non alcoholic beverages
TRANSCRIPT
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NON ALCOHOLIC BEVERAGESA N O N - A L C O H O L I C B E V E R A G E ( A L S O K N O W N A S A V I R G I N D R I N K ) I S D E F I N E D A S A B E V E R A G E T H A T C O N T A I N S L E S S T H A N 0 . 5 % A L C O H O L B Y V O L U M E .
N O N - A L C O H O L I C V E R S I O N S O F S O M E A L C O H O L I C B E V E R A G E S , A R E M O C K T A I L S , S O F T D R I N K S , S M O O T H I E E T C .
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WATER
Water is the first non alcoholic beverage.It has no taste It has no colour
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AAM PANNAAam Panna is an Indian drink renowned for its heat resistant
properties. It is made from green mangoes and it is used as a tasty and
healthy beverage to fight against the intense Indian summer heat.
Apart from being tasty this drink also looks good due to its refreshing light green colour.
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ORANGE JUICEthe direct orange analogue of lemonade, is also made, with
brands such as Minute Maid, and blends like cherry orangeade and lemon-orangeade are also made in some places with recipes being commonly available.
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AGUAS FRESCAAguas frescas (Spanish or Portuguese for "fresh waters") are a
combination of fruits, cereals, flowers, or seeds blended with sugar and water to make light non-alcoholic beverages. They are popular in Mexico, Central America, the Caribbean, and the United States.
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COLA• Cola is a carbonated beverage that originally contained
caffeine from the kola nut and cocaine from coca leaves, and was flavoured with vanilla and other ingredients.
• Most colas now use other flavouring (and caffeinating) ingredients with a similar taste and no longer contain cocaine.
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MASALA CHAI
is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in South Asia, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses.
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HOT CHOCOLATE
Hot chocolate, also known as hot cocoa, is a heated beverage typically consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and sugar. Some make a distinction between hot chocolate made with melted chocolate versus powdered, calling the former drinking chocolate. Drinking chocolate is also characterized by less sweetness and thicker consistency.[1]
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LASSIis a popular, traditional, yogurt-based drink from India and
Pakistan. Lassi is a blend of yogurt, water, spices and sometimes, fruit. Traditional lassi (a.k.a., "salted lassi", or simply, "lassi") is a savory drink, sometimes flavored with ground and roasted cumin. Sweet lassi, however, contains sugar or fruits, instead of spices.
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LEMONADELemonade is a lemon-flavored drink sweetened with sugar. In
different parts of the world, there are variations on the drink and its name. Pink lemonade and frozen lemonade are also prepared. Limeade substitutes out the lemons for limes.
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SMOOTHIEis a blended and sometimes sweetened beverage made from
fresh fruit (fruit smoothie) and in special cases can contain chocolate or peanut butter. In addition to fruit, many smoothies include crushed ice, frozen fruit, honey or contain syrup and ice ingredients. They have a milkshake-like consistency that is thicker than slush drinks. They can also contain milk, yogurt or ice cream
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SQUASHSquash (also called cordial, barley water) is a non-alcoholic
concentrated syrup that is usually fruit-flavoured and usually made from fruit juice, water, and sugar or a sugar substitute. Modern squashes may also contain food colouring and additional flavouring. Some traditional squashes contain herbal extracts
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TEA
Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the tea plant, Camellia sinensis.[3] After water, tea is the most widely consumed beverage in the world.[4] It has a cooling, slightly bitter, and astringent flavour that many people enjoy.[5]
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