photosynthesis: using light to make food

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© 2010 Pearson Education, Inc. Lectures by Chris C. Romero, updated by Edward J. Zalisko PowerPoint ® Lectures for Campbell Essential Biology, Fourth Edition Eric Simon, Jane Reece, and Jean Dickey Campbell Essential Biology with Physiology, Third Edition Eric Simon, Jane Reece, and Jean Dickey Chapter 7 Chapter 7 0 Photosynthesis: Using Light to Make Food

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Page 1: Photosynthesis: Using Light to Make Food

© 2010 Pearson Education, Inc.

Lectures by Chris C. Romero, updated by Edward J. Zalisko

PowerPoint® Lectures forCampbell Essential Biology, Fourth Edition – Eric Simon, Jane Reece, and Jean DickeyCampbell Essential Biology with Physiology, Third Edition – Eric Simon, Jane Reece, and Jean Dickey

Chapter 7Chapter 70

Photosynthesis: Using Light to Make Food

Page 2: Photosynthesis: Using Light to Make Food

Biology and Society: Green Energy• Wood has historically been the main fuel used to:

– Cook

– Warm homes

– Provide light at night

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Page 3: Photosynthesis: Using Light to Make Food

Figure 7.0

Page 4: Photosynthesis: Using Light to Make Food

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• Industrialized societies replaced wood with fossil fuels.

• To limit the damaging effects of fossil fuels, researchers are investigating the use of biomass (living material) as efficient and renewable energy sources.

Page 5: Photosynthesis: Using Light to Make Food

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• Fast-growing trees, such as willows:

– Can be cut every three years

– Do not need to be replanted

– Are a renewable energy source

– Produce fewer sulfur compounds

– Reduce erosion

– Provide habitat for wildlife

Page 6: Photosynthesis: Using Light to Make Food

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THE BASICS OF PHOTOSYNTHESIS• Photosynthesis:

– Is used by plants, some protists, and some bacteria

– Transforms light energy into chemical energy

– Uses carbon dioxide and water as starting materials

• The chemical energy produced via photosynthesis is stored in the bonds of sugar molecules.

Page 7: Photosynthesis: Using Light to Make Food

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• Organisms that use photosynthesis are:

– Photosynthetic autotrophs

– The producers for most ecosystems

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Plants(mostly on land)

Photosynthetic Protists(aquatic)

PHOTOSYNTHETIC AUTOTROPHS

Photosynthetic Bacteria(aquatic)

Micrograph of cyanobacteriaKelp, a large algaForest plants

LM

Figure 7.1

Page 9: Photosynthesis: Using Light to Make Food

Plants(mostly on land)

Forest plantsFigure 7.1a

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Photosynthetic Protists(aquatic)

Kelp, a large algaFigure 7.1b

Page 11: Photosynthesis: Using Light to Make Food

Photosynthetic Bacteria(aquatic)

Micrograph of cyanobacteria

LM

Figure 7.1c

Page 12: Photosynthesis: Using Light to Make Food

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Chloroplasts: Sites of Photosynthesis• Chloroplasts are:

– The site of photosynthesis

– Found mostly in the interior cells of leaves

Page 13: Photosynthesis: Using Light to Make Food

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• Inside chloroplasts are membranous sacs called thylakoids, which are suspended in a thick fluid, called stroma.

• Thylakoids are concentrated in stacks called grana.

• The green color of chloroplasts is from chlorophyll, a light-absorbing pigment.

Page 14: Photosynthesis: Using Light to Make Food

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• Stomata are tiny pores in leaves where carbon dioxide enters and oxygen exits.

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Leaf cross section

Stomata

Vein

CO2 O2

Figure 7.2-1

Page 16: Photosynthesis: Using Light to Make Food

Leaf cross section

Stomata

Vein

CO2 O2

Interior cellLM

StromaGranum Thylakoid

Chloroplast Outermembrane

Innermembrane

TEM

Figure 7.2-2

Page 17: Photosynthesis: Using Light to Make Food

Leaf cross section

Stomata

Vein

CO2 O2

Figure 7.2a

Page 18: Photosynthesis: Using Light to Make Food

StromaGranum Thylakoid

Chloroplast Outermembrane

Innermembrane

TEM

Figure 7.2b

Page 19: Photosynthesis: Using Light to Make Food

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The Overall Equation for Photosynthesis• In the overall equation for photosynthesis, notice that:

– The reactants of photosynthesis are the waste products of cellular respiration.

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Carbon dioxide

6 O26 CO2 6 H2O C6H12O6

Water GlucosePhoto-synthesis Oxygen gas

Light energy

Figure 7.UN1

Page 21: Photosynthesis: Using Light to Make Food

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• In photosynthesis:

– Sunlight provides the energy

– Electrons are boosted “uphill” and added to carbon dioxide

– Sugar is produced

Page 22: Photosynthesis: Using Light to Make Food

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• During photosynthesis, water is split into:

– Hydrogen

– Oxygen

• Hydrogen is transferred along with electrons and added to carbon dioxide to produce sugar.

• Oxygen escapes through stomata into the atmosphere.

Page 23: Photosynthesis: Using Light to Make Food

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A Photosynthesis Road Map• Photosynthesis occurs in two stages:

– The light reactions convert solar energy to chemical energy

– The Calvin cycle uses the products of the light reactions to make sugar from carbon dioxide

Blast Animation: Photosynthesis: Light-Independent Reaction

Page 24: Photosynthesis: Using Light to Make Food

LightH2O

O2

Chloroplast

Lightreactions

NADPH

ATP

Figure 7.3-1

Page 25: Photosynthesis: Using Light to Make Food

LightH2O

O2

Chloroplast

Lightreactions

NADPH

ATP

Calvincycle

CO2

NADP+

ADPP

Sugar(C6H12O6)

Figure 7.3-2

Page 26: Photosynthesis: Using Light to Make Food

THE LIGHT REACTIONS: CONVERTING SOLAR ENERGY TO CHEMICAL ENERGY• Chloroplasts:

– Are chemical factories powered by the sun

– Convert solar energy into chemical energy

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Page 27: Photosynthesis: Using Light to Make Food

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The Nature of Sunlight• Sunlight is a type of energy called radiation, or electromagnetic

energy.

• The full range of radiation is called the electromagnetic spectrum.

Page 28: Photosynthesis: Using Light to Make Food

Visible light

Wavelength (nm)

Radiowaves

380 400 500 600 750700

Wavelength = 580 nm

Micro-waves

Gammarays

InfraredUVX-rays

10–5 nm 10–3 nm 103 nm1 nm 106 nm 1 m 103 m

Increasing wavelength

Figure 7.4

Page 29: Photosynthesis: Using Light to Make Food

The Process of Science: What Colors of Light Drive Photosynthesis?• Observation: In 1883, German biologist Theodor Engelmann

saw that certain bacteria tend to cluster in areas with higher oxygen concentrations.

• Question: Could this information determine which wavelengths of light work best for photosynthesis?

• Hypothesis: Oxygen-seeking bacteria will congregate near regions of algae performing the most photosynthesis.

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Page 30: Photosynthesis: Using Light to Make Food

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• Experiment: Engelmann:

– Laid a string of freshwater algal cells in a drop of water on a microscope slide

– Added oxygen-sensitive bacteria to the drop

– Used a prism to create a spectrum of light shining on the slide

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• Results: Bacteria:

– Mostly congregated around algae exposed to red-orange and blue-violet light

– Rarely moved to areas of green light

• Conclusion: Chloroplasts absorb light mainly in the blue-violet and red-orange part of the spectrum.

Animation: Light and Pigments

Page 32: Photosynthesis: Using Light to Make Food

Bacterium

Wavelength of light (nm)400 500 600 700

Light

Num

ber o

f bac

teria

Algal cells

Prism

Microscope slide

Figure 7.5

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Light

Chloroplast

Reflectedlight

Absorbedlight Transmitted

light

Figure 7.6

Page 34: Photosynthesis: Using Light to Make Food

Light

Chloroplast

Reflectedlight

Absorbedlight

Transmittedlight

Figure 7.6a

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Figure 7.6b

Page 36: Photosynthesis: Using Light to Make Food

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Chloroplast Pigments• Chloroplasts contain several pigments:

– Chlorophyll a:

– Absorbs mostly blue-violet and red light

– Participates directly in the light reactions

– Chlorophyll b:

– Absorbs mostly blue and orange light

– Participates indirectly in the light reactions

Page 37: Photosynthesis: Using Light to Make Food

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– Carotenoids:

– Absorb mainly blue-green light

– Participate indirectly in the light reactions

– Absorb and dissipate excessive light energy that might damage chlorophyll

– The spectacular colors of fall foliage are due partly to the yellow-orange light reflected from carotenoids.

Page 38: Photosynthesis: Using Light to Make Food

Figure 7.7

Page 39: Photosynthesis: Using Light to Make Food

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How Photosystems Harvest Light Energy• Light behaves as photons, discrete packets of energy.

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• Chlorophyll molecules absorb photons.

– Electrons in the pigment gain energy.

– As the electrons fall back to their ground state, energy is released as heat or light.

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Light

(b) Fluorescenceof a glow stick

Photon

HeatLight (fluorescence)

Ground stateChlorophyllmolecule

Excited statee–

(a) Absorptionof a photon

Figure 7.8

Page 42: Photosynthesis: Using Light to Make Food

Light

Photon

Heat

Light (fluorescence)

Ground stateChlorophyllmolecule

Excited state

e–

(a) Absorption of a photonFigure 7.8a

Page 43: Photosynthesis: Using Light to Make Food

(b) Fluorescence of a glow stickFigure 7.8b

Page 44: Photosynthesis: Using Light to Make Food

© 2010 Pearson Education, Inc.

• A photosystem is a group of chlorophyll and other molecules that function as a light-gathering antenna.

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Chloroplast

Figure 7.9-1

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Chloroplast

Thylakoidmembrane

Pigment molecules

Figure 7.9-2

Page 47: Photosynthesis: Using Light to Make Food

Chloroplast

Thylakoidmembrane

Pigment molecules

Antenna pigmentmolecules

PrimaryelectronacceptorReaction-centerchlorophyll a

Photon

Electrontransfer

Reactioncenter

PhotosystemTransfer of energy

Figure 7.9-3

Page 48: Photosynthesis: Using Light to Make Food

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How the Light Reactions Generate ATP and NADPH

• Two types of photosystems cooperate in the light reactions:

– The water-splitting photosystem

– The NADPH-producing photosystem

Page 49: Photosynthesis: Using Light to Make Food

Primaryelectronacceptor

Water-splittingphotosystem

Light

H2O

2 H

Reaction-centerchlorophyll

2e–

2e–

O2++ 12

Figure 7.10-1

Page 50: Photosynthesis: Using Light to Make Food

Primaryelectronacceptor

Water-splittingphotosystem

Light

H2O

2 H

Reaction-centerchlorophyll

2e–

2e–

O2++

Electron transport chain

Energyto make ATP

12

Figure 7.10-2

Page 51: Photosynthesis: Using Light to Make Food

Primaryelectronacceptor

Water-splittingphotosystem

Light

H2O

2 H

Reaction-centerchlorophyll

2e–

2e–

O2++

Electron transport chain

Energyto make ATP

Primaryelectronacceptor

2e–

Light

NADPH-producingphotosystem

Reaction-centerchlorophyll

2e–

NADPH

NADP+

12

Figure 7.10-3

Page 52: Photosynthesis: Using Light to Make Food

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• The light reactions are located in the thylakoid membrane.

Page 53: Photosynthesis: Using Light to Make Food

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• An electron transport chain:

– Connects the two photosystems

– Releases energy that the chloroplast uses to make ATP

Page 54: Photosynthesis: Using Light to Make Food

Light

H2O

Thylakoidmembrane

2e–

O2

ATP

NADP+

Light

Stroma

Inside thylakoid

Photosystem PhotosystemElectron transport chain

NADPH

ADP + P

H+

ATPsynthase

To Calvin cycle

H+

Electron flow

H+H+

H+

H+

H+

12

Figure 7.11

Page 55: Photosynthesis: Using Light to Make Food

Light

H2O

Thylakoidmembrane

2e–

O2

ATP

NADP+

Light

Stroma

Inside thylakoid

Photosystem PhotosystemElectron transport chain

NADPH

ADP + P

ATPsynthase

To Calvin cycle

Electron flow

H+

12

H+H+

H+

H+ H+

H+

Figure 7.11a

Page 56: Photosynthesis: Using Light to Make Food

Water-splittingphotosystem

e–

Phot

on

ATP

NADPH

e–

e–

e–

e–e–

Phot

on

e–

NADPH-producingphotosystem

Figure 7.12

Page 57: Photosynthesis: Using Light to Make Food

THE CALVIN CYCLE: MAKING SUGAR FROM CARBON DIOXIDE

• The Calvin cycle:

– Functions like a sugar factory within the stroma of a chloroplast

– Regenerates the starting material with each turn

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Page 58: Photosynthesis: Using Light to Make Food

Calvincycle

P P

P

Three-carbon moleculeRuBP sugar

CO2 (from air)

Figure 7.13-1

Page 59: Photosynthesis: Using Light to Make Food

ATP

NADPH

Calvincycle

ADP + P

NADP+

P

P P

P

G3P sugar

Three-carbon moleculeRuBP sugar

CO2 (from air)

Figure 7.13-2

Page 60: Photosynthesis: Using Light to Make Food

ATP

NADPH

ADP + P

NADP+

P

P

P

P P

P

G3P sugar

Three-carbon molecule

G3P sugar

G3P sugar

RuBP sugar

CO2 (from air)

Calvincycle

Glucose (and other organic compounds)

Figure 7.13-3

Page 61: Photosynthesis: Using Light to Make Food

ATP

NADPH

Calvincycle

ADP + P

NADP+

P

P

P

P P

P

ADP + P

ATP

G3P sugar

Three-carbon molecule

G3P sugar

G3P sugar

RuBP sugar

CO2 (from air)

Glucose (and other organic compounds)

Figure 7.13-4

Page 62: Photosynthesis: Using Light to Make Food

Evolution Connection:Solar-Driven Evolution• C3 plants:

– Use CO2 directly from the air

– Are very common and widely distributed

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Page 63: Photosynthesis: Using Light to Make Food

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• C4 plants:

– Close their stomata to save water during hot and dry weather

– Can still carry out photosynthesis

• CAM plants:

– Are adapted to very dry climates

– Open their stomata only at night to conserve water

Page 64: Photosynthesis: Using Light to Make Food

Sugar

C4 Pathway(example: sugarcane)

C4 plant CAM plantSugar

Calvincycle

Calvincycle

Day

Celltype 1

Four-carboncompound

Night

Four-carboncompound

Celltype 2

CAM Pathway(example: pineapple)

ALTERNATIVE PHOTOSYNTHETIC PATHWAYS

CO2 CO2

CO2 CO2

Figure 7.14

Page 65: Photosynthesis: Using Light to Make Food

Sugar

C4 Pathway(example: sugarcane)

C4 plant

Calvincycle

Celltype 1

Four-carboncompound

Celltype 2

CO2

CO2

Figure 7.14a

Page 66: Photosynthesis: Using Light to Make Food

CAM plantSugar

Calvincycle

Day

Four-carboncompound

Night

CAM Pathway(example: pineapple)

CO2

CO2

Figure 7.14b

Page 67: Photosynthesis: Using Light to Make Food

Carbon dioxide

6 O26 CO2 6 H2O C6H12O6

Water GlucosePhoto-synthesis Oxygen gas

Light energy

Figure 7.UN1

Page 68: Photosynthesis: Using Light to Make Food

Light reactions

CO2

O2

H2O

(C6H12O6)

NADPH

Light

Sugar

ATP

ADPP

NADP+

Calvin cycle

Figure 7.UN2

Page 69: Photosynthesis: Using Light to Make Food

Light reactions

CO2

O2

H2O

(C6H12O6)

NADPH

Light

Sugar

ATP

ADPP

NADP+

Calvin cycle

Figure 7.UN3

Page 70: Photosynthesis: Using Light to Make Food

Carbon dioxide

6 O26 CO2 6 H2O C6H12O6

Water GlucosePhotosynthesis

Oxygen gas

Light energy

Figure 7.UN4

Page 71: Photosynthesis: Using Light to Make Food

Light H2O

O2

Chloroplast

Lightreactions

NADPH

ATP

Calvincycle

CO2

NADP+

ADPP

Sugar

(C6H12O6)

Stack ofthylakoids Stroma

Figure 7.UN5

Page 72: Photosynthesis: Using Light to Make Food

acceptor

Water-splittingphotosystem

Photon

H2O

2 H

Chlorophyll

2e–

O2++

Electron transport chain

ATP

NADPH-producingphotosystem

Chlorophyll

NADPH

NADP+

e–

2e–

2e–

2e–

e–acceptorADP

Photon

21

Figure 7.UN6

Page 73: Photosynthesis: Using Light to Make Food

NADPH

Calvincycle

ADP P

NADP+

P

ATP

G3P

CO2

Glucose andother compounds

Figure 7.UN7