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    Introduction toorganizations and

    organization theory

    What is an organisation?

    Social entities that are goal directed,designed as deliberately structured andco-ordinated activity systems and linked

    to the external environment (Daft,2002).

    ENVIRONMENT

    ORGANIZATION

    OTHER ORGANIZATIONS

    PROCESSES

    DECISIONMAKING

    COMMUNICA-TION

    POWER &POLITICS

    CONFLICTMANAGEMENT

    CULTURE

    STRUCTURE

    TECHNOLOGY

    STRATEGY

    EFFECTIVENESS

    INTER-ORGANIZATIONALRELATIONSHIPS

    ORGANIZATION DESIGN

    CHANGE

    OrganisationaldevelopmentOrganisationaltheoryMacrofocus

    Personnel andIndustrialrelations

    Organisationalbehaviour

    Micro focus

    AppliedTheoretical

    DIFFERENT FACETS OF OB

    Levels of analysis

    Individual - Micro (ID) Personality, attitudes, values, perception,

    motivation, stress Group Micro (IGP)

    Group dynamics, teams, social influence,social loafing

    Organisation Macro (OD) Structure, culture, lifecycle, strategy & goals,

    environment

    Assessing organisationaleffectiveness

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    Effectiveness

    Degree to which anorganization realizes itsgoals.

    Efficiency

    Amount of resources used toproduce a unit of output.

    Traditional Effectiveness Approaches

    Goal Approach System Resource Approach Internal Process Approach

    Problems with Goal Approach

    Multiple goals are set that conflict Whose goals receive priority? When should goals change? Individuals set goals not organizations;

    process is political Goals are set and pursued through

    complex processes of bargaining amongpowerful coalitions of individuals inorganizations

    Four Models of Effectiveness Values

    Human Relations Emphasis

    Primary Goal: human resourcedevelopment

    Subgoals: cohesion, morale, training

    Internal Process Emphasis

    Primary Goal: stability, equilibrium

    Subgoals: information management,communication

    Rational Goal Emphasis

    Primary Goal: productivity, efficiency,profit

    Subgoals: planning, goalsetting

    Open Systems Emphasis

    Primary Goal: growth,resource acquisition

    Subgoals: flexibility, readiness,external evaluation

    Flexibility

    Control

    Internal External

    STRUCTURE

    FOCUS

    Adapted from Robert E. Quinn and John Rohrbaugh, A Spatial Model of Effectiveness Criteria: Toward a Competing ValuesApproach to Organizational Analysis, Management Science 29 (1983): 3 63-377; and Robert E. Quinn and Kim Cameron,Organizational Life Cycles and Shifting Criteria of Effectiveness: Some Preliminary Evidence, Management Science 29(1983): 33-51.

    ORGANIZATIONB

    ORGANIZATION A

    Effectiveness Valuesfor Two Organizations

    Human RelationsEmphasis

    Internal ProcessEmphasis

    Rational GoalEmphasis

    Open SystemsEmphasis

    STRUCTURE

    FOCUS

    FLEXIBILITY

    CONTROL

    INTERNAL EXTERNAL

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    Top Management Role in OrganizationDirection, Design, and Effectiveness

    CEO, TopManagement

    Team

    External Environment

    OpportunitiesThreats

    UncertaintyResource Availability

    Internal SituationStrengths

    WeaknessesDistinctive Competence

    Leadership StylePast Performance

    Strategic Direction

    OrganizationDesign

    EffectivenessOutcomes

    Definemission,officialgoals

    Selectoperationalgoals,competitivestrategies

    ResourcesEfficiencyGoal attainmentCompeting values

    Structural Form learning vs.efficiency

    Information andcontrol systems

    Productiontechnology

    Human resourcepolicies,incentives

    Organizationalculture

    Interorganizationallinkages

    Source: Adapted from ArieY. Lewin and Carroll U. Stephens, Individual Properties of the CEO as Determinants of Organization Design,unpublished manuscript, Duke University, 1990; and Arie Y. Lewin and Carroll U. Stephens, CEO Attributes as Determinants ofOrganization Design: An integrated Model, Organization Studies 15, no. 2 (1994): 183-212

    External environment

    Organization

    Specific EnvironmentIndustry-Competitors

    SubstituteProducts

    BargainingPower ofSuppliers

    BargainingPower ofBuyers

    PotentialEntrants

    CurrentRivalry

    GeneralEnvironment

    Technological

    Political-Legal

    Sociocultural

    Demographic

    Economic

    An Organizations External EnvironmentMonitoring, Forecasting and

    Assessing The external environmental analysis process

    should be conducted on a continuous basis.

    Monitoring - Detecting meaning through ongoingobservations of environmental changes and trends

    Forecasting- Developing projections of anticipatedoutcomes based on monitored changes and trends

    Assessing - Determining the timing and importance ofenvironmental changes and trends for firms' strategiesand their management

    Relationship Between EnvironmentalCharacteristics and Organizational

    Actions

    Environmentaldomain

    (ten sectors)

    Highcomplexity

    Establishment of favorable linkages:ownership, strategic alliances, cooptations,

    interlocking directorates, executive recruitment,advertising, and public relations

    Organic structure and systems with lowformalization, decentralization,

    and low standardization

    Many departments and boundary rolesGreater differentiation and more

    integrators for internal coordinationHighuncertainty

    High rateof change

    Scarcity of valued

    resources

    Resourcedependence Control of the environmental domain:

    change of domain, political activity,regulation, trade associations, and

    illegitimate activities

    Environment Organization

    Technology and organisations

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    Differences Between Manufacturing andService Technologies

    Manufacturing Technology1 . Tan gi ble p ro du ct2. Products can be inventoried for later

    consumption3. Capital asset intensive4. Little direct customer interaction5. Human element may be less

    important6 . Quali ty isdirectly measured7. Longer response time is acceptable8. Site of facility is moderately

    important

    Service Technology

    1 . I nt an gi bl e p ro du ct2. Production and consumption takeplace simultaneously

    3. Labor and knowledge intensive4. Customer interaction generally high5. Human element very important6. Quality isperceived and difficult to

    measure7. Rapid response time is usually

    necessary8. Site of facility is extremely important

    Service: Airlines, Hotels,Consultants,

    Healthcare, Law firms

    Product and Service:Fast-food outlets, Cosmetics,

    Real estate, Stockbrokers,Retail stores

    Product:Soft drink companies,

    Steel companies, Auto manufacturers,

    Food processing plantsSources: BasedonF. F. Reichheldand W. E. Sasser, Jr.,ZeroDefections: QualityComes toServices, Harvard Business

    Review 68 (September-October 1990):105-11; andDav id E.Bowen, CarenSiehl, andBenjamin Schneider, AFramework for AnalyzingCustomer Service Orientations inManufacturing,

    Academy of Management Review 14 (1989):75-95.

    Design forJoint Optimization

    Work roles, tasks, workflow

    Goals and values

    Skills and abilities

    Design forJoint Optimization

    Work roles, tasks, workflow

    Goals and values

    Skills and abilities

    Sociotechnical Systems Model

    The Social SystemIndividual and teambehaviors

    Organizational/teamculture

    Management practices

    Leadership style

    Degree of communicationand openness

    Individual needs anddesires

    The Social SystemIndividual and teambehaviors

    Organizational/teamculture

    Management practices

    Leadership style

    Degree of communicationand openness

    Individual needs anddesires

    The Technical SystemType of productiontechnology (small batch,mass production, FMS, etc.)

    Level of interdependence(pooled, sequential,reciprocal)

    Physical work setting

    Complexity of productionprocess (variety andanalyzability)

    Nature of raw materials

    Time pressure

    The Technical SystemType of productiontechnology (small batch,

    mass production, FMS, etc.)

    Level of interdependence(pooled, sequential,reciprocal)

    Physical work setting

    Complexity of productionprocess (variety andanalyzability)

    Nature of raw materials

    Time pressureSources: Based onT. Cummings, Self-RegulatingWork Groups: A Socio-TechnicalSynthesis, Academy ofManagement Review 3 (1978): 625-34; DonHellriegel,JohnW.Slocum, and Richard W. Woodman, Organizational Behavior , 8 th ed.(Cincinnati,Ohio:South-WesternCollege Publishing, 1998),492; and GregoryB. Northcraftand MargaretA. Neale, Organizational Behavior: A ManagementChallenge, 2nd ed. (Fort Worth, Tex.:The DrydenPress, 1994), 551.

    FIGURE 9.3

    TechnicalComplexity andOrganizationalStructure

    Technical Complexity

    StructuralCharacteristics

    Levels in the hierarchy

    Span of control of CEO

    Span of control of first-line supervisor

    Ratio of managers tononmanagers

    Approximate shape of organization

    Type of structur e

    Cost of operation

    Small-BatchTechnology

    Mass ProductionTechnology

    Continuous-ProcessTechnology

    Low High

    Organic Mechanistic Organic

    High Medium Low

    Relatively flat, withnarrow span of control

    Relatively tall, withwide span of control

    Verytall, with verynarrow span of control

    3 4 6

    4 7 10

    23 48 15

    1 to 23 1 to 16 1 to 8

    Insert Figure 16.5 here

    Organizational Theory

    Routine and Non-routine Tasks and Organizational Design

    Structural characteristic Nature of technology

    Routine tasks Non-routine tasks

    Standardization High Low

    Mutual adjustment Low High

    Specialization Individual Joint

    Formalization High Low

    Hierarchy of authority Tall Flat

    Decision-making authority Centralized Decentralized

    Overall structure Mechanistic Organic

    Organizational Theory

    Thompson identified three types of technology:

    Mediating Long-linked Intensive

    Each is associated with a different form oftask interdependence.

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    NEW CHOICES

    T R A D I T I O N A L

    C H O I C E S

    MassProduction

    Small batch FlexibleManufacturingMass

    Customization

    ContinuousProcess

    Relationship of Flexible Manufacturing Technologyto Traditional Technologies

    BATCH SIZESmall Unlimited

    Customized

    Standardized

    P R O D U C T F L E X I B I L I T Y

    Source: Basedon Jack Meredith, The Strategic Advantages ofNewManufacturing Technologies For Small Firms. Strategic Management

    Journal 8 (1987): 249-58;PaulAdler, ManagingFlexibleAutomation,California Management Review (Spring 1988):34-56;andOtis Port, Custom-made Direct from the Plant.

    Business Week/21 st Century Capitalism, 18 November 1994, 158-59.

    Decision making

    Steps in the Rational Approach toDecision-Making

    Monitor Decision

    Environment

    ImplementChosen

    Alternative

    DefineDecisionProblem

    SpecifyDecision

    Objectives

    DiagnoseProblem

    Develop

    AlternativeSolutions

    EvaluateAlternatives

    ChooseBest

    Alternative1

    2

    345

    6

    78

    Choice Processes in theCarnegie Model

    Hold joint discussionand interpret goalsand problems

    Share opinions

    Establish problempriorities

    Obtain social supportfor problem, solution

    Adopt the firstalternativethat is acceptableto the coalition

    Conduct a simple,local search

    Use establishedprocedures if appropriate

    Create a solutionif needed

    Managers havediverse goals,opinions, values,experience

    Information islimitedManagers havemany constraints

    Uncertainty Coalition Formation Search

    Satisficing

    Conflict

    The Incremental DecisionProcess Model

    Identification Phase Recognition Diagnosis

    Development Phase Search Screen Design

    Selection Phase Judgment (evaluation choice) Analysis (evaluation) Bargaining (evaluation choice) AuthorizationDynamic Factors (decision interrupts)

    Garbage can model

    1. Solutions may be proposed even whenproblems do not exist.

    2. Managers create problems to the solutions thathave already been created.

    3. Choices are made without solving problems.4. Problems may persist without being solved5. A few problems are solved6. Different coalitions may champion different

    alternatives.

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    Conflict, power and politics

    Vertical Sources of Power

    Formal Position

    Resources

    Control of Decision Premises and Information

    Network Centrality

    What is power?

    Position power. Derives from organizational sources. Types of position power.

    Reward power. Coercive power. Legitimate power. Process power. Information power.

    Representative power.

    Power and Political Tactics inOrganizations

    5. Create superordinategoals

    5. Make preferencesexplicit, but keep powerimplicit

    4. Practice memberrotation

    4. Enhance legitimacy andexpertise

    4. Satisfy strategiccontingencies

    3. Schedule inter-groupconsultation

    3. Control decision premises3. Provide resources

    2. Use confrontation andnegotiation

    2. Expand networks2. Create dependencies

    1. Create integrationdevices

    1. Build coalitions1. Enter areas of highuncertainty

    Tactics for EnhancingCollaborationPolitical Tactics for Using

    Power

    Tactics for Increasingthe Power Base

    Strategic Contingencies That InfluenceHorizontal Power Among Departments

    Dependency

    Financial Resources

    Centrality

    Nonsubstitutability

    Coping with Uncertainty

    Department Power

    Organisational communication

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    Forms of communication

    Verbal Written Spoken

    Non-verbal Kinesics (body language, facial cues, eye

    movements, hand movements) Vocal cues (inflections, laughter, pauses, volume) Proxemics (private zone, public zone, territoriality) Haptics (touch) Physical appearance Aesthetics (colour, lighting)

    Forms of communication Aural

    Hearing Listening

    Direction of communication

    Formal Upward DownwardSerial

    Horizontal

    Informal (grapevine/gossip/rumour)

    SELECTION OF COMMUNICATION CHANNEL

    Type of message

    Routine/ Non-routine

    Clear/ Ambiguous

    Richness

    Volume

    History/ importance

    Face to face talk

    Telephone

    Electronic mail

    Memos, letters

    Bulletins, general reports

    Organisational structure Insert Figure 15.4 here

    Note: only include part A

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    Insert Figure 15.4 here

    Note: only include part B

    Insert Figure 15.4 here

    Note: only include part C

    Insert Figure 15.5 here

    Hierarchy of Authority -

    the degree of vertical

    differentiationacross

    levels ofmanagement

    Specialization -the degree to

    which jobs arenarrowly

    defined anddepend on

    uniqueexpertise

    BasicDesign

    Dimensions

    Formalization - the degreeto which the organization

    has official rules,regulations, and procedures

    Standardization - thedegree to which work

    activities are accomplishedin a routine fashion

    Complexity - the degree towhich many different types

    of activities occur in theorganization

    Centralization - the degreeto which decisions aremade at the top of the

    organization

    Adhocracy - aselectively

    decentralizedform of

    organization thatemphasizes thesupport staff &

    mutual adjustmentamong people

    Simple Structure - acentralized form of organization that

    emphasizes the upper echelon & directsupervision

    Machine Bureaucracy -a moderately

    decentralized form of organization that

    emphasizes thetechnical staff &standardization of

    work processes

    Divisional Form - amoderately decentralized

    form of organizationthat emphasizes the

    middle level &standardization of outputs

    ProfessionalBureaucracy -a decentralized

    form of organization thatemphasizes theoperating level

    & standardizationof skills

    StructuralConfigurations

    of Organizations