pizzasB a s i c C a e s a r

signature features

romaine, parmesan, asiago croutons & caesar dressing

S u m m e r L o v i n ’wild baby arugula, seasonal fruit, goat cheese & balsamic vinaigrette

B r u s c h e t t awild baby arugula, romaine, grape tomatoes, fresh mozzarella, red peppers & pesto vinaigrette

R i p e T o movalini mozzarella, cherry tomatoes, parmesan, basil, red sauce & olive oil drizzle

C a r n i v o r epepperoni, crumbled meatballs, red onions, mozzarella & red sauce

E a t Y o u r V e g g i e sroasted seasonal veggie, mushrooms, red onions, mozzarella, gorgonzola, & red sauce dollops

P e s t o C h i c k e n P e p p e rpesto drizzle over grilled chicken, roasted red peppers, chopped garlic, mozzarella & arugula

B a s i c W h i t ewhite cream sauce with mozzarella, applewood bacon, chopped garlic, oregano & arugula

V o l c a n ospicy red sauce, jalapeños, sausage, black olives, red onions, banana peppers & mozzarella

T h e B B Q C h i c k e ngrilled chicken, mozzarella, red onions, banana peppers, gorgonzola, & bbq sauce drizzle

H e a r t o f G o l dartichoke, mozzarella, ricotta, chopped garlic & red sauce dollops

B a s i c P i emozzarella, parmesan, red sauce

b.y.o.p.M e a t s

build your own pizzachoose any toppings - all one price

applewood bacon, crumbled meatballs, grilled chicken, italian sausage, pepperoni, salami, smoked ham

V e g g i e sartichokes, arugula, banana peppers, basil, bell peppers, tomatoes, chopped garlic, jalapeños, mushrooms, olives, pineapple, red onions, red peppers, roasted garlic, sautéed onion, spinach, seasonal veggie

C h e e s egoat, gorgonzola, mozzarella, ovalini mozzarella, parmesan, ricotta, vegan cheese

S a u c e sclassic red sauce, spicy red sauce, white cream sauce, garlic pesto sauce, pesto drizzle, bbq drizzle, olive oil drizzle, ranch, balsamic glaze, buffalo sauce

C R U S Tgluten-free - we work with wheat-based flour, and do not use a separate oven or press for our gluten-free dough. if you are highly sensitive to gluten, please consider your dining choices carefully.

high-rise dough - we add more of our house-made dough for a thicker, “high-rise” version of our original crust (additional charge).

original - the classic.

greenssalad as a side or entrée

sweetssave room for me

drinkswash it down with one of these

B a s i c C a e s a rromaine, parmesan, asiago croutons & caesar dressing

S u m m e r L o v i n ’wild baby arugula, seasonal fruit, goat cheese & balsamic vinaigrette

M a r s h m a l l o w M a d n e s s

O v e n b a k e d b r o w n i e

T H E C o o k i E

B r u s c h e t t awild baby arugula, romaine, grape tomatoes, fresh mozzarella, red peppers & pesto vinaigrette

S O D A T e a L e m o n a d e A g u a F r e s c a s B e e r & W i n e