patterns of variation in the dentition of the suines...

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PATTERNS OF VARIATION IN THE DENTITION OF THE SUINES FROM STANCESTI SETTLEMENT (BOTOSANI COUNTY, ROMANIA) M. Popovici, S. Stanc “Alexandru Ioan Cuza” University, Faculty of Biology, Bd. Carol I 20A, 700505, Iași, Romania, [email protected], [email protected] This study was supported by the Romanian research programs CNCS–UEFISCDI PN-II-RU-TE-2011-3-0146. Suines represented an important economical resource for human communities, but it is difficult to determine whether this food source of these communities come from wild boar or pigs taking in account that the bone remains found in studied samples are quite fragmented. For this reason, in order to identify variations in dentition of the swine and new criteria to separate the two forms, the second and third molar from the mandible and maxillary of suines were subjected. Occlusal view of mandible (M 2 ) Occlusal view of maxilla (M 2 and M 3 ) M 2 M 2 M 3 Figure 2. Pig skull showing the studied molars Figure 1. Location of the archaeological site Material and method The second and third molar of maxilla and mandible in suines (domestic and wild forms) were used in analysis (Figure 2). The material came from the settlement of Stancesti (Botosani County, Romania), dating from the 6th–3rd centuries BC (Haimovici, 1974). The classic and geometric morphometric analyses were applied. For classic analysis the length and breadth of molars were used and linear measurements were defined according to von den Driesch (1976). Univariate and bivariate analysis were apllied. The shape variation were studied using geometric morphometric approaches. This analysis was applied in the lower second molar of pig and wild boar. The advantages of geometric morphometric consist in possibility of using the mathematical data in multivariate statistics. The geometry of the shape is preserved, and the results can be visualized not only as statistical scatter plots but also as configuration of landmarks points (Zeldith et al., 2004). 7 landmarks situated on the intersection of longitudinal and transverse grooves and fissures which separate the six cusps of the lower second molar were pointed (Cucchi at al., 2001). 1 1.2 1.4 1.6 1.8 2 2.2 2.4 1.5 2 2.5 3 3.5 GB (cm) GL (cm) (the lower second molar) 1.5 1.7 1.9 2.1 2.3 2.5 2.7 2.8 3 3.2 3.4 3.6 3.8 4 4.2 4.4 GB (cm) GL (cm) (the upper third molar) 1.7 1.8 1.9 2 2.1 2.2 2.3 4 4.5 5 5.5 GB (cm) GL (cm) (the lower third molar) Figure 3. Diagram of correlation between length and breadth of the lower second molar Figure 4. Diagram of correlation between length and breadth of the upper third molar Figure 5. Diagram of correlation between length and breadth of the lower third molar Results and Discussion In classic analysis the distinction between domestic and wild forms of Sus scrofa made worse due to the coexistence of these two forms and it is possible that in archaeological samples occur hybrid forms. Our results reveal a summary statistic for osteological material taken in study. Only relevant results are putted in this presentation. Remarks: Univariate analysis in pig molars is shown in Table 1. A attempt to division between pigs and wild boar were revealed on data length and width of the lower third molar (Figure 5, 7, 8). The length of the upper third molar could be a relevant marker in distinguish between domestic and wild boar (Figures 4, 6) In geometric morphometric analysis a description of variation models is realized by a set of landmarks. Remarks: Results revealed some aspect in size of shape in the lower second molar: Molar size analysis: a significant differences between domestic pig and the wild boar: one-way ANOVA, F= 19.88; p=0.0002; Tukey’s pairwise comparisons, Q=6.305; p=0.0003) Molar shape analysis: most similarities were observed between pigs and wild boar; the models of variation observed differed insignificantly (Discriminant Function: Mahalanobis distance: 2,9749; T-square: 42,2392, P-value (parametric): 0,9941. Figure 10. Discriminant analysis: Shape changes from pig to wild boar Figure 9: Principal components analysis: projection of the archaeological specimens on the first two principal components (PC1: 28.84 % and PC2: 18.43%) Discriminant analysis: The M 2 variability targets the distal cusps: hypoconid, pentaconid and entoconid). References Cucchi T., Hulme-Beaman A., Yuan J., Dobney K., 2011. Early Neolithic pig domestication at Jiahu, Henan Province, China: clues from molar shape analyses using geometric morphometric approaches, Journal of Archaeological Science 38: 11-22. Zelditch ML, Swiderski DL, Sheets AD and Fink WL. 2004. Geometric Morphometrics forBiologists. A Primer. Elsevier: Berlin. Haimovici S., 1974. Studiul resturilor faunistice descoperite în cetăţile traco-getice de la StănceştiBotoşani (sec. VI-III î.e.n.) şi importanţa lor pentru cunoaşterea vieţii locuitorilor din această aşezare. Din trecutul judeţului Botoşani: 55-62. Figure 8. Distribution of measurements of the width of lower third molar Figure 7. Distribution of measurements of the length of the lower third molar Figure 6. Distribution of measurements of the length of the upper third molar) Molar Variable m2 Mean Median Standard Deviation Minimum Maximu m Conf. Level(95.0 %) The lower second molar GL 2.53 2.57 0.23 2.07 2.93 0.14 GB 1.72 1.69 0.22 1.45 2.33 0.14 The second upper molar GL 3.73 3.71 0.33 3.16 4.31 0.14 GB 2.18 2.13 0.21 1.9 2.56 0.09 The third upper molar GL 4.82 4.73 0.33 4.34 5.69 0.16 GB 2.09 2.1 0.11 1.9 2.3 0.05 Table 1. Univariate analysis of pig molar (mm)

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Page 1: PATTERNS OF VARIATION IN THE DENTITION OF THE SUINES …arheoinvest.uaic.ro/research/pn2rutesuine/docs... · The material came from the settlement of Stancesti (Botosani County, Romania),

PATTERNS OF VARIATION IN THE DENTITION OF THE SUINES FROM STANCESTI SETTLEMENT (BOTOSANI COUNTY, ROMANIA)

M. Popovici, S. Stanc “Alexandru Ioan Cuza” University, Faculty of Biology, Bd. Carol I 20A, 700505, Iași,

Romania, [email protected], [email protected]

This study was supported by the Romanian research programs CNCS–UEFISCDI PN-II-RU-TE-2011-3-0146.

Suines represented an important economical resource for human communities, but it is difficult to determine whether this food source of these communities come from wild boar or pigs taking in account that the bone remains found in studied samples are quite fragmented. For this reason, in order to identify variations in dentition of the swine and new criteria to separate the two forms, the second and third molar from the mandible and maxillary of suines were subjected.

Occlusal view of mandible (M2)

Occlusal view of maxilla (M2 and M3)

M2

M2 M3

Figure 2. Pig skull showing the studied molars

Figure 1. Location of the archaeological site

Material and method The second and third molar of maxilla and mandible in suines (domestic and wild forms) were used in analysis (Figure 2). The material came from the settlement of Stancesti (Botosani County, Romania), dating from the 6th–3rd centuries BC (Haimovici, 1974). The classic and geometric morphometric analyses were applied. For classic analysis the length and breadth of molars were used and linear measurements were defined according to von den Driesch (1976). Univariate and bivariate analysis were apllied. The shape variation were studied using geometric morphometric approaches. This analysis was applied in the lower second molar of pig and wild boar. The advantages of geometric morphometric consist in possibility of using the mathematical data in multivariate statistics. The geometry of the shape is preserved, and the results can be visualized not only as statistical scatter plots but also as configuration of landmarks points (Zeldith et al., 2004). 7 landmarks situated on the intersection of longitudinal and transverse grooves and fissures which separate the six cusps of the lower second molar were pointed (Cucchi at al., 2001).

1

1.2

1.4

1.6

1.8

2

2.2

2.4

1.5 2 2.5 3 3.5

GB

(cm

)

GL (cm) (the lower second molar)

1.5

1.7

1.9

2.1

2.3

2.5

2.7

2.8 3 3.2 3.4 3.6 3.8 4 4.2 4.4

GB

(cm

)

GL (cm) (the upper third molar)

1.7

1.8

1.9

2

2.1

2.2

2.3

4 4.5 5 5.5

GB

(cm

)

GL (cm) (the lower third molar)

Figure 3. Diagram of correlation between length and breadth of the lower second molar

Figure 4. Diagram of correlation between length and breadth of the upper third molar

Figure 5. Diagram of correlation between length and breadth of the lower third molar

Results and Discussion In classic analysis the distinction between domestic and wild forms of Sus scrofa made worse due to the coexistence of these two forms and it is possible that in archaeological samples occur hybrid forms. Our results reveal a summary statistic for osteological material taken in study. Only relevant results are putted in this presentation. Remarks: Univariate analysis in pig molars is shown in Table 1. A attempt to division between pigs and wild boar were revealed on data length and width of the lower third molar (Figure 5, 7, 8). The length of the upper third molar could be a relevant marker in distinguish between domestic and wild boar (Figures 4, 6)

In geometric morphometric analysis a description of variation models is realized by a set of landmarks. Remarks: Results revealed some aspect in size of shape in the lower second molar: Molar size analysis: a significant differences between domestic pig and the wild boar: one-way ANOVA, F= 19.88; p=0.0002; Tukey’s pairwise comparisons, Q=6.305; p=0.0003) Molar shape analysis: most similarities were observed between pigs and wild boar; the models of variation observed differed insignificantly (Discriminant Function: Mahalanobis distance: 2,9749; T-square: 42,2392, P-value (parametric): 0,9941.

Figure 10. Discriminant analysis: Shape changes from pig to wild boar

Figure 9: Principal components analysis: projection of the archaeological specimens on the first two principal components (PC1:

28.84 % and PC2: 18.43%)

Discriminant analysis: The M2 variability targets the distal cusps: hypoconid, pentaconid and entoconid).

References Cucchi T., Hulme-Beaman A., Yuan J., Dobney K., 2011. Early Neolithic pig domestication at Jiahu, Henan Province, China: clues from molar shape analyses using geometric morphometric approaches, Journal of Archaeological Science 38: 11-22. Zelditch ML, Swiderski DL, Sheets AD and Fink WL. 2004. Geometric Morphometrics forBiologists. A Primer. Elsevier: Berlin. Haimovici S., 1974. Studiul resturilor faunistice descoperite în cetăţile traco-getice de la Stănceşti– Botoşani (sec. VI-III î.e.n.) şi importanţa lor pentru cunoaşterea vieţii locuitorilor din această aşezare. Din trecutul judeţului Botoşani: 55-62.

Figure 8. Distribution of measurements of the width of lower third molar

Figure 7. Distribution of measurements of the length of the lower third molar

Figure 6. Distribution of measurements of the length of the upper third molar)

Molar Variable m2 Mean Median

Standard Deviation Minimum

Maximum

Conf. Level(95.0%)

The lower second molar

GL 2.53 2.57 0.23 2.07 2.93 0.14

GB 1.72 1.69 0.22 1.45 2.33 0.14

The second upper molar

GL 3.73 3.71 0.33 3.16 4.31 0.14 GB 2.18 2.13 0.21 1.9 2.56 0.09

The third upper molar

GL 4.82 4.73 0.33 4.34 5.69 0.16 GB 2.09 2.1 0.11 1.9 2.3 0.05

Table 1. Univariate analysis of pig molar (mm)