Trade-mark owned or used under license by Unilever Canada, Toronto, Ontario M4W 3R2.For complete recipe and nutrition information, visit knorr.ca.

Perfect STEAK Rub

TIP: For chicken, use a Knorr® Chicken Bouillon Cube.

One cube seasons 1 to 2 lbs (500 g to 1 kg) of meat.

PREP 5 min | CooK 15 min | SERvES 6

live for flavour™

EASy • • • • ChAllEnging

3. gRill Grill, broil or sauté.

olive oil 1 Tbsp (15 ml)

Knorr® Beef Bouillon1 cube

1. BlEnD Blend and mash crumbled bouillon cube with olive oil.

beef1 lb (450 g)

2. RUB Rub on meat.