Before filling each keg, clean and sanitize all parts. Connect product tube to product filling connection (5)- ensure secure connection. Purge product through tube to ensure no air is left in the tube using product filling valve (6). If additional back-pressure is required (this will reduce foam build-up during filling) connect suitable gas supply to back-pressure top-up connection (1).

Note: for Polykegs® without liner this should be CO2 or Nitrogen (max. 3.5 bar).

Adjust back-pressure regulator (4) to maximum setting. Place Polykeg® to be filled on a stable level surface. Fit coupling head to Polykeg® valve. Note: spray a suitable sanitizer solution onto both parts before connection.

Close coupler handle (7). Note: Back-pressure gauge (3) will now display the internal Polykeg® pressure. If additional back-pressure is required.

Carefully open back pressure top up valve (2) until required pressure is achieved and close the valve. Note: It is vital to have the correct back-pressure when filling Polykegs® fitted with a liner.

Carefully open product filling valve (6) - the Polykeg® will now start to fill. Note: It may be necessary to adjust the filling rate using this valve.

As the Polykeg® fills, the back- pressure will rise, carefully adjust the backpressure regulator to maintain the desired back-pressure.

Observe the product level in the keg, when the desired level is achieved, close product filling valve (5). Note: When filling Polykegs® without liner, ensure the filling valve is closed before product enters the back-pressure control valve - if product enters the backpressure control valve, it should cleaned thoroughly.

Lift coupler handle (7). Disconnect coupling head.

©2015 Selected and Imported by Winebow, Inc., New York, NY

N E W ! P R I V A T E C U V É E K E G G U I D EZardetto is thrilled to announce a brand new Private Cuvée keg o�ering to our line-up of unparalleled

sparkling wines! Enjoy this true-to-style Veneto Frizzante, now on-tap for e�ortless pouring, an extended

shelf-life, and consistently crisp bubbles.

H O W T O D I S P O S E O F A Z A R D E T T O P O L Y K E G

F R E Q U E N T L Y A S K E D Q U E S T I O N S

DESCRIPTION ID (DECISIONE 97/129/EC)

MATERIAL SYMBOLS (CR 14311:2002)

RECYCLING SYMBOLS (UNI EN ISO 14021:2002)

When the keg is empty and the tapping head has been disconnected, pressurized gas remains inside. It is important to release this pressure recycling. PolyKeg® has developed a pressure-release key to provide to accounts. Simply insert the key into the valve as shown below for and depress carefully to slowly release the gas. For additional safety precautions and information, please visit the manufacturer website at polykeg.it

R E C Y C L I N G I N S T R U C T I O N SSeparate the various components of thestem and proceed to dispose of according to the symbols shown in the figure below.

VALVE BODY

KEG

TOP, BASE,

TUBE AND

CAP

ALL OTHER

PLASTICS

POLYETHYLENE

TEREPHTHALATE

OR ARNITE

POLYPROPYLENE

OR MOPLEN

Q: Will this work with my current Keg system?

A: Zardetto Private Cuvee Kegs are fully compatible with D-line systems and tap systems that are already used to pour still or sparkling wine. In order to switch from a beer line to a sparkling line, the user needs simply to clean the line before installing the Zardetto Keg

Q: What is the shelf life of Zardetto Private Cuvee Kegs?

A: The product in the keg will stay fresh for 6 months if unopened. Once the Keg is opened, the product is at its best for 3-4 weeks if kept refrigerated

Q: Are Zardetto Kegs re-usable?Do I need to return it?

A: No, the kegs are not reusable and cannot be returned. Once empty the kegs can be disposed of in the plastic recycle bin, by previously releasing the gas inside using the key provided with the keg

Q: Do I need to refrigerate the Keg?

A: Not if your tap system already has a refrigeration mechanism (99% of the systems already have one). Otherwise, we recommend to refrigerate the keg before connecting it

Q: Do I need to use a particular gas?

A: No, Zardetto kegs will work with the current gas already in use with your system

Q: What is the pressure in the Keg?

A: About 30 PSI

Q: Is this Prosecco DOC?

A: No, Italian laws prohibit the keg format for the Prosecco DOC wine. However, Zardetto Private Cuvee is made with the same grape (Glera) used for Prosecco, blended with other grapes (Moscato, Chardonnay) and it’s a Quality Italian Sparkling Wine

D E - P R E S S U R I S I N G E M P T Y K E G S