that it is not

Alaina ClarkeArtist, Owner & DesignerGrace Face Designs, LLC

true. Even though I may still struggle with that

concept today, I know I am not the only one. As

artists, it is important to remember that there is

nothing un-artistic about making money.

For some artists, selling work is justi�cation that

what they are creating has value. Artists often get

criticized for their high pricing. This pricing may seem

unreasonable to the public, which means it is

important to raise awareness for those who do not

know the process of an artist and their work. A great

deal of time and effort goes into their creations. The

only person that is producing, selling, advertising,

and managing his/her “business,” is the artist. When

people purchase art, they are not only buying

something aesthetically pleasing but they are

investing their money into that artist. They are

investing into the artist’s education. They are

investing into the artist’s business. They are investing

into the artist’s passion.

I recognize that there are real differences between

how art and business function. There are many

people to weigh in on what this collaboration should

look like and personally, I need business skills but not

in the same way non-artists do. Artists can and need

to create a new model for a business that caters to

their speci�c needs. Instead of competing against a

business environment that is not conducive to the

needs of artists, we can frame the environment in a

way that is advantageous. Once this happens, we

can start to bridge the gap of sustainability, business,

and the arts to foster a vibrant community.

Grand Rapids has a strong commitment on

buying locally made products to support local

businesses. I believe that in this instance, many

forget that artists are local businesses as well,

whether it is the ballet, the symphony, the theatre, or

the artist run shops along South Division. The arts

are an integral part of creating culture, which is often

taken for granted. Art is a viable product to invest in,

not only because it supports the local economy, but

because it creates and attracts tourists as a

destination spot. In turn, this will help artists see that

creating collaboration between art and business does

not constitute “selling out.”

Artists have spent signi�cant time developing

skills just like everyone else who is dedicated and

talented in their respective �elds. Sure, being an

artist looks fun, and it is; however, it is also a lot of

hard work and long hours for a potentially small

monetary return. Why would artists put themselves

through this? The same reason entrepreneurs begin

new ventures: because they are passionate,

dedicated, and determined to follow their dreams.

Artists are pools of creative power and some are

looking to make a living off what they love the most.

For the many artists who seek to push their creations

into the marketplace, the time has come to coin a

new idea: entreprenartists.

“Artists are pools of creative power and some are looking to make a living off what they love the most.”

page 23

Page 25: NEU Magazine Volume 6

I did not think that it would take a trip to Central America for me to fully understand how to truly embrace the concept of “possibility.” But it occurred when I accompanied seven U.S. industrial designers to the small town of Esteli Nicaragua as part of a program at Grand Valley State University (GVSU) called the Applied Global Innovation Initiative.

Along with Chris Hoyt, an industrial designer from Herman Miller, I was assigned to work with two female college students, who had a new product concept they wanted to develop and manufacture.

One of the women described a cousin who works in a factory. She shared how most factory workers wake up early in the

morning to cook hot meals for breakfast and lunch. Their lunch is placed in a container, stored in a purse or bag under their workstation, and eaten along the curb outside the factory more than four hours after it was prepared. Lunches are almost never eaten hot, much less warm. The two student entrepreneurs wanted to provide a lunch container that could keep a meal hot from the time it was cooked until the time it is eaten.

The two women, Chris Hoyt, and I had one day to design, source materials, and discover a manufacturer. We had another day to have the product fabricated and ascertain product and manufacturing costs. Then on the third day, present a business case and plan to their faculty and local business people.

In my career as a product designer and developer, I have never experienced such a challenge as our team did in Nicaragua. We were shown a rough prototype that was made with housing insulation as a means to insulate and keep food warm. Plus, our design and sourcing timeframe was compressed over a weekend.

As a team, we developed the preliminary design but then split the next steps due to time constraints. My task was to select and locate insulation materials and the rest of the team went into the town to �nd a seamstress to assemble and sew the product.

“I have never

experienced such

a chal lenge,”

Entrepreneurial Experience in Nicaragua

page 24

Page 26: NEU Magazine Volume 6

Dr. Tim SyfertAf�liate Instructor-Grand Valley State University

I was at a loss of how to keep food warm for four hours or more. But when I took a break and went into the kitchen, I spotted a small Mylar balloon. Immediately I recalled using a Mylar blanket at a running event to keep warm. I then went into the town to �nd a medical facility that used emergency blankets of the same material or a �orist that sold balloons.

None of the medical facilities were familiar with the material or emergency blankets. But, I �nally found a �orist who sold me several round Mylar balloons.

The team reconvened and we discussed the Mylar insulation and how to incorporate it into the design. We then developed a list of materials for production and went into town to source materials. With components in hand, we met with our seamstress to discuss how to manufacture it. Initially our seamstress told us the Mylar could not be sewn. But, with some insistence and ideas from the team, she was able to complete our design.

Our two student entrepreneurs made their presentation on the third day and demonstrated their new product that held a meal that stayed warm for over four hours. And, small-scale production was established with the seamstress adding an additional sewing machine and another seamstress. Never did the team doubt we could deliver a viable product for production. “Possibility” drove our actions and decisions even though �nding an

insulation material was questionable and a manufacturing solution was not known at the time we completed our design.

Nicaraguan entrepreneurs need to know that they can imagine new ideas and make them a reality. Our Nicaraguan team now knows their product is possible and they are planning on placing their �rst order for production sometime this month.

GVSU, along with other West Michigan schools, are beginning to provide opportunities for local student entrepreneurs to explore the concept of “possibility” around their new product or service ideas through competitions and soon with a new business incubator. With these initiatives, student entrepreneurs will be able to more easily transition from student entrepreneur to business owner within the growing and successful Grand Rapids entrepreneurial network.

page 25

Page 27: NEU Magazine Volume 6

Growing up with Legos, I found myself always building contraptions for amusement when I was young. I quickly found out in my later years that my fabrication skills were extremely valuable. Some years later while taking automotive classes at Grand Rapids Community College, I discovered the astonishing inefficiency of the gasoline engine. I remember raising my hand in class and asking, “Only fifteen percent of the energy in your gas tank actually turns your wheels? Where does the rest go?” This led me down a rabbit hole of unbelievable discoveries and all night, red-eyed Google searches.

After much research I landed on the most promising path, the battery electric vehicle (BEV, or EV for short). I immediately formulated a plan, and drew out sketches for my first fully electric motorcycle. I had just enough spare time and money to convert a 1975 Yamaha.

I was able to assemble a vehicle that uses no gasoline, requires no oil changes, re-charges for fifty cents of electricity, and is over ninety percent efficient! All I could think was why

aren't the big car companies doing this? I continued to ride the motorcycle often, racing it at local tracks to prove its feasibility. This was also ironically the Spring of 2008, the economy was crashing and gasoline prices were unstable, I decided to risk everything. I quit my job at Tesla Motors, sold my stocks, and invested everything into building my company, Torke Electric Vehicles.

While assembling the first production prototype I knew my funding would not last. I had networked with others at Start Garden in Grand Rapids that had told me about the GVSU GR Current small business incubator. I wasted no time setting

up a meeting with them. I drove my motorcycle there to prove it worked. We then discussed what needed to be achieved and how to go about it. The team at GR Current was just as excited as I was! I then continued networking at Start Garden, fishing for funding at every chance, even handing out business cards at

intersections to people questioning my silent motorcycle.

GR Current has been by my side in every aspect of the business. They have helped me network in ways not possible,

invited me to tech conventions, aided with legal and monetary advice. I wouldn't have got this far without them.

“This led me down a rabbit hole of

unbelievable discoveries,”

Torke Electric Vehicles

page 26

Tony Helmholdt

Page 28: NEU Magazine Volume 6

2014 marks the beginning of a new revolution in wearable technology. It will begin to permeate our lives and provide unbridled access to all sorts of content around the world. With all of this development happening in consumer electronics, there has been conspicuously little development in the space of apparel. Shirts, jackets, and gloves are coming out with newer, slightly more ef�cient materials, but nothing innovative, and nothing that acts to remedy consumer pain points in an effective manner. Soletics is doing something to change that. The company is developing systems that will auto-thermoregulate the body. Basically Soletics’ systems will be able to integrate with existing apparel to keep the body comfortable no matter the activity level or temperature outside. It is Soletics’ vision to become the leading integrator of wearable

technology and apparel in the world. The company is taking unique approaches to provide consumers with a new outlook on what their apparel can do for them. Soletics is currently run by three students out of Grand Valley State University’s Seidman College of Business: Michael Kurley, Lindsay Noonan, and Vanessa Gore. The team has been together since late 2012 where the company was formed in an entrepreneurship class. The company’s plan is to have gloves, which are the �rst products, ready by Fall of 2014.

page 27

SOLETICS

Michael KurleyCo-Founder, Soletics

Page 29: NEU Magazine Volume 6

The Growth of Science & Technology

Dr. Stanley SamuelCo-founder & CEO of OcuSano

Dr. Stanley Samuel is a recently transplanted entrepreneur to the west side of Michigan from Ann Arbor. He is the co-founder and CEO of OcuSano, Inc. and a mentor at GR Current, an incubator for high tech, emerging tech, life science and medical device startups. He has a unique ability to bring together ideas or technologies from disparate �elds and apply them towards commercialization. OcuSano, Inc. – such an example – is developing the next generation of drug delivery technologies to make chronic treatments in ophthalmology, chronic pain management, and oncology safer and affordable for patients. OcuSano’s core technology, which was invented by Dr. Samuel, could have meaningful impact on the landscape of healthcare costs.

His greatest strength is his ability to fuse a rigorous training in science and technology with a natural acumen for business. It’s a rare and necessary skill that takes a strong understanding of scienti�c principles in biology, chemistry, engineering and �nds commercial application through a keen understanding of economic principles, consumer needs and a knack for strategy, networking, fundraising, team building, and negotiations. Dr. Samuel’s graduate education at the University of Michigan’s Biomedical Engineering Department and research training at the University of Michigan Medical School provided him with all the elements of scienti�c rigor. Additionally, while in graduate school, Dr. Samuel, interned for two years as a part-time Associate with a Management Consulting Firm followed by �ve years as Managing Director for Arodaim Group, an investment management �rm he founded. This mix of education, training, and experience equipped him with the foundational skills required to spark and lead a business venture.

The role of a life science entrepreneur often requires an ability to see how technologies that are currently used for completely unrelated applications

page 28

can be brought together to form an innovative application. OcuSano, Inc. is the product of such a vision. A fortuitous dinner meeting with the research director of a Fortune 500 pharmaceutical company is what birthed the idea for its sustained-release drug delivery system. The director presented the need for a compelling drug delivery technology in ophthalmology to treat posterior eye diseases. Dr. Samuel saw how various compounds and processes he had used in his graduate research and post-doctoral training – for extraneous applications – could be combined to develop an encapsulation technology for ophthalmic drugs. His research and training had given him the ability to recognize that this technology could be theoretically viable. His business skills and acumen served in drafting a compelling business plan, raising capital, and assembling a capable team within two months. The team turned Dr. Samuel’s idea, based on theoretical principles, into a validated concept and is now marching the product down the FDA approval path.

Dr. Stanley Samuel sees science and technology as the engine for sustainable job growth and economic vibrancy. His passion and vision is to be a valuable part in positioning West Michigan as this engine: one that eventually serves as a model for other regions around the United States.

Page 30: NEU Magazine Volume 6

page 29

ALL THINGSWEAVED

The word "entrepreneurship" was a foreign concept to me three years ago,

but the essence of entrepreneurship - creating value - is a burden I've gladly

carried throughout my life. All Things Weaved did not start as a company, it was a way to prove that minorities and women could compete well.

After winning the 2013 GVSU Business Plan Competition, I gained a new sense of con�dence. Winning cash was great, but winning non-African American supporters for a company that curates African American hair products was mind blowing. I had a responsibility to create value for these supporters.

The �rst thing I had to do was stop talking about All Things Weaved. I spend 50% of my time listening and watching our ecosystem. We believe excellence is in the details, and we operate with an infantry mentality. The rules of entrepreneurship simply don't apply to our end users and customers, so we break them with unconventional methods. We spent 6 months working in a cash-based retail store catering to African American women to test and experiment with our messaging and branding because we aren't afraid to get our hands dirty.

In the 9 months since winning the competition, we have tested ten different websites, entered four competitions, negotiated our �rst sales, began building our mobile app, ran experiments to test user acquisition costs and learned a lot along the way. We still have a long road ahead of us, and being an entrepreneur is de�nitely not as sexy as it looks from outside, but I can't imagine doing anything else. As we continue to grow we would like to invite you along for the ride.

Email us at [email protected] to stay in the loop.

Ulandra ReynoldsFounder All Things Weaved

Page 31: NEU Magazine Volume 6

Photo CreditSamuel Ging (cover, pg. 1, 5, 8, 9, 12-16, 28)Adam Bird (pg. 17)Dr. Tim Syfert (pg 25)Alaina Clarke (pg. 27)

Entrepreneurial Resources in West Michigan

LINC Business Incubator

LINC is a community development corporation that

provides services to Kent County, and is involved in a

host of projects and services that reach families,

houses, businesses and neighborhoods at large.

LINC’s mission is revitalizing neighborhoods through

authentic engagement, stimulating economic

development, expanding housing opportunities,

creating affordable housing, and developing

leadership and capacity of residents and grass-roots

organizations."

www.lincrev.org

Michigan Alternative and Renewable Energy

Center (MAREC)

MAREC is an economic development initiative of the

City of Muskegon, the Michigan Economic

Development Corporation and Grand Valley State

University. MAREC provides renewable energy

testing facilities to companies and universities across

the state.

www.gvsu.edu/marec

The Goei Center - International Center for

Entrepreneurial Excellence (I.C.E.E)

The Goei Center provides a modern facility, focusing

on women and minorities, and a networking platform

for small businesses to be successful. The Goei

Center and the I.C.E.E. aims to help create new jobs

and grow the local economy by acting as a communal

hub for businesses, networking and innovation.

www.thegoeicenter.com

GR Current

GR Current supports the creation of real solutions for

high-growth industries such as health and life science,

alternative energy, advanced manufacturing,

agricultural processing, and defense by providing

state-of-the-art wet labs and of�ce incubator space;

Laboratory Access; funding, and mentoring

www.grcurrent.com

Start Garden

Start Garden is turning Michigan into an ecosystem

where a thousand ideas can get started. Start Garden

is a Grand Rapids based seed venture �rm that

invests �nancial, intellectual and social capital into

very early stage ideas & startups.

www.startgarden.com

The Michigan Small Business Development

Center (SBDC)

The SBDC provides a full range of services to growing

businesses that includes strategic needs assessment

market analysis, ongoing strategy development,

�nancial analysis and access to capital.

http://www.sbdcmichigan.org

GROW

(Grand Rapids Opportunities for Women)

GROW offers entrepreneurial training, counseling, and

networking opportunities provide you with the tools

you need to start, run, sustain, and expand your

business.

www.growbusiness.org

Grand Valley State University Center for

Entrepreneurship and Innovation (CEI)

The Richard M. & Helen DeVos Center for

Entrepreneurship & Innovation at GVSU supports

entrepreneurial growth via two objectives: talent

development and support for businesses. It offers

quality research and programming, innovation

collaborations, creative resourcing, and information

services in the �eld of entrepreneurship.

www.gvsu.edu/cei

page 30

Page 32: NEU Magazine Volume 6

spring 2014neu

www.gvsu.edu/ceiL. William Seidman Center 50 Front Ave SW Suite 1127 Grand Rapids, MI 49504