MONDAY – THURSDAY 3:00 P.M. - 10:00 P.M.FRIDAY & SATURDAY 3:00 P.M. - 11:00 P.M.SUNDAY 11:30 A.M. - 9:00 P.M

Sunday Brunch!

“There are many good fishermen and some great ones. But there is only one you”

-Ernest Hemingway-

HOURS

SEAFOOD • SPIRITS • BEER • WINE

203.939.9502 – 203.939.9503WWW.SALTWATERSONO.COM

128 WASHINGTON STREET, SOUTH NORWALK, CT 06854

MONDAY & TUESDAY HAPPY HOUR ALL DAY LONG!

WEDNESDAY & THURSDAY

FRIDAY & SATURDAY

SALTWATER SUNDAYS

$27 3-course Prix Fixe Menu$25 Bottles of Wine!

SUNDAY BRUNCHLIVE MUSIC

HAPPY HOUR EVERYDAY3PM- 7PM

HAPPYHOUR

3PM7PM

BUY1-GET1 COCKTAILS. - $5 WINE BY THE GLASS. - $3 BEERS

COCKTAILS

Pinot Grigio, Vicolo, Pontedera, IT 7/28

Gavi di Gavi, San Matteo, Piemonte, IT 8/32Riesling, Kung Fu Girl, Columbia Valley WA 8 /32 Albarino, Martin Codax, Rias Baixas SP 9/34Sauvignon Blanc, Tohu, NZ 9/34 Chardonnay, Black Stallion, Napa Valley , CA 10/38

Sancerre, Domaine Reverdy, Loire Valley FR 12/ 46Sauv. Blanc, Hubert Veneau, Pouilly Fume, FR 12/46 Pouilly-Fuisse, Vins Auvigue ‘Solutre’, Burg., FR 14/54

SPARKLING

128 LEMONADE 10Ketel One, fresh made lemonade,

rosemary simple syrupWINTER BOURBON SMASH 11

Maker`s Mark muddled raspberries, simple syrup, orange juice

THE GODDESS 10Absolut Elyx, ginger simple syrup, fresh lime

juice, drunken cranberries OYSTER SHOOTERS 6

Waypoint spicy vodka, fresh oyster

ROSE

WINES BY THE GLASS

Red Blend, Gnarly Head, 1924 Double Black, CA 7/28

Malbec, Gouguenheim, Mendoza, ARG 8/32Merlot, StoneCap, Columbia Valley, WA 8/32Pinot Noir, The Seeker, Vin de France 9/34 Tempranillo, Bodegas Abanico Hazaña, Rioja, SP 9/34Montepulciano d` Abruzzo, Zaccagnini, IT 9/34

Cabernet Sauvignon, Lander-Jenkins, Monterrey, CA 9/34Cabernet Sauvignon, Josh, North Coast, CA 10/38Super Tuscan, Argiano NC, IT 11/42

FERRERO ROCHER MARTINI 10Amaretto, Frangelico, Baileys,

Nutella-Hazelnut rimRASPBERRY MOJITO 10

Naked Turtle Rum, Fresh Raspberries marinated in Elderflower, mint, limes

AYE, AYE CAPTAIN 9Captain Morgan Spiced, fresh lemon,

mint, ginger beerSPARKLING BLUEBERRY MARGARITA 10

Sauza Azul, muddled Blueberries, agave, fresh lime juice, sparkling water

Posecco, Prima Perla, IT 9/34Cava Rose, Gran Gesta, SP 11/42Lambrusco, Quercioli, IT 10/38

WHITE RED

BEERS

Listel, Sable De Camargue, FR 8/32

SEAHAG 5STELLA 5

TWO ROADS 5FOOLPROOF 6

NARRAGANSETT 5GUINNESS 5

DRAFT BOTTLECORONA 5

COORS LIGHT 5HEINEKEN 5BUD LIGHT 5

SOUTHERN TIER DBL IPA 8SMUTTYNOSE PORTER 7

BITE HARD APPLE CIDER 8

(HAPPY HOUR $3 SELECTED)

(HAPPY HOUR $5 SELECTED)

(HAPPY HOUR BUY ONE, GET ONE)

COPPS ISLAND … 2MARIN MYAQI, WEST COAST … 2.5

MYSTIC OYSTERS, CT … 2LITTLE NECK CLAMS, NY … 2

RAW BAR

NEW ENGLAND CLAM CHOWDER … 8 LOBSTER BISQUE … 8

PEI MUSSELS …12ver jus, savory, garlic toast

MEATBALLS … 10marinara sauce, crostini bread

FRIED OYSTERS … 14avocado, radish

SALMON TARTARE … 12baby arugula, jalapeños, house chips

EGGPLANT ROLLATINI … 10ricotta, parmesan cheese, marinara

GRILLED NARRAGANSETT SQUID … 10beans, tomato, parsley

SHRIMP & POLENTA … 14basil puree, parmesanARTICHOKE … 12

lime aioli, cilantro, ricotta salata, jalapeno TUNA TARTARE … 15avocado, ginger soy, taroMINI CRAB CAKES … 14

pommery mustard sauce, arugulaFRIED CALAMARI … 10

marinara sauceSAUTEED CLAMS … 12

white wine, garlic, olive oil, brown sauce FISH TACOS …10

pico de gallo, guacamole, sour creamCHICKEN WINGS … 10

buffalo sauceGRILLED OCTOPUS … 14

safran aioli, chorizo, celery, onions

BEGINNING

GREENS

Consuming under-cooked meats, poultry, seafood, shellfish or eggs may increase your chances of food born illness.

SHRIMP COCKTAIL … 2.5THE SALTWATER … 90

oysters, clams, shrimp, octopus, tuna

KALE SALAD …10beets, carrots, goat cheese, nuts,

orange vinaigrette dressingBRUSSELS SPROUTS … 12

crispy rice, truffle, lemon vinaigrette, parmesan cheese

GRILLED ROMAINE SALAD … 10creamy anchovies dressing, parmesan,

roasted peppers, crisp bread SONO SALAD … 9

mixed greens, cherry tomato, cucumberbalsamic vinaigrette

SEAFOOD SALAD …14arugula, calamari, shrimp, mussels, clams,

celery, scallions, cherry tomatoes,lemon & olive oil

ADD Chicken 6, Salmon 8, Shrimp 10

ESCARGOT … 13puff pastry, garlic butter, pernod sauce

KING CRAB LEGS …19steam crab leg, melted butter

CHORIZO A LA PLANCHA … 10Spanish chorizo, arugula salad BEEF EMPANADAS … 12

Pico de galloMOZZARELLA STICKS … 8

marinara sauceSHORT RIB MAC’N’CHEESE …10

(HAPPY HOUR 50% OFF SELECT ITMES

PAN SEARED TUNA…29sesame seed, fingerling potato, bok-choy,

wasabi, soy sauce ATLANTIC SALMON … 24

mashed potato, spinach, mustard sauceCRISPY COD / FISH & CHIPS … 24

beer batter, malt aioli, fries,old religion style slaw

SEARED SCALLOPS … 30wild mushroom risotto cake,

English peas, lobsterSEAFOOD RISOTTO … 28

squid, market fish, shrimp, lobster, scallops, mussels, clams

PAN SEARED RED SNAPPER … 25julienne vegetable, quinoa, lemon caper beurre blanc LOBSTER ROLL … MKTwarm butter, lemon, fries

SALTWATER SPICY FISH STEW…27 toasted garlic bread

SEA

LAND

LINGUINI SHRIMP & SCALLOPS…28tomato, scallions, white wine sauce

RICCOTA GNOCCHI … 19classic bolognese, pecorino

PAPARDELLE LOBSTER …26 tomato, garlic, light cream, sherry wine ORICCIETTE BROCCOLI RABE… 20sweet Italian sausage, broccoli rabe,

garlic, olive oilLINGUINI CLAMS … 23

clams, arugula, heirloom tomato, garlic, white sauce

SIDES

PASTA

HANGER STEAK… 25asparagus, truffle parmesan fries,

green peppercorn sauce

CHICKEN MILANESE … 20arugula, tomato, lemon aioli,

house made mozzarella cheese

ROASTED CHICKEN … 21string beans, mashed potatoes,

thyme-garlic-cherry pepper sauceBRAISED SHORT RIB … 24

saffran risotto, asparagus

128 BURGER … 15ciabatta bread, fontina cheese, bacon,

Lettuce, tomato, fries

Consuming under-cooked meats ,, poultry, seafood, shellfish or eggs may increase your chances of food born illness

POTATO CHIPS…3

MASHED POTATO …4

SAUTEED SPINACH … 5

BRUSSELS SPROUTS … 6

FRIES … 5

ASPARAGUS … 6

TRUFFLE PARMESAN FRIES … 6

LOOKING TO HOST A PRIVATE EVENT OR CORPORATE

HAPPY HOUR?

PLEASE EMAIL INFO@SALTWATERSONO.COM

FOR MORE INFORMATION

SPARKLING51 BRUT, JUVE Y CAMPS NATURE ‘RESERVA DE LA FAMILIA’ $5652 BRUT, TAITTINGER, CHAMPAGNE, FR $11453BLANC DE BLANC, SCHRAMSBERG, NORTH COAST, CA 2014 $9654 BRUT, VEUVE CLICQUOT, CHAMPAGNE, FR NV $124

WHITES

101 MUSCADET, DOMAINE DE LA QUILLA, LOIRE VALLEY, FR 2014 $42102 PINOT GRIGIO, PIGHIN, FRIULI, IT 2014 $63103 PINOT GRIS, PANTHER CREEK, WILLAMETTE VALLEY, OR 2014 $59104 SANCERRE, DOMAINE REVERDY-DUCROUX, LOIRE VALLEY, FR 2016 $59105 SAUVIGNON BLANC, TRENTADUE, ALEXANDER VALLEY, CA 2015 $53106 SAUVIGNON BLANC / SEMILLON, DELILLE CELLARS, COLUMBIA VALLEY 2015 $98107 CHENIN BLANC, RAATS FAMILY, WESTERN CAPE, SA 2016 $42108 CHARDONNAY, RAEBURN, RUSSIAN RIVER, CA 2015 $59109 CHARDONNAY, BENNETT FAMILY, RUSSIAN RIVER, CA 2013 $53110 CHARDONNAY, REMY,SONOMA COAST, CA 2014 $68111 CHARDONNAY, FISHER ‘MOUNTAIN ESTATE’, SONOMA, CA 2013 $132112 CHABLIS, DOMAINE LAROCHE ‘VAILLONS’ 1er CRU, BURGUNDY,FR 2014 $108113 CHASSAGNE MONTRACHET, ALBERT BICHOT, BURGUNDY, FR 2014 $129114 RIESLING, ESSENCE, MOSEL, GE 2015 $32115 RIESLING, SEMI-DRY, KEUKA LAKE, FINGER LAKES, NY 2015 $38116 ALBARINO, LA CANA, RIAX BAIXAS, SP 2015 $45117 GAVI, FRANCO SERRA, PIEDMONT, IT 2015 $42

ROSE

249 TXAKOLI ROSE, HIRUTZA, HONDARRIBIA, SP $40250 ROSE OF PINOT NOIR, PONZI, WILLAMETTE VALLEY, OR 2016 $60

RED300 PINOT NOIR, DREW THE GATEKEEPERS, MENDOCINO, CA 2014 $63301 PINOT NOIR, DOMAINE FAIVELEY, MERCUREY, FR 2014 $66302 PINOT NOIR, DOMAINE DROUHIN ‘ROSEROCK’, WILLAMETTE VALLEY, OR 2014 $96303 MERLOT, KEENAN, NAPA VALLEY, CA 2013 $96304 MALBEC, PIATELLI, MENDOZA, ARG, 2015 $49305 RIOJA, VILLA BUJANDA, SP, 2011 $43320 CABERNET FRANC, BEDELL, NORTH FORK OF LONG ISLAND, NY, 2014 $46306 CABERNET SAUVIGNON, LA STORIA, ALEXANDER VALLEY, CA 2014 $81307 CABERNET SAUVIGNON, INCONCEIVABLE, COLUMBIA VALLEY, WA 2013 $59308 CABERNET SAUVIGNON, CONN CREEK, NAPA VALLEY, CA 2014 $99314 CABERNET SAUVIGNON, JUSTIN, PASO ROBLES, CA 2015 $60315 CABERNET SAUVIGNON, GRAPESMITH & CRUSHER COLUMBIA VALLEY, WA, 2014 $45309 MARGAUX, LES GRAVIERE DES MARSAC, BORDEAUX, FR 2013 $84310 SHIRAZ, TWO HANDS ‘ANGELS SHARE’, MCLAREN VALE, AU 2014 $75311 CHIANTI CLASSICO, SAN FELICE IL GRIGIO, CHIANTI CLASSICO RISERVA, TUSCANY, IT 2014 $46312 SUPER TUSCAN, TENUTA SAN GUIDO ‘LE DIFESE’ TUSCANY, IT 2015 $78313 BARBARESCO, MICHELE CHIARLO ‘REYNA’, PIEDMONT, IT 2012 $105321 BRUNELLO DI MONTALCINO, MATE, TUSCANY,IT 2011 $75

HAND PICKS BY THE BOTTLE

FISH STICKS 10mashed potatoes or fries,

carrot sticks

CHICKEN TENDERS 10mashed potatoes or fries,

carrot sticks

NOODLES 10butter, olive oil or red sauce,

carrot sticksGRILLED SALMON 10mashed potatoes or fries,

carrot sticks

LIL’ ONES

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MONDAY –

THURSDAY 3:00 P.M. -10:00 P.M

.FRIDAY & SATURDAY 3:00 P.M

. -11:00 P.M.

SUNDAY 11:30 A.M. -

9:00 P.MWe Have Sunday Brunch!

“There are many good fisherm

en and some great ones.

But there is only one you” -Ernest Hem

ingway-

HOURS

SEAFOOD • SPIRITS • BEER • WINE

STAY CONNECTED

203.939.9502 –203.939.9503

WW

W.SALTW

ATERSONO.COM128 W

ASHINGTON STREET, SOUTH NORWALK, CT 06854

HAPPY HOUR

MONDAY –

THURSDAY FRIDAY–

SUNDAY

SELECT WINE, COCKTAILS,

BEER & APPETIZERS

3:00 PM –

7:00 PM3:00 PM

–6:00 PM

BRUNCH MENU

SUNDAY 11:30 –3:00PM

THE MAIN EVENT!

LOBSTER BENEDICT $15Poached eggs, English muffin, hollandaise, home fries

SONO OMELETTE $12Mushrooms, shrimp, spinach,mozzarella cheese served with fries or salad

FRITATA $8Chorizo, red bell pepper, onions, mushrooms

TWO EGGS YOUR STYLE $8Bacon, home fries, toast

BANANA OR CHOCOLATE CHIP PANCAKES $8Berries, maple syrup

NUTELLA CREPES $8Banana, strawberries, whipped cream

SHRIMP CEVICHE $10Ecuadorian style_______________________________________________________________

RAW BAR

COPPS ISLAND …2MYSTIC OYSTERS, CT …2LITTLE NECK CLAMS, NY …2SHRIMP COCKTAIL …2.

THE OTHER STUFF

AVOCADO TOAST $10Eggs, multigrain, mix greens salad

FRENCH TOAST $10Whipped cream, cinnamon, raspberries,maple syrup

SUPERFOOD SALAD $8Kale, shaved carrots, avocado, grapes, dried cherries, quinoa, nuts ,orange vinaigrette dressingADD: 2 poached Eggs, chicken or Salmon

$2 $4 $6

HANGER STEAK & EGGS $18Served with fries

LOBSTER MAC N CHEESE $12

SHORT RIBS SANDWICH $12Brioche bun, mushroom, fontina cheese , fries

SIDES:

2 SLICESBACON$2.5 CHORIZO $3FRIES $2.5TRUFFLE FRIES $3

BRUNCH DRINKS BOTTOMLESS $15

Until 3:00 PM

MIMOSAS

BELLINI

MICHELADA

MANMOSA

BLOODY MARY’S Add Bacon $1 per sliceAdd Shrimp $2 per piece

FISH BOWL PUNCH $15“A Mix of Goodness”

LIVE MUSIC