Phase Two Team D:Data Compilation

Nutrition 531, Winter 2011Katie Garrett, Bridget Igoe, Jamie Kowatch, Richard Lau,

Lola Stronach, Amanda Wood

Total Surveys: 92

60

20

12

Survey Participation Results

White CenterHigh PointHigh Line

Primary Grocery Stores

Albertsons

Safeway

Winco

Foods

Fred M

eyers

Costco

QFC

Other Major R

etailers

Ethnic Sto

res

Others0

5

10

15

20

25

30

35

HighlineHigh PointWhite Center

WIC Stores

Albertsons22%

Safeway51%

QFC8%

Fred Meyers6%

Tukwila Trading Co3%

Ethnic Stores5%

Other Stores6%

WIC Store and Primary Store the Same?

White Center High Point Highline0

5

10

15

20

25

30

35

40

45

YesNo

Item 4: Transportation to and from PRIMARY store

2

77

85

Bus/Access VanOwn CarRide with Friends*Walk

All Responses *The “Ride with Friends” category also included family members with a car.

Bike and taxi are not included because they had no respondents.

Item 5: Transportation to

and from SECONDARY stores

was very similar.

Other Food Stores

Albertsons18%

Safeway18%

Winco Foods14%

Fred Meyers10%

Costco10%

QFC7%

Other Major Retailers9%

Ethnic Stores7% Others

7%

Other reported places HH acquires food (item 8)

Food Bank

Friends and Family

Farmer's Market

Garden

Other

DK/Refused

0 5 10 15 20 25 30 35

Other reported food sources

High Line (n=12)High Point (n=20)White Center (n=60)

In the past 12 months, did anyone in your HH receive SNAP? (item 9)

Yes

No

5

7

16

4

43

17

High Line (n=12) High Point (n=20)White Center (n=60)

70%

30%

All respondents (n=92)

Yes No

How easy or hard is it for you to provide your family with foods that are nutritious and culturally appropriate? (items 10 & 11)

High Linen (%)

High Point n (%)

White Centern (%)

It is very easy/not too hard to provide my family with foods that are nutritious (item 10)

9 (75.0 %) 16 (80.0 %) 53 (88.3 %)

It is very easy/not too hard to provide my family with foods that are right for my culture or religion (item 11)

12 (100.0 %) 18 (75.0 %) 59 (98.3 %)

USDA Food Security

White Center

High Point

High Line

0 10 20 30 40 50 60 70

High / ModerateLowVery Low 45

27

20

High / ModerateLowVery Low

Total of all Surveys

USDA Food Security, by SNAP use

High / Moderate Low Very Low0

2

4

6

8

10

12

14

16

18

White CenterHigh PointHigh Line

USDA Food Security Status

SNAP

- Ye

s (N

o.)

USDA Food Security, by Method of Transport

2%

84%

9%4%

High / Moderate

Bus / Access VanOwn CarRide with FriendsWalk

93%

7%

Low

Bus / Access VanOwn CarRide with FriendsWalk

5%

70%

20%5%

Very Low

Bus / Access VanOwn CarRide with FriendsWalk