point system percentage meal intake: adding up the points

16
Point System Point System Percentage Percentage Meal Intake: Adding Up Meal Intake: Adding Up the Points the Points Review Date 8/08 G-0 Presentation created by Kathleen Mershon, RD, Clinical Nutrition Manager, San Joaquin Community Hospital

Upload: sierra-patel

Post on 03-Jan-2016

40 views

Category:

Documents


3 download

DESCRIPTION

Point System Percentage Meal Intake: Adding Up the Points. Presentation created by Kathleen Mershon, RD, Clinical Nutrition Manager, San Joaquin Community Hospital. Review Date 8/08 G-0746. How to Calculate Patient Meal Percentage Intake. - PowerPoint PPT Presentation

TRANSCRIPT

Page 1: Point System Percentage Meal Intake: Adding Up the Points

Point System PercentagePoint System PercentageMeal Intake: Adding Up the Meal Intake: Adding Up the

PointsPoints

Review Date 8/08 G-0746Presentation created by Kathleen Mershon, RD, Clinical Nutrition Manager, San Joaquin Community Hospital

Page 2: Point System Percentage Meal Intake: Adding Up the Points

How to Calculate Patient Meal How to Calculate Patient Meal Percentage IntakePercentage Intake

Water, tea, coffee, and condiments (ketchup, Water, tea, coffee, and condiments (ketchup, mustard, and mayonnaise) do not countmustard, and mayonnaise) do not count

Butter counts with the bread Butter counts with the bread All other food items are given 1 pointAll other food items are given 1 point All or ¾ of a particular food item=1 pointAll or ¾ of a particular food item=1 point If the patient eats ½ of a food item=½ pointIf the patient eats ½ of a food item=½ point If the patient eats ≤¼ of a food item=0 pointsIf the patient eats ≤¼ of a food item=0 points Count the points eatenCount the points eaten Divide by the total items on the trayDivide by the total items on the tray

After viewing entire presentation, click here to begin quiz.

Page 3: Point System Percentage Meal Intake: Adding Up the Points

Adding Up the PointsAdding Up the Points

Total Items on Tray Total Items on Tray

1

2

3

4

5

Tip: Use the Tray Ticket to count how many items were served.Tip: Use the Tray Ticket to count how many items were served.

Example:Example:

5 items on tray5 items on tray(two potato wedges=1 (two potato wedges=1

serving)serving)

Page 4: Point System Percentage Meal Intake: Adding Up the Points

Doing the MathDoing the Math

Of the 5 items on the tray: Of the 5 items on the tray: ¾ of potato wedges=1¾ of potato wedges=1 All of chicken=1All of chicken=1 All of banana=1All of banana=1 ½ broccoli ½ broccoli ½ milk½ milk

Do the math

1+1+1+½+½=44/5=80%

Page 5: Point System Percentage Meal Intake: Adding Up the Points

Adding It Up!Adding It Up!

QuestionsQuestions

Click here if you want to review before the quiz.

Page 6: Point System Percentage Meal Intake: Adding Up the Points

Let’s Take the Quiz!Let’s Take the Quiz!

Page 7: Point System Percentage Meal Intake: Adding Up the Points

Example #1Example #1

1. ¾ of the mushroom chicken=?

2. ½ of the mashed potatoes with gravy=?

3. None of the wax beans=?

4. ½ of the bread with butter=?

5. None of the rice pudding=?

6. All of the grapes=?

7. ½ of the vegetables=?

8. None of the crackers=?

9. All of the apple juice=?

10.All of the iced tea=?

Page 8: Point System Percentage Meal Intake: Adding Up the Points

Example #1Example #11. ¾ of the mushroom

chicken=1

2. ½ of the mashed potatoes with gravy=½

3. None of the wax beans=0

4. ½ of the bread with butter=½

5. None of the rice pudding=0

6. All of the grapes=1

7. ½ of the vegetables=½

8. None of the crackers=0

9. All of the apple juice=1

10. All of the iced tea=?

Total Points=4.5

Divide by Total Items=9

4.5/9=50%

Why only 9, not 10?

Click here Bonus #1

What is the point value for the iced tea?

AnswerAnswer(click to view answer)

Page 9: Point System Percentage Meal Intake: Adding Up the Points

Bonus #1Bonus #1

Answer #1Answer #1Remember: Remember:

Water,Water, tea, tea, coffee, and condiments (ketchup, coffee, and condiments (ketchup, mustard, and mayonnaise) do not count.mustard, and mayonnaise) do not count.

Click Example #2 to continue with the quiz.

Page 10: Point System Percentage Meal Intake: Adding Up the Points

Example #2Example #2

1. Sips of the broth=?

2. None of the tossed salad=?

3. ¾ of the enchilada casserole=?

4. None of the spinach=?

5. All of the roll=?

6. All of the applesauce=?

7. Sips of the milk=?

8. TOTAL to record=?

Page 11: Point System Percentage Meal Intake: Adding Up the Points

Example #2Example #2

1. Sips of the broth=0

2. None of the tossed salad=0

3. ¾ of the enchilada casserole=1

4. None of the spinach=0

5. All of the roll=1

6. All of the applesauce=1

7. Sips of the milk=0

Total Points=3

Divide by Total Items=7

3/7=43%

AnswerAnswer(click to view answer)

Page 12: Point System Percentage Meal Intake: Adding Up the Points

Example #3Example #3

All of the strained soup=?

All of the custard=?

All of the broth=?

All of the coffee=?

¼ of the milk=?

TOTAL to record=?

Page 13: Point System Percentage Meal Intake: Adding Up the Points

Example #3Example #3

1. All of the strained soup=1

2. All of the custard=1

3. All of the broth=1

4. All of the coffee=0

5. ¼ of the milk=0

Total Points=3

Divide by Total Items=4*

3/4=75%

*Why only 4 and not 5?

Click Bonus #2 for the answer.

AnswerAnswer(click to view answer)

Page 14: Point System Percentage Meal Intake: Adding Up the Points

Bonus #2Bonus #2

Answer #2Answer #2Water, tea,Water, tea, coffee, coffee, and condiments and condiments (ketchup, mustard, and mayonnaise) do (ketchup, mustard, and mayonnaise) do not count. not count.

Page 15: Point System Percentage Meal Intake: Adding Up the Points

Let’s RecapLet’s Recap

Water, tea, coffee, and condiments (ketchup, Water, tea, coffee, and condiments (ketchup, mustard, and mayonnaise) do not countmustard, and mayonnaise) do not count

Butter counts with the bread Butter counts with the bread All other food items are given 1 pointAll other food items are given 1 point All or ¾ of a particular food item=1 point All or ¾ of a particular food item=1 point If the patient eats ½ of a food item=½ pointIf the patient eats ½ of a food item=½ point If the patient eats ≤¼ of a food item=0 pointsIf the patient eats ≤¼ of a food item=0 points Count the points eatenCount the points eaten Divide by the total items on the trayDivide by the total items on the tray

Page 16: Point System Percentage Meal Intake: Adding Up the Points

Your Pocket PalYour Pocket PalPrint this slide as a handout and carry with you for easy calculationsPrint this slide as a handout and carry with you for easy calculations

1/4=25% 1/5=20% 1/6=17% 1/7=14% 1/8=13%

1.5/4=38% 1.5/5=30% 1.5/6=25% 1.5/7=21% 1.5/8=19%

2/4=50% 2/5=40% 2/6=33% 2/7=29% 2/8=25%

2.5/4=63% 2.5/5=50% 2.5/6=42% 2.5/7=36% 2.5/8=31%

3/4=75% 3/5=60% 3/6=50% 3/7=43% 3/8=38%

3.5/4=88% 3.5/5=70% 3.5/6=58% 3.5/7=50% 3.5/8=44%

4/4=100% 4/5=80% 4/6=67% 4/7=57% 4/8=50%

  4.5/5=90% 4.5/6=75% 4.5/7=64% 4.5/8=56%

  5/5=100% 5/6=83% 5/7=71% 5/8=63%

    5.5/6=92% 5.5/7=79% 5.5/8=69%

    6/6=100 6/7=86% 6/8=75%

      6.5/7=93% 6.5/8=81%

      7/7=100% 7/8=88%

        7.5/8=94%

        8/8=100%