norovirus-poster-prevent-v12-highres · 1 gallon water *if using regular strength bleach (5.25%),...

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1 GALLON WATER *If using regular strength bleach (5.25%), increase the amount of bleach to 1 cup. 5 MIN 3/4 CUP CHLORINE BLEACH* 3 / 4 20 SEC Norovirus spreads by contact with an infected person or by touching a contaminated surface or eating contaminated food or drinking contaminated water. El norovirus se propaga por el contacto con una persona infectada o al tocar una superficie contaminada o comiendo alimentos contaminados o beber agua contaminada. Le norovirus se propage par contact avec une personne infectée, en touchant une surface contaminée, en mangeant des aliments contaminés ou en buvant de l’eau contaminée. 如病毒的 播途径是与感 染者接触或接 触污染的表面 或食用被污染 的食物或 受污染的水。 Scientific experts from the U.S. Centers for Disease Control and Prevention (CDC) helped to develop this poster. For more information on norovirus prevention, please see http://www.cdc.gov/norovirus/preventing-infection.html. APRIL 2017

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Page 1: norovirus-poster-prevent-v12-highres · 1 GALLON WATER *If using regular strength bleach (5.25%), increase the amount of bleach to 1 cup. 5 MIN 3/4 CUP CHLORINE BLEACH* 3 / 4 20 SEC

1GALLONWATER

1GALLONWATER

*If using regular strength bleach (5.25%), increase the amount of bleach to 1 cup.

5MIN

3/4 CUPCHLORINEBLEACH*

3/4

20SEC

Norovirus spreads by contact with an infected person or by touching a contaminated surface or eating contaminated food or drinking contaminated water.

El norovirus se propaga por el contacto con una persona infectada o al tocar una superficie contaminada o comiendo alimentos contaminados o beber agua contaminada.

Le norovirus se propage par contact avec une personne infectée, en touchant une surface contaminée, en mangeant des aliments contaminés ou en buvant de l’eau contaminée.

诺如 病 毒 的传播 途 径 是 与 感染 者 接 触 或 接触 污 染 的 表 面或 食 用 被 污 染的 食 物 或饮用受 污 染 的 水 。

Scientific experts from the U.S. Centers for Disease Control and Prevention (CDC)helped to develop this poster. For more information on norovirus prevention,

please see http://www.cdc.gov/norovirus/preventing-infection.html.

AP

RIL

201

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