option three - $119.00pp exclusive package special · 2015-05-04 · standard beverage package...
TRANSCRIPT
All rates GST inclusive
OPTION ONE - $89.00pp
Includes: 3 hours vessel hireStandard Beverage PackageCocktail Menu One
OPTION TWO - $99.00pp
Includes: 3 hours vessel hireStandard Beverage PackageCocktail Menu Two
OPTION THREE - $119.00pp
Includes: 3 hours vessel hireStandard Beverage PackageCocktail Menu Three
COCKTAIL PACKAGES 2015
Prices quoted above are based on minimum 50 paying passengers. Smaller group prices can be tailor made to your requirements.
MV River Bells/MV Lady De Vine: recommended max 100 paxMV River Lady/MV River Cat: recommended max 100 pax MV Captain Cook: recommended max 180 pax (min 100)MV James Stirling: recommended max 330 pax (min 180)
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
EXCLUSIVE PACKAGE SPECIAL
Add Resident DJ to package for $400.00
All rates GST inclusive
COCKTAIL MENU OPTION ONE
Cold Selection
Antipasto platters with char-grilled vegetables, olives, cheese and continental meats
Chef’s selection of dips served with Turkish bread, crackers and crudités
California rolls with soy and wasabi
Hot Selection
Cocktail vegetable spring rolls and curry samosas with sweet chilli sauce
Beef, lamb and chicken gourmet pies
Snapper goujons with homemade tartare sauce
Please ask our functions department for specialised menus on this vessel
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
COCKTAIL PACKAGES 2015
COCKTAIL MENU OPTION TWO
Cold Selection
Antipasto platters with char-grilled vegetables, olives, cheese and continental meats
Chef’s selection of dips served with Turkish bread, crackers and crudités
California rolls with soy and wasabi
Hot Selection
Cocktail vegetable spring rolls and curry samosas with sweet chilli sauce
Homemade sausage rolls and tomato sauce
Crumbed Calamari and snapper goujons with homemade tartare sauce
Mini mushroom quiche
Flame grilled meatballs served with tomato sauce
Spinach and ricotta rolls
All rates GST inclusive
Please ask our functions department for specialised menus on this vessel
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
COCKTAIL PACKAGES 2015
COCKTAIL MENU OPTION THREE
Hot and Cold Selection
Spring Rolls with Sweet Chili Sauce
Deep fried Prawn Cutlets with a Garlic Aioli
California Rolls served with Soy dipping sauce
Asian Fish Cakes with fresh Coriander dipping sauce
Chicken Liver and Cognac Pate served on lightly toasted French Flutes
Fork Buffet
Thai Chicken Curry served with Steamed Rice
Assorted sliced Mushroom and Spinach Quiche
Chef’s Caesar salad with Herb Roasted Chicken Pieces
Crumbed Calamari and Snapper goujons with homemade tartare sauce
Selection of Continental Meats and Condiments with Petit Bread Assortment
Platters of Sliced Fresh Fruit
Optional Dessert Addition
Assortment of petit fours - additional $6.50 pp
*This menu is not available on the MV Queen of the Valley. Please ask our functions department for specialised menus on this vessel
All rates GST inclusive
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
COCKTAIL PACKAGES 2015
STANDARD BEVERAGE PACKAGE
WINE SELECTION BEER SELECTION
SPIRITS SOFT DRINKS
Waters Edge Sauvignon BlancWaters Edge Late Harvest RieslingWaters Edge ShirazHardy’s Riddle Sparkling
Hahn Super DryJames Boags Premium Light
Full measure with mixer $8.50Smirnoff VodkaJim BeamGrant’s Scotch Bundaberg RumJack DanielsGilbey’s Gin
PepsiPepsi MaxSoloSunkistSchweppes LemonadeTonic WaterSoda WaterDry Ginger AleHarvey Fresh Orange Juice
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
COCKTAIL PACKAGES 2015
All rates GST inclusive
PREMIUM BEVERAGE PACKAGE
WINE SELECTION BEER SELECTION
SPIRITS
SOFT DRINKS
Waters Edge Sauvignon BlancWaters Edge Late Harvest RieslingWaters Edge ShirazHardy’s Riddle SparklingGarbin Estate Chenin BlancGarbin Estate Cabernet MerlotSitella SilkSitella Satin
Hahn Super DryJames Boags Premium LightCoronaHeinekenToohey’s 5 Seeds Cider
Full measure with mixer $8.50Smirnoff VodkaJim BeamGrant’s Scotch Bundaberg RumJack DanielsGilbey’s Gin
PepsiPepsi MaxSoloSunkistSchweppes LemonadeTonic WaterSoda WaterDry Ginger AleHarvey Fresh Orange Juice
Pier 3, Barrack Street Jetty Perth WA 6000F. (08) 9325 2421 | [email protected] www.captaincookcruises.com.auTel (08) 9325 3341
COCKTAIL PACKAGES 2015
3 Hour Beverage Upgrade - $15pp4 Hour Beverage Upgrade - $20pp
*Prices valid on all catered chartered packages*
All rates GST inclusive