3 layers of Sacher sponge �lled with Gianduia cream and freshraspberries mixed together to perfection

1 thin short pastry base, smooth chocolate mousse with bitter aftertaste, for chocolate loversTopped with glossy chocolate glaze

2 thin layers Rich Sacher sponge �lled with a rich blueberry mousseTopped with glossy freshblueberries

3 layers of Sacher sponge �lled with fresh cream and sourcherries mixed togetherTopped with chocolate glaze

2 layers of Sacher sponge �lledwith Chestnut cream and diced candied chestnutsTopped with chestnut purée and Italian Marron Glacés

3 layers of Rich Sacher sponge, drenched with apricot jam and �lled with generous chocolate gateau creamTopped with chocolate glaze

3 layers of Sacher sponge�lled with chocolate &Gianduia creamTopped with Sacher crumbs & cocoa powder

Dark, milk and whitechocolate: a trilogy oftaste for chocolate loversTopped with glossy chocolatesauce

Sacher or pu� pastry base,delicious mini pu� �lled withpastry creamTopped with smoothfresh cream

2 layers of sacher sponge �lled with 2 layers of co�ee cream mousseTopped with bitter cocoapowder

RASPBERRY GIANDUIAGIANDUIA CON LAMPONI

CHOCOLATE TRUFFLETARTUFO

CHOCO MOUSSEMOUSSE CIOCCOLATO

CHOCOLATE TRILOGYTRILOGIA AL CIOCCOLATO

CHOCO-BLUEBERRY MOUSSEBAVARESE CIOCCOLATO

COFFEE MOUSSEMOUSSE AL CAFFÈ

AUTUMN CHESTNUT CAKEAUTUNNALE

PROFITEROLES BLACK FOREST WITH SOUR CHERRIESFORESTA NERA CON AMARENE

SACHER

THE UNIQUECOVA RECIPES

All COVA cakes are preparedfollowing the prized heritage recipesof COVA Milano from generations

to generations since 1817.

With the use of �nest farm eggs,superior grade Italian �our,

freshest milk and fruitsfrom all around the world,

COVA cakes are exclusive & unique,which provide you

an excellent standard of taste.

“

”

• Chocolate Obsess ion •

LUXURIOUS CAKECOLLECTION

All photos for reference only

PASTICCERIA – CONFETTERIABOUTIQUES

WHERE TO ORDER

Lee Garden OneShop 108A, 1/F., Causeway Bay Tel: 2907 3060 Fax: 2907 5008

Pacific PlaceShop 230A, L2, Queensway

Tel: 2918 9643 Fax: 2918 9656

CityplazaShop 22B, 2/F., Taikoo Shing

Tel: 2121 1490 Fax: 3520 4910

Prince’s BuildingShop 134-135, 1/F., Central

Tel: 2869 8777 Fax: 2869 8780

Gateway ArcadeShop G315, G/F., Harbour City, Tsimshatsui

Tel: 2907 3881 Fax: 2907 3880

Ocean CentreShop 116A & B, Level 1, Harbour City, Tsimshatsui

Tel: 2992 0710 Fax: 2992 0915

Festival WalkShop LG1-10 & 11, Kowloon Tong

Tel: 2265 8678 Fax: 2265 8681

APMShop C17, Concourse Level, Kwun Tong

Tel: 2252 3700 Fax: 2252 3363

New Town PlazaShop 214C, L2, Phase 1, ShatinTel: 2601 2106 Fax: 2608 1661

YOHO Mall IShop 1005A, 1/F., Yuen Long

Tel: 2630 8868 Fax: 2630 8898

Citygate OutletsUnit 260, 2/F., Tung Chung

Tel: 2955 0833 Fax: 2955 0822

2021

08

2 layers of sponge �lled withpastry cream and fruits mixed together, pistachio granolaaround the sidesTopped with fresh fruit and berries

3 layers sponge �lled with 1 layer raspberry mousse, 1 layer pastry cream with raspberriesTopped with whipped cream and raspberries

1 short pasty base, 2 layers coconut mousse, 1 middlelayer passion fruit cream Topped with passion fruit glaze and coconut �akes

Generous pastry cream,mixed berries and fruitsTopped with whipped cream,pistachios granola and fruits

Short pastry base �lled with1 layer of pastry creamTopped with generous wildstrawberries

3 layers sponge �lled withgenerous pastry cream andstrawberries mixed togetherTopped with meringuecrumble and icing sugar

3 layers sponge, generously �lled with fresh creamfresh strawberries mixedtogether. Topped with spongecrumble and icing sugar

3 layers sponge, generously �lled with fresh cream andfresh mango mixed together. Topped with spongecrumble and icing sugar

3 layers of rich sponge, generously �lled with Rose Chantillycream mixed together with freshraspberries. Topped with spongecrumble and icing sugar

3 layers of sponge �lled with1 layer pastry cream and1 layer chocolate creamTopped with icing sugar

2 discs of meringue �lled withdelicious chestnut cream and diced candied chestnuts. Topped withchestnut cream, Meringue crumble, and Italian Marron Glacés

3 discs Pu� pastry base �lled with generous pastry cream Topped with icing sugar anda mixed fruits

Lady �ngers drenched in Cova espresso and generous Mascarpone cheese cream Topped with bitter cocoa powder

3 layers of sponge �lled with1 layer pastry cream and1 layer chocolate cream Topped with icing sugar

3 layers of sponge �lled with 1 layer pastry cream and 1 layer chocolate cream. Covered with caramelized cream mini pu�. Topped with fresh cream and chocolate cream

3 layers Lady �nger doughsoaked with co�ee, �lled withMascarpone cheese creamTopped with bitter cocoapowder

COVA FRUIT CUPCOPPA COVA

DOLCEFRUTTO

WILD STRAWBERRIES TARTETARTE FRAGOLINE BOSCO

FRUIT TARTETARTE FRUTTA

Short pastry base �lled with1 layer of pastry cream and covered with fresh fruit and assorted berries

STRAWBERRIES SNOW WHITEBIANCANEVE ALLE FRAGOLE

RASPBERRY WISHDESIDERIO LAMPONE

RASPBERRY ROSEROSA LAMPONE

COCONUT PASSIONCOCCO PASSION

STRAWBERRY CREAM CAKEMIMOSA ALLE FRAGOLE

MANGO CREAM CAKEMIMOSA AL MANGO

AURORA WITH FRUITSAURORA CON FRUTTA

AURORA

ST. HONORÉ CHESTNUT CREAMMONTEBIANCO

MANGO MILLEFOGLIEMILLEFOGLIE AL MANGO

MILLEFOGLIE

TIRAMISÙ CAKETIRAMISÙ - TORTA

TIRAMISÙ SPOONTIRAMISÙ AL CUCCHIAIO

PISTACHIO PASSIONPASSIONE PISTACCHIO

LEMON CHIFFONCHIFFON LIMONE

YOMANGO PISTACHIO MOUSSEBAVARESE PISTACCHIO

BLUEBERRIES CHEESE CAKECHEESE CAKE CON MIRTILLI

STRAWBERRIES CHEESE CAKECHEESE CAKE CON FRAGOLE

3 discs pu� pastry �lledwith fresh cream anddiced mango mixed togetherTopped with icing sugar anda mango rose

3 layers pistachio Chi�on sponge, �lled with pistachio Chantilly creamTopped with pistachio granola

3 layers of Chi�on sponge,�lled with lemon cream andcovered with fresh creamTopped with caramelizedlemon

Whole wheat biscuit basewith oatmeal mousse and BaileysTopped with oatmeal and fresh raspberries

1 short pastry base,rich delicious cream cheese.�in layer of raspberry jam.Topped with raspberry glaze

1 layer chocolate mousse,1 layer orange mousse on a thin disc of short pastry baseTopped with fresh orange slices

COVA CHEESECAKE 1817CHEESECAKE COVA 1817

OATMEAL CAKEDOLCE ALL’AVENA

CHOCO-ORANGE MOUSSEBAVARESE ALL’ARANCIA

CHOCO-MINT MOUSSEBAVARESE ALLA MENTA

1 layer chocolate mousse,1 layer mint mousse on a thindisc of short pastry baseTopped with glossy mint sauce

1 layer yogurt mousse, 1 layer mango mousse on a short pastry baseTopped with sliced mangoand glaze

Short pastry base, 1 layer vanilla mousse, 1 layer pistachio mousse Topped (half) with pistachio granola

Whole wheat biscuit base,generous cream cheeseTopped with blueberriescompote

Whole wheat biscuit base,generous cream cheeseTopped with strawberriescompote

3 layers sponge cake, �lledwith delicious mango mousseTopped with mango glaze and mixed fruits

1 layer chocolate mousse,1 layer banana mousse on a thin disc of short pastry baseTopped with fresh bananaslices

Short pastry with 1 thin layerpastry cream, covered withthin apple slicesTopped with apricot gel

Short pastry �lled up withblueberries baked inlemon sauceTopped with granulated sugar crust

Short pastry base �lled upwith lemon cream andcovered with soft meringueTopped with icing sugar

Short pastry base, fullycovered with mixed dry fruitsTopped with a thin glaze ofhoney and gelatin

Short pastry �lled up withsmooth cheeseTopped with generousseasonal fruits

Short pastry base, �lled up with Italian apricot jamTopped with short pastrydecoration

Short pastry �lled with applesbaked in lemon and white wineTopped with granulatedsugar crust

Short pastry base generously �lled with chocolate cream and fresh raspberries mixed and baked to perfection

Short pastry �lled with1 thin layer of sponge cakeand �lled up with pastry cream

Short pastry �lled up withsoft cheeseTopped with raspberry sauce

CHOCO-BANANA CAKEBANANA CIOCCOLATO

MANGO MOUSSEBAVARESE AL MANGO

APRICOT JAM TARTECROSTATA DI MARMELLATA

APPLE TARTETORTA DI MELE

APPLE COUNTRY CAKECAMPAGNOLA CON MELE

BLUEBERRY PIECAMPAGNOLA AI MIRTILLI

RASPBERRY DELIGHTDELIZIA LAMPONE

LEMON TARTE WITH MERINGUETARTE MERINGA LIMONE

BAKED CHEESE CAKECHEESE CAKE AL FORNO

BAKED CHEESE CAKE WITH FRUITSCHEESE CAKE CON FRUTTA

BAKED CREAM CAKECREMA COTTA

DRY FRUITS TARTETARTE FRUTTA SECCA

• Fruit Pass ion • • Creams Temptat ion • • Just Baked •• Cheese •

All photos for reference only